Faski

Shin kayan faski kayan lambu ko a'a?

Yana da wuya a sami mutumin da ba ya son faski. A matsayinka na mai mulki, kayan shafa suna hade da wannan kalma a cikin sani, amma duk wata budurwa ta san cewa tushen wannan shuka ba ta da muni da mahimmanci fiye da ƙasa, saboda haka fassa an kira wani kayan lambu, wani mahimmanci, amfanin gona. Mene ne wannan al'ada, menene siffofin tsarinsa, yadda ya bambanta da sauran nau'in greenery - duk wannan da sauran abubuwa da dama za a tattauna a cikin wannan bita.

Iri da iri

Ya danganta da jagorancin amfani da faski (sunan Latin sunan wannan shuka mai launi shine Petroselinum crispum, inda za'a fassara kalmar karshe "mai juyayi" ko kuma "mai lankwasawa") zuwa manyan kungiyoyi biyu: leaf (Petroselinum crispum var.crispum) da kuma tushen (Petroselinum crispum) var.tuberosum, inda kalmar ƙarshe ta fassara a matsayin "tushen").

A bayyane, nau'in biyu suna kama da juna, amma bambancin shine cewa ganyayyaki iri-iri na al'ada sun fi sauki, kuma ana amfani da su a lokutan da ake amfani da su a yanayin zafi, har ma da ɗan gajeren lokaci.

An yi amfani da faski mai laushi a matsayin wani abincin shekara-shekara don kare launin ruwan 'ya'yan itace da saƙar zuma.

Dukkan nau'o'in faski suna wakiltar yau ta hanyar irin nau'o'in iri iri da suka bambanta a siffar ganye, dandano, ƙanshi da wasu siffofin. Ka yi la'akari da mafi yawan waɗannan nau'in.

Leafy

Kamar yadda aka ambata a sama, faski fashi ba iri iri ba ne, kuma yana da alamu na shuka. Dukan nau'o'insa suna da alaƙa da manyan fasali:

  • daji tsawo - 40-50 cm;
  • Daidaitawar ganye yana tsaye;
  • siffar fom din shine pinnate;
  • tushen tsarin - kayan lambu na kayan lambu;
  • al'ada - al'adun gargajiya;
  • nau'i na sassa na lantarki a cikin shekarar farko ta rayuwa - wata lakabi na ganye, wanda zai iya girma sau da yawa bayan pruning;
  • nau'i na sassa na zamani a cikin shekara ta biyu na rayuwa - laima a cikin tsawon lokaci, har zuwa 100 cm, kibiyoyi, kananan furanni, masu yawa, rawaya-kore.

Kullum

Wannan iri-iri ne a wasu lokuta ake kira Classic. An bayyana dukkan siffofin Petroselinum crispum var.srispum. Ganye sun furta gefuna tare da raguwa mai zurfi. Filan takarda ne mai launi, cikakke mai launi mai duhu tare da wari mai laushi. Parsley na gargajiya yana da girma girma da kuma yawan amfanin ƙasa mai kyau. Tuni da kwanaki 45-60 bayan shuka da tsaba, za'a iya yanke sabbin ganye da ganye zuwa letas, yawan lokacin girma na matasa matasa tare da kulawa mai kyau kuma takaice ne.

Koyon yadda zaka shuka da kula da faski a gida.

Gloria

Dabbobi masu Yaren mutanen Holland iri iri. Saboda rashin tsauraran hunturu a sararin samaniya, ana iya girma a cikin yankunan 5th da 6th, wanda ya dace da yankin yankin Crimea da gabashin Ukraine, a cikin yankuna masu jin dadi sun fi dacewa da dasa shuki a cikin greenhouses. Gloria yana da nauyin farawa da farko tare da karfi mai girma, yana daukan kimanin watanni biyu daga germination zuwa fasaha na fasaha. An yi amfani dashi mafi yawa a matsayin bunch of ganye, yana da m dandano da arziki ƙanshi. An yi tasiri da adana har tsawon lokaci.

Halin da kuma sake ci gaba da nauyin nau'i-nau'i yana da tsayi ƙwarai, za'a iya samun 20-25 mai tushe a cikin soket tare da tsawo na 20 zuwa 40 cm tare da babban digiri na foliage. Launi na takardar farantin shine duhu mai duhu, rubutun abu ne mai santsi, ƙananan sassa suna da girma. Furen fararen ko cream, diamita na laima yana da nisan 15 cm.

Astra

Universal iri-iri, da dace da namo a greenhouses a ko'ina cikin shekara. Yana girma sosai da sauri bayan yankan. Yawancin amfanin ƙasa, amma dangane da balagagge, Astra yana da mahimmanci ga Gloria - don kammala fitarwa a lokacin dasa shuki ya zama dole daga kwanaki 80 zuwa 90, tare da hunturu - 150-180. Da siffar da launi na ganye suna kama da classic Petroselinum crispum var.crispum. Saboda manyan faranti, iri-iri, banda amfani da shi, ya dace da girbi na hunturu - bushewa ko daskarewa.

Breeze

Bire shi ne wani lokacin tsakiyar kakar iri-iri na leaf faski. Lokacin da cikakken maturation ya kasance kimanin kwanaki 80 daga lokacin fitowar ta harbe. Ganye yana da tsayi da tsalle, fiye da 70 cm na tsawo kuma yana yin la'akari har zuwa 80 g, kwasfa yana tsaye. An yanke ganyayyaki masu duhu cikin sassa uku, hakora a kan gefuna daga cikin farantin suna da hanzari zuwa cibiyar. Gilashin launi yana da santsi, tare da kyakkyawar sheen mai ban sha'awa, pubescence a kan tushe da ganye ba ya nan. Gwanon ganye yana da kyau sosai, tare da karamin abun ciki na ruwan 'ya'yan itace.

Ayyuka na iri-iri sun hada da dandano mai kyau, yawan amfanin ƙasa, juriya mai jurewa, kyakkyawar matsayi da inganci.

Tushen

Idan muhimmancin faski fashi yana cikin kore, to, a cikin Petroselinum crispum var.tuberosum manoma suna sha'awar amfanin gona. Wannan ɓangaren tsire-tsire tana da ƙanshin ƙanshi fiye da ɗayan duniya, sabili da haka yawancin uwayen gida suna so su ƙara shi a broths, pickles, da kuma manyan kayan abinci (kayan lambu, nama da kifi).

Yana da muhimmanci! Petroselinum crispum var.tuberosum an fi sau da yawa amfani da maganin gargajiya - a matsayin kayan abinci mai kyau don shiri na kayan ado, tinctures, tinctures da elixirs daban-daban.

Sugar

Farkon farkon sa tare da yawan yawan aiki da kuma masu kyau alamun na sanyi juriya. Ripens a cikin 3-3,5 watanni daga lokacin fitowar na harbe. Daji yana da karfi, yadu da yadawa, ganye suna haske, duhu a launi, har zuwa harbe 40 a cikin Rosette. Maganin sashi shine mazugi tare da maƙasudin nunawa, kai tsawon tsawon 25-30 cm A matsakaicin tushen taro shine 50-55 g, fata ne datti-fari, ɓangaren litattafan almara ne mai dusar ƙanƙara, dan kadan rawaya zuwa tsakiya, mai m, m, mai dadi da m.

Babban amfani da iri-iri shine juriya ga fatalwar tushen da manufa ta duniya: a cikin sukari sugar, zaka iya amfani da karkashin kasa, da kuma sama da ƙasa, kuma duka biyu suna da dadi kuma m.

Alba

Yanayin Alba ya fi tsayi fiye da na sauran nau'o'in: yana dauka daga watanni uku zuwa hudu don cikakke amfanin gona. Amma girman ɓangaren ɓangaren yana da ban sha'awa: tare da tsawon har zuwa 25 cm, amfanin gona mai zurfi a cikin taro ya kai 220, kuma wani lokacin kimanin 300 g, kodayake tare da kulawa da wadannan Figures zai iya zama sau biyu ƙananan. Adadin ganye a cikin lakabi ne ƙananan - ba fiye da 12 mai tushe ba, amma kore yana da babban abun ciki na bitamin C har ma fiye - carotene.

Tushen yana da matukar m, yana da dandano mai haske, mai launi mai laushi wanda ba zai yi duhu ba bayan magani mai zafi, kuma - daya daga cikin manyan abubuwan da ke da nauyin iri-iri - kusan ba su da reshe, sabili da haka yana da matukar dacewa a aiki, an adana shi kuma baya ƙudata.

Ƙarshe

Idan ana la'akari da Alba tsakanin iri-iri iri-iri, sa'an nan kuma an ƙaddara Final a matsayin marigayi. Lokaci mai tsabta daga tushen bai zama ƙasa da kwanaki 130 ba daga lokacin germination. Sabanin Alba, baya ga tushen ban sha'awa, wannan nau'in yana da sashi mai zurfi a sama, wanda ya kunshi 25-30 ya bar tare da launi mai launi mai launi. Tsawon tsintsin itace ya kai 28 cm, tushen yana da rabi 24. Tsakanin tushen shine nau'i-nau'i-nau'i, daga 12 zuwa 19 mm a diamita, yawancin yana da girma, 130-200 g. Gwaninta tushen yana da tsayi sosai, ɓangaren litattafan almara ne mai taushi, m, haske mai haske.

Shin kuna sani? Da yawan salun, faski yana sau biyu a gaba da alamun dukan madara madara.

A iri-iri kuma yana da high yawan amfanin ƙasa.

Eagle

Eagle shi ne tushen faski mai yawa daga shayarwa daga Netherlands. An yi la'akari da tsakiyar kakar, amma har ya kai Alba, kimanin kwanaki 135 daga ranar germination. Differs a cikin mai kyau sa na girma, mai iko mazugi-dimbin yawa m tushen amfanin gona tare da farin ɓangaren litattafan almara, m, dadi da kuma m. Tsarin tushen tsarin shine matsakaici, rangwame masu yawa daga 100-150 g Kamar dukkan kayan lambu na Holland, faski fashi yana nuna kyakkyawan yanayin kasuwanci, kyawawan yanayin, kyakkyawar yanayin sufuri, iyakar zane-zane da ƙwarewa cikin sharuddan amfani (dace da sayarwa sabo , da kuma blanks).

Wani alama na musamman na iri-iri - juriya ga kaddamar da kibiya.

Bayani da halaye

Saboda haka, faski ne tsire-tsire masu tsire-tsire tare da sake zagaye na tsawon shekaru biyu, wanda ɓangaren ɓangaren yana da lakabi da dama da aka yi wa ado da fuka-fukan fuka-fukai, ɓangaren karkashin kasa wani ɓangare ne mai nauyin girar nama wanda ya shiga ƙasa zuwa zurfin 20-25 cm.

Yana da muhimmanci! Daga bayanin ra'ayi na botanical, faski ya kamata a cancanta a matsayin tushen kayan lambu. Duk da haka, tun da yake, ban da tushe, a cikin tsire-tsire na ganye mai mahimmanci kuma wani ɓangaren kayan abinci ne, wanda shine halayyar greenery, wanda ake kira 'ya'yan itace leafy a wasu lokutan, fassarar kayan lambu ne mai tushe.

Abin da ke cikin sinadarai na Petroselinum crispum yana da wadata da kuma bambancin.

A ƙasa ne kawai abubuwan da ke da muhimmanci a cikin wannan shuka:

VitaminA (Beta Carotene), C, E, K, B1, B2, B4, B5, B6, B9, PP
Ma'adanaipotassium, alli, magnesium, sodium, phosphorus, iron, manganese, jan karfe, molybdenum, selenium, chromium, zinc
Amino acid mai sauyaalanine, acid aspartic, glycine, glutamic acid, proline, tyrosine, cysteine
Amino Acids Mafi muhimmancitryptophan, arginine, histidine, methionine, valine, isoleucine, threonine, phenylalanine, lysine, leucine

Shin kuna sani? A cikin tsaba na Petroselinum crispum, masana kimiyya sun gano abubuwa wadanda tasirin su a jiki suna kama da narcotic. A game da wannan, shekaru 8 da suka wuce a Rasha an haramta shi amfani da shi wajen samar da kowane samfurin, duk da kayan 'ya'yan faski da ainihin man.

Bugu da ƙari, ganye da tushen faski suna dauke da kwayoyin acid, phytosterols, flavonoids, glycosides, fiber da sauran carbohydrates masu haɗari, mai mahimmanci mai, albarkatun mai, ciki har da polyunsaturated, kazalika da sauran abubuwan gina jiki, wanda tasirin jikin mutum ba koyaushe bane (na farko shi yana nufin apigenin glycoside ba a cikin shuka muhimmanci man, da apiol da myristic).

Amfanin da cutar da jikin mutum

Abubuwan da ke amfani da faski da aka sani ga mutane na dogon lokaci.

Saboda haka, wannan injin yana iya:

  • bayar da tsabtatawar jiki ta jiki daga toxins, samfurori na halayen redox ba tare da cikakke ba, salts na ƙananan karafa da wasu abubuwa masu haɗari da mahaukaci, wanda a cikin mutane masu yawan suna kiransa "sarka";
  • samar da tasiri mai mahimmanci ga jiki, inganta barci, ƙarfafa ƙwaƙwalwar ajiya, taimakawa rage tashin hankali da damuwa, kawar da ciwon ciki (saboda babban abun ciki na ƙungiyar B bitamin ruwa mai narkewa);
  • tabbatar da ƙwayar gastrointestinal, inganta ci abinci;
  • normalize jini sugar matakan (saboda faski inulin, polysaccharide, wanda shine mai shuka analog na insulin kuma regulates glucose metabolism);
  • inganta haɓaka gani (saboda babban abun ciki na carotene);
  • samar da sakamako na tonic, inganta rigakafi, taimakawa sauki don magance cututtuka mai tsanani, ciki har da kwayar cututtukan jini da na kwayar cuta, tare da ƙara yawan jiki (saboda babban abun ciki na ascorbic acid);
  • hanzarta matakai na rayuwa, wanda ya sa samfurin ya kasance mai matukar muhimmanci ga wadanda ke kallon nauyin su ko gwagwarmaya tare da raguwa;
  • warkar da raunuka;
  • cire wuce haddi daga jiki, wanda zai taimaka wajen kawar da rubutun;
  • inganta aikin hanta, kodan (ta cire salts acid daga jikin jiki, da yashi daga kodan, yana da tasiri), daidaita tsarin aiki na tsarin jijiyoyin jini;
  • inganta cigaban farfadowa, ya hana su canzawa zuwa mahimmanci (muhimmiyar rigakafin ciwon daji);
  • inganta yanayin fata (a matsayin ɓangare na hadaddun farfadowa);
  • ƙarfafa gumakan da inganta yanayin hakora (saboda babban abun ciki na alli).

Ƙara koyo game da abin da faski ke da kyau ga jikin mutum.

An gano ƙayyadaddun maganganu da ba da ka'idoji don amfani da ganye da kuma tushen faski.

Tare da kulawa don hada da wannan samfurin a cikin abincinku kawai ga mutanen da ke sha wahala:

  • kowane mutum rashin haƙuri ga duk wani abu da ke tattare da shuka;
  • urolithiasis, wasu cututtuka na kodan, da mafitsara, ciki, ƙuƙwalwa a cikin wani mataki mai zurfi (ƙwaƙwalwar ƙwayoyin jikin jiki na ƙwayoyin mucous na gabobin ciki).

Ta yaya kuma a ina yake girma?

Yankin yanki na Petroselinum crispum shine Rum. Bisa ga wata fassarar, 'yan Girka na zamanin dā sun horar da shuka, a daya - Mutanen Espanya. Duk da haka, ana ganin fashi da aka sani da kuma ƙaunar a d ¯ a Misira. Duk da haka, al'ada ta karu da yawa ga godiya ta zamanin d Romawa, wanda, da ke rike da sababbin wurare, tare da sabon tsari, ya gabatar da su da shuka da aka fi so, albarkatu wanda ya zama mai kyau da sauƙin daidaita yanayin yanayi.

Shin kuna sani? Labari biyu game da asalin faski - Masar da Girkanci - suna da mahimmanci. Dukkanansu sun ce shuka ta girma daga jini, amma a cikin harshen Masar, jinin na Gore ne, babban allahn da ya yi yaƙi da Set, da Helenanci, ga jikan Nemean sarki Lycurgus.

Yau, faski an girma a kusan dukkanin ƙasashen Turai (banda ga jihohin Scandinavia). A Amirka, injin yana da mashahuri a jihohin kudancin Canada da kuma jihohin arewacin Amurka.

Amma ga Rasha, to, baya ga ƙungiyar Turai (zuwa Moscow), Petroselinum crispum ya saba daidai sosai a yankunan Siberia da Far Eastern, amma a yankunan kudanci na ƙasarsu.

Rashin girma da tsire-tsire a cikin yankunan da yanayin sanyi ya fi dacewa shi ne saboda gajeren lokacin rani na faski, wanda ya ba shi izuwa har ma a takaice kuma ba zafi ba.

Mene ne bambanta da seleri da cilantro?

Faski yana da rikicewa tare da wasu nau'o'in ganye guda biyu wadanda suna da siffar irin wannan sifa, seleri da cilantro (wanda ake kira coriander). Duk wadannan al'adu suna cikin iyali na Umbrella, wato, su maƙwabtaka ne, amma haɗin kabilansu ya bambanta.

Yana yiwuwa a rarrabe su daga juna bisa ga nau'i-nau'i-nau'i-nau'i-nau'i, sinadarai (abun da ke ciki), da dai sauransu, amma yafi kyau a mayar da hankalin ku ga wariyar hankalinku. Kowane ɗayan waɗannan ciyayi guda uku yana da nasa, ƙanshi mai mahimmanci, tunawa da wannan, ba za'a iya rikicewa da wani ba. Ga wadanda ba su yarda da su ba "," a ƙasa suna da cikakken bayani game da tsire-tsire iri guda uku:

Faski

(Petroselinum crispum)

Cilantro

(Coriandrum sativum)

Celery

(Harshen Apium)

Akwai nau'i biyu - tushen da ganyeKoyaushe kuna lakaAkwai nau'i uku - tushen, ganye da kuma kara
Tushen tushe yana da siffar mazugi (kama da karas)Babu amfanin gonaTushen yana da zagaye, dan kadan flattened siffar (kama da beets ko turnips)
Bar kadan fiye da seleri, amma ya fi girma fiye da corianderƘananan ganyeGanye sun fi girma fiye da cilantro da faski
Tsarin yana da wuya sosai, amma a lokaci guda ana iya amfani da sabo tare da ganye.Tsarin yana da matukar mahimmanci, a cikin tsari na ajiya ya zama taushiSashin yana da tsada da wuya, lokacin da aka yi amfani da sabo ne, kawai ana amfani da ganye da kansu.

Hanyoyin magani tare da faski

Antiseptic, analgesic, warkar da rauni, anti-inflammatory, antispasmodic, tsarkakewa, diuretic, carminative da kuma siffofin faski na yaudara suna amfani dasu a maganin gargajiya.

Shin kuna sani? Abin sha'awa shine, tsohuwar Helenawa, da kuma kakanninmu na kakanninmu, sunyi amfani da faski a matsayin tsire-tsire masu magani, kuma ba a matsayin kayan abinci ba, kuma a mafi yawancin lokuta ana amfani da kwayar cutar Petroselinum don shirya wasu kwayoyi don maganin raunuka.

Saboda haka, decoctions da infusions shirya, yafi daga tushen wannan shuka ana amfani da su bi da:

  • raunuka da sauran raunuka, ciki har da wadanda ke tare da suppuration;
  • da wahala mai yaduwa, wasu cututtuka na kodan da kuma mafitsara, da cututtuka na zuciya da jijiyoyin zuciya tare da ƙarar rubutu (a matsayin diuretic mai taushi, wato, diuretic);
  • nakasar maza da mata da zubar da jini;
  • ƙananan cututtuka (a matsayin anti-inflammatory da diaphoretic);
  • prostatitis;
  • подагры, полиартрита и других заболеваний хрящей и суставов;
  • астении (упадка сил), депрессии, бессонницы, синдрома повышенной усталости;
  • метеоризма, запоров, других проблем с пищеварением;
  • gastritis da ulcers a bango na rage samar da bile da kuma pancreatic ruwan 'ya'yan itace;
  • matsalolin shekaru da suka haɗu da asarar haɓaka na gani;
  • stomatitis da kuma lokaci-lokaci.
Bugu da ƙari don amfanin gona, amfanin gonar faski (tsaba), sabo ne ko busassun ganye, har ma da ruwan 'ya'yan itace da aka sare daga sama ko ɓangaren ɓangaren tsire-tsire za a iya amfani dashi a matsayin mai sashi don shirya wasu siffofi.

Shin kuna sani? A cikin kwanakin da suka gabata, an dasa asalin faski da aka yanka a cikin ɓoye don kawar da lakabi, yayin da aka yi imani cewa hanyar da za ta iya dakatar da hanyar da aka yi.

A matsayin likitan kwayar cutar, an yi amfani da faski a sauƙaƙe don cire sauƙin fata, cire spots da kuma freckles.

Shuka, kulawa, girbi da ajiya

Kayan naman faski ba dan wuya ba ne. Wadannan su ne ainihin bukatun wannan amfanin gona:

Saukowa lokaciHanyar hunturu (ga yanayin hunturu-hardy) - makonni 2 kafin farawar sanyi; a lokacin bazara - kusan a tsakiyar watan Afrilu, lokacin da ƙasa ta warke sosai, amma ba shi da lokaci zuwa bushe duk da haka.
Good magabataKowane irin kabewa (cucumbers, zucchini, squash), kabeji, dankali, tumatir, albasa.
Bad magabataDaban iri iri (faski, coriander, karas, seleri, cumin, da dai sauransu).
ƘasaSako-sako, haske da m, tare da tsaka tsaki (in general, injin ba shine da wuya a kan abun da ke ciki na ƙasa ba).
HaskewaDon samin gadaje kana buƙatar zabi wani wuri mai haske kuma mai haske.
WateringRegular, amma matsakaici.
Da takin mai magani1 tushen da kuma 2-3 foliar kari ta kakar amfani da kwayoyin da hadaddun ma'adinai da takin mai magani (phosphorus, potassium, nitrogen, karshen kashi zama mafi muhimmanci ga leaf iri da kuma zuwa karami har ga tushen iri).
Kula kulaMulching (shi ne mafi alhẽri a yi amfani da humus ko peat), cirewa na yau da kullum daga weeds. A cikin rashin mulching - loosening.
GirbiGanye - yayin da suke girma (duka sassa uku ya kamata su bayyana a cikin ganyayyaki). Yanke sandar zuwa ƙasa kanta, yana farawa daga waje na fita. Mafi yawancin lokacin da aka yanke shi shine, ƙwarewar sabon kore ke tsiro. An girbe amfanin gona na asali a cikin shekara ta biyu, bayan cikakke (daya daga cikin alamun fasaha na tushe na faski yana bushewa ƙananan ganye a kan rosette).
Shuka ajiyaFresh ganye ba a adana na dogon. Zaka iya ƙara wannan lokaci ta ajiye nau'in a cikin ruwa. Lokacin girbi babban amfanin gona, ya fi kyauta don daskare ko bushe shi a dakin da zafin jiki (alal misali, a kan windowsill). Ana adana kayan lambu na kayan lambu a cikin cellar ko cikin firiji a cikin sashe don kayan lambu, amma a cikin akwati na baya fiye da watanni 1-2.

Cututtuka da kwari

Duk da dangin zumunci, sau da yawa cututtuka da kwari sun shafi faski.

Daga cikin tsohuwar, babban nau'i na shuka shi ne irin nau'o'in ire-iren iri-iri, tsakanin wadanda suka mutu - kwari masu kwari, wanda ke kwance a cikin ƙasa kuma ya dasa kayan amfanin gona. Hanyar gargajiya na yaki da cututtukan fungal shine amfani da shirye-shiryen fuka-fuka, kwari da acaricides zasu taimaka wajen magance kwari.

Musamman, an magance matsalolin da suka fi dacewa da faski tare da taimakon wannan ma'anar:

Cutar (kwaro)Sunan kasuwanci na miyagun ƙwayoyi
Mealy dew"Tiovit Jet", "Topaz", "Kvadris", "Fundazol"
Black Rot (Alternaria)"Abigail-PIK", "Alirin-B", "Acrobat"
Gishiri mai laushi"Fari", "Falcon", "Chorus", "Balayton"
Farin fari"Oxy", "Ordan", "Previkur"
Felt rot (rhizoctoniosis)"Bator", "Albit", "Vist"
Wireworm"Bazudin", "Prootoks", "Bezar"
Carrot tashi"Larkoed", "Arrivo", "Sochva"
Scoops"Confidor", "Aktellik", "Antigusenitsa"
Carrot listobloshka"Aktara", "Volaton", "Decis"

Don kada ku nemi amfani da sunadarai masu guba, ya kamata ku kiyaye ka'idojin aikin injiniya, wanda ya hada da haɓaka amfanin gona, kula da ƙasa, kula da sako, mai dacewa, da dai sauransu. Daga cikin hanyoyin lafiya da na yanayi don magance cututtuka da kwari ya kamata a kira shi da amfani da samfurori na musamman, kamar Fitosporin, Bicol, Dendrobatsillin, Fitoverm, Nemobact da sauransu.

Faski an fi dacewa daidai da kayan lambu, saboda yana daya daga cikin 'yan albarkatu wadanda dukkanin sassa suna iya zamawa - duka biyu da asalinsu.

Bugu da ƙari, ƙanshi mai daɗin ƙanshi da dandano na musamman wanda zai iya wadatar da kowane tasa, sai dai, watakila mafi yawancin kayan abinci, faski, saboda nauyin bitamin da ma'adinai, yana da amfani da yawa, saboda haka, ana amfani dasu ba kawai a dafa ba, amma har ma maganin gargajiya.

Akwai ƙananan ƙwayoyi game da amfani da wannan gonar injin, sabili da haka yawancin ganye akan teburin, mafi kyau!