Persimmon

Muna girma ne a gida daga dutse: ka'idojin dasa da kulawa

Persimmon - wani kyakkyawan kayan 'ya'yan itace masu girma a cikin marigayi fall. Don shayar da kanka tare da m Berry, ba lallai ba ne a saya a cikin shagon. Yadda zaku yi girma a gida, za mu ga wannan labarin.

Bayani

Akwai fiye da nau'in nau'in wannan shuka na iyalin Ebony. Wadannan itace bishiyoyi ne ko bishiyoyi masu bango da shrubs tare da 'ya'yan itatuwa masu ganyayyaki. Bishiyoyi sun dade suna rayuwa, har zuwa shekaru biyar. Tsananin yana da fadada, fadada kambi, yawanci mai siffar zobe. Ganye suna da sauƙi, m, m-dimbin yawa, m kore.

Tsire-tsire yana da tsire-tsire a watan Mayu, kuma yana da 'ya'ya kusa da Nuwamba. 'Ya'yan itace mai haske ne mai launi, zagaye ko cikin siffar zuciya, tare da fata mai laushi da ɓangaren litattafan nama. Yana dandana kadan tart, amma kamar yadda ripens shi acquires zaƙi, da kuma astringent shades sannu a hankali. A cikin birin ya ƙunshi abubuwa goma.

Persimmon - ainihin storehouse da bitamin don lafiyar mu. Gano ma'anoni masu amfani da contraindications na persimmon.
An rarraba tsire a yanayi mai dadi: kuducin Turai, Caucasus, China, Japan, yankin kudancin da Arewacin Amirka, Australia.

Ganye ba yana buƙata kan abun da ke ciki ba, amma yana son hasken rana da zafi. Domin tushen tushen sa yana buƙatar yin amfani da ruwa mai laushi, in ba haka ba rashin tasiri akan ingancin amfanin gona. Tare da kulawa, kulawa mai girma zai yarda da girbi - kimanin kilo 80 na 'ya'yan itatuwa na hasken rana.

Shin kuna sani? Daga itace na iri-iri iri-iri na D.lotus a Caucasus, suna yin kaya da kayan kida, amfani da shi a matsayin kayan gini.

Zabi da kuma shirye-shirye na tsaba don dasa

Don namo a cikin tsakiyar yanayi, yana da kyau a zabi wani nau'i mai yawa na Caucasian: yana da tsayayya ga yanayin yanayin zafi da ƙasa marar hankali fiye da nau'in yanayi. Mafi kyawun mai siyarwa zai zama Berry a cikakke a kan itacen. Amma zaka iya amfani da 'ya'yan itatuwa da aka sayi - babban abu shi ne cewa suna da taushi, fata kuma ba tare da aibobi ba. Ƙarin jerin ayyuka:

  1. Zaɓi tsaba daga ɓangaren litattafan almara, kurkura kuma bushe su.
  2. Ka bar kayan dasa a cikin wani bayani na potassium permanganate don wata rana don wanke shi. Kasusuwa da suke tasowa zuwa surface, nan da nan sun ƙi - ba za su samar da amfanin gona ba.
  3. Kafin motsawa, wanda ya kamata ya yi nisa da kasusuwan ƙasusuwan don ya sauƙaƙe su "shuka." Yi haka tare da sandpaper tare da hatsi mai kyau.
  4. Bi da su tare da cikewar cikewa (misali, epine, ko kuma zaka iya amfani da ruwan 'ya'yan aloe) da kuma sanyawa a cikin karar miki karkashin fim har tsawon makonni shida, a kan shiryayye na firiji. A iska zazzabi a nan ya dace da + 4-5 ° C.
Shiri na tsaba don dasa

Shin kuna sani? A cewar daya daga cikin juyi na masana tarihi, harshen Persians ya ba da '' persimmon '' '' ''. Gaskiyar ita ce, ƙwayar nama wadda take girma a cikin Caucasus tana kama da 'ya'yan itace a yau. A Farsi kalmar nan "Khormalu" tana nufin "kwanan rana". Bayan haka, kalmar ta rage kuma an canza shi zuwa yanzu sunan 'ya'yan itace.

Dokokin shuka

Komawa seedlings farawa a cikin marigayi hunturu, a farkon farkon bazara.

Kan aiwatar da sprouting seedlings:

  1. Shirya tukwane mai tsaka-tsalle. Kasashen mafi kyau za su kasance cakuda peat da yashi, amfani da vermiculite a matsayin malalewa.
  2. An sanya iri a gefen gefen, an sanya shi a zurfin daidai da tsawonsa - har zuwa 2 cm.
  3. Rufe kasusuwa tare da maƙalli kuma ya rufe tukunya tare da tsare.
  4. Duk da yake jiran seedlings, a kai a kai fesa ƙasa ƙasa.
  5. Tsawanin zafin jiki - + 22 ° C. Za ka iya sanya ganga a kan taga sill a kusa da na'urar.
  6. A lokacin germination, dole ne a cire condensate tara a kan fim kuma shuka kanta ventilated don hana rot.
  7. Girma, harbe ya shiga cikin fim kuma ya zubar da gashin gashin. Idan wannan bai faru ba, cire su da kanka tare da masu tweezers.
  8. Gaba ɗaya, harbe ya bayyana cikin wata daya. Ana sanya tukunya a wuri mai duhu, amma ba a ƙarƙashin hasken kai tsaye ba.
  9. Don ci gaba mai kyau, ana ciyar da tsaba da nitrogenous taki, zaka iya saya samfurin a cikin shagon.

Bidiyo: yadda za a dasa dutse

Yana da muhimmanci! Idan ba za a iya cire dutse ba, to ya kamata a fitar da shi: tsaftace shi da ruwa mai dumi kuma ya bar jakar polyethylene bundled na dare. Bayan haka, ta sauƙi tafiya.

Kula da dashi

Ƙarfafa seedlings daga cikin tukunya na yau da kullum ana sanya su a cikin kwantena daban cikin kimanin kwanaki goma. A kasan tukunya saka malalewa, fada barci ƙasa. Young harbe suna rufe gilashin kararrawa don hana daskarewa. Bugu da kari, yana da muhimmanci don sauko da iska da kuma cire condensate.

Watering

Persimmon ne kudancin shuka, don haka yana buƙatar ruwan sha a kai a kai, kuma spraying ganye yana da muhimmanci a gare shi. Gudanarwa watering a dakin da zazzabi da ruwa, ba lallai ba ne a zubar da shuka, kasar gona ya zama dan kadan m. Don kada ta shafe shi ta hanyar tsaftace tushen da kuma hana ƙasa daga bushewa, amfani da ciyawa, alal misali, fine sawdust.

Winter watering ana buƙatar ba fiye da sau biyu a kowace kakar. Don hana kasar gona daga bushewa, tofa shi daidai.

Top dressing

Yayin da ake ciyarwa, ba'a so a yi amfani da kwayoyin halitta wanda yake da nauyi ga shuka (takin ko humus). Lambu na bayar da shawarar yin amfani da ma'adinai na ma'adinai tare da masu halitta, irin su Aloe da aka shayar da shi a cikin ruwa mai burodi ko ruwa inda aka dafa qwai nama.

Dubi dukkanin siffofin noma na persimmon a gida da cikin Crimea.
Kwayoyin da aka fi dacewa da tsire-tsire masu tsire-tsire, sun wadata da ma'adanai. Kashewa da takin mai magani ba shi da darajarta, sau biyu a wata ya isa, yana da muhimmanci a samu phosphorus da potassium a cikin hadaddun, wanda zai bada ƙarfin itace don samar da 'ya'yan itace. Phosphoric takin mai magani

Yana da muhimmanci a tuna:

  1. An ba da kayan ado mafi kyau a ƙasa mai bushe.
  2. Takin tsaba yayin lokacin girma.
  3. A cikin hunturu, kada ku ciyar.

Haskewa

An zaɓi wurin da aka zaɓa don haskaka, amma ba a karkashin hasken rana kai tsaye ba.

Ana koyar da samari matasa a hankali: a rana mai hadari suna daukar shi zuwa baranda, idan izinin yanayi. Na farko na tsawon sa'o'i kadan, to, a hankali don dukan yini.

Sun sanya shi a kan wani shinge mai haske idan gilashi yana shaded tare da fim mai banƙyama, in ba haka ba za a ƙone filayen.

Yana da muhimmanci! Bisa ga al'adar kudancin al'ada, a lokacin lokacin hasken rana an samar da shi da hasken wuta mai haske: sa'o'i biyu na safe da maraice.
A cikin hunturu, ana fitar da tukunyar man da ke cikin daki mai haske. Ba'a ba da shawarar yin watsi da hasken haske gaba ɗaya, kamar yadda tsire-tsire zai bushe.

Zazzabi

Sakamakon zafin jiki na abun ciki shine + 20-22 ° C, tsire-tsire mai girma girma yana jin dadi a +15 ° C. Babban yanayin shi ne rashin takaddama.

Koyi yadda za a yi girma da ƙwayoyi, inabi, murayu, plum, apricot, santir mai dadi, itacen zaitun, kofin (ido na dragon), calamondin, dabino da dabba (gunawa) daga kashi.
A cikin hunturu, ana buƙatar tukunya a cikin ɗaki mai sanyi: lokacin hutawa ya zo wurin shuka. Temperatuwar ba kasa da + 5 ° С bada shawarar. Pristvolny da'irar a wannan lokaci an rufe shi da sawdust.

Trimming da Pinching

Lokacin da yake girma a gida, kambi ya fara farawa da kuma motsa jiki lokacin da shuka ya kai kimanin 40-50 cm. A lokacin da aka harbe harbe zuwa tsawo na 20-40 cm, an kuma zana su. Wannan hanya zai gaggauta inganta al'adun gargajiya: yawanci yakan fara ne a shekara ta uku ko hudu na rayuwa.

Lokacin da itacen ya kai tsawon mita daya da rabi, kambinsa ya zama mai siffar cikin ball, ya rage gefen harbe zuwa tsawon da ake bukata.

Da ci gaba da girma, ana kambi kambi a kai a kai don hana thickening. Pruning Farimmon Crown

Alurar riga kafi

Don cimma 'ya'yan itace, dole ne a shuka shuki. Don hanzarta samuwar 'ya'yan itace suna yin maganin alurar riga kafi ta hanyar murya:

  1. Zaži mai karfi, mai kyau da harbe-harbe kuma yanke a gindinsa na zobe na haushi perpendicular zuwa girma na harbe.
  2. Ana kunna zobe kuma an sanya shi a cikin layi tare da gefen waje.
  3. Dole ne a sare ta da kyakkyawan kayan abinci na fim don kauce wa hasara da kuma ciwo mai tsanani.

Bayan wani lokaci, itacen zai kara zobe na sabon haushi, wanda zai nufin nasarar aikin. Lokacin da hanya ta raguwa da girma na harbe, injin yana karbi siginar zuwa shafi na 'ya'yan itace toho. Yawancin lokaci, wani mutum wanda aka shuka daga dutse zai fara bada 'ya'ya a shekara ta bakwai. Don saurin tsarin, an dasa shi da wani ɓangare na itace.

Tashi

Persimmon yana samar da tushen tushen tsarin, don haka babban babban tukunya yana da wanda ba a ke so ba. An dasa itace a cikin wani sabon akwati a kowace shekara, yana kara girmanta ta uku zuwa hudu inimita.

Bayan kai ga shuka na tsawon shekaru biyar, ana aiwatar dashi sau ɗaya kowace shekara biyu. Tashi dashi a cikin sabon akwati. A bude ƙasa, an dasa dashi a yankunan kudancin a cikin bazara, a watan Mayu. Dole ne a kiyaye wurin daga iska. Ana sanya rami a cikin girman 60x60 cm, nesa tsakanin yawancin seedlings ya zama mita 1-2.

A yankuna masu sanyi, ana bada shawara don shuka shuka a matsayin tsire-tsire, ana iya ɗauka zuwa gonar ko zuwa baranda a lokacin dumi, dasa a kan wani mãkirci a cikin tukunya don a iya canja shi zuwa gidan don hunturu. Tsarin sanyi, duk da tsayayya da sanyi, persimmon ba zai iya jurewa ba, musamman ma matasa sapling har zuwa shekaru biyar.

Video: yadda za a dashi a seedling

Cututtuka da kwari

Yayin da yake girma a gidan, kullun ba shi da lafiya, amma ana iya wuce haddi a filin bude. Daga cututtuka masu yiwuwa, mafi haɗari sune:

  • yankakken man fetur;
  • kwayar cutar kwayan cuta;
  • launin toka;
  • tushen rot;
  • black spot;
  • scab
Idan kana so ka tattara amfanin gona mai yawa na persimmon, karanta yadda za ka rabu da mu powdery mildew.
Mealy dew

Dalilin cutar shi ne sau da yawa ƙara yawan zafi, wanda shine tushen kiwon waddan ƙasa don kwayoyin da fungi. Tsuntsaye da kwari za su iya canja wurin sassan fungal ko wasu microorganisms daga cututtuka masu cutar zuwa masu lafiya. Kwayoyin cuta za su iya zuwa itacen lafiya mai kusa da taimakon iska. Dalili na yau da kullum na ci gaba da cututtukan cututtuka shine rashin haske (ƙananan kambi) da haɗari da takin mai magani, musamman ma masu nitrogenous.

Don rigakafin cututtuka na aiwatar da irin waɗannan ayyuka:

  • yankakken lokaci;
  • cire wani itace don iska mai iska;
  • samar da hasken da ake bukata;
  • saka idanu watering (matsakaici).

Har ila yau, gudanar da wani m spraying Bordeaux cakuda (1%), kafin da kuma bayan flowering. Bordeaux ruwa zai iya maye gurbinsu da duk wani magani mai dauke da sukari.

Ana yin amfani da maganin wadannan kwayoyi:

  • "Topaz" da "Horus" - kafin flowering;
  • "Fitosporin", "Actofit", "Bicol", "Impact", "Topsin" - kafin da bayan flowering.

An yi amfani da karfi sosai a kan harbe kuma an kone su.

Itacen da ke girma a cikin gida ko gidan gida zai iya shafar garkuwa ko gizo-gizo. Zaka iya cire kwaro tare da maganin gargajiya: wanke ruwa tare da ruwa mai tsabta, yin wanka a ƙarƙashin ruwan sha a rana, ƙoƙari kada ku yi wanka a cikin tukunya. Ana gudanar da maganin sau ɗaya a mako daya a wata daya.

Sada zumunta tare da siffofin amfani da amfani na persimmon ga jikin mace.
Tana taimakawa daga wadannan da sauran kwari "Aktara": Hanyar da aka yanke ta yadda aka umarce shi kuma a shayar da shi a shari'ar. Yayin tsawon lokaci har zuwa makonni bakwai, don haka magani ɗaya a kowane watanni biyu ya isa ya kashe suma.

A karkashin yanayi na bude ƙasa, kwari, tsutsotsi, garkuwa da ruwa, da Ruman ruwa, mites iya karɓar persimmons.

Cibiyoyin bincike sun fi tasiri ga kashe kwari, kuma sun yi maganin cuts.

Wadannan magungunan sune masu ban sha'awa:

  • "Actofit";
  • "Ƙaddara-karin";
  • "Akarin".

Ana aiwatar da aikin kafin fashewar fashi da kuma bayan flowering flowering, kafin 'ya'yan itace ya bayyana. Ana gudanar da magani a dumi, amma ba zafi, yanayi ba, in babu iska da ruwan sama.

Tsarin girma yana bukatar haƙuri da hankali. Tabbatar da duk ka'idojin fasaha na aikin gona zai kawo sakamakonsa ba da daɗewa ba: Ebony yana da kyakkyawar fure, kuma kusan kowa ya san game da dandano da amfanin 'ya'yan itatuwa.

Bayani daga Intanet game da amfanin persimmon

Koyaushe ina saya persimmon ko da yaushe a cikin hunturu domin yada kayan abinci na 'ya'yan itatuwa da kayan marmari. Yanzu chocolate persimmon (seedless) halin kaka 99 rubles. kowace kg a Spare (Gorky St. 144, Nizhny Novgorod). Amma ba kullum yana yiwuwa a saya mai dadi ba. Na tuna lokacin da yarinya mahaifiyata ta sayi dan kasuwa a kasuwa kuma ta tambayi kawai sarkin - wannan shine sunan 'ya'yan itatuwa cikakke, wanda baya buƙatar ƙarin ripening. Amma yanzu an sayar da jimla mai kyau a cikin ɗakunan ajiya kuma ba lallai ba ne a je kasuwa don musamman. Amma wannan yana da nisa daga sarki kuma tana buƙatar kwanta a gida don kwana ɗaya ko biyu zuwa girma, in ba haka ba har yanzu zai zama dandano mai ban sha'awa.

Abin ban mamaki shine, duniyar itace itace, kuma bishiyoyi na iya zama har zuwa shekaru 500. A cikakkun abubuwa da yawa masu amfani. Kuma sunan kanta yayi magana akan kanta - "persimmon" a cikin Latin yana nufin zuciya apple. Akwai sukari mai yawa a cikin tsinkaye, amma ba zai zama mai ƙari ba, don haka wannan 'ya'yan itace (ko kuma maimakon haka, Berry) za'a iya cinye lafiya kuma ba ji tsoro don samun mafi alhẽri. A gare ni, burin abu kamar abinci ne, zan iya ci daya a mako ko kowane kwana uku, amma ba kowace rana da kadan. Ga apples and bananas, alal misali, zan iya ci kowace rana kuma ba zan yi rawar jiki ba, amma ina da halin daban-daban ga persimmon. Ko da yake ina son ta kuma. Har yanzu akwai wani abu mai ban sha'awa na persimmon - yana taimakawa tare da dizziness (yayi wa anemia) kuma yana ƙaruwa sosai.

Anastella
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Wataƙila ba'a daraja a gare ni cewa wannan tsinkaye ba ne mai amfani. Saboda gaskiyar cewa yana da kyawawan halaye mai gina jiki, tsirrai yana wadatar da yunwa. Amma a lokaci guda persimmon ba zai cutar da adadi ba, amma akasin haka yana da tasiri mai amfani akan jiki duka. Sabili da haka, ana amfani dashi mai yawa a wasu abubuwan da ake ci.

Ina son ƙarancin kawai kuma ina amfani da shi sosai a kakar. Amfanin wannan shine 'ya'yan itatuwa na kudancin, wanda ba haka ba ne mai tsada. Ka yi la'akari da mamaki na farko da zan sadu da bishiyar itace a kudancin kasarmu. Yana girma a kusan kowa a gonar, kamar muna da itacen apple. Itacen bishiya na kama da itacen apple kuma a farkon na yi tunani haka. Har ma da ɗaga 'ya'yan itace daya. Amma sai na fahimci cewa wani mutum ne. Gaskiya, a watan Agusta har yanzu yana da kore kuma ba dadi ba.

Amma a kakar wasa, persimmon yana da dadi kuma mai dadi. Sabili da haka, amfani da shi kuma za ku guje wa cututtuka daban-daban. Persimmon yana da kyau a gare mu domin yana bayyana a cikin hunturu kuma yana kawo mana bitamin da muke bukata.

vlada1972
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