Barberry ne mai girma daji tare da spikes da launuka daban-daban na berries. Yi amfani da wannan shrub a cikin wuri mai zane saboda yawan adadin 'ya'yan itatuwa masu haske masu launin nau'i na fata.
Domin bunkasa barberry, wanda zai zama girman kai, ba lallai ba ne ya zama dole ya zama gwani gwani, kana kawai bukatar sanin ka'idodin dasawa da kula da wannan injin.
Dates da kuma zaɓi na wuri don saukowa
Barberry ne mai tasiri ornamental shrub tare da haske ja, yellow ko farin 'ya'yan itatuwa. Ganye na barberry suna da tsalle-tsalle kuma sun zo cikin launi daban-daban: kore, ja, rawaya, m. A cikin idon ruwa sunyi sha'awar kayan lambu tare da furanni rawaya da aka tattara a bunches. 
"Kamar hutu na wasan biki, wadannan tsire-tsire suna girma. Sai kawai kaka ya zo - dukkan launuka suna buga. " - don haka ce mawaƙa game da barberry, amma irin wannan bayanin ba ya kawo kyau na wannan m shrub.
'Ya'yan itãcen barberry da ke da amfani da magani da kuma dafa abinci. An bambanta su ta hanyar m dandano mai kyau kuma suna da kyau ga compotes, jelly, syrups da kuma kiyaye.
A girma shi ne quite unpretentious kuma resistant zuwa sanyi. Duk da haka, kafin dasa, dole ne a tuna cewa a cikin inuwa da kayan ado na barberry rasa launi. Ƙarin haske akwai, mafi haske kuma mafi kyau zai zama madauran daji.
Idan kana son karamin barberry, to sai ya fi kyau shuka shi a nesa da 1.5-2 m daga sauran gonar. A cikin wuraren da ke kusa, wani kyakkyawan kyakkyawan daji ba zai yi girma ba.
Idan ka shirya shuka barberry a cikin gonar a matsayin mai shinge, to, ya kamata a kafa gandun daji.
Don ƙirƙirar shinge mai zurfi kana buƙatar shuka 3-4 daji a kowace mita. Don kwarewa jeri, da seedlings an sanya 25 cm baya. Nisa tsakanin layuka ya kamata 45 cm. Don raguwa da yawa, yawancin tsire-tsire suna ragewa.
Idan barberry an girma ga 'ya'yan itatuwa, haske yana da mahimmanci a gare shi, sabili da haka barberry yana bukatar a dasa shi ba da tsintsi ba, kuma akai-akai yana fitar da daji.
Yana da muhimmanci! Ƙananan berries na barberry dauke da babban taro na alkaloids kuma suna sosai guba.
Don barberry dace kasa acidic. Amma idan ƙasar a yankinka tana da acidic (fiye da 7.0 pH), yana yiwuwa a kara da lemun tsami zuwa ƙasa kafin da bayan dasa.
Tun da damuwa na laima zai iya zama damuwa ga barberry, ya kamata a dasa ta a ƙasa mai tsawo kuma yashi ya kamata a kara shi zuwa ƙasa don malalewa.
Ana dasa shuki a cikin fall (tsakiyar Satumba - tsakiyar Oktoba) ko kuma a cikin bazara (shekaru uku na Maris - tsakiyar Afrilu). Idan seedlings sun kasance a cikin akwati, za a iya shuka su a lokacin rani a cikin rana mai duhu, samar da kwanakin farko tare da isasshen hasken rana.
Yana da muhimmanci! Barberry da aka dasa a cikin bazara zai yi girma sosai, da kuma tsire-tsire masu tsire-tsire a kan hunturu za su sami lokaci su yi ƙarfafa kuma a cikin bazara za su fara bunkasa rayayye.
Shirye-shiryen aiki akan shafin
Domin barberry don jin daɗi tare da bayyanar lafiyarsa, da kulawa da noma ba sa haifar da matsala, kana buƙatar tsaftace wasu wuraren aikin kafin dasa:
- rabu da mu da weeds da tushen sauran shuke-shuke;
- tono ƙasa;
- takin kasar gona (la'akari da acidity da haihuwa).
Shin kuna sani? Barberry thorns ba kome ba ne amma sake canza ganye.
Dokokin don dasa shuki matasa barberry seedlings
Kafin ka yi girma a barberry a kasar, kana buƙatar aiwatar da wasu ayyuka:
- Yi rami don dasa. Girman - 40 × 40 × 40 cm.
- Dole ne a zuba ruwa a cikin rami don ya satura kasar gona da kyau, amma bai damu ba. Sa'an nan kuma an shimfiɗa ruwa zuwa ƙasa - sawdust, ganye mai bushe gauraye da kananan duwatsu ko yashi, da sauran kayan da zasu iya zama malalewa.
- Zuba wata yashi da yashi na turf (leaf) ƙasa gauraye da takin ko humus (8-10 kg) a kasan rami. Maimakon takin gargajiya, zaka iya amfani da ma'adinai - superphosphate (200 g) da potassium sulfate (100 g). Tare da ƙara yawan acid acid, ƙara lime (400 g) da itace ash (200 g).
- Ana saukar da kayan lambu na Barberry a cikin rami, suna cika filin sarari tare da shirye-shiryen ƙasa, da shayar da su da kuma takin gargajiya. Ƙunƙashin wuyansa ya kasance a ƙasa.
- Yanke ɓangare na harbe, barin 5-6 kodan lafiya daga ƙasa.
Yana da muhimmanci! A lokacin da dasa shuki kana buƙatar tabbatar da cewa tushen barberry ba a cikin hulɗa da takin mai magani ba - wannan na iya haifar da ƙona, kuma seedlings zasu cutar da su ko kuma su mutu.
Yadda za a magance barberry akan shafin
Barberry kula ya haɗa da 'yan hanyoyin: watering, weeding, ciyar, pruning, yankan da kuma kare da kwari.
Watering, weeding da sassauta ƙasa
Barberry - shuka wanda ba ya son wuce haddi, saboda haka ya isa ya sha ruwa sau daya a mako. Sai kawai matasa shuke-shuke da bukatar yawan watering, sa'an nan kuma don kasancewa har sai sun sami karfi. Ruwa da shuka bazai zama ruwan sanyi ba a karkashin tushe, yana ƙoƙari kada yayi wanka da ganyayyaki.
Bugu da ƙari, watering, wata hanya mai mahimmanci ita ce ta yau da kullum a tsakanin bushes, kawar da tushen ci gaba da kuma sassauta ƙasa a kusa da su. Don sauƙaƙe kulawa, ana bada shawara don cike ƙasa tare da sawdust, peat ko gashi.
Amfani
Yin safiyar hawan lokacin da dasa shuki a barberry zai isa ga shuka don shekara guda. Lure na gaba yana gudana bazara ta gaba.
Zabi mafi alhẽri don ciyar da barberry, ba zaɓi zuwa nitrogen da takin mai magani. 20-30 g na urea suna diluted a cikin guga na ruwa da kuma hadu da kowane daji.
Wannan abinci ya isa ya yi kowace shekara 3-4.
Duk da haka, idan barberry an girma ga 'ya'yan itatuwa, to, bayan flowering da kuma bayan karshen kakar wasa, dole ne a hadu da shuka tare da cakuda superphosphate (15 g) da potassium (10 g) a karkashin kowane daji. Zaka iya amfani da takin mai magani mai tsabta ("Kemira wagon"), wanda aka yi a farkon Yuli.
Barberry, wadda take girma kamar shinge, yana bukatar a ciyar da shi mafi yawan - yana bukatar a hadu da shi akalla sau 2 a shekara.
Yana da muhimmanci! Kwayoyi suna iya rinjayar halaye na 'ya'yan itace.
Shirya pruning
Sanin yadda za a iya yanke barberry da kyau zai ba ka dama a kan shafin ba kawai kyau ba, amma har da shuka mai kyau.
Tun da barberry rassan girma kusan vertically, shrub za a iya ba da wani kayan ado (ball, dala da sauransu). Barberry ba zai canja wuri ba kafin a fara farawa, saboda haka ya zama dole ya samar da daji a farkon spring, kafin a bude ganye.
Ya kamata a kuma tuna cewa a farkon daɗin barberry zai yi girma a wurare daban-daban, don haka ba a ba da shawarar yin shuka shi a tsakiyar filin ba.
Tun da tsire-tsire masu yawa suna da yawa, da karin buƙatar yanka a zobe.
Don manufar thinning da tsaftace tsabta, shuke-shuke ya kamata a yanke a kai a kai a kai, tsofaffin cututtuka, raunana, bushe da kuma rassan ƙarfe. A wannan yanayin, za a iya yanke tsoffin rassan ko dai gaba ɗaya ko bangare - don samar da sababbin rassan. Wannan tsoma-tsakin pruning ya kamata a gudanar da tsire-tsire fiye da shekaru 10.
Yana da muhimmanci! Karfin raguwa da rassan barberry ba zai iya ba, saboda furanni da 'ya'yan itatuwa ya bayyana a kan shekara-shekara.
Barberry wintering
A cikin shekaru 2-3 na farko an rufe barberry don hunturu tare da peat, busassun bishiyoyi, spruce ganye ko ɓacewa. Idan daji ne mai dadi, ana rassan rassansa da igiya ko igiya, suna gina gilashi a kusa da shuka sannan su sanya ganye a bushe, sannan su rufe shi daga sama.
Adult bushes yi haƙuri frosts da, don haka ba sa bukatar tsari.
Idan hunturu ne mai sanyi kuma rassan suna daskararre, an yanke su a farkon spring.
Selection of makwabta ga barberry
Za a iya samun abubuwa masu ban mamaki ta hanyar haɗuwa da bishiyoyi daban-daban. Maƙwabta barberry na iya zama kowane bishiyoyi, furanni har ma da itatuwa. Alal misali, nau'in nau'in dwarf ba zai yi ado da lawn da kuma gadaje na flower ba, amma kuma kare furanni daga tattakewa. Ana iya dasa su a ƙarƙashin manyan bishiyoyi.
Shin kuna sani? An yi imanin cewa shahararren Lee Kin Yen ya rayu har tsawon shekaru 252 saboda yawan amfanin gonar barberry.
Yadda za a magance kwari da cututtuka na barberry
Domin gane kwari a kan lokaci, kana buƙatar ka kula da hankali ga abin da barberry ke kama. Mafi hatsari ga barberry irin wannan kwari ne:
- aphids (ganye bushe fitar da ƙyama);
- kaya;
- sawfly;
- furen fure
Baya ga kwari, barberry ne mai yiwuwa zuwa cututtuka kamar:
- yankakken man fetur;
- tabo;
- bacteriosis;
- wilting;
- tsatsa.
Don warkar da shuka, kana bukatar ka rabu da mu pathogens.
Saboda haka, tare da shan kashi na powdery mildew, ana kiwo daji tare da bayani na 1% na colloidal sulfur.
Idan barci ya buge ta da tsatsa, ana bi da shi da ruwa na Bordeaux (1%) sau ɗaya a mako. Idan cutar ta yada yadu, to, an fi tsire tsire-tsire.
A lokacin da kullun sau biyu (kafin da bayan flowering) amfani da bayani na jan karfe oxychloride (30-40 g da lita 10 na ruwa).
A cikin bacteriosis (fasa da ciwace-ciwacen daji a kan mai tushe), an harbe harkar mai haƙuri zuwa wani sashi mai kyau na daji kuma ta ƙone, kuma an shuka shi da ruwa na Bordeaux.
Barberry a kan mãkirci shine bore na launuka da ke kasancewa daga bazara zuwa kaka. Abin ban mamaki mai ban sha'awa ya baka damar ƙirƙirar kayan kirki, kuma amfani da dandano na kwazazzabo da warkarwa halayen dafa abinci da warkaswa.
