Daga cikin yawancin nau'o'in farin kabeji iri-iri Kolobok yana jin dadi sosai.
An girma ba kawai a cikin kayan lambu da kuma lambun yankunan kewayen birni, amma har a kan masana'antu sikelin. Kuma akwai dalilai masu mahimmanci na wannan.
Domin kabeji na wannan iri-iri ba zai damu da girbi ba, dole ne a yi la'akari game da fasalinsa, bukatun fasahar noma da ƙasa da sauran yanayi.
Halin alama tare da hoto
Kolobok f1 - wani matasan iri-iri na matsakaici balaga. Fasaha fasaha na kayan lambu yana faruwa a kwanaki 115-120 bayan transplanting. Ganyayyaki suna da duhu kore, suna da haske a ciki. Nau'i ne obovoid, surface yana da santsi, tare da karamin murfin katako, streaks na matsakaici kauri.
Rubutun ganyayyaki suna samar da babban, tashe, kimanin 35 cm tsayi. Shugabannin kabeji an kafa su da yawa, a cikin nau'i, suna yin kilogram 4-5. Kocheriga cikin ciki ƙananan ne.
Awanin daga cikin toshe a tsawon lokacin fasaha yana da kimanin 50 cm.
An yi amfani dashi don amfani da sabo da kuma shirye-shiryen daban-daban na yin jita-jita ga kowane irin pickling da pickling. Bugu da ƙari, Gingerbread mutum zai iya adana sabo don dogon lokaci.ba tare da canza dandano ba.
Tarihin
A iri-iri Kolobok aka bred by Moscow N. N. Timofeev Breeding Station. A cikin Jihar Register na Rasha Federation ya hada da 1994. Tun 1997, an rarraba shi ba kawai a Rasha ba, har ma a kusa da kasashen waje: a Ukraine, a Belarus, da dai sauransu.
Menene bambanci daga sauran hybrids?
Ƙasa bambanci shine amfani da duniya. Kyakkyawan dandano yana sa ya dace da amfani mai yawa a dafa abinci.
A cikin bayanin irin iri-iri Kolobok, kodayake rashin rigakafi ga cututtuka da dama ana lura da ita, wanda zai sa ya yiwu yayi girma ba tare da amfani da sunadarai ba. A karkashin yanayin namo, iri-iri yana ba da yawan amfanin ƙasa.ko da kuwa yankin.
Tabbatar da yadda za'a adana iri-iri iri-iri daga bidiyo:
Ƙarfi da raunana
Babban amfani na wannan iri-iri:
- dandano mai kyau, ba haushi;
- tsayayya ga kawunansu;
- rayuwa mai tsawo;
- ba a bata lokacin gabatarwa ba;
- jure wa cututtuka masu girma;
- amfani da duniya;
- dace da girma a kusan kowane yanki.
A disadvantages na Kolobok iri-iri sun hada da:
- neman watering;
- da bukatar ƙasa mai kyau;
- babban haske.
Shirin Matakan Mataki na Mataki
A ina zan iya samun tsaba?
Zaku iya saya tsaba na Kolobok iri-iri a cikin kantin kayan sana'a ko sashen. Bugu da ƙari, Akwai shaguna da yawa da za su samar da kyauta gida. Zai fi kyau sayan tsaba na shahararren shahararrun, alal misali, Aelita, SeDek, Gavrish da sauransu. Wannan zai ba da tabbaci na iri iri.
Farashin jaka zai kasance daga 25-30 rubles kuma mafi, dangane da nau'in masu sana'a da yawan tsaba.
Shuka lokaci
Zaku iya girma kabeji da tsaba. Shuka tsaba nan da nan a cikin ƙasa ya kamata ya faru a cikin ƙasa mai tsanani, saboda haka wannan hanyar kawai ya dace da yankunan kudancin. Don seedlings, ana shuka tsaba a farkon Afrilu. Canji a cikin ƙasa yana faruwa ne daga tsakiyar watan Mayu, bayan da aka samu rubutun 5-6.
Zaɓi wuri
Ga namo na kabeji ya kamata tsayar da amfanin gona rotation. Shafin da suka yi amfani da shi a cikin cucumbers, legumes, albasa ko dankali zai dace.
Da gadaje daga ƙarƙashin tumatir, radishes ko beets ba a bada shawarar ba, saboda wadannan al'adu suna raba kwari da cututtuka tare da kabeji.
Yawan isasshen hasken ya kamata ya fada a kan mãkirci; a kan wani wuri mai duhu, wannan nau'in ba zai haifar da amfanin gona mai kyau ba.
Menene ya zama ƙasa?
Ya kamata kasar gona ta kasance mai kyau, mai laushi.. Tsire-tsire mai raguwa yana raguwa a ƙasa mai yalwa. Land ne kyawawa don dafa a cikin fall. Ana amfani da takin mai magani a kan shafin: alli, mai lemun tsami, duniyar itace, da dai sauransu. A cikin bazara, ana kara wa takin gargajiya, da kuma cakuda itace, superphosphate kuma an sanya urea a cikin kowane kyakkyawan lokacin dasa shuki.
Don dasa shuki tsaba amfani da cakuda don seedlings. Ko kuma ya hada gonar lambu tare da humus da peat. Kafin shuka, dole ne a bi da kasar ta ruwan zãfi da potassium don kare seedlings daga bakin kafa.
Saukowa
Ana dasa shuki tsaba ba zurfi fiye da 1 cm Bayan bayyanar ganye biyu na gaskiya, ya kamata a tsoma kabeji, nisa tsakanin seedlings ya zama 5-6 cm A lokacin da dasa shuki seedlings, lura da nisa tsakanin ramukan 60x70 cm. Zuba lita na ruwa a cikin rami, cika seedling tare da ƙasa zuwa leaf leaf. Na farko kwanaki bayan dasa shuki da seedlings bukatar shading.
Zazzabi
A lokacin da dasa shuki seedlings a cikin ƙasa yana da muhimmanci cewa iska yawan zafin jiki ya akalla 12-15 digiri. Tare da farashin yau da kullum na + 20 da sama, ana buƙatar tsire-tsire a shaded, da kuma saka idanu kan yanayin ƙasa.
Yawancin zafin rana ya kamata ya zama ba - 5. A ƙananan rates, rufe fim da dare. Tsawanin zafin jiki na Kolobok shine +18 a rana da +8 da dare.
Watering
Gingerbread mutum yana neman watering. Bayan dasawa a cikin mako, ya kamata a yi sau 2-3 a rana. A nan gaba, adadin bango na hankali ya ragu zuwa sau 1-2 a mako, idan dai duniya ta kasance m. Kwana 10 kafin tsaftacewa, an dakatar da ruwa.
Tsire-tsire masu tsire-tsire suna shayar da su a tushen, to sai su yi tare da tsaunuka. Bayan gogewa, an zubar da ruwa daga sama kai tsaye a kan ganye.don haka kwari da tsire-tsalle suna wankewa. Ruwa na ruwa don ban ruwa a matsakaicin lita 10 a kowace m2.
Top dressing
Ana amfani da takin mai magani don wannan nau'in sau 3-4 a kowace kakar. Ana ciyar da abinci na farko a cikin makonni 2-3 bayan dasa shuki seedlings, sa'an nan bayan kwana 10. Don takin mai magani yana amfani da kwayoyin halitta da ma'adinai. A lokacin lokacin bunƙasa girma, kayan haɗin nitrogen ya zama dole.
Amfanin na ƙarshe na gina jiki an yi game da makonni uku kafin girbi, kuma tun lokacin da aka samo asali a wannan lokaci, dole ne su zama potash-nitrogenous.
Sauran Kayan Gwaran Kayan Gwaran Kayan Kayan
Don hana cututtukan fungal, wajibi ne don sassauta bayan kowace watering. Bugu da ƙari, kabeji bushes bukatar hilling. Lokaci na farko ya kamata a yi a cikin makonni uku bayan fitarwa, a nan gaba - kowane kwanaki 10.
Girbi
Lokacin da cabbages ke jin damu kuma nauyi yana ƙaruwa, girbi ya cikakke don girbi. Hakanan za'a iya gane shi ta ƙananan ganye wanda zai fara juya rawaya. Za'a iya tsabtace Kolobok iri-iri ko dai ta hanyar inji ko hannu. Da farko, cire ƙananan ganye, sa'an nan kuma yanke kan kanta. Wannan ya kamata a yi a yanayin bushe, kafin a fara sanyi.
Storage na shugabannin
Ana amfani da wannan salo don kowane shirye-shirye. Cabbage marinated, salted, pickled ko adana sabo. Don yin wannan, yi amfani da wuri, da zafin jiki wanda daga 0 zuwa +3 digiri. Yanayin zafi zai zama 90-98%.
Ana sanya takunkara a kan shelves, suna barin sararin samaniya a tsakanin su, an dakatar da su ta sama ta hanyar tsirrai ko sanya su cikin kwalaye. Don tabbatar da cewa ganyayyaki na sama ba za su bushe ba ko kuma su zama flabby, za ka iya ajiye takaddun da ke girgiza cikin filastik.
Cututtuka da kwari
Wannan iri-iri yana da tsayayya ga cututtuka masu yawa na jinsuna.:
launin toka da fari;- Fusarium;
- na kwayan cuta, fungal da cututtukan cututtuka.
launin toka da fari;Gingerbread mutum zai iya buga slugs. An girbe su da hannu, an yayyafa su da lemun tsami don yakar su. Don hana lalacewa, cike ƙasa a kusa da tsire-tsire..
Wata yiwuwar kwaro na iya zama kabeji. Don magance shi, yi amfani da ƙurar ƙurar taba ko itace ash.
Tsarin kariya
Biyan ka'idoji na aikin injiniya, ya kamata kula da wasu matakai:
- Kada ku yi watsi da ƙasa.
- Tillage bayan kowace watering.
- Kada ka dasa tsire-tsire tun da wuri, kafin yanayin sanyi ya koma.
- Kula da nisa a tsakanin bushes a yayin da aka lalace.
- Spud a dace.
Gingerbread Man - Universal Grade, wanda za a iya girma a gidan zafi ko lambun zafi, da kuma gonakin manoma. Kula da shi mai sauƙi ne, yawan amfanin ƙasa yana da girma ko a cikin yankuna masu sanyi. Yana da dandano mai kyau, wanda bazai rasa har ma tare da tanadi na dogon lokaci.
