Yawancin lokaci, jan kabeji ya bambanta da fararen kabeji a launi, tsabta, tsari na ganye a kan kabeji, kuma abun da ke cikin abubuwan gina jiki a ciki shi ne mafi girma.
Kasashen gida na wannan jinsin suna dauke da Rum.
Bayani bayanin
Red kabeji ba wata shuka mai ban sha'awa ba wanda ba'a taba girma don manufar masana'antu ba. Ka yi la'akari da yadda ake kira da kuma yadda suka bambanta Mafi mashahuri iri da kuma hybrids na irin wannan kabeji:
- Daban anthracite shine tsakiyar kakar, yana da manyan launi mai laushi, siffar halayen abin da ke da kakin zuma. Babban kai yana da nauyin har zuwa 2.5 kg.
- Bambancin gaba-garde - tsakiyar kakar, yana da launi na tsaye na ganye. Ga manyan blue-kore ganye hali mai karfi da kakin zuma shafi.
Shugabannin suna da ƙarfi kuma suna da ƙarfi a cikin tsabta. Nauyin nauyin wannan nau'in bai wuce 2.5 kg ba.
- Matasan da ke cikin motsa jiki shine tsakiyar kakar, wanda yawancin shekarunsa bai wuce kwana 140 ba. An bayyana shi da ƙananan ƙananan, amma ƙananan kawuna, suna auna har zuwa 1.5 kg. Launi na ganye shine haske mai launi. Halin halayyar matasan shine cewa yana da tsayayya ga kawunansu.
- Mai ba da jita-jita-jita-jita-jita-jita, yana da launi m-ja-launi kuma an tsara shi don a ci sabo. Kayan da aka yi da yalwa mai yawa har kimanin 1.6 kilogiram ya ƙunshi wani ɓangaren ganye da aka rufe da azurfa.
- Gako iri iri - matsakaici marigayi, yawancin girma wanda bai wuce kwanaki 150 ba. Yana da manyan nau'i mai nau'i, nau'i kadan, wanda yayi nauyi har zuwa kilogiram 3, an dauke su da tsayayya ga fashewa kuma suna da rai mai tsawo. Ana nuna dandano mai dadi, wanda ya ɓace tare da lokaci. Yi launin launi mai laushi na ganye tare da taɓawa.
- Matsalar Cutar - matsakaici na farkon, yawancin girma wanda bai wuce kwana 120 ba. Yana da karamin takarda rosette kuma ya tashe ganye. Cobs tare da wani tsari mai yawa, yin la'akari har zuwa 3 kg. Ya dace da duka sabo da kuma sarrafa su. Ganye suna anthocyanin a launi.
- Drumond iri-iri, yana da ƙwaƙwalwar ƙira mai mahimmanci, shugaban nauyin siffar yana kimanin kilo 2.
- Daban-daban Kalos - tsakiyar kakar, yana da kyau dandano - kabeji ne m kuma ba wuya. Nau'i mai nau'i-nau'i, jan-m, mai auna har zuwa kilogiram 2.5. Wani fasali na iri-iri shine cewa yana jure yanayin lokaci mai zafi da ƙananan zafin jiki.
- Gabatar iri-iri - farkon cikakke, yana da tashe rosette na ganye. Shugabannin cabbages sun hada da ganye da ba a daɗe ba a haɗuwa tare. Ganye suna da launi mai launi, an rufe su da furanni. Nauyin kai ba fiye da 2 kg ba.
- Mars iri-iri - matsakaici marigayi, girma kakar wanda ba fiye da 160 days. Tana da nauyin gwaninta, daɗaɗɗɗa na kananan cabbages, matsakaici a cikin ƙananan, mai duhu mai launi a launi. Shugabannin ba su da nauyi fiye da 1.5 kg. Da iri-iri yana da tsayayya ga fashewa.
Kuna kuma sha'awar koyi game da mafi kyawun nau'i na farin kabeji, kabeji fari, savoy, broccoli, Kale kabeji.
Yanayin girma
Duk da cewa jan kabeji yana da nau'o'in iri iri iri da iri iri, yanayin yanayin gonar su suna da kama da gaske.
Shin kuna sani? A cikin d ¯ a Romawa, mazauna sunyi amfani da ruwan 'ya'yan itace na kabeji don maganin cututtuka na huhu da sanyi.
Zaɓin wuri
Don yin kabeji girma da girma, kana buƙatar zaɓar wurin da ya dace. 
A lokacin da girma seedlings a greenhouses, lighting taka muhimmiyar rawa, saboda tare da rashin haske da seedlings suna karfi da fitar, wanda mummunan rinjayar da kara ci gaba da shuka. Lokacin da dasa shuki seedlings a cikin ƙasa, inda za ta fuskanci rashin haske, zai fara ragu da ci gaba da ci gaba, da samuwar karin kayan kai, kuma ganye zasu iya zama launin kore.
Yana da muhimmanci! Ba zai yiwu a dasa kabeji ba a kan wannan mãkirci na shekaru da yawa a jere, saboda za a buge shi da keel, yana da kyau a canza tsire-tsire da tsire-tsire da tsire-tsire a kan wannan mãkirci ba sau da yawa fiye da bayan shekaru 4.
Yankin zaɓi
Dole ne a yi girma a kan ƙwaya da haske, dan kadan acidic ko tsaka tsaki ƙasa. Dole ne kasar gona ta ƙunshi nauyin da ake buƙata na gina jiki don shuka.
Zai fi kyau shuka shuke-shuken kabeji a yankin inda cucumbers, albasa, legumes, kore manures, dankali ko karas sun girma kafin. 
Shuka jan kabeji
Za ku iya shuka jan kabeji a hanyoyi da dama:
- iri;
- rassadnym.
Hanyar tsirrai
Don dasa shuki kabeji tare da taimakon tsaba, wajibi ne a yi la'akari da wasu tafarkun shuka:
- Don ƙarfafa tsaba. Don yin wannan, dole a ajiye tsaba a cikin ruwan zafi har zuwa 50 ° C na minti 20. Bayan haka, an sauke su nan da nan zuwa ruwan sanyi don minti 2.
- Don ta da seedlings seedlings taurare tsaba an sanya a cikin wani bayani na gina jiki na 12 hours. Don shirya bayani mai gina jiki, kai 1 lita na ruwa mai burodi da teaspoon na nitrophoska. Bayan ƙarfafawa, toshe tsaba cikin ruwa mai gudu kuma sanya a cikin firiji don rana.
Lokacin da aka shirya tsaba ana iya shuka a cikin ƙasa. Dole ne a yi rijiyoyi da shuka a cikin kowane nau'i na 4. Yayyafa da peat gauraye da humus a saman. Nisa daga rami ɗaya zuwa wani ya zama akalla 60 cm Kuma ana amfani da tsaba a kasa ba zurfi fiye da 5 cm ba.Ta hanyar seedlings
Don dasa shuki dan kabeji a kan bishiyoyi, ana shirya tsaba da kuma shuka shuka.
Yana da muhimmanci! Don girma ja kabeji seedlings a gida ta wannan hanya yana da muhimmanci a saka idanu da zazzabi - ya kamata ba kasa da digiri 16 kafin seedlings girma.Don shuka shuka a cikin ƙasa, wanda ya kamata kunshi peat da sod sodium 1: 1, kana buƙatar shirya kwalaye ko wasu kwantena wanda za'a shuka su.
A cikin kwalaye da aka shirya tare da ƙasa dole ne a shuka tsaba a nesa har zuwa 7 cm tsakanin layuka da zuwa zurfin 3 cm.Lokacin da harbe ya bayyana, za a rage yawan zafin jiki a cikin dakin zuwa 8 ° C kuma a ajiye su a cikin irin wannan yanayi na mako guda. Sa'an nan kuma samar 15 ° C don ci gaban girma na seedlings. Ruwa da tsaba ya kamata a kai a kai, kafin na farko harbe bayyana. Bayan wannan, ya kamata a rage gurasar, kuma a shayar da shi lokacin da kasar gona ta bushe dan kadan.
Dangane da abin da kuka tsara don girma - farkon ko marigayi, dasa ya kamata a faru a watan Mayu-Yuni.
Lokacin da shuka zai samar da 5 ganye, to, za ku iya fara dasa a cikin ƙasa bude. Don yin wannan, kana buƙatar yin furanni a cikin kowanne mai kyau, haxa shi da ƙasa kuma ku zuba shi da ruwa, sannan ku dasa shuki. Kaska kasar gona a kusa da shuka kuma samar da ruwa tare da ruwan dumi. 
Dokokin kulawa
Don ja kabeji, yana da muhimmanci ba kawai don yin dacewa ba, amma kuma don tabbatar da kulawa da kyau a filin bude don ci gaban al'ada na shuka.
Watering
Red kabeji ya fi son yau da kullum da yawan abinci. Idan ta ji rashin ruwa, zai shafar ingancin amfanin gona. Ya kamata a dauki matakan da za a yi a lokacin da za a fara fitar da gurbin da kuma ovary na kai. A wannan lokacin, an bada shawarar zuwa ruwa daga tiyo don ruwan ya kai ga dukan shuka. Amma kabeji yana jurewa da mummunar laima da damuwa da ruwa ba daidai ba ne, don haka ba buƙatar ka yi nasara ba.
Yana da muhimmanci! Spud yana bukatar bayan watering ko ruwan sama. Lokacin da aka sake duba hilling don cire ƙananan ganye.
Hilling da loosening
Lokaci na farko da ya fada cikin ƙasa ya kamata a cikin kwanaki bakwai bayan da aka dasa shi, kuma ci gaba da sassauta ƙasa bayan kowace watering don tabbatar da kyakkyawan yanayin iska don tushen tsarin. 
Tsarin Hilling yana taimakawa wajen inganta juriya daga kawunansu zuwa fitowar jiki da kuma samar da tsarin tushen karfi. Cibiyar Spud ya zama dole a lokacin da kabeji ya ci gaba da girma kuma farawar shugabannin farawa, a wannan lokaci kana buƙatar zuba ƙasa zuwa matakin farko.
Bayan da aka fara kafa ƙasa, dole ne a sake sarrafawa cikin makonni biyu.
Top dressing
Domin seedlings sun juya zuwa girbi masu arziki, wajibi ne don gudanar da kayan abinci na yau da kullum. To dace don miya ruwa Organic taki ko bayani na hadaddun (ma'adinai) da takin mai magani.
Koyi game da cin abinci ciyarwa a hanyoyi mutane.Zaka iya takin kabeji da mullein da ruwa: 1: 5. Lokacin da kabeji ya fara zama shugaban kabeji, ana bada shawara don ciyar da 15 g na nitrophoska ga kowane shuka. Kafin dasa shuki seedlings za ka iya yin itace ash 60 g da kyau.
Don amfanin ajiya mafi tsawo, kafin girbi, dole ne a ciyar da kabeji tare da nitrogen. Bayan kowace ciyar da shi wajibi ne don shayar da tsire-tsire da ruwa mai tsabta.Major cututtuka da kuma kwari
Babban kwari da cututtuka na jan kabeji:
- Kwayar kabeji mai kirkirar launin launin launi, wadda ta sa ganye ta bar ganye kuma tana barin sashin layi. Don magance wannan kwaro, an bada shawara don fesa shi tare da Karbofos bayani, ta amfani da 60 g na samfurin da lita 10 na ruwa. Ana la'akari da guba, don haka kafin girbi na wata daya kana buƙatar dakatar da tsire-tsire.
- Kabeji tashi - ya bayyana a cikin irin farin larvae da lalata tushen da tushen abin wuya. Tare da shan kashi na kwaro shuka ya bushe. Domin ya hana bayyanar kabeji kwari, ana bada shawara don ƙara 20 g na "Bazudin" ta mita mita 10 zuwa ƙasa. m ƙasa.
- Kabeji aphid - ya bayyana a cikin nau'i na kore a bayan bayanan. Bar, idan lalacewa ta hanyar wadannan kwari, ya zama wanda aka lalata kuma ya juya. Don magance kabeji aphids, ana amfani da kayan ado na tumatir: zuba 10 kilogiram na ganye da kuma ruwa tare da ruwa don rufe shuke-shuke da tafasa a kan zafi kadan na minti 20. Bayan haka, dilta 3 lita na broth tare da lita 10 na ruwa da kuma ƙara 20 g sabulu. Koma kabeji tare da wannan wakili a maraice.
- Dry rot yana da cuta mai cututtukan da sau da yawa yana rinjayar cabbages. Sashin kabeji ya zama launin toka, ya yi fadi kuma nan da nan ya bushe. Idan wani naman gwari yayi amfani da seedling, to, yana da wuya a ajiye shi. Dry rot yana ci gaba sosai a yanayi mai dumi da zafi, da kuma a wuraren da kabeji ya lalace. Wajibi ne don yaki da kayan launin toka tare da bayani 0.5% Tigam, sarrafa tsaba kafin shuka da kuma cire lokacin ciyayi.
- Black spot ne cuta ce ta jiki wadda ke nuna siffar baƙar fata da kuma streaks a kan ganyen shuka. A naman gwari yana tasowa saboda kabeji da yawa, da karfi da zafi da yanayin zafi. Don kauce wa ci gaban naman gwari, wajibi ne don saka idanu da samun iska na tsire-tsire kuma kada ku dasa su sosai a kusa.
Yana da mahimmanci kada a yi wa bishiyar tsire-tsire. Idan naman gwari ya bayyana, to sai ku gudanar da magani tare da bayani na potassium permanganate: don lita 10 na ruwa, 5 g na samfurin.
- Kila - wata cuta wadda wani naman gwari yake haifarwa. Wannan cuta tana rinjayar tushen tsarin shuka. Yana nuna kanta a cikin nau'i na ciwace-ciwacen jiki a kan tushen, wanda zai kai ga mutuwar shuka. Domin kullun ba zai bayyana a kan kabeji ba, ya wajaba don cire weeds daga gonar kuma dasa shi a kan wani ɓangare na amfanin gona, wanda ke taimakawa wajen halakar naman gwari: dankali, eggplants, tumatir, beets, tafarnuwa, da albasarta.
Ƙara koyo game da yadda za'a bi da kuma hana cututtuka na kabeji.
Girbi
Idan muka mayar da hankali akan girman shugabancin kabeji, za ku iya fara tattara kofofin kabeji masu dacewa a farkon watan Agustan don amfani da sauri. Don ajiya na dogon lokaci, ana girbi girbi a tsakiyar Oktoba.
An girbe amfanin gona a yanayin sanyi da sanyi, saboda haka iska ta kasance a 5 ° C a rana kuma ba a kasa 0 ° C da dare ba. 
Bayan yankan, a kamata a tsabtace shugabannin kai, barin wasu ɓangaren murfin. Dogon tsawon stalk dole ne ya kasance aƙalla 2 cm Kafin aika da amfanin gona zuwa wurin ajiya, dole ne a bushe shi a ƙarƙashin rufi kuma ya raba shugabannin kabeji da kwari da cututtuka suka shafi.
Ajiye amfanin gona a cikin sanyi, daga 0 ° C zuwa + 1 ° C, a cikin gida da kuma zafi na har zuwa 95%. Ana bada shawarar yin amfani da katako a kan katako na katako tare da yanke da kuma a cikin akwati.
Shin kuna sani? Red kabeji yana dauke da irin bitamin bitamin kamar U da K. Suna da tasiri sosai a ciki kuma suna taimakawa wajen warkewar ulcers.Saboda haka, ba shi da wuya a yi girma cikin kabeji, babban abu shine bi shawarwarin kulawa da aiwatar da maganin kwari da cututtuka a lokaci.
