Shawara: yadda za a bushe lemun tsami a gida?

Ana amfani da Melissa a dafa abinci da maganin gargajiya. Domin samun ciyawa mai cikewa a duk shekara, za ku iya bushe shi a nan gaba.

Amfana da kiwon lafiyar zai kawo kawai albarkatun kayan da dukkanin dokoki suka girbe. Halin abubuwan da ke fitowa daga ciki yana rinjayar da dalilai irin su lokacin tattarawa, hanyar bushewa da kuma biyan kuɗin da yanayin ajiya na lemun tsami.

Wannan labarin yana bayar da shawarwari masu taimako game da yadda za a bushe lemun tsami a gida.

Abũbuwan amfãni da rashin amfani da bushewa dangane da wasu hanyoyi na shiri

Drying lemon balm shine babban hanyar girbi don hunturu:

• Idan aka kwatanta da ciyawa mai duska, ana adana abubuwa masu yawa a cikin dukan ciyawa.
• Babu buƙatar raba sarari a cikin firiji da kuma daskarewa don ajiya blanks.

Hanyar ba cikakke bane:

• A lokacin da ake bushewa ta hanyar halitta, ciyawa yana ɗaukar sararin samaniya.
• A cikin yanayin yanayin zafi da dampness a cikin dakin yana ƙara haɗari na rasa duk tsari.
• Lokacin da ake bushewa a cikin tanda, an rage magani na albarkatun kasa.

Yaushe ne mafi kyawun tattara - kafin ko bayan flowering?

Mafi lokaci mai kyau don girbi don bushewa - lokaci na aiki flowering. A wannan lokaci, ɓangaren tsire-tsire na tsire-tsire yana da cikakke cikakke da bitamin, microelements da abubuwa masu ilimin halitta. Melissa fara fara a cikin shekara ta biyu bayan dasa. Flowering yana daga tsakiyar Yuni zuwa Agusta. Ana bayar da shawarar barin ganye a lokacin da ciyawar ta fara fure. Dukkanin sassa na sama an yanke su a kowane lokaci na flowering.

Matasan matasan matsakaici sun ƙunshi matsakaicin adadin abubuwan gina jiki. By karshen flowering ganye zama m da kuma maida hankali na muhimmanci da aka gyara a cikin su rage-rage.

Waɗanne iri ne masu dacewa da abin da za su yi da albarkatun kasa?

Melissa ya tattara a wuri mai bushe, a farkon rabin yini. Lokacin mafi kyau shi ne ranar 10-11 na safe, lokacin da rani ya bushe kuma hasken rana ba ya ci gaba da haskoki. Bar, furanni da mai tushe kada su kasance danshi. Idan kun tattara rassan da ganye, to, za su iya yin fashewa da tsabta. Ba shi yiwuwa a yanke saro tare da masu ciwo, rawaya ko lalace don girbi. Za a jefar da ganyayyaki da aka gano bayan girbi.

Ina bukatan wanke kafin bushewa? Ba'a bada shawara don wanke ganye bayan girbi - yana da matukar wuya a bushe irin albarkatu Idan ganye suna da datti, zaka iya zuba su daga ruwan sha ko kuma tiyo, bari su bushe sosai a karkashin iska da rana kuma sai su tattara.

An yanka katako da wuka mai maƙarƙashiya ko sickle. Yanke harbe ana sanya su a cikin inuwa don sauƙi bushewa, sa'an nan kuma a canja wuri zuwa wuri na bushewa.

Wadannan irin kayan lemun tsami sunyi dacewa don amfani da siffan samfurin.:

• Bayyanawa.
• Pearl
• Isidora.
• Quadrille
• Lemon dandano.
• Freshness
• Tsaritsyn Semko.

A ina ne mafi kyau ga aiwatar da tsari da yadda za a?

Zaka iya bushe amfanin gona a kan titi ko cikin gida. A waje, an ajiye Melissa a wata inuwa a kan pallet tare da launi mai zurfi. Maimakon pallet ta amfani da takarda na plywood ko kwali. Daga sama ne aka rufe shi da wata yaduwa ko na halitta don kare daga kwari da ƙura. Zaka iya rataya igiyoyi a kan igiya a ƙarƙashin rufi.

Babban yanayin yanayin bushewa a cikin dakin - iska mai kyau iska da kariya daga hasken rana. A saboda wannan dalili, ɗakin kwalliya cikakke ne.

A cikin bunches

Yadda za a bushe a gida:

1. Zaɓi busassun, dumi, ɗakin shaded, inda iska ta kewaya sosai.
2. Yanke da dama matasa mai tushe tare da ganye da furanni.
3. Karɓa fiye da 10 mai tushe kuma tattara a cikin bunch.
4. Yi ɗaurin zauren ko igiya ba ma da karfi.
5. Gwanon daɗaɗɗa zuwa rufi ya fi ƙasa.

Ba zaku iya tara manyan tarin ba. Gwargwadon da ke ciki a cikin ligaments na iya fadi ko ƙusa.

Amfani da hanyar:

• Ba'a buƙatar zama a saman sassa a ƙarƙashin bushewa na kayan albarkatu.
• A cikin lemun tsami balm babban yawan kayan aiki masu amfani sun kasance.

Abubuwa marasa amfani:

• Ana iya yin amfani dashi lokacin da ba'a rabu da ganyayyaki ba daga stalks.
• Tsire-tsire suna buƙatar yin nazarin akai-akai da kuma cire ganye da suka ɓata.

A kan shimfidar wuri

1. Zaɓi bushe, wuri mai dumi tare da samun dama ga iska mai iska kuma babu hasken rana kai tsaye.
2. Gwada takarda fari ko zane mai tsabta akan farfajiya.
3. Top shimfiɗa wani bakin ciki Layer na lemun tsami balm.
4. Bushewa yana daukan tsawon kwanaki 3-4. Wajibi ne a yau da kullum don motsawa da kuma juya kayan abu kaɗan don kada ya fara ɓata. Bincika don ƙirar fata da baƙar fata.

Maimakon pallet yana da kyau a yi amfani da ƙwanƙwasa ƙwanƙwasa. Irin wannan na'urar ba ta tsangwama tare da wurare na iska. Ba a buƙatar ciyawa ciyawa ba.

Kwayoyin cuta:

• Melissa ta da sauri - daga 2 zuwa 7 days.
• Tare da hanyar yanayin bushewa, yawancin abubuwan gina jiki suna riƙe.

Abubuwa marasa amfani:

• Bukatar sararin samaniya.
• Ana buƙatar saka idanu akan kayan kayan kayan aiki.

A cikin tanda ko na'ura na musamman

A cikin tanda

1. Yada yadun lemun tsami a kan takardar burodi tare da ragar bakin ciki.
2. Tsaya a cikin tanda mai tsanani a cikin zafin jiki na 45-50 ° na 2-3 hours. Bar ƙofar ajar. Lokaci-lokaci Mix lemun tsami balm.

A cikin na'urar lantarki

1. Sanya yankakken albarkatun kasa a cikin wani bakin ciki na kananan pallets.
2. Saita zazzabi zuwa 30 °.
3. Dry 2-2.5 hours.

A cikin injin lantarki

1. Yada ganye cikin launi na auduga.
2. Rufe saman tare da wannan abu.
3. Sanya a kan farantin a cikin microwave.
4. Kunna na'urar don mintina 2.
5. Ɗauke kayan kayan da ke riƙe da rana ɗaya a dakin.

Masana basu bayar da shawarar bushewa lemun tsami a cikin mabanguna ba. A zafin jiki na 35 ° da sama a cikin kayan albarkatun kasa an lalata kayan abinci.

Amfani da hanyar:

• Hanyar tana ba ka damar ajiye lokaci a kan bushewa.
• Babu buƙatar raba wuri na musamman, don shimfiɗawa da kuma bincika albarkatu.

Rashin hasara shine asarar babban rabo na kayan abinci. Kayan albarkatun kasa sun fi ƙasa lokacin da bushewa a cikin iska.

Features: yadda za a girbe don hunturu don shayi?

Ga shayi, an tattara ganyen m kawai.. Ya kamata a fara girbi a wuri-wuri - kafin shuka ya fara girma.

An tattara ganye a cikin wani nau'i mai zurfi a kan tsabta mai tsabta ko takarda mai tsabta, daga hasken rana kai tsaye. Daga lokaci zuwa lokaci suna juyawa da dubawa. Tsarin bushewa yana ɗauke da kasa da mako guda.

Idan tarin ya kara, an yanke rassan, kuma bayan da bushewa, an bar ganye daga gare su. Ana sanya blanks a tin ko gilashin kwalba ko cikin jaka na auduga ko flax. Rayayyun kayan abinci mai kyau don shayi bai wuce shekara 1 ba..

Muna ba da damar kallon bidiyon akan yadda za a shirya ruwan lemun tsami don hunturu don shayi:

Yadda za'a adana?

Melissa yana shirye a lokacin da launi ta zama kodadde kore, lokacin da ka danna mai tushe, da kuma ganyayyaki. Idan kayi shiri don amfani da kayan kayan busassun kayan ado kamar yadda kayan yaji, an kwance a cikin itatuwan zuwa kwakwalwan kwalliya. Sa'an nan kuma fada barci a bushe mai tsabta ganga da kuma rufe rufe. A kan akwati ya kunshi alama ta nuna sunan ciyawa da ranar girbi.

Kayan da ke gaba ya dace don ajiya.:

• gilashin kwalba tare da murfi mai tsabta;
• takardun takarda;
• katako na katako;
• akwatunan kwali;
• jaka lilin.

Tara da melissa suna cikin duhu, wuri mai sanyi tare da rashin zafi. Idan an ajiye kayan yaji a cikin jaka a cikin takarda ko a cikin jaka, wasu ganye mai bushe da kayan ƙanshi mai karfi ba za a sanya a kusa ba. A cikin yanayi mai kyau, dried lemon balm yana riƙe da dukiya da dandano na shekaru 2. Ba'a bada shawara a ci gaba da ciyawa don ragewa ba. Mafi yawan adadin abubuwan gina jiki yana samuwa a cikin lemun tsami na lemun tsami a shekara ta farko na ajiya, to, ƙaddamar da muhimman kayan da aka rage ta hankali ya rage.

Yankakken ganye da aka yi don shayi, ba za ka iya sara ba kafin a aika shi zuwa ajiya. A wannan yanayin, wasu lokuta wajibi ne a bincika yanayin su kuma cire fayilolin marasa kyau. An shaye shayi a shekara guda.

Yaya zan iya amfani da wace irin jita-jita zan iya ƙarawa?

Dalmun lemun tsami yana da amfani sosai don shayi shayi. Ana amfani da ita azaman kayan yaji don yawancin jita-jita - haɗe tare da qwai, kaji, kifi, naman sa, rago, alade, namomin kaza. An sanya lemun tsami mai yisti a cikin jita-jita masu zafi domin minti 2-3 har sai dafa shi. Bugu da kari, an yi amfani da shi don canning, pickling da pickling. Dummaccen lemun tsami yana yin sabo da kvass.

Drying lemon balm ne mafi alhẽri a yanayin yanayi., ba tare da taimakon furnaces da na'urorin na musamman ba. Wannan ganye na da magani. Idan ka zaɓi lokaci mai kyau don tattarawa, shirya kayan abinci mai kyau, kuma za ka iya jin dadin shayi mai ban sha'awa da kuma jita-jita iri iri da yawa a shekara.