Cherry

Yadda za a dafa ceri compote: mataki-by-step girke-girke tare da hotuna

Mutane da yawa suna tunanin cewa compote ne kawai ya dace a matsayin abincin shani, amma wannan ba a kowane hali ba ne. Wani abincin da aka haɗe a lokacin rani ya cika kamar yadda ake yi a hunturu. Me ya sa ka saya ruwan 'ya'yan itace a cikin kantin sayar da idan a gida za ka iya yin dadi, kuma, mafi mahimmanci, lafiyar lafiya ba tare da wahala da kudi ba.

Amfanin ceri

Cherry ne mai amfani da Berry, wanda yake ɓoye adadin abubuwa masu ma'adinai waɗanda suke da amfani ga jikin mutum. Mutane da yawa sun yi imanin cewa jaƙar launin ruwan kasa yana da sakamako mai kyau a kan jini da tsarin sigina, kuma daidai ne haka. Cherry kuma yana taimakawa:

  • kawar da cholesterol;
  • daidaita jini clotting;
  • normalize narkewa;
  • yaki jikin da kwayoyin cutarwa.
Shin kuna sani? Cherry berries dauke da abubuwa da taimaka wajen yaki da microorganisms cutarwa. Saboda haka, likitoci da dama sunyi kira ga kwayoyin halitta.

Kayan aikin abinci

Duk da cewa yana da sauƙi don yin compote don hunturu cherries, wasu kayan abinci "mataimaki" har yanzu ana bukatar:

  • bankunan don mirgina;
  • rufe;
  • zurfin kwanon rufi;
  • maɓallin kewayawa (na'ura);
  • watering iya;
  • kayan ado na abinci;
  • bargo don kunna kiyayewa.

Sinadaran

A lokacin shirye-shiryen shaye-shaye suna da muhimmancin kayayyakin da dole ne a daidaita su da juna.

Don shirya 3 lita na compote zai bukatar:

  • ceri - dangane da burin: don karamin acid - 800 g, don ya fi girma - 1 kg;
  • sukari - 300-400 g;
  • mint ko lemun tsami balm - 50-100 g.
Shin kuna sani? Lokacin da ba a ƙirƙira magunguna ga marasa lafiya ba, likitoci sun ba da shawara a lokacin rani su ci cherries don hana hare-haren, kuma a cikin hunturu don sha certh broths ko compote.

Abincin girke-girke

A girke-girke na yin abincin mai dadi mai sauqi qwarai:

  1. Mu dauki bankunan don adana (don saukakawa 3 lita). Bakara.
  2. Daga ceri da muke tsage hawaye, wanke berries da kuma sanya su a cikin kwalba, ƙara mint ko lemun tsami balm, zuba tafasasshen ruwa a kanta. Leave don mintina 15.
  3. Muna dauka mai zurfi, zuba cikin abinda ke ciki na kwalba ba tare da berries da m ganye ba.
  4. Add sugar, saita wuta, kawo zuwa tafasa (don warware gaba daya sukari).
  5. Zuba ruwan zãfin baya zuwa berries da ganye, tare da rufe murfi, mirgine sama.
  6. Mun kunsa gurasar da aka gama a cikin bargo mai dumi, bar da dare.
  7. Muna fitar da samfurin da aka ƙayyade daga bargo, ɓoye shi a cikin duhu mai duhu har sai hunturu.
Yana da muhimmanci! Lokacin da ke kunna cikin zafi na tsawon sa'o'i 5-6, tofa yana da kyau fiye da idan kun bar kashin don kwantar.

Video: Yadda za a dafa ƙwaƙwalwar cherry compote don hunturu

Abin da za a iya karawa don dandano da ƙanshi

Tabbas, ƙwararriyar ceri shine abin sha mai wadatarwa, duk da haka, idan ka ƙara kayan yaji zuwa gare ta, zasu inganta dandano da ƙanshin samfurin, su sa shi yaji.

Karanta yadda za a rufe compote na cherries, strawberries, apricots da plums ga hunturu.
Mafi zabi ga hade da ceri su ne:

  • launi;
  • peppercorns;
  • Komawa;
  • vanilla;
  • barberry;
  • Ginger.

Abin da za a iya hade

Cherries su ne m Berry da ke da kyau tare da wasu sauran berries da 'ya'yan itatuwa, irin su:

  • apples;
  • rasberi;
  • currant;
  • strawberries;
  • apricots;
  • peaches;
  • plums.

Ta yaya kuma inda za a ajiye aikin

Dole ne a adana shirye-shiryen kwalliya, da kowane adana, a wuri mai sanyi (alal misali, a kan ƙananan ƙananan gida) inda inda hasken rana ba ta fadowa ba. Bambancin zazzabi kamar yadda mummunan ga compote kamar zafi ko sanyi. Yawan zazzabi ya kasance kamar yadda ya kamata (daga +15 zuwa +23 ° C).

Yana da muhimmanci! Wannan abin sha mai sanyi yana ba da shawarar da za a adana shi fiye da shekara ɗaya, amma ya fi kyau a shirya shi kamar yadda za ku iya sha a lokacin hunturu.
Cherry compote shi ne abincin mai ban sha'awa wanda yake shawo kan ƙishirwa a lokacin rani, kuma a cikin hunturu yana tunawa da kwanakin zafi. Ana iya amfani dashi a kan teburin kowane lokaci, saboda ƙanshi da dandano ba zasu bar kowa ba.

Ra'ayoyin:

Don minti 10-15, ba su zuba shi ba domin suyi amfani da ita kuma ba domin ruwan da zai kwantar da shi ba, amma don dumi da berries. Ban taba damu da wannan ba - na zuba berries tare da syrup dafa kuma nan da nan mirgine shi. Zuba a ƙarƙashin murfin, ba a kiyaye iska ba. Ban taba fashewa ba, kuma ban sanya wani sukari a kan su fiye da 250 grams da uku rubles, in ba haka ba yana da dadi, ba su son mine da yawa.
BOBER76
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Na shekaru da yawa ina dafa abinci kamar wannan:

A cikin kwalban lita 3 kawai an wanke, sai na saka a cikin ƙwar zuma ne kawai, akwai kuma kofuna waɗanda 1.5 na sukari, a zuba ruwa mai zãfi, mirgine shi kuma in ajiye kwalabe a ƙasa a karkashin bargo na kimanin yini guda.

Makwabta
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