Kayan zuma

Me yasa yasa sainfoin zuma?

Esparcet wani tsire-tsire ne mai tsauri na kullun. Yana zaune ne a yankuna masu tsabta, da gonaki, da gonaki, da kuma gandun daji, musamman a tsakiyar Ukraine da Rasha.

Daga wurin ne an fitar da zuma zuma ta farko, wanda Yammacin Turai suke da daraja sosai. Masu kiwon kudan zuma daga ko'ina cikin duniya suna darajar tsire-tsire masu tsirrai da tsirrai don samar da kyan zuma mai kyau da kuma yawancin kaddarorin masu amfani.

Ku ɗanɗani da bayyanar

Abinda ke da samfurin zuma yana da launi mai launi na zinariya, a cikin sabon sabo ne yana da ɗan m, kuma a cikin ƙanshi mai kyawawa za ka iya kama ɗan ƙaramin fure. Ƙananan halayen halayya ba za su bar wasu shahararrun shahararrun mabukaci ba.

Tsarin yana da ruwa sosai kuma mai banƙyama, musamman ma a cikin siffar da aka yi da sabon ƙuƙwalwa, cristallization yana faruwa a raguwa dabam dabam a cikin jinkirin taki.

Shin kuna sani? A zamanin d ¯ a, Helenawa da Romawa sun kira ambrosia na zuma kuma sun dauki abinci ga alloli.

Yaya za ku sami sainfoin zuma?

Kamar yadda aka riga aka ambata, ana fitar da kwalliya mai ban sha'awa daga tsire-tsire mai magani, mai kwakwalwa. Wannan al'ada, wanda beekeepers girma musamman don samun daga ruwan hoda furanni zinariya quality samfurin. Lokaci ya tattara a cikin bazara da lokacin rani (Mayu-Yuli).

Karanta game da kaddarorin masu amfani da irin wannan zuma a matsayin kirji, lemun tsami, zane, buckwheat, coriander, acacia.

Chemical abun da ke ciki

Abubuwan da ke cikin sinadarin sainfoin zuma da kayan haɓaka na musamman sun sa ya yiwu a yi amfani da wannan samfurin kuma don gamsar, idan aka yi amfani da shi, bukatun mutane.

An bayyana shi da yawan adadin abubuwa masu halitta, bitamin, ascorbic acid, micro-da macroelements, da carotene, enzymes da rutin.

Amfani masu amfani

Wannan zuma yana da abubuwa masu amfani da yawa waɗanda ke shafar ayyukan da ya dace:

  • Tsarin tsirrai
  • diuretic;
  • ƙarfafa jirgin ruwa;
  • sudorific;
  • rauni warkar;
  • antitumor;
  • tonic.

Amfani da zuma mai tsada

Ana amfani da samfurin sainfoin na al'ada a wurare daban-daban na rayuwar mutum.

Yana da muhimmanci! Mafi kyawun tsire-tsire na tsire-tsire suna dauke da Transcaucasian, vicolist da kuma Siberian ceto.

A cikin mutane magani

Ma'aikatan healers suna amfani da shi don bi da yawancin cututtuka da kuma cututtuka na gynecological. Yana ƙara yawan kwayar halitta ta jiki, yana taimakawa wajen sabunta microflora na intestinal, aiki na tsarin kwakwalwa ta hanyar ingantaccen cigaba a cikin jini.

Bugu da ƙari, sainfoin zuma saboda kaddarorinsa masu amfani, yana iya ƙara haɓaka tunanin mutum da halayyar jiki, inganta inganta ƙwaƙwalwar ajiya, kwantar da hankula da kuma taimakawa tashin hankali.

Samun irin waɗannan kayan kiwon zuma: pollen, kudan zuma, kullun, jelly, royal.

A cikin cosmetology

Ko da kafin zuwan hanyoyi na yau da kayan samfurori don kulawa da fata, kakanninmu sunyi amfani da dabi'a, kyaututtuka na halitta, ciki har da zuma. Yana da tasiri mai kyau akan fata, yana sa su da taushi, yana kawar da bushewa, hangula, ƙara haɓaka da sauti da kyau. An ƙuƙiri nectar zuwa wasu masks da balms, kuma an yi amfani dashi a matsayin mai sassauci.

Yana da muhimmanci! Don samun sakamako mai mahimmanci a kan fuskarka, an yi masks daga wannan zuma sau uku a mako.

Yaya za a bambanta karya?

Zaɓin wannan abin ban mamaki na kudan zuma a kasuwar ko a cikin kantin sayar da kayayyaki, lallai ya kamata ka kula da muryarta, wannan zai taimaka wajen ƙayyade dabi'arta kuma ba ta shiga cikin karya ba.

Idan an girbe zuma fiye da wata daya da suka gabata, tsari na samfurin samfur yana cikin cikakke.

Contraindications

Abin takaici, har ma da mafi amfani da kayan warkarwa suna da nasarorin da suka dace. A cikin yanayin zuma, watau babban hani ga cinyewa shine lokacin maras kyau - abin da ke faruwa na rashin lafiyan halayen, zai iya fitowa daga adadin nectar (kyakkyawan abu ya kamata a hankali) kuma daga rashin haƙuri marar ciki.

Shin kuna sani? Kayan zane-zane a Italiya (a Faransa ma) sun karbi mafi rinjaye - akwai masana'antu daga lardunan Tuscany da Abruzzo sunyi aikinta. Italiyanci sun dade suna jin dadin zuma daga sainfoin don amfani da shi, kyawawan abubuwa.

Don samun lafiya da karfi, mutum yana bukatar ya jagoranci rayuwa mai dacewa kuma ya ci abinci mai kyau kawai mai kyau, abinci mai kyau.

Sabili da haka, ya kamata ka rika tunawa da abincin salmon, wanda zai iya cika jiki tare da lafiyar jiki da mahimmanci.