Kayan lambu

Kokwamba Libelle: bayanin da namo

Kokwamba yana daya daga cikin shahararren kayan lambu da ake cinye ba kawai a lokacin rani ba, amma har a cikin hunturu, a cikin salted, pickled ko abinci mai gwangwani.

Akwai nau'o'in iri da dama waɗanda suka shahararrun lambu sun zaba domin shuka a kan mãkircinsu, amma a yau za muyi magana game da Libell kokwamba (Libell F1), la'akari da halayensa da bayanin irin su, da kuma tattauna halaye na girma daga ganye daga tsaba.

Bambancin bayanin

"Libilae F1" yana da iri-iri iri-iri da ke samar da albarkatun gona a ranar 50th bayan shuka. Ana iya dasa shi a cikin ƙasa mai bude kuma yayi girma a greenhouses ko greenhouses.

Yana da muhimmanci! Idan kana da karamin gine-gine mai rufe, to, ba za a yi amfani da Libell ba, saboda yana buƙatar tsabtace kudan zuma, kuma ƙasa mai rufe ba ta da tasiri a kan yawan amfanin ƙasa.

Amma idan kana da bishiya ko apiary a kusa da ku, to, ku iya shuka iri iri a irin wannan yanayi na greenhouse, duk da haka, kuna da iska a kai a kai. Tsire-tsire na wadannan cucumbers ana nuna su da tsayi mai tsawo, wanda ake yardar su tallafawa. '' '' '' '' '' '' '' '' '' '' '' '' ("Libelle F1") suna da kwatanci a matsayin launin matsakaici, tsayin daka 13 cm kuma yana kimanin kimanin 150. Yawan amfanin nau'i na iya kai har zuwa kilo 10 a kowace mita mita. A cucumbers da kananan tubercles tare da whitish spines, da launi na kore ganye ne halin da duhu koren launi, whitish fi, wani lokacin tare da farin ratsi. Ana bambanta iri-iri ta hanyar girke-nauyen Zelentsa, wanda ya sauka a ƙarshen lokacin rani, wanda ya dace sosai a cikin yanayin aiki.

Abubuwan da ake amfani da su da kuma rashin amfani da iri-iri

Dabbobi iri-iri na "Libella" suna da halayyar kirki daga masu lambu da suka dasa shi a yankunansu.

Ka yi la'akari da manyan halayen kirkirar da aka yi la'akari da su:

  • dandano mai kyau;
  • adana mai kyau na Zelentsiv bayan girbi;
  • jure wa lalacewar wasu cututtuka da kwari;
  • karuwar yawan amfanin ƙasa;
  • tsawon lokacin fruiting.

Shin kuna sani? A karo na farko, an gano cucumbers daji a karkashin ƙafar Himalayan, inda suke girma har wa yau. Kuma wannan kayan lambu an "horar da" fiye da dubu 6 da suka wuce.

Daga cikin raunuka, za mu iya haskaka gaskiyar cewa cucumbers iya:

  • da sauri sauri;
  • m dandano
  • yana dauke da launi mai tsabta wanda ke da tasiri game da bayyanar.

Noma

Yawancin cucumbers "Libelle F1", kamar sauran, yana da nasarorin da aka shuka, wanda dole ne a rika la'akari da shi domin samun amfanin gona mai girma.

Muna ba da shawara ka fahimci irin wannan matasan cucumbers kamar: "Zozulya F1", "Herman F1", "Hector F1", "Masha f1", "Flander Siberian F1", "F1 F1" da "Crispina F1".

Shuka tsaba

Kamar yadda aka ambata a sama, Libell cucumbers ba su sha wahala daga noma a fili. Zai yiwu a shuka su a cikin ƙasa, amma bayan da aka mai tsanani zuwa + 12 ° C, kuma za'a iya cire frosts. Lokacin saukowa kusa - tsakiyar - ƙarshen watan Mayu. Yana da mahimmanci a zabi wuri mai kyau inda cucumbers zasu yi girma sosai. Don yin wannan, kana buƙatar samun ƙasar da ta fi dacewa, wanda za a kiyaye shi daga iska. Kasar gona mai dacewa ne mai kyau, amma idan kasar gona tana da nauyin abun da ke ciki - to yana yiwuwa a shuka, amma liming za'a buƙaci farko. Kafin shuka tsaba, dole a kara da takin mai laushi ga kowane rijiyar, a cikin yawa a cikin ɗayan hannu.

Yana da muhimmanci! Don kasancewa lafiya idan ba dukkanin tsaba bazata ba, ana shuka tsaba 3 a cikin rijiyar daya.

  1. An rarraba tsaba a tsakiya na rami a hanyar da akwai nisa na 2 cm tsakanin su.
  2. Kashi na gaba, kana buƙatar cika rami tare da ƙasa, don haka murfin launi bai wuce 2 cm ba.
  3. Tsakanin ramukan da layuka ya zama nesa na 60 cm.
  4. Idan kana zaune a yankin da yanayin sanyi, ana bada shawara cewa bayan da ka shuka, rufe yankin da aka shuka tare da tsare.
  5. Lokacin da cucumbers suka girma, wajibi ne a sha ruwa sau ɗaya a kowace kwana 3 don ruwan zafi a lokacin ban ruwa ba ƙananan fiye da +22 ° C ba.

Shuka seedlings

Idan kun yi amfani da tsaba na kokwamba "Libela" don fara girma da seedlings, za ku iya samun girbi na baya. Shuka tsaba a wannan hanya an bada shawarar a farkon watan Mayu.

Dole ne a fara shirya tsaba don dasawa: don yin wannan, a hankali ka fitar da su, zabar mafi girma, m, tsaba.

An dasa kayan dasa shuki da aka cika da bayani mai salin 3%.

Yana da muhimmanci! Cika da tsaba tare da bayani saline, ya kamata ku lura da su: idan sun kasance jiki kuma sun nutse zuwa kasa na tanki, to, wannan kayan shuka yana da inganci mai kyau da kuma dace da shuka. Idan tsaba taso kan ruwa, ba su dace da shuka ba.

Dole ne a shuka tsaba a cikin tukunyar manya, don haka tushen tsarin ba ya lalace lokacin da aka dasa ta a cikin ƙasa, tun da yake bazai tsira da dashi a cucumbers ba. Tsaba ya kamata ba fiye da 2 cm ba, a ƙarƙashin ƙasa na ƙasa. Ya kamata a kiyaye yawan zafin jiki a +25 ° C har sai irin wannan lokacin da fararen farko ya bayyana.

Lokacin da tsaba ke ci gaba, dole ne don rage yawan zafin jiki zuwa +18 ° C.

Kafin a dasa shuka a wuri mai bude, wajibi ne a yi ƙarfin hali. Don yin wannan, ana bada shawara don ɗaukar kwantena da seedlings zuwa titin: na farko na tsawon sa'o'i 2, sa'annan ya ƙara yawan lokacin da ake amfani dashi a cikin iska. Wannan ya kamata a yi da seedlings na mako guda.

Seedlings ana shuka su ne a bude ƙasa bisa ga makirci 50x30 cm.

Kula

A mataki na namo na kokwamba bushes ya kamata su bi wasu nuances a kula da tsire-tsire, don tabbatar da ci gaba na al'ada.

Mafi yawan wadanda suka riga sun kasance don cucumbers shine: kowane irin kabeji, tumatir, dankali, Dill, faski, karas, beets da rhubarb.

Yanayi

Samar da tsire-tsire ko shuka na cucumbers ya kamata a yi a cikin m kuma mafi kyaun sako, wadatar da humus, ƙasa. Lokacin da aka dasa seedlings a cikin ƙasa, ya kamata a kiyaye shi daga canjin yanayin zafi tare da fim ko kayan rufewa. Idan kana zaune a yankin da yanayin yanayi mai dadi yake, ana bada shawara don girma cucumbers a kan trellis.

Shin kuna sani? An yi amfani da katako na farko na duniya don cucumbers, wanda shine abincin da aka fi son Tiberius - sarki daga zamanin Roma.

Watering

Cucumbers ne mai tsin-tsire-tsire-tsire-tsire, amma har yanzu bazai kamata a dauke ku tare da matsananciyar watering don hana tushen lalata ko shan kashi na bushes tare da cututtuka.

Watering ne da za'ayi tare da ruwan dumi sosai da kuma ƙarƙashin tushen shuka.

Idan yanayin iska yana saukad da sanyi kuma yana da tsawan ruwa, yana da muhimmanci don ragewa ko kuma daina dakatar da ruwa don kaucewa cigaban rot da downy mildew.

Top dressing

Tsire-tsire na cucumbers suna halin da gaskiyar cewa sun sha kwayoyi masu talauci daga ƙasa.

Domin tsire-tsire su bunkasa kullum, suna buƙatar yawancin potassium. A yayin da aka yi amfani da takin mai magani a lokacin shuka ko shuka, dole ne a yi amfani da takingun bayan makonni 2, bayan bayyanar sabbin furanni. A cikin yanayin saurin seedling - bayan wata daya, bayan disembarkation na seedlings.

Ana bada shawara don yin ma'adinai da takin gargajiya, irin wannan magudi ya kamata a yi sau ɗaya a mako, bayan tsabtace ƙasa. A matsayin madadin mota na ma'adinai, ana amfani da ash, shi ya zama cikin ƙasa mai laushi, a cikin adadin 2 tbsp. l ƙarƙashin daji. Hakanan zaka iya amfani da kayan ado wanda ya dace da tsire-tsire, suna iya saya a kantin kayan sana'a. Don shirya taki taki, an bada shawarar yin amfani da ƙananan ruwa a kan gilashin mullein don yin cakuda-ruwa. An magance matsalar ta kwanaki 14 da ci gaba, kafin ciyar da shi, a cikin wani rabo na 1:10 (bayani ga ruwa).

Yana da muhimmanci! An ba da shawarar ba da shawarar yin amfani da kayan doki don yin ado, domin yana rinjayar lalacewa na ganye.

Cututtuka da kwari

Bambanci mai suna "Libelle" zai iya shafawa da man fetur, yana bayyana a kan leafy ko kuma sa wani ɓangare na shuka a matsayin ajiya mai laushi, wadda ke da ƙananan aibobi. A nan gaba, akwai cikakken rarraba, sakamakon abin da zanen gado ya juya launin rawaya da bushe. Wannan cututtukan da ake nunawa a cikin ƙasa suna shawo kan wannan cuta a lokacin lokacin tsaftacewa da kuma adana yanayin sanyi.

Don haka bazawar powdery ba ta bayyana a gonar ka ba, ya kamata ka canza da shuka cucumbers tare da wasu tsire-tsire, wato, kada ku dasa su a kowace shekara a wuri guda. Yawancin shawarar da aka dasa na dasa shuki cucumbers a cikin wannan yanki shine 1 a cikin shekaru 4. Lokacin da tsire-tsire masu tsire-tsire ya tsaya, kada ka manta ka cire wasu sharan shuka daga gadaje. Idan, duk da haka, ba ku kula da kare tsire-tsire ba daga farkon fom din powdery, ya kamata ku bi da su tare da Topaz a farkon bayyanar cututtuka, bisa ga umarnin.

Har ila yau, yiwuwar shan kashi na tsire-tsire tare da peronosporosis, wanda kuma ake kira downd mildew. Kwayar tana bayyanar da bayyanar launin rawaya mai launin rawaya a kan ganyayyaki, wanda kawai ya karu tare da lokaci, kuma injin ya bushe gaba daya. Kwayar cutar tana da hatsari ga cucumbers kuma zai iya shafar su a kowane mataki na cigaba. Peronosporaz yana faruwa ne saboda wata naman gwari wanda zai iya bunkasa a cikin kasa mai tsarrai, tsire-tsire suna da saukin kamuwa da lalacewa ta hanyar peronospora a lokacin ban ruwa tare da ruwan sanyi. Idan shuka yana da alamun farko na cutar, ya kamata ka daina watering da kuma ciyar da cucumbers. Bayan haka, ana bi da su tare da ruwa Bordeaux. Ana shirya shi ne quite sauki: kana buƙatar Mix 100 g na jan karfe sulphate da lita 10 na dumi ruwa, to abin da ƙara 100 g nunannun hydrated lemun tsami.

A iri-iri ne musamman resistant zuwa kwari da sosai wuya za a iya shafi da mafi yawan kwari - aphids, gizo-gizo mites da gall nematodes.

Saboda haka, yana da sauƙi a shuka litattafan "Libella" a cikin gado na gado, babban abu shi ne la'akari da wasu nuances a shuka da kula da tsire-tsire domin samun nasara da yawan aiki.