Carrot iri

Karas "Samson": bayanin, dasawa da kulawa

Daga cikin nau'o'in karas da suke da mashahuri a kasuwar gida, Samson ya wuce daga ƙarshe. Ya janyo hankalin masu aikin lambu saboda kyakkyawan dandano da kyakkyawan darajar sa. Bari mu kuma mu dubi bayanin da kuma alamun tushen.

Bayani da halaye na iri-iri

Karas "Samson" shi ne sakamakon aikin ma'aikatan Holland waɗanda suka yi amfani da su don samun kyakkyawan amfanin gona na farko. Daga harbe zuwa gagarumin fasaha na karas, yawancin kwanaki 110-120 sun wuce, ko da yake wasu lambu sun girbi amfanin gona na farko kafin wannan lokaci. An hade wannan shuka a cikin Jihar Register na yankin tsakiya a shekara ta 2001.

"Samson" yana da nau'o'in iri-iri Nantes. Yana da lakabi mai lakabi da rawaya, rassan labaran rabi. An dasa shi da tsirrai da tsire-tsire mai nauyin kanta ta hanyar girman girman (a matsakaicin 25 cm cikin tsayin), wani wuri mai sassauci da dan kadan ya nuna. Launi yana daidai da sauran iri - haske orange. Yawan gwanan yana da laushi, kuma mai ɗaure na iya zama ɗakin kwana kuma an ninka shi. A cikin "Samson" wani karamin orange, wanda yake da alaka da ɓangaren litattafan almara.

Shin kuna sani? Gishiri da ke sarrafawa ko sarrafawa ta hanyar sauran hanyoyin thermal sun fi sauƙin fahimta ta jiki, saboda nan da nan bayan da matakan matakin antioxidants akan shi ya kai 34%.
Cikakken cikakke zai kasance a kan matakin tare da farfajiya na kasar gona, kai tsaye na 125-150 g tare da tsawon 16-30 cm Mafi yawan samfurori na iya nuna ko da 200 g.

A matsakaita, daga 1 mita na plantings, yana yiwuwa a tattara kimanin kilo 5-8 na cikakke da ƙananan karas, yawancin abin da yake a matakin 528-762 c / ha, wanda yake da yawa fiye da na sauran nau'o'in "Nantes-4". A fita, samfurori na kasuwanci sun kasance daga 91% zuwa 94%.

Da aka bayyana iri-iri suna wadatar da wasu halaye masu kyau, daga cikinsu akwai nau'in shuka germination mai zurfi (har zuwa 80% tare da tsire-tsire masu tsire-tsire na 3 × 15 cm) da sanyi juriya na seedlings, koda lokacin da yake -4 ° C.

Tsaba na wannan nau'i na karas da ke bazara a cikin 'yan makonni bayan dasawa, ko da yake na farko zasu kasance bayyane bayan kwana bakwai. A wannan lokaci, ana bada shawara don aiwatar da fararen farko.

Yana da muhimmanci! Lokacin da Samson ya ci gaba da iri-iri, nakasa ko bifurcated Tushen suna da wuya, kuma yawan su yawanci ba ya wuce 5% na dukan girbi.

Abũbuwan amfãni da disadvantages na iri-iri

A cikin yanayin wannan iri-iri ne mai sauki don ƙayyade abin da ya dace, tun da yake suna bayyane a fili har ma sun fara shiga gonar. Da farko, yana da daraja lura da wadannan halaye masu kyau:

  • high germination, saboda hanyar fasaha ta hanyar samo iri da kuma guje wa kayan aikin da ba a sani ba da lokaci (yawanci, idan karar ba ta tsiro ba, dole ne ka sake dasa shi);
  • kusan iri ɗaya dukkanin 'ya'yan itatuwa da aka samu a sakamakon girma, samar da su da kyakkyawar gabatarwa (yana da mahimmanci ga mazauna rani waɗanda ke girma tsire-tsire don dalilai na kasuwanci);
  • kwanciyar hankali da kwanciyar hankaliba tare da la'akari da yankin da aka shuka amfanin gona na tushen da yanayin yanayin yanayi ba;
  • zaman lafiya mai kyau ga magungunan na yau da kullum na iyalan launi;
  • 'yan kayan lambu marasa amfani (matalauta, ko ɓangaren ɓarna);
  • rikodin lafiya mai kyau, musamman idan akai la'akari da matsakaicin lokaci na ripening na karas (asalinsu ba su rasa halayarsu da kuma riƙe dasu dandano har zuwa spring).
Yana da muhimmanci! Idan ka ƙudura don ci gaba da girbi har sai shekara ta gaba, sanya karas a manyan jute bags. Tsakanin layin kayan amfanin gona ya kamata ya zama layi na busassun albasa. Ya kamata a yi jigilar jaka da saukewa a cikin busassun wuri, ba tare da daskarewa ba a cikin hunturu.
Sabanin sauran nau'o'in karas, ƙananan "Samson" bazai tashi sama da ƙasa ba, kuma duk lokacin da suka kasance a cikin ƙasa a gindin. Godiya ga wannan siffar, kambin su ne kullum orange kuma baya juya kore.

Idan mukayi magana game da rashin rashin amfani, to, duk abin da za'a iya gano shi ne wahalar sayen tsaba a cikin kananan ɗakunan ajiya da ƙimar kuɗin kuɗin kuɗi, ko da yake za ku iya magance wannan matsala ta hanyar tuntuɓar ɗakunan yanar gizo waɗanda suke aika kayan su ta wasiku.

Noma

Bisa ga masana'antun da bisa la'akari da 'yan lambu da yawa, "Samson" mafi kyau shine kara haihuwa a kan kasa mai tsabta, tsaunuka daban-daban ko yashi sandy. A mafi yawancin lokuta, ana shuka shuka iri-iri a cikin tsakiyar marigayi, ko da yake a wasu yanayi zai fi dacewa shuka kafin hunturu, a farkon watan Nuwamba, lokacin da yake da sanyi a waje kuma yawan zazzabi ya sauke zuwa +5 ° C.

Daga cikin kwari na kwari na karas ya kamata a lura da kwari-kwari, nematodes, wireworms, Medvedka, moles, aphids.
A wannan yanayin, an yarda ta shuka har zuwa cikin rami na daskararre, dafafan tsaba tare da cakuda peat ko tare da humus (dasa kayan abu mai zurfi ta 1-2 cm tare da zurfin 20 cm). Ba lallai ba ne don tabbatar da ƙasa sosai, ya isa ya kara da kuma ciyawa kadan don kada ɓawon burodi ya bayyana.

Ganin gaskiyar cewa 'yan Yaren mutanen Holland suna halin karuwar ƙwaya, suna buƙatar a shuka su da yawa fiye da na yau da kullum. Zaɓuɓɓukan haɓakawa a kan takarda, a cikin hanyar ruwa, tare da yashi ko tsaba a cikin nau'i na damuwa, zai yi aiki sosai.

Idan ka yi daidaitattun tsire-tsire, to, a cikin gaba ya kamata a yi katako, kuma bayan hanya ta biyu a tsakanin karas ɗin da ke kusa ya kamata ba kasa da 5-7 cm ba, in ba haka ba 'ya'yan zai zama maras kyau kuma elongated. Magunguna da yawa za su taimaka wajen kara yawan amfanin gona. Don ci gaba mai kyau da cigaban kusan kowace karas, yana da muhimmanci a ci gaba da cin abinci a lokacin kakar girma, kuma Samson ba dama bane a wannan al'amari. Wannan yana nufin cewa an yi amfani da watering da takin gargajiya akai-akai, kuma don ci gaba da kasancewa cikin laka a cikin ƙasa, ana iya cike shi da tsire-tsire na tsire-tsire, bambaro da sawdust.

Kula

Yin kula da "Samson" iri-iri ne ya shafi wannan magudi kamar yadda ake yi da kowane karamin karamin, kuma manyan abubuwan da aka aiwatar da wannan tsari zai kasance dacewa da shayarwa da kuma ciyarwa mai kyau.

Shin kuna sani? Bugu da ƙari, da sauran amfaninta, karas yana da wasu magunguna, saboda suna iya ƙara yawan masara a cikin jini mutum, a lokaci guda rage yawan cholesterol. Wannan shine dalilin da ya sa likitocin sun bada shawara su ci shi saboda wasu cututtuka da cututtuka na tsarin jijiyoyin jini.

Watering

Kwayin mai girma, wanda shine alamar da aka kwatanta, yana jin dadi, wanda ke nufin cewa watering ya zama na yau da kullum. Bugu da ƙari, don kauce wa bayyanar ɓawon burodi a farfajiya, bayan kowace aikace-aikacen ruwa, dole ne a sassauta ƙasa tsakanin layuka.

A matsakaici, ana yin gyaran ruwa a kowace rana, kuma a lokacin mabiya biyayya - kowace rana. Kwanni biyu zuwa uku kafin a girbe amfanin gona, an gabatar da ruwa sosai, in ba haka ba za'a adana karba ba kuma za a fara kwance.

Daga cikin yiwuwar cututtuka na karas ya zama wary na baki rot, m rot, powdery mildew, cercosporosis, rhizoctoniosis.

Top dressing

Ana bada shawarar "Samson" iri-iri don ciyar da shi tare da takin mai magani na ma'adinai, yin wannan hanya sau uku ko hudu a lokacin kakar girma.

An fara cin abinci na farko a watan Yuni kuma ya hada da amfani da mahadi nitrogen, kuma duk wadanda ake bukata suna buƙatar kasancewar takin mai magani. Lokaci na ƙarshe da aka hadu da ƙasa a wata guda kafin girbi.

Duk da cewa, a cikin ra'ayi na wasu lambu, sunadaran kwayoyin sun haifar da rassan amfanin gona (musamman lokacin da aka yi amfani da kaza ko mullein a cikin ƙasa), wasu yankunan rani suna amfani da su.

Alal misali, an shafe shi a cikin wani rabo na tsire-tsire na kaji na 1: 15, an zuba tsire-tsire a Yuni da Yuli. Dama ko ba daidai ba - kowane mazaunin rani na iya yanke hukunci akan nasa, amma kada ka manta game da girma girma na kullun kore, wanda yake da yawa bayan amfani da kwayoyin halitta akai-akai. Bugu da} ari, ma'adinai na ma'adinai suna mayar da hankali kan ci gaba da tushen tsarin, kuma a wannan yanayin tushen.

Reviews

Zai yi wuya a sami mutumin da ya zauna a rani wanda, bayan ya girma da iri-iri da aka bayyana, zai yi rashin farin ciki da sakamakon ƙarshe, ba shakka, idan aka dasa shi da kulawa bisa ga dukan dokokin. Kusan dukkan manoma da masu aikin lambu sun haɗa kai a cikin kyakkyawar nazarin su a kan wannan batu, suna lura da yawan farashin amfanin gonar, amfanin su da dandano mai kyau.

Mahimmanci, ana amfani da waɗannan karas don yin juices, dankali mai dankali, kowane nau'in abincin gwangwani da sauran kayan abinci, kuma saboda yiwuwar tanadin ajiya na tsawon lokaci da sabo, zaka iya amfani da mafi yawan shekara.

Kamar yadda kake gani, bayanin da halaye na "Samson" karamin yana da dalili mai kyau don yayi kokarin shuka kayan lambu mai tushe a kan shirinka, kuma lokacin da kuma yadda za a yi shi, ka koya.