Wataƙila kowa ya san sababin zuma, wanda muke amfani dasu da sanyi, kuma kawai amfani da shi azaman mai dadi, mai dadi. Duk da haka, nesa daga ko da yaushe samfur na kudan zuma aka sarrafa nectar, kuma ban da flower akwai wasu irin zuma - honeydew. Bari mu ga yadda yake fitowa, yaya bambanta da kuma abin da zai amfane shi.
Mene ne wannan zuma da kuma yadda yake bambanta da furanni
A lokacin zafi, tsire-tsire suna daina samar da nectar, kuma ƙudan zuma ana tilasta su canza zuwa samin kayan zumakafa a kan ganye da kuma trunks na itatuwa, shrubs da sauran ciyayi. 
Har ila yau, yana hulɗa da honeydew - ƙaddamar da wasu kwari masu rayuwa a kan tsirrai - aphids, tsutsotsi, kai, ganye ganye.
Yana da muhimmanci! Hutun zuma ko adadin da yake da shi ta ƙaddara ta hanyar hanyar gwajin lemun tsami. Don wannan, sashi na samfurin yana haɗe, wani ɓangare na ruwa mai narkewa da sassa goma na ruwan lemun tsami kuma mai tsanani ga tafasa. A gaban kasancewar wani ɓangare na honeydew zuma ya kamata fada flakes.
Sources na tarin
Samfurin yana da asali guda biyu:
- Kayan lambu. Madogararsa - honeydew - ruwa mai dadi mai dadi wanda ya bayyana a kan tsire-tsire a ƙarƙashin rinjayar manyan bambance-bambance. Yana da wani abu mai sauki: ruwa da innabi ko sukari. Irin wannan zuma yana da damuwa ga ƙudan zuma kuma ba za'a iya bari a cikin hive ba don hunturu.
- An dabba. An samo shi ne daga honeydew - ruwa mai dadi, wanda shine ƙwayar kwari da ke ciyar da kayan lambu. Ya bayyana a kan trunks, rassan bishiyoyi da itatuwa, yana da abun da yafi rikitarwa: ruwa, sukari, sunadarai, danko da sauransu.
Yadda za a rarrabe: katin zuma
Don sayan samfurin samfurin gaske, ya kamata ka san wasu siffofin:
- lokacin tattarawa - A lokacin rani da farkon kaka a yanayin zafi, yawancin lokacin girbi na ruwa yana hade da na fure;
- ƙanshi - ba ya nan ko kawai fahimta, ba tare da tabarau ba;
- launi - duhu (launin ruwan kasa ko launin ruwan kasa), ƴan duhu suna iya yiwuwa, haske mai haske shine musamman rare;
- dandano - sosai mai dadi ba tare da bayanta, malt za a iya jin da bit m;
- lokacin crystallization - dogon lokaci, ta haka ne ya kafa wani abu mai tsabta na granular da samfurin viscous a farfajiya, wanda zai iya yin murmushi;
- danko - karfi, hade tare da dancin dan adam.
Shin kuna sani? Honey zai iya riƙe kaya masu daraja don dogon lokaci. Binciken amphora mai furen fure, wanda aka gano a bude kabarin Tutankhamun, masana sun gano cewa kaddarorin sunadaran ba su canza ba.
Chemical abun da ke ciki
Mahimmanci, asalin samfurin ya rinjayi abun da ke ciki. Don haka, a yammacin Turai, ana samun babban sashin zuma na zuma daga honeydew, don haka yana da arziki kamar yadda zai yiwu tare da abubuwa masu amfani kuma ana darajarta har ya fi furen da ya saba.
Muna ba da shawara don karanta game da bambance-bambance da kuma warkar Properties na daban-daban na zuma: sunflower, buckwheat, lemun tsami, chestnut, akkuraevogo, espartsetovogo, Sweet Clover, fatselievogo, chernoklenovogo, rapeseed, kipreyny, auduga, Diaghilev, coriander, hawthorn, saƙar zuma, May, daji, dutsen, tare da Royal jelly.
A cikin ƙasashenmu, mafi yawan samfurin wannan samfurin shine pad, sabili da haka ana la'akari da ƙananan mahimmanci kuma basu da yawa. 
A matsakaici, don abun da ke cikin samfurin ya ƙunshi fasalin kamar haka:
- fructose da glucose - fiye da 65%,
- sucrose - 15%,
- polysaccharides - 11%,
- sunadarai - kimanin kashi 3,
- ma'adanai - har zuwa 1%,
- ruwa, wasu abubuwa - sauran.
Honey samu daga honeydew yana da babban abun ciki na micro da abubuwa macro, yana da sau goma fiye da potassium fiye da samfurin samfurin ya saba.
Honey, tushensa shi ne fall of kwari, yana da kimanin 11% na sunadaran, acid da dextrins, wanda sau uku ne fiye da na fure.
Yana da muhimmanci! Babu phytoncides a cikin honeydew, rarrabe nectar da pollen na furanni da kuma mallaki Properties na maganin rigakafin. Wannan samfurin yana iya shayar da danshi kuma, yana da adadin dextrins, da sauri.
Abubuwan ash a cikin samfurin sun kasance sau takwas fiye da zuma daga furanni. Ya ƙunshi a babban taro: potassium, baƙin ƙarfe, manganese, magnesium, phosphorus, nitrogen, alli, iodine da kuma tutiya. 
Abincin bitamin: bitamin C, niacin, pantothenic acid, lactoflavin, pyridoxine, acid acid.
Wadannan sugars sune yawancin wadanda basu yarda da su ba, wanda ya ba shi wata matsala da astringent wadda ba ta da kyau a cikin kafofin watsa labaru.
Koyi yadda za a jarraba zuma don halitta da kuma narke zuma a cikin gida.
Amfani masu amfani
Honey zuma yana da halaye masu ban mamaki, wato:
- Kyakkyawan abun da ke cikin potassium yana da amfani ga tsarin kwakwalwa na jini: ƙarfafa jini kuma inganta jinin jini;
- Saturation tare da bitamin B yana taimakawa hana rashin barci, overstrain kuma yana da tasiri mai amfani akan tsarin mai juyayi;
- ƙwayar sunadarai, amino acid da enzymes a cikin kwalin dabbobin dabba suna taimaka wajen magance matsalolin gastrointestinal, cututtuka na hanta, gallbladder da pancreas;
- Abubuwan antioxidant suna taimakawa wajen kawar da toxin da wasu abubuwa masu cutarwa daga jiki;
- Rashin hadaddun abubuwa masu mahimmanci yana da tasiri mai kyau a kan mottin na hanji;
- yawancin potassium, alli da phosphorus na taimaka wajen ƙarfafa nama na nama;
- samfurin yana motsa jikin kare jiki, yana taimakawa tare da gyaran bayan raunin da ya faru;
- Masked fuskantar inganta fata jiki, sauƙaƙe kumburi da kuma rage wrinkles;
- ta kunshi rage girman bayyanar cellulite, yin yaduwa da kuma shimfidawa maras kyau.
Contraindications da kiyayewa
Duk da kyawawan abubuwa masu daraja na honeydew, kada ka manta game da mummunan cutar. Kwanan nan, sau da yawa akwai alamar rashin lafiyar nama. Yawanci a hadari shine yara da mutane tare da rage rigakafi. Dole ne su kasance da hankali sosai da samfurin kuma su fara lura da amsawar jikin ta.
Gishiri mai wucin gadi ba tare da ƙudan zuma ba za a iya shirya a gida tare da taimakon sukari da dandelions, kabewa, kankana, Pine Cones.
Mutanen da suke da karba ko fama da ciwon sukari, kafin amfani da samfurin yafi kyau su tuntuɓi likitan ku. Haka kuma ya shafi waɗanda ke da mummunar rashin lafiya ko rashin lafiya.
Don hana shi, yana da daraja yin amfani da teaspoons 1-2 na honeydew kowace rana kuma kar ka manta cewa maganin zafi ya rage darajar samfurin, saboda haka yana da kyau a ci shi mai sauƙi. A zahiri, zaka iya ƙara shi a shayi mai dumi (zazzabi har zuwa digiri Celsius digiri 80).
Shin kuna sani? Shahararren sanannun "saƙar zuma" na asalin Norwegian. Gaskiyar ita ce, a wannan ƙasa an yanke shawarar yin amfani da zuma da abin sha bisa ga shi a wata na fari bayan bikin aure.
Video: menene zuma zuma?
Abin baƙin ciki, wasu ba sa son zuma zuma, la'akari da shi "na biyu-kudi." Duk da haka, duk da halin kirki mai laushi, yana da amfani mai mahimmanci wanda ke da tasiri mai amfani akan jikin mutum. Kada ku manta da wannan magani mai ban mamaki kuma ku zama lafiya!
