A maganin gargajiya, ana amfani da ganye daban-daban don magance cututtuka da cututtuka, har ma wadanda maganin gargajiya sun ƙi. Sau da yawa, waɗannan kayan aikin sun taimaka wajen inganta yanayin mai haƙuri, wanda baya taimakawa wajen shirye-shirye na kayan magani. Yau, zaku koyi game da irin wannan magani a lokacin da ake tsabtace ruwa. Ka yi la'akari da yin amfani da chistyaka a wasu fannoni, kazalika da noma a gonar.
Bayanan Botanical
Ba za ku iya jin labarin wannan tsire-tsire ba saboda dalilin cewa sunansa kawai ƙididdiga ne na ma'anar kalmomi, kowannensu ɗaya ne a wani yanki. Mafi shahararrun su ne: springcup, buttercup scurf, mailepnik, gill, launi mai launi, pshonka, salad salade, chistnik. Spring Chistyak wani ganye ne mai kyau wanda ke da iyalin Chistyak na iyalin Buttercup. Halinan na wannan sunan kuma ya hada da magungunan da aka yi da chistelak real, amma ba'a amfani da su ba. 
Kayan da ke tsiro zuwa tsayinsa na tsawon 30 cm, yana da ƙwararren mai launi, wanda aka gina shi a ƙarƙashinsa. Ana fentin ganye a cikin duhu mai duhu, petiolate, suna da siffar zuciya. Furen suna babba, sun kai kimanin diamita 3-3.5. Ana tofar da toho cikin launi mai tsabta mai launi ba tare da karkatawa ba ko wuraren duhu. Hakanan ya ƙunshi takaddun furanni 8-12. A tushe na petals suna bayyane kananan ƙananan rawaya. Flowering faruwa a watan Afrilu-Mayu.
Yana da muhimmanci! Idan chistyak yayi girma a cikin inuwa, sa'an nan bayan flowering ba'a samar da 'ya'yan itace ba.'Ya'yan itace' ya'yan itace ne, wanda ya ƙunshi kananan kwayoyi. A cikin kowace kwaya akwai nau'i daya kawai. Ya bambanta, ya kamata a ce cewa abin da muke tattaunawa zai iya rikicewa da marigold marsh. Babban mahimmanci shine rashin alamar marufi akan marigold a kan tushen a cikin nau'i na tubers. Girman girma yana tsiro ne a cikin yanayin yanayi mai haske; an samo shi a yankunan arewa, amma ƙasa da sau da yawa. Ana iya samun shuka a Turai, kasashen CIS.
Iyakokin Buttercup sun hada da irin wadannan tsire-tsire kamar: blackhoho, man shanu, dan sarki, basilustus, jirgin ruwa na wanka, kullun kullunci, clematis, da kullun.A kan yankin na Rasha, an yadu a cikin Turai, daga Kuban zuwa Barents Sea. Chistyak fi son ƙasa mai laushi, don haka za'a iya samuwa a cikin rassan bishiyoyi ko gandun daji, tare da ruwa ko kuma a cikin rassan bishiyoyi. A cikin steppes ana samuwa ne kawai a kusa da kusa da kowane ruwa. Sau da yawa akwai manyan gungu na chistyaka.
Haɗuwa
Abin da ke cikin shuka ya ƙayyade amfani da shi a wata hanya ko wani. Duk da haka, dabarun da aka yi la'akari da nauyin da aka yi nazarin maganganun likita, don haka abun da aka kirkiro ya wakilta shi ne kawai daga manyan abubuwan da aka gyara - ba zamu iya samar da cikakkun bayanin duk abubuwan da ke cikin kwayoyin sunadarai ba. 
Abin da ke cikin sassa na iska sun haɗa da mahadi masu biyowa:
- Saponins - hadaddun kwayoyin halittu na asali, wadanda aka yi amfani da su kamar yadda ake amfani da su a matsayin mai yaduwa, da kuma karfafawa a masana'antun abinci, da kuma abubuwan da ake ci. Ana amfani da waɗannan mahadi a cikin samar da halva da giya, kuma sun kasance wani ɓangare na daban-daban maganin alurar riga kafi.
- Carotene - rawaya ko orange pigment, wanda shine carbohydrate. Zaka iya saduwa da shi a cikin abun da ke ciki da yawa kayan lambu, musamman - a cikin karas. Carotene antioxidant ne, don haka amfani da shi yana kara kawar da radicals daga jiki. An yi amfani dashi a masana'antun masana'antun abinci kamar yadda ake amfani da su na canza fuska E160a.
- Ascorbic Acid ko Vitamin C - Yana da kwayoyin halitta, wanda shine ɓangare na kayan lambu masu yawa da 'ya'yan itatuwa. Yana da wajibi ne ga jikin mutum don aiki na al'ada na haɗin kai da ƙashi. A maganin gargajiya, ascorbic acid yana cikin ɓangaren bitamin da aka tsara wa mutane da rage rashin rigakafi. Har ila yau, ana amfani da waɗannan hadaddun a cikin hunturu lokacin da baza'a iya samun wannan bitamin ba daga abinci.
Vitamin C wani ɓangare ne na irin waɗannan tsire-tsire kamar: yoshta, orange, quince, rasberi, Kale kabeji da inabi.
- Saitunan - hadadden ƙwayar fili tare da wariyar tsintsiya da kuma dandano mai dadi. An yi amfani da wannan gwaji a gwajin magani don maganin raunuka. Dalilin yin amfani da wannan fili shi ne kwayoyin cututtuka da antibacterial. Bugu da kari, wannan abu shine mafi tsananin fushi, saboda abin da dabbobi ke gwagwarmaya sunyi guba da wannan abu mai sauƙi.
- Amfani - fili mai mahimmanci, wanda shine nau'in siffofi daban-daban. An samo wannan kayan daga tsire-tsire na Family Buttercup ta hanyar halayen hadewar sinadarin. Abinda ke cikin tsari mai kyau shine guba.
Rhizome ya ƙunshi sitaci da wasu masu sukari.Shin kuna sani? Furen Chistyka fara ninka petals don su rufe labaran dan lokaci kafin ruwan sama ya fara. Ta haka ne, ta hanyar furanni, zaka iya ƙayyade ko akwai hazo ko a'a.
Amfani masu amfani
Pharmacological Properties chistyaka:
- diuretic;
- Tsammani
- Mai laxative m;
- anti-mai kumburi;
- Tsarin tsirrai
- rauni warkar;
- tsarkakewar jini.
Ƙara koyo game da tsire-tsire-tsire-tsire-tsire-tsire-tsire irin su: meer, watch-leaf-leaf, walker, patience, creeping bitter, centaury, astragalus, bonfire, bedstraw, Lesopida, serpentine head, sedge, book, pike, yasnotka and Zubrovka.
Aikace-aikacen
Bisa ga abubuwan amfani da aka ambata da aka ambata a sama, an yi amfani da shi wajen dafa abinci da maganin gargajiya.
A dafa abinci
Tun da chistyak wata shuka ne da wuri, matasanta, waɗanda aka kafa a farkon spring, ana amfani dasu a matsayin kariyar bitamin. A cikin babu sauran halitta tushen bitamin, perennial ganye suna da kyau ga daban-daban salads da soups. Za a iya kara su ga miya ko kuma kabeji. 
A cikin mutane magani
Nan da nan, mun lura cewa maganin gargajiya ba a yi amfani da chistyk - saboda haka, ana tattara dukkan kayan girke daga magani na gargajiya.
Sanin maganin shafawa. An yi amfani da su don ciji maciji kuma su kauce wa cututtukan da ke ciki: exthesative diathesis, rashes fata, kuraje, gland. A sha 1 tbsp. l man shanu ko sauran kayan jiki, to, toye shi da 3 tbsp. l yankakken ganye. Wannan kayan aiki ana amfani da ita kawai. Ana gudanar da magani har sai yanayin ya inganta. Rubbed maganin shafawa ne mafi alhẽri kafin lokacin kwanta barci.
A decoction dangane da whey. Amfani da cututtuka masu zuwa: jaundice, mashako, diathesis. Ɗauki rabin rabin teaspoon na asalinsu da kuma ganyen chistyaka, bayan haka an kara 200 ml na whey. Dafa shi don kimanin awa 2 kan zafi kadan. Daga gaba, an shirya broth zuwa sanyi da kuma tace. Ya kamata dauka 1 tbsp. l sau uku a rana kafin abinci. 
Jiko. Ana amfani da jakar ruwa don biyan basur. A sha 2 tbsp. l yankakken ganye da kuma zuba 0.5 lita, daga ruwan zãfi, sa'an nan kuma nace 3 hours. Bayan sanyaya, an cire ruwa. Used externally a cikin hanyar lotions. Zai fi kyau a yi aikin a lokacin kwanta barci.
Harm da contraindications
Dole ne ku sani: duk samfurori daga wannan shuka, wanda ake amfani dasu don abinci ko dalilai na kiwon lafiya, suna da lafiya kawai har zuwa karshen flowering. Bayan haka, abun ciki na poisons da suke cikin ganye da asalinsu yana ƙaruwa sosai, wanda zai sa ya zama mai hadari.
Yana da muhimmanci! Kuna iya guba tare da karamin adadin kayan abinci, idan an tattara bayan flowering.Ƙananan ganye sun ƙunshi abubuwa masu guba masu guba, yayin da suke ƙafe da danshi. Duk da haka, ba su ɓacewa gaba daya. Sabili da haka, idan aka yi amfani da shi a cikin kwayoyi daga wani chistyak, dole ne ka bi ka'ida.
Contraindications:- ciki da nono;
- shekarun yara;
- cututtuka na ciki, da kodan da kuma hanji yayin lokacin da ya dace.
Girmawa
Chistyak an shuka ba kawai don samar da kayan kayan magani ba, amma har ma a matsayin kayan shuka. Idan yana da mahimmanci a gare ku cewa shahararrun yana da kyau, sa'annan ku zaɓi iri "Guinea Gold" ko "Girma". Nan da nan ya kamata a fahimta cewa haifa ne kawai aka yi ta rhizome, saboda haka ya fi kyau a sami sashi na tushen tsarin, kuma ba tsaba ba wanda ba zai iya hawa ba.
Don dasa shuki ya zabi wuri mai tsabta, amma ba faduwa ba. Amfanin abinci mai gina jiki ba shi da mahimmanci, amma dole ne a dauki tsarin ƙasa. Hannun ganyayyaki zasuyi girma a kan yashi da kuma loams. A karo na farko, ba zai sami isasshen ruwa ba, a karo na biyu - oxygen don tsarin tushen.
Shuka sage, filin da St. John's wort a gida.An dasa purge a cikin layuka, tsakanin wanda dole ne ya zama akalla 25 cm don kada a samu tsire-tsire sosai. Zai fi kyau shuka shuka a farkon lokacin bazara, duk da haka, idan a cikin yankinka akwai tsananin guguwa a farkon lokacin bazara, zai fi kyau a dakatar da dasa har zuwa karshen Afrilu-Mayu. Game da kwari da cututtuka, ƙwaƙwalwar da ake kira "vitality" yana kama da weeds. Wannan yana nufin cewa ba shi da lafiya tare da wani abu, kuma kawai a lokuta masu yawa da kwari ya shafe shi.
Shin kuna sani? 100 g na ganyen chistyka dauke da nau'in bitamin C. 190. A lokaci guda, abin da ake bukata na mutum mai girma shine daga 60 zuwa 100 MG. Mandarin, alal misali, ya ƙunshi 38 mg na bitamin C da 100 g na samfurin.
Ajiyewa
Kun rigaya san cewa mai tsafta zai iya cutar da jikinka idan kun tattara shi a daidai lokacin. Sabili da haka, yanzu zamu fada game da lokacin da aka shirya shiri, da kuma yadda za a shirya kayan albarkatu don ajiya. Tarin ganye da asalinsu da aka samar a lokacin flowering, don samo albarkatu masu kyau, wanda zai zama mafi kyau duka ƙayyadaddun na gina jiki da kuma mafi yawan ƙaddarar ƙwayoyi. Tsaya, a matsayin mai mulkin, ba batun girbi ba, saboda suna da wuyar karawa da kyau, kuma rassan daga wani daji za su ishe ka.
Bayan tattara ganyen da rhizome ya kamata a bushe. Saboda haka, an shimfida kayan da aka gina a cikin ɗaki ɗaya a ƙarƙashin rufi domin hasken rana ba su fada akan sassa na shuka ba. A lokacin da ake bushewa, kana buƙatar ka juya lakabi da layi a kai a kai don kada su tsaya. Yana da mahimmanci cewa wurin bushewa yana da kyau sosai. Za ku iya bushe cikin dakin, amma a wannan yanayin, ya kamata ku kwashe kayan da ke cikin rubutun. Ba'a da shawarar yin amfani da na'urorin lantarki don bushewa. 
Bayan ganye da asalinsu sun bushe, suna buƙatar zama a cikin takarda ko kayan lilin. Ya kamata a adana gaba a cikin daki mai zafi. Shelf rayuwa - shekara 1. Chistyak spring ne mai kyau magani magani, wanda, duk da haka, yana da muhimmanci a tattara da amfani da kyau. Ka tuna cewa abincin yana cikin tushen da ganye, ko da a cikin kayan da aka tattara a daidai lokacin. Idan kana da alamun alamun rashin lafiyar, sai ka dakatar da yin amfani da magungunan ƙwayoyi.
Amsawa daga masu amfani da cibiyar sadarwa
