Mafi kyawun tsuntsaye mai daraja kuma mai daraja ne ana daukar su swan. Mutane da yawa sun gaskata cewa a cikin hunturu dukan tsuntsaye zasu tashi zuwa kasashe masu zafi, amma wannan ba haka ba ne. Yawancin jinsunan da suka shahara a cikin latitudes, kuma sau da yawa suna bukatar taimakon mu a rayuwa. A yau zamu tattauna akan ciyar da dabbobin daji da ciyar da dabbobi.
Abin da swan ke ci a yanayi
Swans suna neman nasu abincin su a ƙasa da ruwa, suna zubar da wuyansu a kasa a cikin ruwa mai zurfi. 
A kan tafkin
A cikin ruwa tsuntsu ya sami:
- algae;
- 'ya'yan itatuwa na shuke-shuke;
- duckweed;
- rhizomes na cane;
- kananan crustaceans;
- mollusks;
- tsutsotsi.
Yana da ban sha'awa don samun sanarwa tare da shahararrun shaguna.
A kan ƙasa
A ƙasa ma bambance bambancen abinci ne:
- kwari da larvae;
- tsutsotsi;
- sabon ciyawa;
- daji hatsi;
- tsaba;
- Tushen;
- matasa Willow rassan.
A cikin gonaki zuwa wuraren zama, swans zabi hatsi hatsi, wasu kuma kamar dankali mai dankali.Shin kuna sani? Hoton swan yana wakilta a tarihin kasashe da dama na duniya. A tsohuwar Girka, Zeus a cikin tsuntsu ya yaudari Leda, Apollo ya tashi zuwa Hyperborea a cikin karusar da wasu tsuntsaye masu girman kai suka kwashe. A cikin tsoffin tsoffin mutanen Jamus, Valkyries yana da jiki. A cikin kogin Etruscan sun ɗauki fadin rana a fadin sama.
Hawan tsawa na tsuntsaye a cikin hunturu
Tsuntsaye masu kyau na kiwon lafiya don hunturu sukan tara kitsen mai, wanda zai taimaka musu su tsira da abinci maras kyau. Amma a cikin hunturu mai sanyi (sanyi a ƙasa da 15 ° C) ko kuma ya raunana, yana yiwuwa tsuntsu dole ne a ciyar da shi tare da rashin lafiya ko rauni, in ba haka ba zai mutu. Don waɗannan dalilai, an saka masu ciyarwa a kan kankara na tafkiyoyin daskarewa ko a tudu. 
Abin da za a iya ciyarwa
Yawancin lokaci, hatsi, abincin dabbobi don kaji ko wasu wuraren kiwon kaji ana zuba cikin feeders.
Karanta kuma game da kiwo a cikin gida.
Oatmeal ko Oatmeal
Wannan hatsi da hatsi daga ciki sun ƙunshi kayan mai, ma'adanai, furotin da carbohydrates. Calcium da baƙin ƙarfe suna buƙatar jiki don kasusuwa mai karfi da tsoka, nau'i na hemoglobin. Magnesium da potassium suna goyon bayan zuciya, tsarin tsarin narkewa da kuma tsarin kulawa na tsakiya. Protein da carbohydrates su ne babban tushen makamashi, kuma albarkatun mai taimakawa wajen kiyaye zafi da hana hypothermia. 
Alkama
Girbi ya ƙunshi kusan dukkanin rukuni na bitamin B, kuma wannan shine lafiyar tsarin da yawa: narkewa, jin tsoro, endocrine. Vitamin E da C suna taimakawa tsuntsu don karfafa tsarin rigakafi, don kula da fata da gashin gashin tsuntsu. Ma'adanai suna da alhakin lafiyar kasusuwa da mahalli, fiber yana taimakawa da inganta narkewa.
Gero
Gero yana da wadata a furotin - tushen makamashi, fats, sitaci. A karshen tsari na kira a cikin jiki an juya zuwa glucose - wani ƙarin tushen makamashi. Ta hanyar, rarar da gero yana da mahimmanci ga abincin da aka haxa. Gero yana da wadata a cikin kwayoyin micro da macronutrients da ma'adinai na ma'adinai.
Barley
An yi amfani da barke a cikin samar da abinci mai mahimmanci ga dabbobi da tsuntsaye. Ya haɗa da adadin ma'adanai, kwayoyin acid, bitamin (A, B, E, C), fiber, da wasu abubuwa masu amfani. Wannan shi ne daya daga cikin 'yan hatsi da ke dauke da lysine, wanda yake sarrafa tsarin ƙwayar cholesterol a cikin dabbobi masu rarrafe da tsuntsaye.
Shin kuna sani? Swans suna dauke da masanan jirgin ruwa. Akwai irin wannan alamar: idan a farkon tafiya wani garken ya haye teku, yana nufin cewa tafiya zai faru ba tare da ya faru ba.
Abin da ba za a iya ciyar da shi ba
Ciyar da kwari, kana buƙatar sanin jerin samfurori waɗanda zasu iya cutar da lafiyar ku. 
Gurasa mai duhu da fari
Gurasar Rye mai arziki ne a cikin acid, wanda ke da fushi ga mucous, kuma yana da wuya a ba shi. Haka kuma ya shafi gurasa mai dadi na alkama: sukari zai shiga cikin ciki kuma zai iya shafar jini. Kasuwancin kayan da wasu additives ma suna iya rinjayar mummunan matakai na narkewa. Za a iya ba da gurasa na gari a kananan ƙananan.
Yana da muhimmanci! Za a jefa gurasar a cikin ruwa, don tsuntsaye su wanke tare da shi. Yana taimakawa narkewa.
Spoiled kayayyakin
Abubuwan da aka juye su ko an rufe su a cikin wurare suna da ƙin yarda - wannan shine hotbed na microhoganic microorganisms. A mafi kyau, za su haifar da ciwo, a mafi guba, mutuwa.
Chips, Sausage
Irin wadannan nau'o'in suna da yawancin additives - dandano masu cike da ƙanshi, masu tasowa, na iya haɗawa da gyaran gyare-gyaren gyare-gyare, masu fashewa. Irin wannan mummunan cakuda, kuma ba tare da shi ba, wani abu ne na gishiri, zai iya haifar da lalacewar ƙwayoyin mucous, cututtuka na gastrointestinal tract.
Abin da za a ciyar da furanni na gida
Yawancin lokaci, yankunan gida suna ciyar da sau biyu a rana. Gurasar raƙuman ruwa suna cikin ruwa. 
Abinci mai cin abinci
A lokacin rani, kamar yadda yake a cikin yanayi na halitta, cin abinci ya ƙunshi dabbobi da kayan lambu mai nisa:
- 250 g - hatsi (sha'ir, gero, gero);
- 230 g - kifi, nama mai naman;
- 500 g - ganye da kayan lambu;
- 15 g - harsashi, alli, nama.
Yana da muhimmanci! Dole ne akwai tafki a kan ƙasa. Zai iya zama wucin gadi. A wannan yanayin, algae da kananan ƙwayoyi irin su Gammarus suna bred a ciki.
Saurin cin abinci
Abinci na cin abinci na yau da kullum yana da kusan cikakkiyar ɓataccen abincin dabbobi: a yanayin, yana da matsala don samun shi daga karkashin dusar ƙanƙara. Har ila yau, tsuntsaye suna samun tsire-tsire. 
Abinci ya ƙunshi waɗannan samfurori:
- Boiled Peas - 50 g;
- steamed chaff -150 g;
- a cakuda hatsi - 200 g;
- soaked wa - 70 g;
- kabeji da karas - 100 g;
- Boiled dankali, beets - 50 g;
- nama nama da kifaye - 100 g;
- alkama bran - 50 g;
- ma'adinai miya - 5 g
Zai zama da amfani a gare ka ka koyi yadda zaka gina kandami a kan mãkirci da hannuwanka.
Ciyar da swan marasa lafiya
Abincin abincin tsuntsaye masu cutarwa ya bambanta da cewa sunadaran bitamin da kuma ma'adinai sun kara da abinci. Suna ƙoƙari su shayar da tsuntsu, musamman ma idan ya dauki maganin rigakafi. Tare da ruwa, kayan ƙwayar magungunan ƙwayoyi za a shafe su daga jiki. 
Idan akwai guba
Lokacin da swan yake guba, wadannan alamun cututtuka zasu shawo:
- zawo;
- asarar ci abinci, watakila regurgitation abinci;
- kullun;
- murfin gashin tsuntsu.
Tare da salmonellosis
An yi salmonellosis tare da maganin rigakafi: "Norsulfazol" na kwanaki 6, tare da sha 0.5 ml kowace mutum. Bugu da ƙari, suna gudanar da aikin tsabtace gida da kayan aiki, maye gurbin litter. A cikin abincin zai zama da amfani don ƙara kayan samfur: madara ko yogurt.
Kuna son sha'awar jinsin tsuntsaye, tsuntsaye, ducks da geese daji.
Bisa mahimmanci, ciyar da furanni ba ma bambanta da ciyar da geese ko ducks ba. Idan kana da sha'awar tsara su - tuna cewa ruwa yana bukatar hanyoyin ruwa a lokacin rani da kuma hunturu.
