Goat-Dereza: Duk Game da Mashahurai iri-iri na farin kabeji

Farin kabeji a cikin gidajen lambun 'yan lambu na Rasha ya zama ruwan dare gama gari, amma har yanzu ƙasa da yawa fiye da na gargajiya. Da yawa, musamman masu farawa, kawai ba sa kuskure don dasa al'adun da baƙon abu ba, suna tsoron matsaloli masu wahala a cikin kula da shi. Tabbas, farin kabeji ya fi wuya da kyan kabeji fiye da farin kabeji, amma babu abin da ake buƙata daga allah. Godiya ga aikin gajiya na masu shayarwa a cikin shagunan, ana gabatar da tsaba na kayan amfanin gona a cikin tsari mai yawa. Abubuwan da aka samu a kwanan nan sun haɗa da nau'ikan Cosa Dereza, wanda masu lambu ke godiya da sauri.

Menene farin kabeji na Goat Dereza iri-iri yayi kama

Jerin nau'ikan iri da kuma nau'ikan farin kabeji da aka ba da shawarar don yin namo a cikin yanayin yanayi a cikin Raha na Jiha na theungiyar Rasha ya haɗa da abubuwa sama da 140. Amma ba kowa ba ne ke samun karbuwa ga masu lambu. Daga cikin sabbin nasarorin da masu nasara suka samu a fannin shayarwa shine Koz-Dereza iri-iri. Wanda ya kirkiro shine kamfanin zuriyar ilimin halittu. An saka shi a cikin Rijistar Jiha a 2007 kuma cikin sauri ya zama ɗaya daga cikin waɗanda aka fi so tsakanin mazauna rani na Rasha.

Koza-Dereza - nau'in farin kabeji da yawa wanda ya zama sananne a cikin yan lambu na Rasha

An rarraba nau'ikan a matsayin farkon. Daga bayyanar seedlings zuwa ripening shugabannin kabeji, kimanin kwanaki ɗari wuce, daga lokacin seedling dasa zuwa girbi - kwanaki 55-70. Ko da a cikin yanayi mai zafi, lokacin dasa shuki da tsirrai tare da "an 'raƙuman ruwa' ', zaku iya ɗaukar albarkatu 2-3 a kowace kakar.

A rosette na farin kabeji Cosa Dereza ne m, amma ganye ne mai iko, directed kai tsaye. Fuskokinsu sun bushe sosai, gefen bakin ciki ne. Launi mai launin kore ne tare da launin toka mai launin toka. Kuma bakin ciki na bakin ciki mai hade da launin toka-mai launin toka shima yana nan.

Rosette na ganye a kabeji na Kosa-Dereza iri-iri ne m, amma ganyen suna da ƙarfi

Kowane mafita yana da ganyayyaki 20-25. Wani sashin da ke ciki ya rufe kansu. Yana da zagaye a sifa, dan kadan convex, ba ma lumpy. Kabeji sosai mai gabatarwa, shugabannin kabeji masu hada kai. Matsakaicin nauyin kowannensu shine 0.6-0.8 kg, amma "zakarun" masu nauyin kilogiram 3-4 suma sun girma. Musamman lambu mai nasara ya sami nasarar shuka shugabannin kabeji 6-6.5-kilogram. Inflorescences farare ne mai dusar ƙanƙara, mai yawa, amma mai laushi da taushi. Ko da an sare kan kabeji, ba su “crumble” ba.

Ganyen Kosa-Dereza cultivar partially rufe inflorescences

Matsakaicin yawan amfanin ƙasa shine 3.2 kg / m². Babu shakkuwar fa'ida iri-iri ita ce matalin abokantaka na shugabannin kabeji, wanda zai baka damar cire su lokaci guda. 'Ya'yan itãcen marmari Koza Dereza a tsaye, ko da yanayin rani bai dace da girma da kabeji ba. Daban-daban suna da takamaiman yanayin halittar "filastik". Bugu da kari, yana fama da mura mai sanyi zuwa -10 ° C ba tare da cutarwa mai yawa ga kansa ba.

Yawan amfanin ƙasa a kan kabeji na iri-iri na Koza-Dereza yana da kyau qwarai, kawunan sun haɗu tare

Dalilin kabeji da wannan iri-iri ne na duniya. Goat-Dereza ya dace da kowane nau'in manyan jita-jita, da kuma shirye-shiryen gida, da daskarewa. An ƙididdige shi saboda dandano. Duk manya da yara suna son kabeji. Za a iya amfani da dankalin turawa daga ciki don fara ciyar da jarirai ƙarin.

Farin kabeji ba wai kawai lafiya ba ne, har ma da daɗi sosai

Kamar kowane farin kabeji, don haɓakar al'ada na Kose-Deresa, wasu yanayi dole ne. Al'adar tana jure da raguwar ɗan gajeren lokacin zafi, amma idan ta faɗi ƙasa -10 ° C na dogon lokaci, kabeji yana daskarewa cikin haɓaka. Wannan al'ada ita ce ƙaunar danshi, tana jure fari da talauci, tsayawa ta girma. Amma ba za ku iya yin nisa sosai da ruwa ba - wannan ba shi da illa ga samar da iskar oxygen zuwa ga tushen sa. Gabaɗaya, farin kabeji ya fi son kwanciyar hankali, ba ta son canje-canje kwatsam a zazzabi, gumi.

A cikin shirye-shiryen da aka yi a gida, kabeji Kosa-Dereza yana kiyaye inflorescences dusar ƙanƙara

Matsakaicin yanayin zafi na wannan bazara shine 16-18ºС. Idan ya yi sanyi, kawunan zasu zama karami, maras kyau, rasa dandano. A 25 ° C kuma mafi girma, tsire-tsire kusan tsayawa a cikin ci gaba, inflorescences na iya zama "sako-sako".

Kabeji Goat-Dereza na rukuni na farkon iri cikakke, a lokacin rani zaka iya sarrafa amfanin gona 2-3

Bidiyo: bayanin garin koza Dereza na farin kabeji

Wurin haifuwa na al'ada shine Bahar Rum. A Rasha, ba ta daɗe sosai tsawon lokaci daidai saboda ƙaunar zafi. Amma duk abin da aka canza a ƙarƙashin Catherine II, lokacin da masanin ilmin kimiyyar halitta A. Bolotov ya haɓaka sigar sanyi mai iya sanyi wanda zai iya kawo shuki cikin yanayin yanayi.

Kosa-Dereza kabeji yana da wadataccen abinci a cikin bitamin da microelements da suka dace da rayuwar ɗan adam. Musamman bayanin shine rare bitamin U, kazalika da bitamin A, C, D, E, K, H, PP, gaba daya rukunin B. Daga abubuwan ganowa - potassium, magnesium, alli, iron, manganese, fluorine, cobalt, farin ƙarfe. Kuma duk wannan a cikin adadin kuzari mai ƙarancin gaske - kawai 28-30 kcal a cikin 100 g. Farin kabeji yana da mahimmanci ga waɗanda ke bin abincin, suna ƙoƙarin rasa nauyi. Ya ƙunshi fizir mai narkewa, wanda zai baka damar "yaudarar" jiki, yana haifar da jin cikakken ciki saboda cikar ciki. Af, wannan zaren yana da taushi. Ana iya narkewa ko da a gaban cututtukan ƙwayar jijiyoyin ciki, gami da cututtukan fata da cututtukan fata a cikin babban yanayin.

Inflorescences na kabeji na Koza-Dereza iri-iri suna da yawa, amma m

Af, farin kabeji yana daidai da Citrus cikin sharuddan bitamin C. Kawai 50 g na samfurin ya isa don biyan bukatun yau da kullun na jiki. Wani mahimmin bangare na al'ada shine kasancewar biotin. Wannan abin da ba kasafai ake amfani dashi ba yana taimakawa hana ci gaba kuma yana taimakawa wajen magance cututtukan fata da dama, kuma yana da matukar amfani ga tsarin juyayi. Yin amfani da farin kabeji na yau da kullun yana taimakawa kawar da damuwa mai zurfi, damuwa, ciwo mai gajiya, hare-haren damuwa marasa dalili. Wannan kayan lambu shima wajibi ne ga mata masu juna biyu. Bitamin folic da bitamin B sune ingantaccen kariya daga lahani na tayi.

Akwai contraindications. Tsanaki ya kamata ya fara amfani da farin kabeji idan kun san cewa kuna da halin halayen halayen rashin lafiyan. A cikin adadi kaɗan, ana cinye shi don matsaloli tare da gidajen abinci, urinary ko cholelithiasis. An hana shi sosai don haɗa wannan kayan lambu a cikin abinci don narkewar ƙwayar ƙwayar jini.

Bidiyo: Fa'idodi Lafiya na Farin kabeji

Shirya ƙasa

Ingancin wakilcin kwandon shara Koza-Dereza yana neman buƙatu masu yawa. Kamar kowane farin kabeji, tushen tsarinsa ba shi da tushe, na sama. Tana can ƙarƙashin 25 cm cm kawai. Mafi kyawun zaɓi don al'ada shine m, amma ruwa mai cikakken ruwa da ƙasa tare da tsaka tsaki ko ɗan ɗanɗano-acid acid-base reaction (chernozem, launin toka ƙasa, loam). Ba shakka ba zai yiwu a yi girma Kozu-Dereza a cikin ƙasa ta acidic ko saline ba, a cikin maimaitaccen yanayin kama ruwa mai narkewa.

An gabatar da Humus a cikin kasar don kara haihuwa

Farin kabeji yana da mummunar hali game da acidification na ƙasa a tushen sa. Da sauri sun fara jujjuyawa, cikin lambu yakan yi asarar yawancin ko duk amfanin gona. Don rage haɗarin ci gaban rot, kar a dasa Kozu-Dereza a wuraren da ruwan ƙarƙashin ƙasa yake matsowa saman ƙasa kusa da mita ko a cikin ƙananan tudu. Ruwan ruwan sama yana tsaye a wurin na dogon lokaci, mai laushi, iska mai sanyi.

Shiri daga kantin kabeji yana farawa a cikin fall. Isasa tana haɓaka da kyau, a lokaci guda kuma zaɓi kowane tsirrai da sauran datti. A cikin aiwatarwa, duk abin da ake buƙata yana kara: humus ko takin da aka lalace (15-20 kg / m²) don haɓaka haihuwa, dolomite gari ko ƙwai mai ƙarfi (200-400 g / m²) don daidaita daidaiton acid-base, mai sauki superphosphate da potassium sulfate (kamar yadda 140-160 g da 100-120 g) - don samar da tsirrai tare da kayan aikin da suke buƙata don ci gaba da haɓaka. Wadanda suka fi son kayan miya na yau da kullun na iya maye gurbin takin ma'adinai tare da ash ash (0.8-1 l / m²).

Kan gado domin dasa kabeji da dabino ya fara yin shiri a cikin kaka

A cikin bazara, kimanin makonni 2-3 kafin saukowa, ana kwance gado sosai. Idan ba a yi amfani da takin mai magani ba tun daga faduwar, ana gyara kuskuren. Da ake bukata humus da hadaddun nitrogen-phosphorus-potassium shirye-shirye (Azofoska, Nitrofoska, Diammofoska) a sashi shawarar da mai masana'anta ya bada shawarar. Fresh taki ne tsananin cire. Yana oversaturates kasar gona da nitrogen, kuma wannan barnataccen yana kare rigakafin shuka. Wata haɗari mai yuwuwar ita ce gabatar da ƙwai da larvae na kwari, spores na pathogenic fungi a cikin ƙasa.

Garin Dolomite - bashi da tasirin sakamako yayin lura da yawan deoxidizer

M ga hasken farin kabeji. Ko da penumbra mai haske bai dace da wannan al'ada ba. Wurin ya kamata ya kasance a buɗe, hasken rana da kyau, amma ya zama dole a sami kariya daga abubuwan ɗoraƙin sanyi da iska mai kwatsam ta iska. Duk wani shingen da mutum yayi ko wata halitta wacce bata bayyanar da gado ba zata iya jure wannan aikin. Ya kamata kuma ku san cewa farin kabeji shine tsire-tsire na ɗan gajeren lokaci. Idan sa'o'in hasken rana ya wuce awanni 12 ko sama da haka, inflorescences suna nunawa da sauri, amma a lokaci guda basu da daɗi kuma ƙari "friable".

Farin kabeji ana shuka shi ne a yankuna na bude

Kar ku manta game da juyawa amfanin gona. Farin kabeji yana cikin dangin Cruciferous, kuma duk wani “dangi” domin magabata ne na gari. Bayan wasu nau'in kabeji, radish, radish, rutabaga, turnip, daikon, ana iya dasa shi a kan gado ɗaya ba da farko ba bayan shekaru 3-4. An ba da shawarar yin girma Kozu-Dereza inda Legumes, solanaceae, kabewa, albasa, tafarnuwa, karas, ganye ne suka girma kafin hakan. Kowace shekara, ko aƙalla sau ɗaya kowace shekara biyu, ana jujjuya shi zuwa sabon wuri.

Radishes, kamar sauran Crucifers, mummunan ƙaddara ce ga farin kabeji

Farin kabeji daga tsaba da tsire-tsire

Za a iya dasa farin kabeji na Caussa-Dereza a cikin ƙasa da tsire-tsire, da kuma tsaba, amma mafi yawan lambu suna yin hanyar farko. Wannan ya faru ne saboda halayen yanayi da kuma rashin tabbas game da yanayin a yawancin Rasha.

Ana iya dasa tsaba a cikin fure kai tsaye a cikin ƙasa, amma a mafi yawan yankin ƙasar Rasha, saboda yanayin damina, ana amfani da hanyar seedling na amfanin gona

Ya danganta da takamaiman yankin, ana shuka iri don shuka a ƙarshen Maris ko a farkon shekarun Afrilu. Lingsalingsan da ba su haɓaka da sauri ba, suna shirye don canja wuri zuwa wuri mai ɗorewa kimanin kwanaki 40 bayan fitowan, a cikin rabin na biyu na Mayu. A wannan gaba, ya kamata su girma zuwa 15-18 cm a tsayi kuma suna da ganye na gaskiya 4-5.

Tushen ganyen Goat-Dereza mai cike yake, amma wannan kabeji baya son cunkoso. An dasa shi a kan gado, yana barin 50 cm tsakanin tsire-tsire masu kusa, tsakanin layuka - 40-45 cm.Wannan ya shafi tsaba da tsire-tsire. Bai kamata kuyi ƙoƙari don adana sarari ba kuma sanya farin kabeji a ƙarƙashin bishiyoyi masu 'ya'yan itace - dangane da samun abinci daga ƙasa, ba masu gasa wa juna bane, amma itacen yana haifar da inuwa mara amfani. Bugu da kari, suna da tsarin shayarwa daban daban.

Gardenerswararrun lambu da ke shuka tsire-tsire ba kwalliya ba duka lokaci guda, amma 2-3 "raƙuman ruwa" tare da tazara tsakanin kwanaki 10-12. Wannan yana ba ku damar mika lokacin fruiting.

Don haɓaka germination, ana girbe tsaba. Babban zaɓi mafi sauƙi shine a riƙe akwati tare da su akan baturin har sai sun kyankyasar, ko kuma kunsa shi a cikin kayan da aka sanyaya da ruwan ɗakin ɗumi ko kuma ruwan hoda mai ƙarancin ƙwayar potassium. Dole ne a goge goge a kodayaushe. Hakanan zaka iya amfani da kowane biostimulant (Epin, Emistim-M, potassium humate, ruwan 'aloe, succinic acid).

Epin - ɗayan dabarun ilimin halittu iri ɗaya

Akwai hanya mafi rikitarwa. Tsaba na kwata na awa daya ana tsoma su a cikin thermos tare da ruwa mai zafi (45-50ºС), sannan a zahiri na 'yan mintoci kaɗan ana nutsuwarsu a cikin akwati tare da sanyi. Bayan haka suna gauraye da rigar peat ko yashi kuma a ajiye a cikin firiji da dare har sati guda, kuma a canza shi zuwa wurin da ya fi ɗumi a cikin ɗakin kwana ɗaya.

Tsarin iri na 'yan tsirrai yayi tasiri sosai matuka

Mataki na ƙarshe - etching na mintina 15 a cikin maganin maganin biofungicide (Fitosporin-M, Bactofit, Fitolavin). Wadannan kwayoyi suna lalata yawancin cututtukan fungi, kuma kowane irin farin kabeji yana da matukar saurin kamuwa da irin wadannan cututtuka. Kafin disembarkation, ana wanke su a cikin ruwa mai gudana kuma bushe zuwa yanayin gudana.

Yankakken farin kabeji ana girma ne kamar haka:

1. Kofuna na Peat tare da diamita na kusan 10 cm suna cike da abin da aka shirya. An ba da shawarar yin amfani da irin waɗannan kwantena daidai, wanda a nan gaba zai ba da damar guje wa tarawa da dasawa. Tushen tsarin shuka yana da rauni sosai. An sayi ƙasa a cikin shago ko kuma an shirya shi daban-daban daga gauraye a kusan tamanin daidai na humus, peat, ƙasa mai ƙima da yashi mai ƙima. A cikin halayen guda biyu, dole ne a sake yin kwalban sannan a ƙara ɗan ƙaramin kwanon katako mai ƙoshin wuta ko ƙwayar carbon mai aiki a kowane lita 2. Wannan shi ne ingantaccen rigakafin ci gaban "fatar kafa".
   

   Peat tukwane kauce wa lalacewar tushen farin kabeji - ana canja tsire-tsire zuwa gonar tare da kwantena

2. Kimanin sa'a daya kafin a fara aikin, ƙasa a cikin tukwane ke da ɗan dawa. Ana dasa tsaba a kowane guda 3-4 a cikin kowane akwati, ana binne shi da cm 0.5-1. Yayyafa da yashi mai kyau a saman. An sanya tukwane da tsare ko a saman gilashin don ƙirƙirar "greenhouse".
   

   “Green” da ke dasa shukar furanni ana ɗan buɗe ta yau da kullun don minti 5-7 don yin iska da cire iska
3. Har zuwa farkon harbe, ana adana kwantena a cikin duhu a zazzabi na 20-22ºС. Nan da nan bayan bayyanar su, an rage shi sosai zuwa 8-10 ° C a rana kuma 5-6 ° C da dare. A cikin wannan yanayin, seedlings suna zama har mako guda. Yana da wuya a ƙirƙiri waɗannan yanayi a cikin wani ɗaki ba tare da nuna bambanci ga mazaunansa ba, don haka yana da kyau a tura tukwane zuwa maɓallin pamgia. Bayan lokacin da aka ƙayyade, yawan zafin jiki ya tashi zuwa 13-16 ° C. Daidai da mahimmanci shine hasken wuta. Idan babu isasshen hasken halitta don samar da ake buƙata awanni 10-12 na rana (kuma a yawancin sassan Rasha wannan lamari ne), ana haskaka farin kabeji da kyalli, LED ko phytolamps na musamman. Sprouts ana shayar da su akai-akai, amma a hankali, yana hana substrate bushewa. A bu mai kyau a riƙa yin amfani da ruwan hoda na lokaci-lokaci na ƙwaƙwalwar ƙwayoyi maimakon ruwa a ɗakin zazzabi.
   

   'Ya'yan itacen bishiyoyi masu fure suna buƙatar yanayi mai kyau don ci gaba mai kyau

4. Kafin dasawa a cikin ƙasa, ana ciyar da seedlings sau biyu - a cikin lokaci na ganye na biyu na biyu kuma bayan wani kwanaki 10-12. Za'a iya shirya maganin abinci mai zaman kansa ta hanyar dilging a cikin ruwa na ruwa 2.5-3 g na nitrogen, 2 g na phosphorus da 1.5-2 g na potassium taki. Babu mafi muni shine samfuran kantin sayar da kayayyaki na musamman (Rostock, Kemira-Lux, Mortar). Kafin farkon riguna na farko, ana aiwatar da culling, barin duk seedlings a cikin tukunya ɗaya, mafi ƙarfi da haɓaka. Ragowar, don kar a cutar da tushen sa, an yanke shi ko pinched a kusa da ƙasa kanta.
   

   Rostock sanannen taki ne wanda aka tsara musamman don shuka
5. 7-10 kwanaki kafin tashin, hardening fara. Ana ɗaukar 'yan ƙwayayen fitar da su zuwa iska mai kyau, a hankali suna fadada lokacin da suke ɓoye a waje daga awanni 1-2 zuwa duka yini. A cikin kwanaki 2-3 na ƙarshe, kabeji har ma “yana bacci” akan titi.
   

   Wuya kafin dasa shuki a cikin ƙasa yana taimakawa farin kabeji don daidaitawa da sauri ga yanayin rayuwa a cikin sabon wuri

Bidiyo: dasa shuki a kabeji na shuka iri-iri da kuma kara kula da shuki

Bai dace a jinkirta tare da sauka a fili ba. Shuke-shuke seedlings sun fi muni saba da sabon yanayin, sau da yawa samar da kananan sako-sako da shugabannin ko ba "Bloom" da kõme.

Don hanya, zaɓi ranar girgije mai zafi. A gaba, cikin yarda da tsarin dasawa, an yi ramuka 10 cm zurfi kuma an zubar da ruwa sosai domin a dasa kabeji cikin "laka". A kasan sanya kadan humus, wani teaspoon na sauki superphosphate (farin kabeji ne musamman bukatar a kan abun ciki na phosphorus a cikin ƙasa) da kuma albasa husks (a pungent wari korar tafi da yawa kwari).

Ana binne 'yan ƙwayayen a cikin ƙasa zuwa na farko na cotyledon ganye. Dole ne “zuciyar” ta kasance a farfajiya. Sannan an shayar da bushes din kuma an yayyafa shi tare da humus ko peat crumb a gindi daga tushe. Har tsirrai su kafe, sai su kafa wani lemo a kansu domin kare su daga hasken rana kai tsaye. Hakanan zaka iya rufe farin kabeji tare da rassan fir, makullan takarda.

Ana binne seedlings a cikin ƙasa zuwa ƙasan ganye biyu

Lokacin dasa shuki kai tsaye a cikin ƙasa, ana shirya aikin iri. An dasa su a cikin rijiyoyin da aka shirya da dama guda, suna zurfafa ta 2-3 cm kuma yayyafa yashi a saman. Soilasa a wannan lokacin a zurfin 10 cm ya kamata yai zafi zuwa 10-12ºС. Sabili da haka, bai kamata ku shirya sauka ba a farkon shekarun goma na Mayu a yankuna tare da yanayin dumin yanayi da farkon Afrilu inda yake da zafi.

Dasa tsaba kamar farin kabeji a cikin ƙasa ana yin shi ne a yawancin yankunan kudu masu ɗumi

Kafin fitowarsa (zai ɗauki kimanin mako guda), an cika gado da fim. Da zaran seedlings sun bayyana, an sanya arcs a saman sa kuma an rufe su da kowane farin iska mai cike da iska (agril, lutrasil, spanbond). Suna tsaftace shi bayan kusan wata daya da rabi.

Abubuwan da ke rufe da kayan za su kare kabeji da ke tsirowa daga hasken rana kai tsaye da kuma daga yiwu mai sanyaya

Kula da seedlings ba ya bambanta da abin da shuka ke buƙata a gida. Hakanan ana shayar dasu a hankali kamar yadda saman ƙasa ke bushewa (yawanci ya isa kowane kwanaki 4-5), ana ciyar da su da kuma dafa su a lokaci guda. Ya kamata a shimfiɗa gado a kai a kai kuma a hankali kwance. Don kare daga kangararrun masassarar kabari, tsiran seedlingsan da ke fitowa a cikin kwanaki 10 zuwa 10 sun kasance turɓaɓɓu tare da cakuda itacen ash, tobaccoanyen sigari da kuma barkono ja.

Shawarwarin Kula da Iyaye

Farin kabeji ya fi kabeji fari, amma idan kun kirkiri yanayi ingantacce don ci gaba, ba zai bukaci wani abu musamman mai rikitarwa daga lambu ba. An sako gado, an kwance shi sau 2-3 a mako, amma a hankali, zuwa zurfin da bai wuce 7-8 cm ba - tushen tushen tsirrai ne. Lokaci na farko da za'ayi wannan aikin shine kwanaki 6-8 bayan dasa shuki a cikin qasa. Yana da kyau a yi wannan bayan kowace shayarwa, amma ba kowane lambu ba ne ke da wannan damar.

Watse

Watsa Goat-Dereza yana da mahimmanci. Farin kabeji na matukar bukatar ruwa a lokacin samuwar inflorescences. Kada a ƙyale ƙasa ta bushe a tushen. Amma kuma yalwataccen watering shima cutarwa ne. Wannan tsokani da ci gaban tushen rot.

Zai fi kyau shayar da farin kabeji ta hanyar yayyafawa, saukar da ruwan sama na yanayi. Saboda haka zaku iya rigar ƙasa a hankali. Idan babu yiwuwar fasaha, ana zuba ruwa a cikin tsagi tsakanin layuka na saukowa, amma ba a ƙarƙashin tushe daga tushe ba. Tushen, danda, bushe fita da sauri.

Farin kabeji wata al'ada ce mai ƙaunar danshi, wannan kuma ya shafi mutuncinta, da tsirrai

Ana shayar da ƙananan matasa a kalla sau ɗaya a kowace kwanaki 2-3, ana amfani da lita 7-8 na ruwa a 1 m². Kimanin wata guda bayan dasa shuki a cikin ƙasa, tsaka-tsakin da ke tsakanin hanyoyin yana ƙaruwa zuwa kwanaki 4-6, kuma yawan ruwa ya kai 10-12 l / m². Tabbas, duk wannan an daidaita shi don yanayin a kan titi. A cikin tsananin zafi, za a iya yaɗa kawuna da ganye daga kwalban da aka watsa a maraice bayan faɗuwar rana.

Manyan miya

Goat-Dereza farkon wuri ne wanda yake yin amfani da furanni. A gare ta, ciyarwa 3-4 a kowace kakar sun isa sosai. Lokaci na farko da za'ayi wannan aikin shine makonni biyu bayan dasa shuki a cikin lambu, na gaba - tare da tazara tsakanin kwanaki 12-14.

A farkon matakin haɓaka, al'adu na buƙatar nitrogen don taimakawa kabeji sosai yadda yakamata a gina taro. Ana shayar da akuya-Dereza tare da bayani na kowane taki nitrogen (10-15 g a lita 10 na ruwa) ko kuma sabo saniya taki, kwararar tsuntsaye, kowane ciyayi da ke girma a kan yanar gizo (ana amfani da ganyayyaki da Dandelion ganye).

Urea, kamar sauran takin mai magani na nitrogen, ana amfani da shi ga ƙasa, yana lura da shawarar da aka ba da shawarar sosai.

Yana da matukar muhimmanci a daina amfani da shi da sinadarin nitrogen. A daidai sashi, yana da amfani ga shuka, amma tare da wuce haddi na wannan macrocell a cikin ƙasa, rigakafin shuka ya ragu, farin kabeji ba ya samar da kawuna, nitrates ya tara cikin inflorescences.

Nettle jiko kafin amfani da ake tace da kuma diluted da ruwa a cikin wani rabo na 1: 8

Na biyu kuma na gaba ciyar - phosphorus da potassium. Tushen asalin wadannan macronutrients shine ash. Ana amfani dashi duka a bushe siffan kuma a cikin hanyar jiko. Hakanan zaka iya amfani da sauki superphosphate da potassium sulfate (25-30 g da lita 10 na ruwa). An maye gurbinsu da takaddun takaddun takamaiman don kabeji (Kristalin, Kemira-Lux, Novofert, Master).

Goat-Dereza, kamar kowane farin kabeji, yana buƙatar boron da molybdenum don haɓaka. Tare da rashi, shugabannin sun juya launin ruwan kasa, "crumble". Sabili da haka, aƙalla sau ɗaya a wata, ana fesa shi tare da maganin maganin ƙwaya na musamman. Kuna iya dafa shi da kanka, dilging a cikin ruwa na ruwa 1-2 g na ammonium molybdenum acid da boric acid.

Bidiyo: Nasihun Kula da Farin Ciki

Nishadi

Snow-white farin kabeji ya fi kyau gabatarwar greenish, brownish ko m. Canza launi ya haifar da hasken rana kai tsaye. A lokaci guda, jiki kuma yakan sami danshi mai daci. Don adana inuwa na inflorescences da ɗanɗano muhimmi a cikin Cosa Dereza iri-iri, kuma yayin da suke girma, an rufe shugaban da girma tare da ƙananan ƙananan ganyayyaki, a hankali yankan su. Wannan hanyar tana ƙara girman shugabannin kabeji - yanzu an aiko da ƙarin abubuwan gina jiki zuwa gare su.

Rufe shugaban kabeji da ganyensa, zaku iya kiyaye farin launi da halayyar ɗanɗano a cikin Koza-Dereza

Cututtuka, kwari da sarrafawa

Abin baƙin ciki, farin kabeji ana kai hari sau da yawa ta hanyar cututtuka da kwari. Bambancin Kosa-Dereza daga masu kirkirar sun sami kyakkyawar kariya, amma ba shi da cikakkiyar kariya daga kamuwa da cuta. Don rage haɗarin, yana da matukar muhimmanci a kula da amfanin gona sosai. M shuke-shuke da lafiya rashin lafiya sau da yawa sau da yawa. Hakanan ingantattun matakan kariya sune lura da jujjuyawar amfanin gona da ingantaccen tsarin shuka (ba tare da wuce kima ba "cunkoso"). Kafin dasa, da tsaba dole ne a pickled a cikin fungicide bayani.

Idan an lura da matsalar a kan lokaci, galibi ana iya magance ta ta hanyar nemi magungunan mutane. Su, ba kamar magunguna ba, ana amfani dasu a kowane lokaci, da na ƙarshen - kawai har zuwa samuwar kawuna. Yawancin kwari ba sa son ƙanshi mara tsami. Tare da gefen gado tare da farin kabeji kuma a cikin hanyoyin, albasa, tafarnuwa, Mint, Rosemary, Basil, da Sage, Lavender, marigolds ana shuka su.

Idan baku lura da farkon ci gaban cutar ba, kuma yawancin shuka an riga an kamu da shi, to ya kamata ka kiyaye shi. Irin wannan kabeji an cire shi kuma a ƙone shi don hana yaduwar kamuwa da cuta. Soilasa a cikin wannan wuri an gurbata ta da zubar da 3% jan karfe na jan karfe ko ɓarnataccen ƙwayar ƙwayar ƙwayar ƙwayar cuta ta duhu ta duhu.

Daga cikin kwari, mafi yawan lalacewar farin kabeji ana lalacewa ta:

• Kabeji tashi. Yana sanya ƙwai a cikin ƙasa. A larvae hatching daga gare su ciyar a kan tushen da kara kyallen takarda, cin fitar da dogon “tunnels”. Dankin yana rage gudu a cikin ci gaba, ya bushe. Don tsoratar da tsofaffi, gonar da ke kewaye da gefen an kewaye shi da faski, seleri, an fesa tsire-tsire tare da kumfa na sabulu na gidan ko kuma an lalata dillancin ruwan giya (15 ml a kowace 10 l). Don yin yaƙar su suna amfani da Tanrek, Mospilan, Fufanon.
• Mazauna matafila. Suna ciyar da kyallen takarda, suna barin kawai jikunansu na wasu kwanaki. An yaudari tsofaffi da shagon sayayya ko kuma tarkuna na gida. Cikakken kwantena suna cike da matsawa, syrup sugar, zuma mai diluted da ruwa. Da dare, zaka iya sanya maɓallin hasken wuta kusa. Entobacterin, Bitoxibacillin, Lepidocide suna tsoratar da magunguna. An lalata mahaukata da taimakon Actellik, Fufanon, Confidor-Maxi.
• Kishi mai gurnani. Banan kwari da za su iya juya ganyen su zama sieve cikin couplean kwanaki. Suna matukar tsoron firgita da kamshin tafarnuwa da na tumatir. Soilasa a cikin gonar tana daɓaɓu tare da cakuda itace, chipsanyen tabar wiwi da barkono ja. Game da mamayewa na kwaro, ana amfani da Trichloromethaphos da Fosbecid.
• Matsawa. Suna ciyar da kyallen tsirrai, suna cin manyan ramuka a ganye da inflorescences. Ana ganin murfin siliki mai ƙyalli na ido a saman. Suna tsoratar da maɗaukakkun shimfiɗar shimfiɗa, suna kewaye da gado tare da ƙanshin ganye mai ƙanshi, suna feshin ƙwayar mustard foda. Kusa da tushe daga tushe, ana yin “shamaki” na allurar Pine, yashi, ƙasan ƙasa ko ɗamshi, barkono mai zafi. Za'a iya tattara Deeper da hannu ko amfani da tarkuna. An haɗu da tanki a ƙasa, rabi suna cika su da giya, kvass, yanka kabeji. Invasar mamayewar kwari wani sabon abu ne. Kawai a wannan yanayin amfani da magunguna - Meta, Girma, Sludge.
• Kabeji aphid. Tana ciyar da ruwan 'ya'yan itace. Insectsan ƙananan ƙwayoyin ƙwayoyin kore masu launin fata suna manne da ganyayyaki. Tsan ɗimbin m bekin suna bayyana, waɗanda a bayyane suke a haske. Sauya aphids ta hanyar infusions na kowane ganye tare da ƙanshi mai daɗin ƙanshi. Kuna buƙatar fesa kabeji kowane kwanaki 10-12. Hakanan, busassun kayan taba, bushewar mustard, lemun tsami lemon, kibiyoyi na tafarnuwa, firam ɗin dankalin turawa ana amfani dashi azaman kayan ƙasa. Wadannan infusions iri ɗaya suna taimakawa wajen magance kwaro, idan aphids basu da yawa. Farin kabeji kawai za a fesa shi sau 3-4 a rana. Lokacin da lokaci ya ɓace, ana amfani da Biotlin, Aktaru, Inta-Vir, Iskra-Bio.

Hoto na hoto: wanda yayi kama da kwari masu haɗari ga farin kabeji

Hanyoyin al'adun gargajiya

• Kwayoyin cuta na mucosal. Ganyen Green "mai hawaye" ya bayyana akan kawunansu. A hankali suka yi baƙi, yada wani warin da ba a taɓa ji ba. Don rigakafin, ana yayyafa farin kabeji tare da Mikosan, Pentaphage. Idan cutar ta yi nisa sosai, zai rage kawai ya zubar da ita. Lokacin da akwai morean ƙarin, kyallen da abin ya shafa an yanke, an yayyafa shi da baƙin alli ko an kunna gawayi da ƙura a cikin foda.
• Tushen rot. Tushen ya juya baki, ya zama siriri ga taɓawa. Tushen tushe yana juyawa launin ruwan kasa, yayi laushi. Mafi kyawun rigakafin shine gwani. Yana da kyau a maye gurbin ruwa talakawa aƙalla sau ɗaya a kowane mako na 1.5-2 tare da bayani mai ruwan hoda na potassiumgangan. Bayan gano alamun farko na cutar, an rage yawan ruwa zuwa mafi ƙarancin da ake buƙata. Gliocladin, Trichodermin capsules an gabatar dashi cikin ƙasa.
• Kila. Mafi haɗarin cutar ga kowane kabeji, hanyar da ake bi don magance abin da a yanzu ba ta wanzu. Muguwar ƙanƙara mai kama da cuta tana bayyana a kan Tushen, ɓangaren ɓangaren tsire-tsire sun bushe kuma ya mutu. Mafi kyawun rigakafin shine jujjuyawar amfanin gona. A cikin gonar inda kabeji ya sha wahala daga keel, ba za a iya mayar da shi a baya ba sai bayan shekaru 5-7. Hakanan yana da amfani ga shayar da tsirrai kowane mako 2-3 tare da maganin dolomite gari (200 g da lita 10 na ruwa), da ƙurar ƙasa tare da katako na ash.
• Canji. Bar an rufe filayen launin ruwan kasa-baki, sannu a hankali suna juyawa cikin da'irori masu ma'ana. Suna bushe da sauri kuma su mutu. Yaduwar cutar na taimaka wa zafi da zafi. Don rigakafin, ƙasa a cikin gonar ana yin fure tare da baƙin alli ko an zubar da Planriz, Bactofit.
• Fusarium Bar ganye ya canza launin zuwa launin rawaya, wanda aka rufe da duhu kore aibobi, veins shima ya yi duhu. Idan sun fadi, inflorescences sun lalace. Don prophylaxis, an haɗa Fitosporin-M ko Fitolavin a ruwa don ban ruwa. A farkon matakan ci gaba da cutar, ana iya warke ta hanyar kulawa da tsirrai da ƙasa a cikin lambun tare da Benomil ko Fundazol.
• Peronosporosis. Ganyen an rufe shi da aibobi masu launin shuɗi. Kuskuren gefen an zana shi gaba ɗaya tare da ɓarɓarmar dutse. Abubuwan da ya shafa ya bushe ya mutu, ramuka. Don rigakafin, gado yana tare da dunƙule tare da alli, da tsire-tsire kansu an sifanta su da itacen ash. Don magance cutar, ana amfani da kowane fungicides.

Hoton hoto: bayyanannun cututtuka na cututtuka na farin kabeji

Lamburan ra'ayoyi

Farin kabeji wannan shekara shine kawai kwazazzabo. Ga Goat-Dereza na, kusan a ƙarƙashin kilo 2.

Kuzya68

//forum.prihoz.ru/viewtopic.php?t=257&start=90

A wannan shekara ina da nau'ikan fure iri dake Alfa, Kosa-Dereza da Alrani. Alrani ba dadi ba, amma sauran ba su bane.

Admin

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A shekara ta huxu a cikin raina, kawai aka samar da kabeji irin na Kosa-Dereza, sauran shugabannin da suka rage ba a daure ba. Mene ne lamarin, ban gane ba. Ya dasa duka biyunsa kuma ya saya. Guda iri ɗaya ana shuka shi a cikin ƙasa a farkon Mayu a cikin gandun daji, sannan a watsa shi zuwa wurare masu ɗorewa. Bisa manufa, yana yiwuwa yin shuka nan da nan zuwa wurin dindindin - germination abu ne mai kyau, babu buƙatar dasawa.

Alay

//dacha.wcb.ru/index.php?showtopic=8215&st=40

Na yi girma Goat-Dereza da farin kabeji iri-iri daga Ilimin halittu. Girma don dandano da saurin girman girman kai. Dusar ƙanƙara-fari, mai daɗi, ba tare da haushi ba, ɗan yana ƙauna da ƙarancin yanayi, miji ne a cikin kayan yaji. Na kimanta farkon farkon - 5, yawan aiki - 4.5, dandano - 5+, juriya ga cututtuka da yanayin mummunan - 4.5.

Bezhechanochka

//www.tomat-pomidor.com/newforum/index.php?topic=2477.0

A karo na farko a cikin kakar da ta gabata, shugabannin kabeji masu kyau sun juya. Dasa iri-iri na farin kabeji Goat-Dereza. A baya, ba zai yiwu a shuka wani abu mai mahimmanci ba, kuma har ma yanayin ba shine yayi girma ba, amma yanzu na tashi kuma ina tsammanin zai yi tasiri.

Ranar soyayya

//vkusniogorod.blogspot.ru/2014/12/vyrashchivaniye-tsvetnoy-kapusty-sovety.html

Kosa-Dereza iri ne mai kyau sosai, yana girma a cikin duk yanayin yanayi. Cokali mai yatsa fari ne kuma ba ya fitowa da yawa daga ƙarƙashin ganyayyaki.

Larisa Pavlyuk

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Ina son Koza-Dereza farin kabeji, Na yi shekaru hudu ina dasawa kuma bana bana zan sake shukawa. Gaskiya ne, shugabannin kabeji ba su da girma sosai. Tabbas, watakila wannan ba matsala bane, amma kyawawan halaye.

Olga Pushkova

//ok.ru/urozhaynay/topic/66363904595226

Shuka farin kabeji don samfurin, da ake kira Goat-Dereza. Ta tsiro a watan Satumba, kusan zuwa ƙarshen ... Ta dasa guda biyu, shugabannin kabeji sun kasance a cikin kilogiram 3.

Bagheera123

//forum.sibmama.ru/viewtopic.php?t=46197&start=150

Kuma akwai bazara ... Kuma Na shuka irin farin kogin Kosa-Dereza ... Kuma an juya itace 54 na daji. Kuma na yi tunanin zan dasa komai: kamar yadda na saba, ta faɗuwar firam 5-8 za su yi toho, sauran kuma a bututu, ko kuma a keel ko mara lafiya, ko bushewa, ko ɓarna. Kuma kaka ta zo ... Kuma, kamar yadda aka rubuta akan jakar tsaba, cokali 54 sun tsiɗa a lokaci ɗaya nauyin 1 kg.

Massbu

//www.e1.ru/talk/forum/read.php?f=148&i=73543&t=73543

Koza-Dereza yana daya daga cikin shahararrun nau'in farin kabeji a tsakanin yan lambu na Rasha. Nan da nan suka yaba da rashin cancantarsa ​​da kusan cikakkiyar rashin aibu.Babu wani abu mai rikitarwa ga samun girbi mai albarka. Idan kun san kanku a gaba tare da "buƙatu" da al'adun ke sawa don fasahar noma, girmar farin kabeji zai zama mai araha har ma ga wani ɗan lambu mai ƙwarewa.