Idan mutanen Caucas ba su yi tunanin tasa guda a cikin ɗakin ba tare da wannan halayen ba, to, Ukrainians sun dagewa a wannan batun. Amma duk da haka al'ada a cikin manyan adadi yana girma a wasu gonaki masu zaman kansu kuma ba wai kawai ba. Kuna iya ganin hotuna masu zafi masu zafi a kan baranda.
Shuka bambanta ta hanyar adawa ga kowane yanayi, sabili da haka, noma, har ma don farawa, baya haifar da matsala. Kuma ainihin asirin girbi mai nasara, ba shakka, ya ta'allaka ne a madaidaicin zabi na iri-iri.
Za'a iya samun zaɓi daga cikin mafi kyawun nau'in barkono mai zafi don bude ƙasa a cikin labarin.
Bugu da ƙari, barkono a bude ƙasa, za ka iya dasa iri ɗaya: tumatir, tangerines, zucchini, Dill, da eggplant.
"Adjika"
Wannan shi ne tsakiyar farkon nau'i-nau'i, wanda shine mai sauƙi da ƙarfin mai tushe, har zuwa rabin mita high. Saboda tsire-tsire da tsire-tsire, tsire-tsire yana da ƙarfin gaske kuma baya buƙatar ƙarin goyan baya. 'Ya'yan itãcen marmari a cikin lokacin girbi sun samo haske da launi mai haske.
Sun bambanta da wasu tsire-tsire masu girma da nauyin nauyin. A matsakaici, daya barkono mai laushi yana kimanin 10 g. Fata a kan 'ya'yan itace na bakin ciki.
Pulp - duhu ja, jiki da mai. Abincin kayan lambu yana da kyau sosai tare da dandano mai dandano. Yi amfani da su don dafa kamar kayan yaji a cikin raw, siffofi da ƙasa. Wannan alama ce ta iri-iri na "Adjika" da ke sa shi ɗaya daga cikin duniya.
Shin kuna sani? An gano wadannan tsire-tsire a cikin tsire-tsire masu tsire-tsire: sunadarai (2 g), carbohydrates (7.4 g), fats (0.44 g), ƙarfe (1 μg), jan ƙarfe (129 μg), manganese (187 μg), potassium (322 mcg), phosphorus (43 mcg), beta-carotene (534 mcg), folic acid (23 MG), ascorbic acid (144 MG), riboflavin (0.08 MG), pyridoxine (0.5 MG).
"Wuta bouquet"
Yana da wakilin kungiya na farko cikakke irin irin ciwon barkono, kuma bisa ga bayanin da yake kusa da na baya iri-iri.
Hakanan "damshin bouquet" yana da iko mai banƙyama wanda yake shimfiɗa tsawonsa har zuwa 40-50 cm kuma zai iya ci gaba da tsaro ba tare da rikewa ga goyon bayan ba. 'Ya'yan itãcen marmari sun kasance a cikin nau'in mazugi kuma suna kai tsawon zuwa 12-13 cm.
Ana zubar da samfurori a cikin mai haske ja, amma rasa nauyi idan aka kwatanta da iri-iri "Adjika". Matsakaicin nauyin kwafin shine 15-25 g. Naman kuma yana ja, amma ba haka ba ne.
Abin dandano barkono mai zafi ne ƙwarai. Ma'aikata suna ba da shawara ga iyalan gida, kuma masu sha'awar abincin da ke da kayan yaji suna tunawa da dandano mai kyau a bushe da ƙasa.
Shin kuna sani? Gasar da take cikin "barkono mafi zafi a cikin duniya" shi ne na 'yan India iri iri "Bhut Jolokia".
Maganar dragon
Yawancin iri-iri iri iri "harshen dragon" yana nuna nauyin kwalliya da tsummokiWannan itace tsayi mai tsayi wanda ya kai har zuwa 1 m. 'Ya'yan itatuwa suna da tsayi, suna kama da siffar launin jan launi mai launi tare da shinge mai kaifi da ɗakoki.
A cikin bayyanar, barkono yayi kama da harshe wanda ya kai mita 15 cm. Nauyin nauyin kayan lambu ɗaya shine kimanin 6-7 g. Gwaji yana da kyau sosai da zafi.
"Elephant Elephant"
By tsofaffi Wannan iri-iri tana nufin tsakiyar kakar. Don cikakke cikakke na 'ya'yan itatuwa, wanda ke da kyakkyawan wariyar ƙanshi da mai arziki ja ko launi kore, kwanaki 130 sun isa.
Kafin 'ya'yan itace fara ripen, kayan lambu shrub ana kusantar har zuwa 80 cm kuma da branched. Cikakke 'ya'yan itatuwa suna kama da ganga, suna da ƙanshi mai ban sha'awa. Ana amfani da amfanin gona don amfani da bushewa, gyaran gida da kayan paprika.
"Guman Falcon"
Hoton barkono na wannan iri-iri ana danganta shi zuwa nau'in jinsin yanayi kuma an lura da ita ga yawan amfanin ƙasa mai kyau, dandano mai kyau da halaye na kayayyaki, da kuma babban nauyin jure wa cututtuka daban-daban.
Ganye ya kai kimanin 75 cm a tsawo kuma yana da tsaka-tsalle sosai. Tun daga lokacin dasawa har zuwa farkon 'ya'yan itace, fiye da kwanaki 110 ana buƙata.
'Ya'yan itãcen marmari suna nuna launin kore ne da duhu mai launin fata, nauyin haɗari da kuma nama mai karfi. A kauri daga ganuwar cikakke barkono ne game da 3-5 mm, da kuma nauyi ne 3-4 g.
Tare da mita mita ɗaya na yanki, tare da namo mai kyau, zaka iya tattara har zuwa 2.5 kilogiram na amfanin gona. Yi amfani da shi a cikin sabon saiti.
Yana da muhimmanci! Don amfanin gona mai kyau na iri iri, dole ne a yalwata tsaba a cikin ruwa tare da bugu da ci gaban stimulator na tsawon sa'o'i.
"Dan Wuta"
Sakamakon iri-iri yana da tsayi da tsayayyen daji, wanda mai tushe zai kai tsawon mita daya da rabi, kuma 'ya'yan itatuwa sun kasance farkon girbi. Gwaran kansu da kansu - drooping, suna da siffar igiya mai elongated, tare da kore da ja canza launi.
Nauyin kowace 'ya'yan itace game da 3.5 g Yana dandana zafi, mai mahimmanci. Ya dace da canning, bushewa da kuma amfani mai kyau.
"Ga surukarta"
Kwancen farko wanda aka fi dacewa da kyakkyawan launi da cikakken launi na 'ya'yan itatuwa ne mai mahimmanci. Al'adu ya bunƙasa, yana samar da ƙananan bishiyoyi har zuwa 60 cm a tsawo. An shirya barkono mai siffar mai kwalliya, har zuwa 14 cm tsawo.Da matsayi kusan 30-60 g kowace. Dauke da ƙanshi mai dadi.
"Cyclone"
Wannan wata matsala ce. Don cikakke ripening 'ya'yan itatuwa, daga lokacin dasa, shuka yana buƙatar kwanaki 90 kawai. Al'adu ya taso ne a matsayin karamin daji tare da tsawo fiye da 60 cm.
An kafa ovary ta daure. 'Ya'yan' ya'yan itatuwa suna kama da macijin elongated har zuwa 10 cm tsawo a cikin kore da ja. Yana da ƙanshi mai ƙanshi da ƙanshi. Nauyin kowace barkono a matsakaita 25-30 g. Ana amfani da girbi domin marinades da kayan yaji.
Yana da muhimmanci! Ƙaunar daɗaɗɗa na yisti na kayan yaji yana cike da cututtuka na gastrointestinal fili.
"Chilean Heat"
Superearly zafi barkono iri-iri. Don cikakke kayan lambu bayan dasa, shuka yana bukatar kimanin kwanaki 75. Dukkanansu sun yi girma a matsayin nau'i mai mahimmanci har zuwa 25 cm tsawo.
Yana da mummunan fata da ƙananan nama. Kayan lambu suna da dandano mai dandano. An yi amfani da su don yin soups, naman alade, marinades da biredi.
"Magic bouquet"
Wannan iri-iri ne na farkon ripening. Its 'ya'yan itace bayyana a kan mai tushe 75 - 80 days bayan dasa. An umurce su zuwa sama, suna tasowa a cikin launin ja da duhu, a wasu lokutan dan kadan launin ruwan kasa, wanda aka haɗu a cikin gwangwani na 8-10.
Ga barkono, da takin mai magani mai kyau shine: shivering, taki, takin da superphosphate.
Kowace barkono yana kimanin kimanin 3 g. Naman yana da kwari, ana ƙanshi ƙanshi. Tsawon daji yana da kimanin 75 cm. Girbi da aka fi amfani da ita don dafa abinci na Caucasian.
