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Shuka amfanin gona

Magungunan magani na kwaya ciyawa

Nut ciyawa shine tsire-tsire mai shuka wanda ke tsiro a Tsakiyar Tsakiya kuma mafi yawancin mutane suna amfani dashi a matsayin kayan ado. Yana da shahara ba kawai a dafa abinci ba, amma har ma a matsayin magani ne, saboda shuka yana da kayan hade mai gina jiki mai mahimmanci kuma yana da kaddarorin masu amfani don jikin mutum. Saboda haka, a yau zamu yi la'akari da cikakken bayani game da shuka, wanda za'a iya warkar da cututtuka tare da taimakonsa, da shahararren maganin magungunan da ke kan ƙwayar ciyawa.

Bayani

Kwayar ciyayi ana kiransa syti ko tsiperus kuma yana da nau'in juzu'i. Tsiperus wani tsire-tsire ne mai suna herrencial, wanda ya kai kimanin 35 cm. Muna da tsarin ingantaccen tsarin tuberous. Ciyawa ta shude daga watan Afrilu zuwa Mayu, tare da furanni bisexual da aka tattara a cikin ƙananan ƙwayoyin cuta, ƙananan umbrellas suna wakiltar su tare da haskoki daban-daban.

Bayan flowering, ƙananan 'ya'yan itace ya bayyana a cikin nau'i mai nau'i mai nau'in, mai yiwuwa saboda abin da daya daga cikin sunadaran sunadaran ciyawa ne.

Hannun ganyayyaki sun hada da tsire-tsire irin su erigeron, aya svs, rudbeckia, yaskolka, rogersa, hymenocallis, citronella, echinacea purpurea, goldenrod, soft soft, Venus flytrap.

Yada

Ganin cewa tsire-tsire ne mai tsauri sosai kuma ba ji tsoron hasken rana kai tsaye, yana da mahimmanci a cikin shinkafa da kuma furen auduga, a cikin yanki ko a kan bankuna.

Kasashen halitta - Kuban, Caucasus, Crimea, Rumunan, Tsakiyar Tsakiya, tsakiyar Afrika da kudancin Arewacin Amirka.

Shin kuna sani? Kwayar zagaye ko ƙwayar ciyawa ita ce daya daga cikin al'amuran da suka fi kowa a duniya, wanda ya zaunar da manyan yankuna a kasashe fiye da 100.

Haɗa da amfani

Nut ciyawa na da ƙwayoyin sinadarai na musamman, wanda ke halin gabanin:

  • muhimmanci mai;
  • Organic cikakken da unsaturated acid;
  • phenols;
  • flavonoids;
  • jiki;
  • cyperol barasa;
  • tannins;
  • ma'adanai (magnesium, selenium, zinc, manganese, iron).

Babban abun ciki mai mahimmanci yana ba ka damar yakin da kwayoyin cuta da fungi da dama, lalata, alal misali, na hanji ko pseudomonas bacilli. Har ila yau, ana iya sanin tasirin shuke-shuke a kan matsalolin mata. Ta hanyar yin amfani da kayan goro na yau da kullum don dalilai na magani, za ka iya kawar da ciwo a lokacin haila, kazalika da daidaita ka'idodin hawan.

Sakamakon da ake yi na ciyawa na ciyawa zai ba shi damar amfani dashi a lokacin da cutar ta huhu da bronchi, SARS, sanyi a matsayin mai juyawa tare da babban tari.

Tsire-tsire irin su celandine, fragrantantus m, nasturtium, cilantro, gogarin azurfa, Kanada sanguinaria, comfrey magani, rasberi kuma suna da effects expectorant.

Abun ƙarfin baƙin ƙarfe yana da sakamako mai tasiri a jiki, yana taimakawa wajen kula da cutar anemia, inganta kayan aiki da kuma hadewar jini. Har ila yau yana da tasiri don magance matsalolin gastrointestinal, irin su gastritis, ulcers, dysbacteriosis, mucositis, colic intestinal.

Babban abun ciki na antioxidants yana ba ka damar rinjayar da hana tsarin tsufa da kuma samun tasiri mai kyau a jikinka ta hanyar rigakafin ciwon ciwon sukari. Tsarin yana da sakamako mai kyau a tsarin tsarin zuciya, rage yawan ƙwayar cholesterol a cikin jini, kare katangar gandun daji, da kuma tasirin su. Kyakkyawan abun da ke cikin potassium yana da sakamako mai kyau a aikin zuciya.

Har ila yau, ilimin diuretic da kuma maganin diaphoretic akan jiki, wanda ya ba da dama don inganta tsarin matakai na rayuwa da inganta asarar hasara. A cikin kasashen Asiya, ciyawa mai cike da ƙwaya yana da shahararrun mutane a matsayin aphrodisiac.

Arodrodisiacs ga mutane la'akari da arugula, goro, saffron, thyme, Lyubka biyu sauke.
Nut ciyawa kuma shahararren cosmetology, a matsayin kara da wannan bangaren a creams, masks, lotions zai iya laushi fata, sa shi more na roba da kuma hana tsarin tsufa.

Shirye-shiryen kayan albarkatu

Don dalilai na magani ne kawai ana amfani da tsire-tsire na shuka, sabili da haka yana da muhimmanci don girbi albarkatu masu kyau don ingantaccen amfani. Tsarin lokaci na girbi tubers shine farkon kaka ko spring. Lokacin da aka haƙa tuban, an wanke su sosai kuma sun bushe da takalma na takarda, sa'an nan a yanka a kananan tube.

An bushe kayan albarkatun da aka shirya a bushe a cikin tanda ko cikin iska.

Idan kuka yi amfani da tanda don bushewa, dole ne ku tabbatar da cewa yawan zafin jiki ba fiye da digiri 50 ba, kuma ana yin aikin bushewa don awa 5. Sai kawai a irin wannan yanayi zai iya cimma nasarar tsaftacewa na kayan albarkatun kasa da adana duk abubuwan da aka dace.

Idan akwai aikin musamman na wurare na wurare a cikin tanda, to dole ne a kunna, ko kuma tanda ya zama dole a lokacin aikin bushewa. Idan an bushe tubers a cikin sararin sama, dole ne muyi la'akari da zafi na iska - ya zama kadan. Idan ba ku bi wannan doka ba, akwai haɗari cewa albarkatu masu kyau za su zama masu tsabta kuma su ɓata.

Don hanzarta busassun da sauri da kuma yadda za a bushe, ku shimfiɗa albarkatun albarkatu akan jarida ko kwali a cikin ɗayan launi daya. Nemi wuri don bushewa kamar yadda rana yake da kyau.

An adana kayan kayan aikin ƙwayoyi da aka gama su a cikin gilashin ko gilashi a cikin duhu, ɗaki mai dumi a dakin da zafin jiki. A cikin wannan jiha, miyagun ƙwayoyi za su iya rike dukiyarsa masu amfani don 1 shekara.

Magunguna

Tun lokacin da ake amfani da ciyawa na walnut a magani na gargajiya don maganin cututtukan cututtuka, yi la'akari da sha'anin maganin magungunan da ke kan wannan shuka wanda za'a iya shirya a gida.

Janar jiko

Don shirya magani kana buƙatar:

  • 1 tbsp. l dried raw kwaya ciyawa;
  • gilashin ruwan zãfi (250 ml).

Yadda za a shirya kayan aiki:

  1. Yayyafa da tubers tare da kofi grinder zuwa jihar da aka jiƙe.
  2. Yayin da ake yin shinge, tafasa da ruwa kuma nan da nan zubar da tsire-tsire ta ƙasa tare da shi.
  3. Baya sa'a daya zuwa infuse.
  4. Bayan lokacin da aka ƙayyade, zubar da wakili kuma a zuba a cikin akwati gilashi, adana cikin firiji don ba fiye da kwanaki 3 ba.
  5. Ɗauki hudu tablespoons sau hudu a rana.

Irin wannan maganin yana da tasiri don inganta rigakafi da kuma inganta metabolism a jiki, da tonic da diuretic.

Don inganta yanayin rigakafi, suna amfani da kivano, 'ya'yan itacen Tibet, shinkafa na Indiya, naman zuma, cornel, kalina.

Broth don shukawa da kuma kara zuwa baho

Don shirya kayan aiki, kana buƙatar:

  • 1 tbsp. l dried raw kwaya ciyawa;
  • 1 lita, daga ruwan zãfi.

Yadda za a shirya kayan aiki:

  1. An zubar da tsire-tsire na ciyawa mai tsami tare da ruwan tafasa kuma aka aika zuwa gaji.
  2. An kwantar da miyagun ƙwayoyi na mintina 15, cire daga zafi.
  3. Ana samo asalin ruwa don amfani dashi.

Yana da muhimmanci! Gishiri da aka samo a cikin tsarin dafa abinci, za'a iya amfani dashi don karawa da wanka, wanda ya dauki akalla minti 20.

Za a iya amfani da kayan aiki don douching, yana da anti-inflammatory da sakamako antiseptic.

Decoction ga colds

Don cin abinci yana nufin dole ne ka yi amfani da:

  • 1 tbsp. l dried raw kwaya ciyawa;
  • 500 ml na ruwan zãfi.

Yadda za a shirya kayan aiki:

  1. An zubar da kayan ƙanshin kayan ƙanshi tare da ruwa mai kwari kuma aka aika zuwa wuta na minti 10.
  2. An bar broth zuwa infuse na minti 60.
  3. Bayan lokacin saitawa, an cire broth kuma an zuba a cikin akwati gilashin ajiya a cikin firiji.
  4. Yi amfani da sau biyu a rana a kan 100 ml ba tare da cin abinci ba.

Wannan decoction yana da tasiri ga colds, cututtuka na bidiyo mai zagaya yanar gizo da sauri, mura, yanayin zazzaɓi.

Colds suna bi da tare da amfani da skumpii, cumin black, amaranth, salvia, clover, cornflower, Linden, catnip, leaf leaf, lambu mai ban sha'awa.

Jiko don cin zarafi game da haɗari

Don shiri na magunguna ana buƙatar:

  • 3 tsp. bushe raw kwaya ciyawa;
  • 220 ml daga ruwan zãfi.

Yadda za a shirya kayan aiki:

  1. Dry crushed tubers suna zuba a cikin wani thermos kuma zuba ruwan zãfi.
  2. A cikin wannan jiha, wakili ya zama sa'a daya.
  3. Daga baya, an zuba ruwan a cikin gilashin gilashi, tace kuma an aika shi zuwa firiji.
  4. Yi amfani da maganin sau uku a rana, 75 ml.

Yana da muhimmanci! Abincin da aka shirya a wannan hanya ba a adana shi ba fiye da yini ɗaya, saboda haka ba zai yiwu a yi magani ba a matsayin ajiya.

Ana amfani da wannan kayan idan mace ta sami raguwa ko raguwa, da sauran matsalolin gynecological akwai.

Jiko cikin cututtuka na gastrointestinal fili

Don shirya wannan kayan aiki dole ne ka yi amfani da:

  • 1 tbsp. l sabo ne hazelnut tuber;
  • 500 ml na ruwa.

Yadda za a dafa:

  1. An zubar da kayan kayan abin ƙyama da gilashin ruwan zãfi da hagu don sa'a daya zuwa infuse.
  2. An cire kayan da aka ƙãre, an cika shi da wani gilashi na ruwa mai dumi.
  3. An zuba miyagun ƙwayar a cikin akwati gilashi kuma an aika zuwa firiji don ajiya, ba fiye da kwanaki 3 ba.
  4. Ana amfani da maganin sau uku a rana, uku tablespoons bayan abinci.

Wannan kayan aiki yana taimakawa wajen magance rashin ciwo, damuwa, guba mai guba, ƙin ciwon gastrointestinal, gastritis da ulcers, zai iya ƙarfafa ganuwar intestinal, kuma yana taimakawa wajen kyawawan kayan abinci da sauri.

Waraka mai

Don shirya kayan aiki, kana buƙatar:

  • 50 ml dried yarn ciyawa tuber;
  • 50 ml na man zaitun.

Yadda za a shirya kayan aiki:

  1. Yin amfani da kofi grinder, kara dried tubers na ciyawa ciyawa zuwa foda.
  2. Haɗa man zaitun da man fetur da ake amfani da shi.
  3. Ka bar maganin a zafin jiki na dakin kwana uku don jiko.
  4. Sanya kayan aiki da amfani da magani a matsayin maganin maganin shafawa, ana amfani da shi ga bangarori na jiki.

Wannan kayan aiki yana taimakawa wajen warkar da cututtuka, ƙaddamar da ƙwayoyi, sauƙaƙe ƙwayar cuta, rashin tausanan zuciya, hawaye, boils, da kuma kumburi da redness a kan fata.

Koyi yadda za a bi da kuraje tare da mustard, St John's wort, yarrow, burdock ganye, fatar zinari.
Har ila yau, kayan aiki yana da tasiri ga mutanen da ke shan wahala daga psoriasis da kuraje, yana ba ka damar jimre wa ƙananan ƙuƙwalwa da ƙura.

Yi amfani a dafa abinci

A ƙasashen gabas, ciyayi na walnut yana kara da kayan abinci, don haka ana amfani da ƙasa na shuka. Yankakke yana da kyau, duka sun bushe kuma sabo ne, domin karawa da nama, abin sha, salads, zafi, da kayan burodi.

Ganyen yana da dandano mai dandano mai zafi, amma yana da zafi, saboda haka yana da kyau tare da naman, ana kara da shi a cikin hinkal, mu'ujjiza da launi, kazalika da iri-iri da nama da kayan lambu.

Har ila yau, ƙwayar ciyawa ita ce wani abu na musamman na condiment hops-suneli, ba tare da abin da ba zai iya yiwuwa a dafa yawancin jita-jita na abinci na Georgian.

Shin kuna sani? A Gabas, an shirya wani abincin musamman daga tubers, wanda yayi kama da sabaccen koko. Kuma gasassun da kuma brewed tubers zai iya maye gurbin wani abun so abin sha - kofi.

Contraindications

  • An haramta yin amfani da ciyawa mai ciyawa don kula da mata masu ciki, mata yayin da ake shayar da jarirai, da yara.
  • Contraindications ga amfani da miyagun ƙwayoyi ne mutum rashin haƙuri.
  • A hankali a hankali kuma tun da farko ya nemi likita, ya zama dole a yi amfani da magungunan ƙwayoyi masu gina jiki don mutanen da ke fama da cututtukan koda da hanta.
  • Ganin cewa shuka yana dauke da man fetur da ƙwayoyi mai yawa, yana da amfani ta amfani da magani tare da kulawa ga mutanen da ke da matsala tare da tsarin jijiyoyin jini.

Saboda haka, ciyawa mai cike yana da matukar shahara, musamman ma a ƙasashen da take girma a cikin yanayin da yake ciki. Yin amfani da kwayoyi akan rai ya zama barata idan ba ku da takunkumin da zai iya haifar da lalacewa.

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