Description, fasali na nau'in, da namo da kuma amfani da curly zobo, da cututtuka da kwari

Tsuntsaye mai banƙyama shine tsire-tsire mai tsire-tsire wanda ke tsiro a ko'ina cikin Rasha duka a cikin daji da kuma cikin makircin gonar.

Kayan yana da tarihin amfani da lafiya, yana da amfani da kyawawan kaddarorin, da kyawawan ganye za su yi ado da kowane abinci kuma zai zama da amfani a cikin aikace-aikacen.

Wannan labarin ya ƙunshi cikakkun bayani game da siffofin nau'in, namo da kuma amfani da curly sorrel, da cututtuka da kwari.

Bayani

Tsuntsaye masu banƙyama - tsirrai na jikin mutum na jigon jini Sorrel, iyali Buckwheat. Girma a bunches na dogon koren ganye tare da gefuna. A cikin shekara ta biyu bayan dasa shuki, steam-peduncle ke tsiro game da mita a tsawo, furanni koren furanni suna bayyana akan shi, sa'an nan kuma launin ja-launin ruwan kasa. Flowering faruwa a tsakiyar lokacin rani.

Fasali na ra'ayi, hotuna

Akwai nau'o'in zobo iri-iri: talakawa, baka, doki, Rasha, alayyafo da sauransu. Wasu daga cikinsu za ku ga a cikin hoto.

Tsuntsaye yana da siffofin siffofi dabam-dabam: ya bambanta daga mafi yawan sanannun lambu na Sorrel (wanda aka fi sani da Sorrel), na farko, tare da ganye mai "curly", wanda ya ƙunshi ƙarancin acid oxalic. Ba a matsayin babban kamar fararen doki ba, wanda yana da manyan, m ganye kama burdock ganye. Kuma idan doki mai laushi doki mai zafi ne a dandano kuma an yi amfani dashi kawai don dalilai na kiwon lafiya, to, curly zobe ganye ne quite edible da m.

Tarihi da kuma ilimin geography

Tsuntsayewa suna tsiro a cikin yanayi mai zurfi a duniya, ko da yake ya samo asali daga Turai. A cikin yanayin daji ana iya samuwa a kusa da filayen, a kan wuraren sharar gida da kan hanyoyi.

An shuka wannan injin don kayyadadden kayan da aka warkar da shi kuma an yi amfani dashi a cikin maganin gargajiya na ƙarni, tare da tsoffin Helenawa da Romawa suna ambato zobo.

Amfani masu amfani da cin abinci

A cikin bazara da lokacin rani, ƙananan ƙwayoyi masu banƙyama suna da kayan lambu, suna da ɗanɗano mai dadi, suna da lemun tsami. Zaka iya ƙara ganye zuwa soups, pies da salads.

• Ganye suna da wadata a cikin bitamin, musamman A da C, wanda jiki bai samu a cikin bazara.
• Ganyayyun zobe yana dauke da babbar ƙarfe, kuma ana iya amfani da su azaman maganin anemia.
• Har ila yau, tushen tushen flavonoids ne wanda zai taimaka wa jikin jikin don magance ƙwayoyin cuta da kuma yanayin muhalli mara kyau.

Yi hankali: Kada ku ci rassan daji a cikin manyan abubuwa, kamar yadda suke dauke da haɗari ga lafiyar kwayoyin oxalic acid, suna taimakawa ga samuwar duwatsu koda.

Yi amfani da magani

• An yi amfani da tushen labarun ƙuƙwalwa kamar laxative don taimakawa tare da maƙarƙashiya. Za ka iya yin ado, ko kuma idan ka dandana maras kyau, zaka iya sa burbushin da ke cikin gelatin capsules. An yi amfani da 1 g ta wurin liyafar. Zaka kuma iya samun shirye-shiryen da ke kunshe da zobo a cikin kantin magani ko a cikin shaguna na intanit.
• A decoction daga cikin tushen ma tasiri don cire parasites daga hanji.
• Tushen shuke-shuke suna da sakamako mai ƙyama. Lubricate fata mai flamed tare da decoction: yana da kyau ga konewa, eczema da irritation.
• Ƙunƙarar ƙuƙwalwa yana dauke da adadin antioxidants wanda zai rage yiwuwar cututtukan da suka shafi shekaru.
• Tushen shuka yana da kyau hade tare da tushen dandelion ko burdock, haɗin haɗarsu yana inganta haɓakar amfani.

Yi hankali: kada ku sha wani kayan ado na tushen lokaci mai tsawo, in ba haka ba dogara ga wannan kayan aiki na iya faruwa.

Kayan noma

1. Tsuntsaye mai banƙyama shi ne injin perennial, bayan shuka shi an horar da shi tsawon shekaru 3-4, a nan gaba ya zama wajibi ne don dashi, in ba haka ba yawan amfanin ƙasa da abinci mai gina jiki zai fara tasowa.
2. Tsarin ya dace da yanayin rukuni na Rasha kuma bai buƙatar tsarin mulki na musamman ba, bai ji tsoron sanyi mai sanyi ba mai sauƙi kuma yana iya tsayayya da murabbaran rukuni na Rasha.
3. Ƙinƙarar launi yana fi son wurare masu shaded tare da ƙasa mai yumɓu.
4. Kada ka manta game da ruwan sha na yau da kullum: yana da shuka mai laushi. Har ila yau, yakamata ka yadu da ƙasa lokaci-lokaci kuma yayyafa da peat, don kauce wa lalata.
5. Idan ana so, zaka iya ciyar da bushes tare da potash da phosphate takin mai magani a cikin slurry. Urea, superphosphate da potassium chloride zai kasance da amfani.
6. Ana bada shawara don yanke katakan furen (furanni tare da furanni) bayan sun bayyana, in ba haka ba duk dakarun na shuka zasu fara zuwa flowering kuma wannan zai sa tushensu ya bar ƙasa mai arziki a abubuwa masu amfani.
7. Ya kamata a tattara ganye a cikin bazara da lokacin rani, tattara ƙananan ƙananan ƙananan, amma don kada ya cutar da shuka sosai. A lokacin kakar za'a iya tattara ganyen sau da yawa. Amma tushen an tattara a ƙarshen kaka, lokacin da tsire-tsire, don shirya hunturu, tara dukkan albarkatu a cikin tushen tsarin.

Yadda za a shuka?

A cikin bazara, zaka iya shuka tsaba kai tsaye a bude ƙasa ko shirya seedlings a cikin peat allunan. Za a iya shuka shuka a cikin gadaje bayan sprouts sun fi karfi, kuma yawan zazzabi a waje da taga ba zai fada a kasa da digiri biyar ba.

• Saukowa: Ana binne shuka rabin zurfin santimita tare da farar kimanin 20 cm tsakanin su.
• Lokaci: Spring
• Ƙasa: Loam, m lãka ƙasa.
• Haskewa: Hasken haske ko rana.
• Sauyin yanayiA: Matsakaici, rigar da sanyi.

Cututtuka da kwari

• Curly sorrel ne mai ban sha'awa ga kwari irin su aphids da wireworms, kazalika da daban-daban caterpillars.
  Ana amfani da kwayoyin cutar don halakar kwari: Confideline, Aktara, Bazudin. Hakanan zaka iya amfani da softer, mutane maganin magunguna: wani jiko na shamometric chamomile, gauraye da ruwan sanyi sabulu, ko jiko na feverfew.

  Duk da haka, magungunan gargajiya yana da wuyar ƙaddamar da kwari, amma zaka iya tsorata su daga tsire-tsire.

• Tsarin launin toka wanda ya bayyana a matsanancin zafi zai iya zama matsala, saboda haka, don magance shi, yana da muhimmanci don rage watering, fitar da tsire-tsire kuma yayyafa fuskar ƙasa tare da peat.
• Wani matsala na kowa shi ne faty mildew. A wannan yanayin, kana buƙatar ɗaukar kayan lambu marasa lafiya, da kuma yayyafa cakuda bambaye.

Shin yana da daraja?

Ƙinƙarar launi, saboda abubuwan da yake warkaswa da kuma dandano mai dadi, ya sami karɓuwa a tsakanin al'ummomi da yawa a duniya. An sanya miya, pies da salads daga gare ta, ana amfani dasu don magance cututtuka da yawa. Hakan ya dace da yanayi na Rasha kuma yana iya girma a cikin lambun, gidajen abinci ko gida. Ba za ku yi nadama ba idan kun ciyar da wasu lokutan ku dasa wannan shuka mai ban mamaki.