Shuke-shuke

Kula Guzberi Duk Lokacin - Dokokin Girma Na Kaya

Gooseberries sune ɗayan farko na farkawar amfanin gona. Sabili da haka, a cikin bazara, da wuri-wuri, kuna buƙatar aiwatar da duk aikin da ake buƙata don kula da gooseberries, tun kafin kumburi da kodan da bayyanar farkon kumburin. Wannan labarin yana bayanin yadda ake kulawa da kyau ga gooseberries a cikin bazara, bazara, da watannin bazara.

A lokacin da ya dauki tsari daga gooseberries

Daga yanayin damina, lokacin kai tsaye ya dogara da lokacin da ya zama dole don cire tsari daga daji mai bacci.

A cikin yankuna masu yanayin zafi da dumin yanayi, a farkon kwanakin Maris, an cire wani yanki na ciyawa, wanda a cikin watannin hunturu ya ceci tushen daga cutar rashin ƙarfi. Ana cire ciyawa a hankali, cire shi daga wurin kuma an ƙone shi. Wannan hanya ta zama tilas, tunda a lokacin hunturu humus laruse ko spores na fungi dole ne suka zauna a cikin humus.

Guzberi

A cikin yankuna masu sanyi lokacin sanyi, a rabin na biyu na Maris, nan da nan bayan dusar ƙanƙara ta narke, an cire agrofibre daga gooseberries, an yanke igiya, an yanke rassan, an cire ciyawa.

Kula! Kada ku manta game da tsabtace bushe ganye na bara a cikin daji don buɗe itaciyar don kare shuka daga ƙwayoyin kwari.

Yadda ake kulawa da gooseberries a bazara

Kulawar guzberi ta bazara yana farawa da cirewar harbe-harbe. Pinging matattu, frostbitten, mai rauni da na bakin ciki, lalace ta cututtuka ko kusa da ƙasa rassan ne da za'ayi a farkon rabin Maris. Hakanan an cire harbe-harbe.

Rosa Moody Blues - ƙa'idodi don kiyaye shuka

Duk waɗannan ayyuka suna ba ku damar jagoranci ƙarfin shuka don samuwar manyan berries. Bushesaukan busheswa da ke da tarin harbe-harbe sun fi saurin kamuwa da cututtuka da kuma bayyanar kwari, duk rundunoninsu sun tafi su yi yaƙi da su kuma su kula da rayuwar sabon tsiro. Sakamakon haka, ba a dasa pollinated da kyau ba, thean wasan berries ƙanana kuma sun rasa ɗanɗano.

Don tunani! Dabewa a cikin bazara shine mafi rigakafi a cikin yanayi, samuwar kambi na daji ana yin shi ta yankan rassan a kaka.

Mataki na gaba na kula da bazara don gooseberries - kwance ƙasa, wanda zai ba da damar yin amfani da iska mai ɗumi da danshi ga asalinsu. Ana yin kamara a hankali ta amfani da sararin sararin samaniya zuwa zurfin da bai wuce 6 cm ba, don kada a lalata tsarin tushen guzberi a kowane yanayi. An girbe ciyawa ta gaba.

A cikin bazara, da zaran ƙasa ta bushe kuma bushewar yanayi ya tashi, an ba da shawarar yin zubar da ƙwayar daɗaɗɗiya har sai da datti na ƙasa a tushen. Sannan ana shayar da gooseberries fiye da sau ɗaya a mako tare da ɗanɗano ruwa mai sanyi da safe ko a maraice na yamma. Kyakkyawan shayarwa wajibi ne a lokacin dajin daji yake. Amma kada ku cika daji - daskararren danshi tsokani da samuwar pathogenic muhimmanci aiki a cikin asalin sa.

An rufe guzberi

Wani sabon tsarin mulching karkashin gindin shuka zai hana fitar danshi, ya rage bayyanar da haɓakar ciyawa. Mafi kyawun zaɓi don ciyawa guzberi na iya zama:

  • sawdust
  • Kaya
  • bambaro
  • humus
  • takin ko peat.

Hoto 3. kumburin koda

Dankin da ya farka bayan barkewar bada shawarar ana ciyar dashi. A farkon zamanin bazara, a lokacin lokacin kumburin koda, ana ciyar da gooseberries tare da takin nitrogen. Mulching tare da takin a hade tare da nitrogen yana ba da damar shuka shuka girma.

Ana yin lissafin sashi gwargwadon umarnin da aka bayar akan kunshin, wuce haddi na nitrogen na haifar da wuce gona da iri akan kayan kore da kuma rashin haila.

A lokacin bayyanar furanni na farko, ana hadi su da phosphorus da mahaɗan da ke ɗauke da sinadarai, wanda kuma ana iya amfani dashi a cikin kaka lokacin girbi. Phosphorus yana ciyayar da tushen, yana shafar samuwar, girma da ɗanɗano na berries. Rage yawan amfanin ƙasa da rashin ɗanɗano a cikin berries shine alamar farko ta rashin wannan abun alama.

Mahimmanci!Ana amfani da takin zamani kawai ga ƙasa mai laushi, amsawa a kan ƙasa bushe zai iya haifar da ƙonewa a kan tushen kuma ya haifar da mutuwar shuka.

Bayan babban miya, gooseberries suna buƙatar shayarwa. Tare da ruwa, ana amfani da taki da sauri ta hanyar tsarin.

Yadda ake kulawa da gooseberries a lokacin rani

Man Guzberi Gingerbread Man - asirin girma daji

A cikin watanni na bazara, ana shayar da gooseberries dangane da yanayin yanayi, ya zama dole don saka idanu da danshi ƙasa. Idan tayi ruwa a cikin kwana ɗaya ko biyu, to, isasshen shayarwa zai isa daji. A cikin yanayin bushe, ana bada shawara a zuba babban guga na ruwa a ƙarƙashin tushen guzberi.

Gooseberries tare da berries

A lokacin m ripening na berries a cikin rani watanni, gooseberries bukatar da za a ciyar da tare da zama dole abubuwa alama. Don yin wannan, ƙasa a ƙarƙashin daji ana shayar da ruwa tare da tattara daga taki da takin.

  1. Ana buƙatar bulon sabo da taki da kwandon guga na takin a cikin ganga-lita ɗari - duk wannan ya cika da ruwa.
  2. Kimanin makonni biyu, ya kamata a saka cakuda dungum.
  3. Sannan an haɗa wani sashi na tattara zuwa sassan 10 na ruwa.

Ruwan da aka haifar sakamakon an zuba shi a cikin wani karamin bacin da aka tona a kusa da kambi na daji, sannan aka binne furrow kuma mulk din ne ya zube shi. Ba a yin amfani da wannan rigar miya sama da sau biyu a lokacin bazara a yayin tumatir; bayan an girbe, ba a amfani da irin wannan takin.

Takin mai magani tare da potassium, phosphorus da karamin taro na ruwa nitrogen da tushen ko fesa kambi na daji. Abincin tushen shine babban, kuma waje yana yin ƙarin ƙarin aiki.

Mahimmanci!Ana aiwatar da suturar waje a maraice a bushe, yanayin sanyi, don haka maganin amfani zai daɗe a kan ɗanɗana ya daɗe, a hankali a hankali. Da takin mai magani ana dosed, saboda wuce haddi na iya ƙone ganye. Ban ruwa ko ban ruwa ta hanyar yayyafa bayan an sanya miya ta waje.

Yadda ake ɗaure gooseberries

Nerin: dasa shuki da kulawa da ingantaccen namo

Bayan samuwar kambi ta hanyar yanke rassan da ba dole ba, an saita tallafi don garter na daji. Boundarancin da ke ɗaure a cikin ƙasa shine mai saukin kamuwa da cutar, magance kwari, 'ya'yan itace ya daɗe.

Kari akan haka, mai garter yana baka damar kiyaye kamannin daji, wanda hakan ke bawa kwalliyar kyau kwalliya.

An ɗaure ƙwayar daga farkon farkon dasa, yawanci a farkon bazara kafin kumburi kumburi ko a cikin fall bayan girbin ƙarshe. A lokacin rani, ba a ba da shawarar rikitar da shuka ba, tunda guzberi zai ciyar da duk ƙarfinsa a kan maido da lalacewar da ke iya lalacewa.

Yadda za a yi girma gooseberries a kan trellis, tushe ko goyan baya a kewaye da daji

An tattara taimakon kewayewa daga bangarorin katako, bututun polypropylene ko kuma sandunan ƙarfafawa a cikin da'ira. Duk kayan kayan guzberi dole ne a bi da su tare da kayan alaƙa da fentin don kare shuka daga microflora mai cutarwa.

Matsakaicin tallafi

Alama wani tallafi ne na tsaye wanda za'a daure ƙaƙƙarfan tumatir mai harbi, girma. Harbe na Lateral zuwa irin wannan tallafin ba a haɗe ba, amma yanke.

A nan gaba, kuna buƙatar barin kawai matasa, mafi iko da kuma tsaye tsaye harbe da za su samar da kambi na daji. Har ila yau, ba a datse harbe da ke tsiro a ƙasa ba.

Don trellis tare da layuka na guzberi bushes, an shigar da goyon baya guda biyu wanda wayar ta kasance a kwance tare da rata ba fiye da 0.3 m.

Matsa

Don sauƙaƙe trellis, an bar uku na tsaye a kan guzberi, waɗanda aka bred a cikin daban-daban kwatance. Sabbin harbe-harbe a nan gaba za a ɗaure su da waya yayin da suke girma.

Don trellis na biyu, an shigar da tallafin mai-U a gefuna. Harbe daga daji ɗaya an ɗaure shi zuwa layuka na waya a garesu, wanda ke ƙaruwa da yawan rassa masu fruita .an itace. Ana amfani da wannan hanyar a cikin ɗakunan gidaje tare da ɗimbin yawa na bushes da za su yi girma ba tare da sharan juna ba. A wannan yanayin, 'ya'yan itacen suna daidaita hasken wuta da hasken rana.

Cikakke girbi

Mahimmanci! Don hunturu, an cire rassan a hankali daga trellis, a nannade cikin wreath kuma an rufe su don kada su daskare.

Girbi

Lokacin girbi ya dogara da yanayi da yanayin damina na yankin, galibi wannan shine ƙarshen watan Yuli - Agusta.

A cikin yankuna na arewacin, ana bada shawarar yin kiwo da nau'ikan farkon, bada izinin berries don ya yi yadu a cikin ɗan gajeren lokaci, kamar su Eaglet, Pink ko Spring. Za'a iya raba ripeness na berries zuwa cikin fasaha da ainihin.

  • Berries a cikakke berries suna da yawa, tare da ƙoshin dandano mai tsami da fata mai laushi, ana amfani da su don shirye-shiryen shirye-shiryen hunturu.
  • Domin da berries don isa ainihin ripeness, dole ne a yarda su zuwa ripen. Irin waɗannan 'ya'yan itatuwa guzberi suna da laushi a ciki da waje, kada ku murƙushe lokacin fashe, dandano mai daɗaɗa-dadi.

'Ya'yan itãcen marmari suna samun cikakkiyar nasara ba sau ɗaya ba, an zaɓi manyan berriesan itace na farko, ƙaramin kuwa ya kasance don a sakaya a daji. Wannan fasalin na gooseberries yana bawa yan lambu damar girbi sau da yawa a cikin watan.

Guzberi shiri domin hunturu

Bayan girbin karshe, ya wajaba don yanke harbe da duhu harbe daga guzberi. Tushen daji ya kamata ya zama reshe ɗaya ba tare da saka jeri ba, a kakar wasa mai zuwa irin wannan shuka zai ba da mafi yawan amfanin ƙasa.

Shirye-shiryen hunturu

A watan Satumba, mako biyu bayan pruning, ya kamata a ciyar da gooseberries tare da phosphorus da potassium - wannan zai ba da damar ga rassan su tsaftacewa, wanda ke nufin cewa daji zai iya tsira da sanyi. Sa'an nan an zubar da gooseberries tare da mahadi tare da fungicides waɗanda zasu lalata kwari.

Filin da ke ƙarƙashin daji an sako shi, an tsabtace busassun ganye kuma an kwance shi. Bayan loosening, larvae kwari sun bayyana a saman duniya kuma suka mutu a farkon sanyi.

Mahimmanci! Wani sabon ciyawa mai ciyawa zai zama mai daɗaɗawa ga tushen, kuma agrofibre zai kare rassan guzberi daga sanyi. Dusar ƙanƙara ta farko da ta faɗi an shimfiɗa ta a kan ƙasa kusa da daji, daga dusar ƙanƙara mai zuwa ana gina dusar ƙanƙara, wanda zai zama kariya ga shuka daga iska da sanyi.

Tsarin lokaci na kulawa da hatsi na gooseberries yana ba ku damar tattara amfanin gona mai wadataccen mai dadi fiye da shekara guda. Yawancin lambu farawa sun yi watsi da ƙa'idodin da ke sama sannan kuma su yi mamakin dalilin da yasa gooseberries suna da m ko ƙananan berries. A zahiri, kowane daji na iya yin farin ciki tare da girbi mai yawa, ƙarƙashin dokokin fasahar aikin gona.