Spices

Girma cilantro daga tsaba, shawarwari ga masu amfani da kayan lambu

Cilantro ko Coriander - Sannun da aka sani da yawa, musamman mutanen da ke zaune a kasashen gabas sun fi son su girma da yawa shekaru da yawa. An yi amfani dashi a matsayin kayan yaji don nau'in nishadi: nama, kayan lambu, a cikin kiwo, da kuma raw, a salads.

Cibiyar coriander yana da ƙanshi mai ƙanshi wanda ba zai iya rikita batun kome ba. Ganye ya ƙunshi babban adadin bitamin da ascorbic acid. Ana amfani da kaddarorin da ake amfani dasu a maganin gargajiya, da kuma turare da kuma cosmetology.

Shin kuna sani? Coriander ko cilantro ana kiran su faski, kolyandra, hamem, kishnishi, shuka tsaba, chilantro, kashnich, shlendra. Wannan kayan ƙanshi ya san mutane fiye da shekaru 5000. Ko da mazaunan zamanin d Misira sun san yadda za su girma cilantro. An sa su a cikin kaburbura da kuma sarcophagi na Pharaoh da bishiyoyi ko tsaba, waɗanda aka gano a baya a lokacin kullun. Mutanen mazaunan zamanin da na China sun gaskata cewa amfani da coriander yana sa mutum ya mutu. A tsakiyar zamanai, ana son abincin da aka yi daga tsaba na coriander, kuma a kudancin Asiya har yanzu ana daukarsa aphrodisiac.
A cikin wannan labarin za mu dubi duk siffofin shuka, gano lokacin da ya fi kyau shuka cilantro don girbi girbi na greenery ko don samo tsaba, da kuma yadda za'a kula da wannan shuka.

Coriander da cilantro, sunaye biyu - daya shuka

Mutane da yawa ba su sani cewa coriander da cilantro iri daya ne ba, kuma suna la'akari da su su zama kayan yaji. A gaskiya ma, coriander shine nau'in shuka, kuma cilantro ita ce greenery. A dafa abinci, ana amfani da cilantro ganye a matsayin karin kayan abinci a cikin salads ko sauces, kuma ana amfani da tsaba na coriander a matsayin kayan ƙanshi don ci gaba da yin naman nama.

Bugu da ƙari, an kara flavored coriander ga sausages, kayan gwangwani, shayarwa, kayan abincin da har ma wasu masu giya Jamus. Coriander tsaba suna da wadata a muhimman man mai, bitamin A, E, K, PP, da potassium, sodium, alli, iodine, phosphorus.

Shin kuna sani? Sai kawai lafiya-ripened tsaba da halayyar haske ƙanshi. Wadanda basu da bambanci, suna da bambanci daban-daban, har ma da ƙanshi mai ban sha'awa na kwaro. Watakila, daga nan tsaba na cilantro sun sami suna - coriander: "Cors" a cikin harshen Helenanci - "bug".

Yadda za a shuka coriander a gonar, sharuɗɗa da kuma yanayin dasa shuki mai tsire-tsire

Kayan Coriander (kayan lambu na coriander) - Wannan ita ce tsire-tsire ta kowace shekara ta jinsi Coriander, lafazin iyalin umbrella. Mafi yawan iri-iri iri iri ne Yantar, wanda asusun ya kai kashi 90 cikin 100 na dukkanin ƙasa.

An rarraba rarraba coriander a Ukraine, a kudancin Turai na Rasha, a Caucasus ta Arewa. Duk da haka, wasu masu shuka kayan lambu sunyi girma a cikin latin Moscow har ma a tsakiyar Yakutia. Ana iya ganin coriander daji a cikin Crimea, Caucasus da Tsakiyar Tsakiya.

An yi amfani da Coriander a dafa abinci da kuma magungunan magani daga mazaunan Ancient Girka da Ancient Roma, sa'an nan kuma ya yada a ko'ina cikin Turai, yankunan kudancin Turai da Rasha da Caucasus. Harkokin fasaha na girma coriander, duk da irin abin da yake da shi, ba ya buƙatar matakan rikitarwa, saboda haka, idan ana so, coriander zai iya girma a kan kansa makirci har ma da maƙerin farawa. Kafin ingancin shuka, cilantro ya girma, sa'an nan kuma an bar shuka a kan tsaba kuma an samu coriander.

Shin kuna sani? Coriander ita ce mafiya sananne a cikin tarihin mutum. An ambaci shi a Tsohon Alkawari.

Sharuɗɗan dasa shuki coriander (cilantro)

Cilantro wani tsire-tsire ne mai tsari, Zai iya jure yanayin zafi har zuwa -5 ° C. Saboda haka, yana yiwuwa a dasa coriander kafin hunturu, sa'an nan kuma fararen kore zai fito a watan Maris. Don girma coriander a cikin wani greenhouse, ya kamata a sown a karshen Fabrairu - farkon Maris, to, na farko da seedlings zai bayyana a kwanaki 40.

Amma mafi sau da yawa, ana shuka coriander a cikin ƙasa a cikin bazara, lokacin da kasar gona ta yadu sosai, har ma ƙarshen Afrilu. Tare da irin wannan amfanin gona, tsaba zasu fara zuwa ƙarshen Agusta.

Idan kun shuka tsaba a watan Mayu - Yuni, tsirrai masu fure za su yi girma a cikin kwanaki 20, amma injin zai kasance da raunana fiye da yadda aka shuka a farkon bazara.

Shuka coriander za a iya gudanar da ba kawai a cikin bazara, amma har a Agusta - kawai harbe zai bayyana ko daga baya.

Yadda za a zabi wani shafin don dasa shuki (ƙasa, hasken wuta, juriya na iska, da dai sauransu)

Coriander wani tsire-tsire mai haske ne, tare da rashi, maturation yana raguwa, yawan amfanin ƙasa da mahimmancin man fetur. Don samun girbi mai kyau na tsaba, dole ne a shuka coriander ne kawai a kan mãkirci na rana. Zai fi kyau shuka tsire-tsire a kan wani fili ko tsauni, kawai ba a cikin m, in ba haka ba zai zama balaga. Ƙasa ta dace da laushi da yashi, matsakaici na acidic ko tsaka tsaki, mai friable da kyau a yayin digging.

Yadda za a shuka tsaba na coriander

Wasu masu girbin kayan lambu wadanda ba su san yadda za su shuka coriander a kan su dacha kawai sun jefa wasu coriander tsaba a cikin ƙasa ba, suka shafe su cikin ƙasa tare da rake. Kuma bayan wani lokaci sun sami kyakkyawan kyau, shutsurai da koren cilantro.

Wannan wata hujja ce game da sauki na shuka, amma wannan za'a iya yi idan cilantro ya girma ne kawai don greenery.

Don girbi da kuma tattara amfanin gona mai kyau da kuma inganci na kayan ƙanshi, abubuwan da ake bukata sun fi dacewa. Sabili da haka, akwai yanayi da yawa a kan yadda za a dasa shuki tsaba.

Site shiri don shuka

Dole ne a shirya ƙasa daga rassan - a hankali a haƙa a kan bayonet spade (kimanin 20-28 cm) da kuma manure. Zaka iya ƙara kara yashi, kuma a matsayin taki, ƙara ½ guga na cakuda humus tare da sabo itace ta kowace mita mita na dasa.

Kuma a matsayin taki, zaka iya amfani da superphosphate da potassium, suna buƙatar zube a cikin ƙasa, kafin shuka cilantro, 20-30 g da murabba'in mita. A cikin bazara, kafin shuka, ana kara 1 tbsp na ƙasa a ƙasa. cokali na urea da square mita da zuba ruwan hoda bayani na potassium permanganate.

Don girma cilantro ganye, za ka iya shuka tsaba a ko'ina cikin zafi a cikin intervals na mako daya ko biyu. Cilantro an girbe bayan kwanaki 40-55, saboda haka ana iya girbi yawancin girbi akan wannan mãkirci. Lokacin sake sake shuka kana buƙatar yin 1 tsp. superphosphate ko nitroammofoski da murabba'in mita na ƙasa.

Tun lokacin da coriander ke tsiro da sauri, kuna buƙatar shuka sabon sabbin tsaba a kowane mako uku, to, ganye da kayan yaji zasu isa ga dukan shekara.

Yana da muhimmanci! Wajibi ne don cire cilantro, wanda aka girma don greenery, da zarar an fara farawa da ƙwayoyin cuta, tun lokacin da buds a kan greenery sun kasance wanda ba a so..

Yadda za a shuka tsaba na coriander

An shuka Coriander ta hanyar tsaba ba tare da wata hanya ba ko ta furrows a cikin nauyin 2 g na tsaba da mita mita kuma zuwa zurfin 1.5 cm. Distance tsakanin tsire-tsire ya kamata kimanin 10-13 cm, kuma tsakanin layuka 25-35 cm.

Yaya tsawon lokacin cilantro ya zo ya dogara da yanayin da lokacin da aka dasa shi? Gaba ɗaya, quite sannu a hankali - daga 2 zuwa 4 makonni.

Shin kuna sani? Koriya Coriander da sauri sun rasa shuka, saboda haka don shuka yana bukatar ka dauki tsaba ba shekaru fiye da shekaru biyu ba. A lokaci guda, ana adana tsaba a matsayin mai ƙanshi na tsawon lokaci.

Kula da kyau na seedlings

Don kula da cilantro seedlings, misali matakan isa wanda kunshi weeding, loosening da dace watering.

Features na watering coriander

Yana da matukar muhimmanci a saka idanu a ƙasa, lokacin da bushewa ya fara a lokacin da ya bushe kuma samfurin samfurin ya sauko da sauri. Ƙasa don cilantro ya kamata ya zama sako-sako da m. A lokacin ruwan sama ko zafi mai zafi, watering da cilantro ba lallai ba ne.

A lokacin germination na seedlings, shi ne isa kawai don ci gaba da ƙasa m by watering sau biyu a mako tare da 3-5 lita na ruwa da murabba'in mita. Yayin da ake ci gaba da girma a cikin taro na lalata, yana da muhimmanci don tabbatar da yawancin ruwa na cilantro (kimanin lita 8 a kowace mita mita) don haka ba ya fara farawa kafin lokaci.

Da zaran tsaba fara ripen, watering rage zuwa m - 2 lita na ruwa da murabba'in mita.

Dokoki don ciyar da coriander a gonar

Girman iri na coriander ba ya samar da karin abinci a lokacin ci gaban aiki da kuma daukar nauyin katako. Duk abin gina jiki da takin mai magani dole ne a yi amfani da shi a gaba, a lokacin shiri na ƙasa kafin dasa. A cikin fall, takin, humus, potash da phosphate takin mai magani ana kara da cewa a cikin ƙasa, kuma a cikin bazara, kafin shuka, nitrogen fertilizing ana amfani.

Kayan da aka yi

Yayin girma, dole ne a kiyaye ƙasa mai tsabta, sako-sako da, da sauri cire weeds da kuma fitar da albarkatu, zabar mafi karfi kuma barin tsakanin su 7-10 inimita. Wannan wajibi ne don girma lush cilantro kuma samun babban yawan amfanin ƙasa, kamar yadda tare da mai yawa sanyawa, zai zama low-leaved kuma rauni.

Coriander a gonar: girbi

An katse katako cilantro a yayin da yake girma. Kana buƙatar tattara ganye kafin flowering. Bayan sassan jiki sun fara girma, rassan tsire-tsire na tsire-tsire da tsire-tsire.

Masu girbi na kayan lambu masu kwarewa wadanda suka shuka cilantro suna tattara ganye har zuwa sau uku a shekara. Bayan sun tattara ganyayyakin coriander, an bushe su a cikin inuwa, sunyi rauni idan sun cancanta, a saka su cikin gilashin gilashi kuma an rufe su. Ana girbi tsaba a karshen watan Agustan, lokacin da suka zama launin ruwan kasa-launin ruwan kasa, bushe a cikin rana da kuma tafe. Ajiyayyen tsaba a cikin jaka.

Yana da muhimmanci! Ganye ganye na cilantro bukata kawai a cikin dried tsari. Idan ka dankakke sabo ko rassan busassun bushe, zasu rasa babban adadin muhimmancin man fetur da masu amfani.

Mene ne idan coriander fara fure

Coriander fara farawa a fannin dogara da lokacin da aka dasa shi a kan seedlings. Wannan shi ne yawancin Yuni-Yuli a lokacin da ya sauka a cikin Afrilu. Lokacin da tsire-tsire ya yi fure, sai ya daina bayar da sabon harbe tare da ganye masu amfani. A wannan yanayin, zaka iya yanke furannin, don haka tsire-tsire ya ba da yawa ganye sosai.

Don tattara hatsi cilantro, kana buƙatar jira don furanni. Lokacin da tsaba suka zama launin ruwan kasa mai launin ruwan kasa, dole ne a yanke katako a tushe, ta tara a bunches kuma a rataye don bushewa. Hakanan ba za ka iya taba furanni ba kuma ya bar tsaba su fada cikin ƙasa, don haka shuka zai shuka da kansa. Wato, shekara ta gaba, lokacin da duk masu makwabta a gida zasu shuka cilantro, za ku sami girbi mai kyau na greenery.