Shuke-shuke

Yadda za a sami nasarar noma watermelons a Belarus - tukwici da bita daga mazaunin bazara

Wurin haifuwa na kankana shine ƙarshen hamada na Afirka ta Kudu mai zafi. Koyaya, a yau wannan tsire-tsire na dangin kabewa tare da mai haske da m, 'ya'yan itatuwa masu zaki suna girma ko'ina. Yankin arewa na yaduwar wannan al'ada, ta hanyar ƙoƙarin masu shayarwa, ya koma mahimmancin arewa. Bangaren Belarus ba banda ba. Tare da yalwa da iri-iri wadanda suka shude gwajin yanayi na Gabashin Turai ta Gabas ta Tsakiya, har ma da ƙwararrun guna da ba su da kwarewa za su iya kula da kansa da waɗanda ke kusa da shi tare da kankana mai ƙoshin lafiya da lafiya daga gonar sa.

Iri iri-iri mafi kyau na namo a Belarus

Ba kowane nau'in al'ada ba ne don Belarus a matsayin kankana za su gamsar da mai lambu. Kankana har ila yau shine tsire-tsire na kudu, haske da thermophilic, yana buƙatar rana da danshi mai matsakaici. Kankana ba zai iya girma da haɓaka kullun a yanayin zafi da ke ƙasa +15game daC. Saboda haka, a cikin yanayi lokacin da irin wannan yanayin zafin jiki ba na ɗai ɗai bane a cikin watanni na lokacin zafi, ya dace a zaɓi nau'ikan farkon da tsakiyar farkon. Saka yawan kwanakin da shuka zai buƙaci daga farko na 'ya'yan itacen zuriya zuwa ripening' ya'yan itacen. Wannan lokacin bai wuce kwanaki 70-80 ba. Dangane da wannan, ana ba da shawarar nau'ikan da iri masu zuwa ga lambu na Belarusian.

Tebur: iri da kuma hybrids na kankana na bude ƙasa

TakeLokaci
ciyayi
(kwana)
Short Short
Madison65-85Yawan nauyin tayin ya kai kilogiram 3-6. 'Ya'yan itãcen marmari elongated, kore mai haske, tare da raƙuman kunkuntar duhu, masu launin fata. Tushen yana da haske ja, sugar, m. Fari mai haƙuri. Yin tsayayya da Fusarium.
Stetson F165-75Nauyin nauyin tayin shine kilogiram 3-5. Na maraba berries. ,Arfin wuta, lasanƙan wuta. Kwasfa yana da kauri matsakaici. Tushen mai dadi ne, ba tare da fiber ba. High samar da gwaggwabar riba. Ba ya fama da canje-canjen zafin jiki.
Gun Gun F155-75Yawan nauyin tayin shine kilogiram 4-6. A berries ne elliptical, m. Kwasfa yana da bakin ciki. Tushen shine rasberi, mai dadi. Abubuwan suna ƙanana.
Crimson Ruby65-70'Ya'yan itãcen marmari masu nauyin kilogiram 3-5, zazzagewa. Kwasfa tana da kauri matsakaici, koren wuta mai duhu duhu da ratsi. Tushen yana da haske, mai ruwa, sukari. Veins da zaruruwa ba su nan. Yin tsayayya da Fusarium. Ba ji tsoron kunar rana a jiki.
Charleston
Gashi
75-90Akwai 'yan kwayayen kadan, amma berries suna da yawa, suna da nauyin 3-8, na siffar torpedo ta asali. Kwasfa yana da kauri, mai kauri, mai saurin kamshi, inuwa salatin. Asalin shine ruwan hoda mai haske, m, mai dadi. Dankin yana da tsayayya ga anthracnose da fusarium.
Romanza
F1
70-85'Ya'yan itãcen marmari ne mai siffar maraƙi, nauyin 3-8 kg. Rasberi core, m, m, mai dadi. Dankin yana samar da manyan ikuna. A iri-iri ne da tsayayya wa zazzabi saukad da, ba mai saukin kamuwa zuwa Fusarium.

Tebur: iri da kuma hybrids na kankana don narkar da gas

Saboda iyakance sarari, ana zaɓan nau'ikan da ba su da ƙarfi, an zaɓi lashes masu tsayi don girma a kan ruwa a cikin greenhouse. 'Ya'yan itãcen waɗannan tsire-tsire ƙanana ne, a tsakanin kilogiram 2-6. Thearfin tsire-tsire kuma yana sauƙaƙe aikin wucin gadi na fure-fure.

TakeLokaci
ciyayi
(kwana)
Short Short
Katherine70-75Yawan nauyin 'ya'yan itacen shine kilogiram 2-4. Watermelons suna elliptical, mai ganga-mai siffa. A fata ne launin rawaya, tare da m duhu kore ratsi. Babban abu shine mai yawa, duhu mai duhu, sukari. A inji shi ne resistant zuwa fusarium.
Kuban Farko75-85Yawan nauyin watermelons shine 1.5-3 kg. 'Ya'yan itãcen marmari tare da an raba wurin. Kwasfa yana da bakin ciki. Asalin shine mai hatsi, mai daɗi. A shuka ba ya samar da iko lashes. Babban juriya ga ƙwayoyin cuta, cututtukan ƙwayar cuta da rashin daidaituwa.
Libya75-85Berries mai nauyin kilogiram 3 zuwa 6, yaduwar ƙwayar cuta. Kwasfa tana da bakin ciki, koren haske mai duhu iri iri. Tushen ja, mai daɗi ne na ɗan lokaci. Itace yana da tsayayya da kunar rana a jiki da kuma yawan zafin jiki.
Twinkle75-85Nauyin 'ya'yan itacen shine 1.5-2.5 kilogiram. Harbe tare da coparies ovaries. Thean itacen berry na bakin ciki ne, ainihin zuciyar ta yi kiba, suga. Kasa da mai saukin kamuwa zuwa Fusarium.
Kyauta
rana
65-75'Ya'yan itaciyar suna zagaye, suna yin nauyi kilogram 1.5-3. Kwasfa mai rauni, bakin ciki, rawaya mai raɗaɗi mai rawaya. Pulangaren litattafan almara shi ne ja, babba, m, sukari. Abubuwan suna ƙanana. Fari mai haƙuri.

Yanayin girma

Kankana wata al'ada ce ta kudanci, thermophilic. Wannan tsire-tsire bazai sami damar girma tare da rashin zafi, haske da danshi ba.

Kasa don gadaje kankana sune zai fi dacewa sandy loam ko loamy, haske, mai arziki a humus. Unacasa mai, ruwa ba ya karɓa. Mafi kyawun darajar PH yana cikin kewayon 6 - 6.5. Kankana ta girma sosai a wuraren da aka girka legumes da hatsi, karas da kabeji a baya, amma bayan kabewa, cucumbers ko zucchini, ba za a shuka ciyawar ba. Don kankana, juyar da amfanin gona yana da mahimmanci, kamar yadda yake rigakafin ƙwayoyin cuta, cuta da kwayar ƙasa ke yaɗawa.

Kankana yana neman ruwa sosai. Moaukar overmoistening zai haifar da ci gaban irin waɗannan cututtukan fungal kamar launin toka, ƙwaƙwalwar ƙwayar cuta, fusarium. An itace da ke cikakke zai zama laushi, tare da ƙarancin walƙiya. Kar a cika dattin da tsire-tsire cikin sanyi, damp, ruwan sama. A lokacin ripening 'ya'yan itace, an daina hana ruwa kusan gaba daya. Kankana wata itaciya ce mai jure rashin ruwa, kodayake, karancin danshi na iya haifar da dusar ƙanƙara ta bushe, kuma a rage yawan amfanin ƙasa da 'ya'yan itace.

A inji yana da iko da tushen tushen tsarin, sabili da haka, ba ya yi haƙuri da stagnation ruwa. Yankin da watermelons ke girma ya kamata a kwashe shi sosai. A wuraren da ruwan karkashin kasa ke kwance kusa da ruwa, ya fi kyau ki ƙi yin tsiro.

Kankana hoto ne mai hoto. Ya kamata a dasa tsire-tsire, suna bin tsarin dasawa don buɗe ƙasa ko greenhouses, a ƙarshen shawarar da ke tsakanin su. Babu fiye da ɗaya shuka da aka dasa a cikin rami ɗaya: ba fiye da watermelons ya kamata girma a kowace murabba'in mitir. Yana da amfani don iyakance fruiting dangane da yanayin insolation da zafi. Ba za a yarda ickan fari ya sauka ba.

Shuka kankana iri

A cikin yanayin Belarusiya, hanya mafi aminci don haɓaka kankana shine seedlings.

Yaushe shuka shuka na shuka

Fara shirya seedlings a tsakiyar ko a ƙarshen Afrilu. Don yin wannan, an sa tsaba a cikin mintuna 10-15 a cikin ruwa mai ɗumi, sannan kuma su shimfiɗa a cikin akwati da aka shirya a baya tare da ɗakin kwana (tire, farantin, tire). Ya dace don amfani da kayan kwalliyar filastik. A kasan, sanya Layer na bakin ciki na ulu auduga - zai kare tsaba daga bushewa. Ana sanya madaidaiko tare da tsaba a saman ulu auduga har sai sun shuka. Lokaci zuwa lokaci, kwandon an jika shi da ko dai ruwa ko kuma maganin rayuwa (alal misali, Zircon).

Germinated tsaba

Kulawar seedling

An dasa tsaba masu kyankyashe a cikin peat ko tukwane ko kofuna waɗanda filastik cike da ƙasa ta duniya. Kuna iya shirya cakuda da kanka. Don yin wannan, kuna buƙatar turf na lambu, humus da yashi a cikin rabo na 5: 3: 2. 1 lita na ɓarnataccen toka ko ɗanyen alli ana ƙara da lita ɗaya na wannan cakuda. Kafin dasa shuki a cikin tanki, ƙasa ta jika.

An kara zurfafa tsaba ta 5 cm, ɗaya a cikin kowane tukunya, kuma an sake shayar da shi sau ɗaya, an rufe shi da fim ko gilashi a saman. An kwantar da kwantena a cikin duhu mai duhu tare da zazzabi dakin. Don hana rot da mold, daga lokaci zuwa lokaci ana cire fim ko gilashin, ana ba da iska ta seedlings.

Kankana seedlings a cikin kofuna waɗanda filastik

Harbe yana bayyana a cikin kwanaki 10-14. Daga wannan lokacin, ana ajiye shukar a wani wuri mai haske da dumi, suna ba da ƙarin haske idan ya cancanta. Don taurara seedlings na kwanaki 10, zazzage a cikin dakin an rage zuwa 16 - 18game daC, sannan kuma ya karu zuwa 20 - 22game daC.

Shayar akai, amma da yawa. Bayan samuwar ganye na gaskiya na farko guda biyu, ana ciyar da tumatir tare da hadadden takin zamani na shuka (Rostock, Kemira-lux).

Dasawa seedlings a cikin ƙasa

Shirya don dasawa, ciyawar kankana ya kamata ya kai tsayin 12-14 cm kuma yana da ganyayyaki na gaskiya na 4-6. Kwanaki 8-10 kafin dasawa zuwa wuri na dindindin, ana fitar da seedlings don acclimatization a cikin greenhouse (ko a waje), a hankali yana ƙaruwa lokaci zuwa 6 hours.

Wuya kankana seedlings a waje

Don dasa shuki a cikin ƙasa zaɓi zafi, amma ba rana ba. Kowane tsire-tsire ana shuka shi a cikin rami mai nunin 25 cm cm da zurfin girman tanki tare da tsire-tsire. A kasan kowace rami saka tablespoon na ash da dintsi na takin, zuba yalwa da ruwa mai dumi. Lingsauren da aka girma a cikin tukwane na peat ana saukar da su cikin rami tare da su. Daga kofuna waɗanda filastik, ana cire seedlings a hankali tare da ƙasa. Dankin yana da zurfafa zuwa ganyen cotyledon.

Itatuwa wanda ya kafa ganye na gaskiya 4-6 ana iya dasa shi zuwa cikin ƙasa.

Shuka tsaba kankana

Yankin don dasa tsiron kankana yakamata a kiyaye shi daga iska ta arewa da arewa-gabas, rana tayi masa zafi ba ya wahala daga tururi bayan danshi. Bayan sun ɗauki wani shafin da ya dace da tsirrai, a faɗuwar sai su shirya shi don dasa. Da farko, an zartar da peeling (kwance saman) zuwa zurfin 12 cm.Hakafin peeling shine lalata ciyawar ciyawar kuma a juya ciyawa a farfajiya domin tsokanar da shukarsu. Kashe peeling zai ceci shafin daga kwari na kasar gona. A kan manyan wuraren, ana yin peeling a zahiri, a cikin gadaje na lambu zaka iya samu ta hanyar hoe ko farar lambu. Kwanaki 12 zuwa 14 bayan sun gama yawo, sai suka fara huɗa shafin. A wannan lokacin, ana amfani da takin potash, magnesium da phosphorus ta 1 sq.m - 40 g na superphosphate, 30 g na ammonium sulfate da 20 g na takin mai magani. Ta gaba shekara, ana kwance ƙasa sau biyu - a farkon bazara kuma nan da nan kafin dasa shuki.

Shuka tsaba a kan ƙasa

Ana sa 'Ya'yan tsaba a cikin ruwan dumi har sai sun kumbura. Ana saukowa a ƙasa a zazzabi ba ƙasa da 14 bagame daC. An shirya rijiyoyin ne bisa ƙa'idodin siginar cm 140160. Ana hadi kujerun a daidai 1 tablespoon na ash da cokali 1 na nitroammophosphate a kowace rijiya. Tsaba kusa da zurfin 7-8 cm. Yanɗaruwa sun bayyana bayan kwana 8-10.

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Bayan dasa shuki a cikin iri, rijiyoyin suna mulched - yafa masa ƙasa, ko a saka fim ɗin filastik tare da ramuka a saman gadaje.

Itace kifin waje

Mulching tare da fim zai buƙaci ƙarin farashi da aiki, amma zai kare plantings daga kwari da ciyayi, tabbatar da ɗakin dumamar ƙasa da adana zafi da danshi, wanda zai ƙara yawan amfanin ƙasa na watermelons.

Kankana gado mulched da fim zane

Shuka tsaba a kan ruwa

Wurin da ake zaɓar alkama a kan rana, ba lallai ne ya zama a cikin inuwar bishiyoyi ko gine-gine ba. Ba za ku iya saka gidan kore a arewacin gangara na shafin ba ko kuma a cikin ƙasa. Wurin don greenhouse yakamata ya bushe, a kwashe shi sosai.

Yi tanadin shinkafa a cikin bazara. A kasar gona domin dasa ne ciyar da tare da taki rotted da mowed ciyawa, dug sama da hagu har sai spring. A lokacin da aka shuka iri, a wani lokacin da ake yin shuka, a shirye yake a shirye yake. An sanya rijiyoyin don tsaba a kan gadaje-fadi mitsi gwargwadon tsarin 100x50 cm, ko dai a cikin layi ɗaya ko kuma a cikin tsarin dubawa. An ƙara takin mai da kowace rijiyar, kamar yadda ake girma a ƙasa.

Shuka kankana

Yayinda furannin tsire-tsire ke girma, an ɗaure su da igiya da aka shimfiɗa tare da greenhouse.

Kankana tsire-tsire da aka dasa a jere

Kula da tsiro

Watermelons da aka dasa a cikin ƙasa buɗe kuma a cikin takin mai tsire-tsire na jiki dole ne ya yi girma a ƙarƙashin yanayi daban-daban na zazzabi, zafi da kariya daga abubuwan yanayi.

A cikin ƙasa buɗe

Don kada a fallasa tsire-tsire da aka shuka a cikin ƙasa don yiwuwar canje-canje a zazzabi a cikin bazara, an shirya rukunin mafaka ko mutum daga fim ko kayan da ba a saka ba. Irin waɗannan mafaka kuma suna ba da gudummawa ga shuka iri da kuma kariya daga tsirrai daga kwari. Mazaunan fim suna hanzarta dasa shuki.

Wire arches, igiya da fim - mafi sauki tsari daga hanyar inganta

Ana aiwatar da ruwa na farko lokacin da ganye 5-6 suka bayyana a tsire-tsire. Na biyu watering ne a lokacin furanni. Sannan ana shayar da kankana kamar yadda ake buƙata. Dakatar da yin ruwa kawai kafin girbi 'ya'yan itacen.

Kula da watermelons a cikin ƙasa bude ya ƙunshi weeding, kayan miya, namo. Don ƙirƙirar ƙarin Tushen, an haɗa bulalayen a ƙasa kuma yayyafa shi da ƙasa mai laushi. An aiwatar da ƙuntatawa na Fruiting, yana barin ovaries 3-4 akan kowane pan. Wannan yana da amfani don adana makamashi ta shuka yayin samin 'ya'yan itace. A cikin zafi mai zafi, kankana baya buƙatar pinched - morearin da yawan taro na shuka, da yawa sukari 'ya'yan itacen za su samu.

A cikin kore

A lokacin girma a cikin kankana na kankana ciyar 2-3 loosening. Ana yin aikin ruwa kamar haka don dasa shuki a cikin ƙasa, ruwan dumi, a ƙarƙashin tushen shuka. A cikin yanayi mai zafi, ana fitar da kore a kullun. Don pollination da kwari a lokacin fure, an bar greenhouse a lokacin da rana. Da kanka pollinate da tsire-tsire da safe.

A kowace kankana, kansar 2-4 aka bar su. An sanya 'ya'yan itatuwa masu nauyi a cikin raga mai ɗorewa a kan katako na greenhouse.

'Ya'yan itãcen marmari mãsu nauyi

Kankana kankana

Yanayin yanayin zafi na Belarus yana buƙatar ciyarwar tilastawa na watermelons girma duka a cikin ƙasa buɗe da kuma a cikin greenhouse. Tare da daidai pre-dasa shiri na kasar gona domin kan gadaje kankana - gabatarwar da kore taro na herbaceous shuke-shuke - watermelons ba zai bukatar da za a ciyar da. Ya isa don kula da ƙasa tare da Phytosporin don kawar da cututtukan ƙwayoyin cuta. Ana amfani da mafi yawan adadin takin a lokacin furanni, saiti da ci gaban 'ya'yan itace.

Tebur: shirye-shirye da sharuddan gabatarwar su

MagungunaLokaci na Aikace-aikaceAdadi
Karin AbinciFarkon fure2 kilogiram na lita 200 na ruwa
CalciteGudun ruwa800 gr
da 100 l na ruwa
Amino BloomGudun ruwa200 ml
don 200 l na ruwa
BoroplusFarkon fruitingbisa ga umarnin
MegafolFarkon fruiting1 lita
na 150 l na ruwa
Uniflor microFruiting mai aikiCokali 2
akan 10 l na ruwa
Terraflex
Wagon tashar
Fruiting mai aiki70 gr
da 100 l na ruwa
Nitrate
alli
Fruiting mai aiki80 gr
da 100 l na ruwa
Lignohumate
tukunya
Fruiting mai aiki100 g
don 300 l na ruwa

Kafin ciyar da tsire-tsire, ana bada shawara a zubo su da ruwa mai ɗumi. Takin takin zamani domin ciyar da ruwan sanyi shima bai kamata ba. Lalacewa ƙasa ma wani nau'in kayan miya ne - saboda loosening, abubuwa masu amfani ga shuka ana rarraba su ko'ina cikin ƙasa. Ciyar da watermelons an tsaya a lõkacin da 'ya'yan itãcen marmari kai ripeness.

Cututtuka da kwari na kankana

  • Anthracnose. Cutar naman gwari. Bayyanar cututtuka: aibobi launin ruwan kasa-shuɗi a cikin ganyayyaki, raunuka baki da launin ruwan kasa tare da ruwan hoda mai ruwan hoda. Janar rotting da bushewa da shuka. Hanyoyin sarrafawa: magani tare da ruwa na Bordeaux, benlat da cuprosan bisa ga umarnin. An cire ganye da ganyayyaki masu rai.

    Leaf na anthracnose cutar shuka

  • Fusarium Cutar naman gwari. Bayyanar cututtuka: wilting, lalata ɓangaren basal, ƙananan sassa na lashes. Hanyar sarrafawa: lalata tsire-tsire marasa lafiya, ƙwayar ƙasa.

    Fusarium zai

  • Farar ƙasa. Cutar naman gwari. Bayyanar cututtuka: lalacewar wurare na shuka, lashes, furanni da 'ya'yan itatuwa. Hanyar gwagwarmaya: cirewa da lalata ɓarna na shuka, lura da raunuka tare da manna na ƙwayoyin potassium da alli, magani tare da ciwan lemun tsami ko lemun tsami. Spraying tare da bayani na jan karfe sulfate.

    Fari rot a kan muhimmi ɓangare na tushe

  • Man zaitun. Cutar naman gwari. Bayyanar cututtuka: cututtukan zaitun a kan ƙyallen, ƙyashewa da kuma lalata ganyayyaki, bushewa da ƙwayoyin kwayoyi. Hanyar gwagwarmaya: magani tare da ruwa na Bordeaux, kofin. An cire sassan sassan shuka kuma an lalata su.

    Gashin jiki da nakasawa a kan ganye na tsiro tare da ganyen zaitun

  • Kwayar cuta. Kwayoyin cuta na kwayan cuta. Bayyanar cututtuka: rot, ulcers, fasa-dusar da ke a cikin 'ya'yan itaciyar.Hanyar sarrafawa: shirye-shirye waɗanda ke ɗauke da jan ƙarfe (yi amfani da shi bisa ga umarnin).

    Nunin tayin da ke haifar da ƙwayar cuta

  • Wireworm. Alamu: yayin farfadowa, ta hanyar ramuka suna bayyana a cikinsu, 'ya'yan itatuwa sun lalace. Matakan Gudanarwa: tarkuna tare da koto daga kayan lambu, dasa shuki a cikin hanyoyin mustard, legumes. Idan kwaro ya zama ruwan dare gama gari, ana kula da tsire-tsire tare da shirye-shiryen Thunder-2, Zemlin, Provotox.

    Da wireworm da larvae

  • Aphids masu zurfi. Alamu: a kan ƙananan sassa na shuka, musamman ma a cikin ganyayyaki, gungu na ƙananan, 1-2 mm, aphids baƙi ana gani. Furanni da ganyayyaki sun bushe, karkatarwa da faduwa. Babban bayyanar da shuka ya raunana, tawayar. Matakan sarrafawa: yayyafa shuka tare da cakuda ƙurar taba da ash, fesawa tare da jiko na ciyawa mai gurbatawa, maganin sabulu.

    Abincin gourds

  • Musa. Cutar hoto ko ta kwalara. Bayyanar cututtuka: duhu mai duhu da haske walikan ganye akan ganyayyaki, lalacewarsu, gugar ciki da kumburin 'ya'yan itatuwa. Hanyar sarrafawa: lalata tsire-tsire marasa lafiya, ƙwayar ƙasa.

    Halin fasalin siffofin moraic kankana

  • Spider mite. Bayyanar cututtuka: ganyen an rufe shi da ɗigon launin ruwan kasa, fiɗa na harbe da furanni suna ɗaure da zaren bakin ciki, ɓangarorin da abin ya shafa sun zama rawaya da bushe. The kwari da kansu ne da dabara. Matakan sarrafawa: kwayoyi Actofit, Neoron, Agravertin, Apollo. Don kawar da kaska, zaku buƙaci hanyoyin 3-5.

    Spider mite shuka

  • Thrips. Bayyanar cututtuka: ƙananan kararra-fata mai launin ruwan kasa a cikin ganyayyaki. A wa annan wuraren, kyallen takarda suna samun launi mai launin shuɗar haske kuma suka mutu. Furanni suna fadowa. Matakan sarrafawa: tarkunan manne, jiko na chamomile, firam tumatir, celandine. A cikin manyan lokuta, ana amfani da magungunan Verimek, Karate, Fitoverm. Don lalata kwaro, kuna buƙatar hanya na jiyya 3-4.

    Thrips kamuwa da cuta a kan shuka ganye

Girbi da adanawa

A cikin zafi mai zafi, lokacin girmar kankana ya zo da wuri, sanyi - daga baya. Amintaccen nuna alama na ripeness na Berry - da tsaba saya taurin kuma launi halayyar da irin wannan kankana. Manuniya na waje na kankana da shiri na girbi sune ciyawar da aka bushe, zangon rawaya a gefen fruitan itacen. Kwasfa ya zama mai sheki, mai jurewa, tare da ingantaccen tsarin daidaitawa. Lokacin da ka danna kwasfa na kankana, ana jin sauti mara nauyi - 'ya'yan itacen sun zama masu daɗi. Lokacin da aka matse, kankana kan narke dan kadan.

Watermelons tare da halayyar ripeness

Yana da mahimmanci kada ku rasa lokacin lokacin narkar da - overripe watermelons da sauri rot. An yanke berries cikakke daga mai tushe tare da wuka mai kaifi, yana barin 5 cm na ciyawar. Kada a cire hannaye - wurin jan abubuwa na iya lalata. Girbi na watermelons yana farawa, a matsayin mai mulkin, a cikin shekaru goma na biyu ko na uku na Agusta, ana cire 'ya'yan itatuwa na ƙarshe har zuwa lokacin sanyi.

Adana fruitsa fruitsan da aka tattara a zazzabi na + 1-3game daC da gumi na dangi 80-85%. Sau da yawa a wata, ana ɗaukar kankana a ciki, ana yishi kuma an cire cututtukan. Don dalilai na rigakafin, ana kula da 'ya'yan itacen tare da madara na lemun tsami ko alli.

'Ya'yan itãcen marmari mãsu sanya shi a kan shelves tare da fadi shelves. An rufe shelves tare da wani yanki na busassun, mai zurfin zurfin mai zurfi na 10-15 cm lokacin farin ciki. Don bambaro na gado, shaves, needles sun dace. Watermelons an dage farawa a cikin Layer ɗaya, wanda ya sa 'ya'yan itatuwa ba su taɓawa.

Misalin ingantacciyar ajiya na watermelons

Zaɓi na biyu don adana watermelons shine rataye a raga a cikin raga waɗanda aka yi da kayan ƙirar ƙasa. Wannan hanyar tana hana cututtukan matsin lamba da rage hadarin kamuwa da cututtukan tayin.

Komawa zuwa yanayin ajiya, an adana amfanin kankana har zuwa watanni 3.

Tun da yanayin yanayinmu ba su dace da girma da wannan tsiron Berry ba, a farkon watanni biyu ƙarninmu ya zama yana zaune a ƙarƙashin spanbond. Da zaran an fitar da takardar ta uku ko ta hudu, sai mu cire. Kuma ruwa yalwa a karo na farko. Lokacin da furannin farko suka bayyana, ba mu ruwa da ƙarfi. Hakanan, muna kawai cire ƙarin furanni, to, 'ya'yan itacen zasu kara girma, an tabbatar dasu. Mun dau shekaru da yawa muna dasa shuki irin wannan, yana sa mu farin ciki. Gaskiya ne, ba mai dadi ba kamar yadda ake karɓa a Ukraine. Zan yi farin ciki idan bita na da amfani ga wani.

astan kovihc, Belarus, Gomel
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Tun daga tsakiyar watan Agusta, Ina cin kankana kowace rana Don haka yana da daraja. Ya yi nadamar mitar murabba'in murabba'in ƙasa, wadatar da hannun jari ya ƙaranƙwasa ƙara ɗari. Mafi yawan ƙananan daga kilogram biyu zuwa biyu.Kada kilogram huɗu.Amma ɗanɗano shine abin da kuke buƙata.kuma mafi mahimmanci, ƙwaƙwalwar ƙwararren baƙi, wacce ita ce kamantawa .. Ina ba da shawara ga kowa da kowa.

Sasha
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Na yi sauri in raba hankalina game da tsinkayyar 'ya'yan tsirrai' '' Crimson zaki ''. Aan uwata ta kawo mini wannan 'yar yammacin yau, tana shuka iri ɗaya a karo na uku a gonar ta. Watermelons girma matsakaici, launi na ɓangaren litattafan almara ba mai haske. Amma watermelons suna da daɗin gaske. An kula da mu zuwa ga kannen ruwa na shekara biyu, yanzu kuma za mu dasa namu kuma za mu jira girbi mai kyau. Na sanya biyar. Ina bayar da shawarar saya. Watermelons na bazara a ƙarshen bazara a cikin kaka a cikin lambu girma mai dadi ko da a cikin yanayin Jamhuriyar Belarus.

Tasha19, Belarus, Gomel
//otzovik.com/review_4820639.html

Shuka ruwa a cikin lambun Belarusiya ko tsire-tsire ba kawai ba ne mai ban sha'awa ba, har ma yana da amfani. Yanke kankana da kuka yi girma da hannuwanku a kan makircinku na sirri, kuna iya tabbata cewa amfanin gona ya girma ba tare da amfani da ilmin sunadarai masu haɗari ga mutane ba. Irin wannan kankana ba ya kwance a cikin gidan ajiyan kayan lambu ba, bai girgiza a bayan babbar motar kan manyan hanyoyin iskar gas ba ... Kuna iya dandana irin wannan kankana da kanku tare da kula da yara ba tare da tsoron sakamakon ba. Sabili da haka, muhalli mai abokantaka, kayayyakin gona suna nuna godiya. A yau, shuka tsiren 'ya'yan itace da ke tsiro a cikin wani lambu ko a cikin ɗan itacen gona ya fi ƙanƙanci da wuya fiye da cucumbers ko squash. Baƙon da aka kwace a kan gadaje na Belarusiya ya kasance da tabbaci ya koma wurinsa, ya daina zama mai ban mamaki.