Shuke-shuke

Me yasa radish ta fi ko rami bayyana a cikin ganyayyaki: warware matsaloli lokacin girma kayan lambu

Za a iya kiran radish kayan lambu mafi yawanci a cikin ɗakunan rani. Bayan haka, aikinta ba mai wahala bane, sai dai cewa ana buƙatar kariya daga ƙyallen kifayen kabari. Sauran kuma sauki ne: an shuka, an shayar, kusan sati uku girbi mai m, 'ya'yan itatuwa masu bitamin a shirye. Amma ba da jimawa ba, yawancin lambu sun koka cewa ba su yi nasara ba a cikin mai kyau radish: ko dai ya juya launin rawaya, wani lokacin m ne, ba ya yin 'ya'yan itace. Bari mu ga abin da ya sa ake samun matsaloli game da samun wadataccen kayan amfanin gona na radish, yadda za a kula da kyau ga wannan mai sauƙin, amma a lokaci guda amfanin gona mai ban mamaki.

Abin da radishes yake buƙata don haɓaka mai kyau da haɓaka

Radishes zai iya girma ko'ina: a gida, a gonar, a cikin takin ko a cikin greenhouse. Akwai ma kwarewa a al'adun girma sararin samaniya - ya yi girma a tashar Tsananin sararin samaniya ta Duniya. Kuna hukunta da yawanci da shahararrun wannan shuka, ba ta da da'awar musamman, amma kuna buƙatar sanin cewa ana iya samun matakin yawan amfanin ƙasa a ƙarƙashin wasu yanayi.

Ilasa don radish

Kayan lambu suna girma sosai a kan m, m yashi yashi ko loamy ƙasa. Yana da mahimmanci a ƙayyade matakin acidity ɗin. Lokacin dasa radishes akan alkaline, zai ci gaba da talauci, ya zama rawaya, kuma idan ƙasa tayi acidified, yawancin abubuwan gina jiki zasu shiga cikin yanayin da radishes baya iya shansu. Idan a bara, a kan shafin da kuka shirya shuka radishes, tebur beets girma, to, zai iya zama kyakkyawan alama na acidity:

  • idan ganyen beets suna da alamar launin ja, to, asarar ƙasa tana ƙaruwa;
  • kore ganye daga cikin al'ada tare da ja jijiyoyin jini alama dan kadan acidic dauki dauki;
  • da cikakken koren launi na ganye da kuma ja stalks nuna tsaka tsaki ƙasa.

Abu ne mai sauki a tantance acidity na kasar gona da garin alkama. Don yin wannan, ɗauki teaspoon na ƙasa kuma a zuba karamin adadin acid din. Haske sakamakon sakamakon zai gaya muku game da acidity na ƙasa:

  • kumfa mai yawa ya samo asali - wannan amsawar ƙasa ce ta alkaline;
  • ƙaramin kumfa ya bayyana - ƙasa tana da tsaka tsaki;

    Tare da tsaka tsaki acid na ƙasa, ana lura da amsawa tare da ruwan inabi, amma an kafa kumfa kaɗan

  • babu kumfa kwata-kwata - kasar ta zama acidified.

    Acidic vinegar bai amsa wa vinegar ba

Game da yawan acidity, ana kara lemun tsami ko dolomite a cikin ƙasa yayin tono a cikin adadin 300 g / sq. m Don haɓaka takin gargajiya da tsarin ƙasa, an ƙara peat, humus, phosphorus da potassium a ciki. Adadin aikace-aikacen ta 1 sq M na iya zama kamar haka:

  • 40 g na superphosphate;
  • 15 g na potassium gishiri;
  • 10 kilogiram na humus.

Fresh taki don radishes ne contraindicated, kamar yadda ya tsokani da m girma na kore taro ga lalata cin gaban tayin.

Haske da kuma dasa yawa

Kada a dasa bishiyoyi tare da sa'o'in hasken rana sama da sa'o'i goma sha biyu. Mafi kyawun lokacin shuka amfanin gona shine farkon bazara ko bazara. Sauran lokacin, radishes zai yi girma, amma ba za su samar da amfanin gona mai tushe ba. Forasa don dasa kayan lambu ya kamata ya zama da hasken. A cikin wuraren inuwa, akwai babban dama cewa radish zai tafi saman.

Yana da muhimmanci a lura da lalatattun lamuran. Nisa tsakanin tsire-tsire ya kamata ya zama 2 cm, in ba haka ba babban radish ba zai yi girma ba - seedlings ba zai sami isasshen abubuwan gina jiki, danshi da sarari ba.

Domin kada ku ɓata lokacin bazara mai daraja a kan radishes ratshes, musamman tunda a wannan lokacin ana lalatar da tushen tsiron, yana yiwuwa a manne ƙwayayen amfanin gona a kan abubuwan da ke sharewa, takaddun labarai ko takarda bayan gida a gaba, har a cikin hunturu:

  1. Takar takarda a lokatai na yau da kullun ana shafawa tare da liƙa na gari alkama mai gari, sitaci dankalin turawa.
  2. Ta amfani da ɗan ƙaramin yatsa ko wasan da aka nuna, saka zuriya mai narkewa akan digon manne.

    Ana shawarar tsaba na fure mai rassa a glued a nesa na 4-5 cm daga juna

  3. Za'a iya birgima tsintsiyar cikin karamin yi don ajiya mai sauƙi.

A cikin bazara, ya rage kawai don sa tsiri a cikin furrow kuma ya rufe shi da duniya.

Halin kulawa

Ba wai kawai thinning, amma har weeding, loosening na kasar gona a kan gado tare da radishes ya kamata a da za'ayi a hankali, da hankali kada su lalata tushen da shuka. In ba haka ba, yana iya shiga cikin kibiya.

Thinning na al'adar bada shawarar ba ta hanyar fitar da wuce haddi shuke-shuke, amma ta pinching.

Idan baku da damar zuwa da ruwa a kai a kai, to ya fi kyau kada ku dasa shi kwata-kwata. Tare da rashin danshi, tushen amfanin gona bazai fara ba, fara kibiya, kuma idan ya girma, zai zama mai zafin nama, m ko daci. Ana shayar da radish sosai a cikin kowace kwana biyu. Don hana asarar danshi, ana iya mulsar da gado tare da ɗanɗano, ciyawar ciyawa.

Babbar matsalar radishes ita ce babban maƙiyinta - gwanayen ƙaiƙayi mai banƙyama, wanda zai iya lalata seedlings a zahiri a rana. Sabili da haka, nan da nan bayan dasa, ya zama dole a dauki matakan kare shuka daga wannan kwaro: ƙura da gadaje tare da toka, rufe shi da danshi da kayan numfashi kuma kar a cire shi har sai ganyen shuka ya bushe ya zama kwari marasa kwari.

Cruciferous ƙuma - karamin kwari parasitizing a kan tsire-tsire na dangi na cruciferous

Wani muhimmin lamari na samun amfanin gona mai inganci shine girbi mai dacewa. Tushen Tushen ana girbe su yayin da suke girma. Idan kun shayar da amfanin gona, radish ɗin zai rasa juiciness, voids zai fara samar da amfanin gona, zai zama mai sa maye.

Ƙarƙashin batun dokokin fasaha na aikin gona, abu ne mai sauƙi a ƙarshen bazara don samun girbi na kayan dadi, kayan lambu mai laushi, wanda ke buɗe lokacin bazara mai yalwa

Ka'idoji na yau da kullun don kulawa da radish suna da sauƙi, amma rashin bin su shine yake haifar da matsaloli tare da kayan lambu.

Bidiyo: dabaru da dabara na radishes girma

Matsaloli masu yuwuwar haɓaka radishes da hanyoyi don magance su

Muna son radishes don dasa shuki da kulawa da su. Koda mai fararen lambu zai iya dasa shuki da shuka wannan kayan lambu, idan yana da ilimin da ake buƙata game da sifofin girma da amfanin gona kuma ya bashi ƙanƙantar da hankali. Babban abin tunawa shi ne cewa kowace matsala tana da sauƙin hanawa fiye da magance ta a gaba.

Tebur: Matsalolin da zasu Iya faruwa a Lokacin Girma

Bayanin matsalaDalili mai yiwuwaHanyoyi don magance matsalar
Radish baya tashiRadish tsaba rasa su germination
  • Saka idanu rayuwar shiryayye na tsaba, la'akari da cewa suna riƙe germination na shekaru 3-5;
  • bincika tsaba na radish don tsiro a cikin maganin sodium chloride na 3-5%
Dasa ƙasa ya yi tsayi da sanyiA farkon bazara, shuka radishes a cikin wani greenhouse, inda ƙasa ya riga ya warmed sama isa, ko a kan gado da aka a baya insulated tare da fim da kuma zubar da wani bayani na EM kwayoyi
Yana girma da talauci, ganye suna kodadde, launin rawaya da ƙananaRashin nitrogen a cikin ƙasa
  • Ciyar da albarkatu tare da nitrogen, narke 1 teaspoon na urea a cikin 10 l na ruwa;
  • gabatarwar farko na isasshen adadin takin ma'adinai a cikin ƙasa tare da rabo daga nitrogen, phosphorus da potassium na 1.5: 3: 2.5
Tushen amfanin gona ba ya kafawaRadish babu haske
  • Zabi yanki mai cike da hasken wuta don girma radishes;
  • lokacin thinning seedlings
An binne tsaba sosai a cikin ƙasa.Zurfin zurfafa na zurfafa kada ya wuce 2.5 cm akan ƙasa mai haske da 1.5 cm akan ƙasa mai nauyi
Akwai nitrogen da yawa a cikin ƙasa. Wannan yana tabbatacciyar magana daga tsirrai masu tsayiLokacin shirya shafin, ba da shawarar gabatar da kwayoyin halitta a cikin ƙasa ba. Man za a iya amfani da shi ga amfanin gona na baya
Radish bata da takin zamaniShuka ash, wanda zai iya samar da radish na potassium
Undarancin ban ruwaKula da mafi kyau duka tsarin mulki. An haɓaka haɓaka cikin ruwan da aka gabatar a lokacin haɓakar ganye na gaskiya da farko kuma a cikin tushen tushen kwai
M, 'ya'yan itace fibrousRashin ruwa ko wuce haddi na danshi;Inganta yanayin ban ruwa na radish bisa ga ka'idodin da ke sama
Jin zurfin wuri;Seeding a cikin shawarar (wanda aka nuna a sama) zurfi
Lokacin da aka rasa lokacin girbi radishesDa sauri cire ripened tushen amfanin gona daga gadaje. Tsarin tsabtatawa ba zai wuce kwanaki 4-5 ba
Radish mai daciRashin danshiGyara yanayin Banza: matsakaici a cikin yanayin sanyi, yalwatacce cikin zafi. Kudin Ban ruwa - Lita 15 a kowace muraba'in 1. m. Zai fi kyau danshi ƙasa da yamma
FashewaM dasa
  • Shuka tsaba masu radish tare da tazara aƙalla 2 cm, don wannan zaka iya amfani da takaddun takaddun da aka riga aka shirya tare da zubin glued;
  • lokacin thinning seedlings
Rashin ƙasa danshi ko m ruwaDaidaitawa tsarin mulkin ban ruwa, musamman yayin saukar da amfanin gona. A gado tare da radishes ya kamata ko da yaushe a cikin wani sako-sako da kuma rigar jihar. Kada a bada izinin kasar ta bushe, sannan a fitar da yawan danshi
Zabi mara kyau iri-iriZabi na nau'ikan mara fashewa, misali Vera MS
Jin zafi a cikin lambuLokacin girbi lokaci na tushen amfanin gona, la'akari da shawarwarin da aka bayar a sama
Yana zuwa saman da fureZuriya mara kyau: ƙarami ko babbaZaɓi don dasa shuki da manyan tsaba
Saukowa a lokacin da rana take yin awoyi 12 ko fiyeFarkon bazara ko ƙarshen bazara saukowa. Shuka radishes a wasu lokuta na buƙatar shimfida filaye tare da kayan opaque don gajartar hasken rana
Shuka iri-iri wanda bai dace da yanayin yanki baZabi na da yawa dace da yanayin da wani yanki
Lalacewa Rooarfan TusheTsunkule bakin ciki, ingantaccen weeding da kwance
'Ya'yan itãcen marmari daga cikiNasarar da blackening daga cikin tushen radish. Wannan cuta ce da ke kai mutum ga bayyanar launin toka-shuɗi mai launin shuɗi a kan tushen tsiro, haka nan kuma a ɓangaren tayin.
  • Zabin wani shafi tare da isasshen amma ba a ninka yawan zafi ba;
  • cirewa da kuma ƙone da tsire-tsire marassa lafiya tare da ƙwayar ƙasa
Radish ganye a cikin ramukaYankin gurneti
  • Tsarin gadaje tare da toka, ƙurar taba, cakuda barkono.
  • rufe plantings tare da dace m abu

Chemical ba da shawarar dasa radish plantings ba da shawarar, tun da shuka da wuri

Baƙi da juya rawaya ganyeCutar ƙafafun fari-ƙafaDole ne a cire tsire-tsire da ƙafafun baƙar fata, kuma ya kamata a zubar da gado tare da mafita na 1% na ruwa Bordeaux ko kuma maganin maganin jan karfe (5 g da 10 l na ruwa)

Hoto na hoto: matsaloli tare da radishes girma

Idan kun yarda da yanayin radish, kuna shirye don shayar da shi ta tsari, kada ku ba shi matsala mai yawa, ku ba shi wadataccen abubuwan gina jiki, wato, nuna ɗan hankali da kulawa game da amfanin gona, to, zaku sami farkon amfanin gona mai inganci, bitamin da radishes mai laushi.