Itace abincin da ake cinyewa, ganye wanda wadataccen abinci ne na abinci ga wasu jama'ar Turai, daukacin jama'ar China, da ake kira ciyawa mai yawa a Turkiyya, ana noma su a Asiya ta Tsakiya, Siberiya, da Transcaucasia. A cikin Rasha, ana kiran shi a matsayin purslane, kuma ga wasu lambu an danganta shi da mummunan sako - daji purslane.
Mecece raacar
Wani abu don masana kimiyya suyi nazarin wannan shuka da ake kira "Portúlaca" ya kasance ne kawai a ƙarshen karni na ashirin. Sannan an gano cewa ciyawar tana kunshe da sinadarin Omega-3 mai yawa, antioxidants, sunadaran kayan lambu, bitamin, da ma'adanai.
Abubuwa da ganyayyaki masu tsire-tsire sun haɗa da norepinephrine na neurotransmitter, wanda ke kara yawan zuciya kuma yana haifar da hauhawar hauhawar jini.
Menene kamannin ciyawa suke?
Mahimmanci! Purslane na iya haifar da babbar illa ga marasa lafiya da hawan jini.
Menene abin da ake ci da haɗari?
Don samun ra'ayi wanne ne daga cikin dangin Portulakov da aka ci, kuna buƙatar sanin yadda ake kama yan aikin lambu. Ya bambanta sosai da nau'ikan terry na ado da nau'ikan fure-fure. Ganyayyaki masu launin fata ba su da yawa a cikin nau'ikan shambura, amma nau'in sifa-na-nau'in semicircular, furanni ba masu launuka masu launuka masu yawa ba, amma ƙarami, waɗanda aka tattara cikin bunsunan launin shuɗi.
Abubuwan da ke tattare da tsire-tsire suna cikin layi, kwance, har zuwa tsawon cm 30. Theanɗana ganye da mai tushe suna ƙone-ƙanshi Launin ganye zai iya zama kore, rawaya, ja. Farkon furanni na Purslane edible Bloom a watan Yuni, fure na bushes ƙare bayan ragewan yanayin zafi a watan Agusta. Tsaba ta girma a watan Satumba, suna cikin akwatin iri, suna iya zubo ƙasa akan nasu.
Makon daji: a ina kuma yaya yake girma
Dangane da mahimmancin, ciyawar daji ta zama daidai da ciyawar ciyawa da ciyawar alkama - ciyawa waɗanda lambu ke kokawa koyaushe. Ba shi yiwuwa su yi nasarar lalata waɗannan ganyayyaki a gonar. Ana iya ganin Portúlaca a kan tituna, a kan magudanar biranen yanka, a kan wuraren sharar gida, a bakin koguna da tafkuna, da kuma gefen gandun daji. Kowane ƙasa ya dace da ita, amma a lokaci guda ba ya girma a cikin inuwa kuma yana daskarewa a ƙananan yanayin zafi.
Takaddun itace na purslane
Dukiya mai amfani
Ana amfani da sassan herbaceous na kayan lambu a cikin magungunan mutane. Aikace-aikacen yana faruwa a cikin nau'i na infusions, kayan ado, ruwan 'ya'yan itace, maganin shafawa. Don shirye-shiryen shirye-shiryen, ana amfani da girke-girke bisa tsaba, bushe da sabo ganye. Ana amfani da kayan albarkatun ƙasa don magance rashi na bitamin, ƙwanƙolin hanji, lasisi, ciwon sukari, raunuka, rashin lafiyar jiki, da sauƙaƙa kumburi da ciwon kai.
Akwai contraindications don amfani da purslane a magani. Da farko dai, wannan ganye bai kamata a baiwa yara, masu juna biyu da masu shayarwa ba. Yanayin shan magunguna, wanda ya haɗa da abubuwan Portúlaca, shine don tattaunawa tare da likitanka.
Yin amfani da dafa abinci
Mazauna Bahar Rum na iya gaya wa kowane ɗan yawon shakatawa menene Portúlaca, bayyana duk fa'idodin ta, bayyana ƙa'idar da ke dandano mai daɗi. Bayan haka, tsire-tsire yana ɗayan kayan aikin Cretan na abinci mai gina jiki. Don amfani da abinci mai tushe da ganyayyaki, tsage daga tsire-tsire matasa.
Dangane da kwatankwacin kwatancen masoyan abinci, idan kun ci shi da yawa, zaku ji a cikin bakinku kwatankwacin irin wanda ke faruwa bayan cin sabbin ganye na zobo. Purslane an adana shi mara kyau, koda lokacin da aka ajiye shi a cikin firiji, lokacin amfani bayan an cire shi daga gonar bai wuce awa 12 ba.
Kula! Ana amfani da shuka a cikin salads, miya, don shiri na marinade na gida.
Bi tasa kwanon
Growing purslane daga tsaba: lokacin da shuka
Kuna iya shuka ciyawar lambu daga tsaba a kowane, har ma da ƙasa mafi talauci. Amma saboda shi don samar da manyan sassan abinci da ake ci, suna amfani da makircin ƙasa wanda gonar kayan lambu na farko suka girma kamar magabata. Yawancin lokaci ana amfani da takin mai ma'adinai zuwa ƙasa a ƙarƙashin kayan lambu. Ba su cika cinyewa daga tsirrai, Tushen purslane suna cire abubuwan gina jiki da kuma amfani da su don gina nasu taro.
Yanke shawarar lokacin da za ayi shuka iri na ciyawa don namo dalilai na dafuwa koyaushe yana da wahala. A cikin yanayin titi a ƙasa, har ma a watan Mayu, sanyi dare yakan faru. Tsaba da seedlingsan itacen Portúlaca basa jure ko da yanayin zafi mai kyau, bawai a ambaci waɗanda ba.
Kula! Ba za a iya dasa tsaba ba har zuwa zurfin of 1 cm, kawai ba za su yi toho ba, saboda haka suna warwatse sama-sama.
Sabili da haka, ko dai sun dauki matakan kare gadaje tare da tsaba da aka shuka daga sanyi, ko shuka tsaba lokacin da zafin rana ya tsaya, ko amfani da hanyar girma seedlings.
Yaushe kuma yadda ake shuka shuka
Haɓaka girman shuka na Purslane daga tsaba yana buƙatar dogon lokaci. Don shi ya juya daga tsire-tsire zuwa cikin daji wanda za'a iya amfani dashi don siyarwa, yana ɗaukar kimanin watanni 2-2.5. Sabili da haka, don farkon girbi, ana shuka tsaba don seedlings a cikin gidaje a ƙarshen Fabrairu. To, tare da farawa mai zafi, ana tumɓuke seedlingsan itacen a cikin filin budewa.
Stratification da tsaba a gaban dasa
Yawancin lambu ba su bayar da shawarar hargitsi da tsire-tsire na thermophilic tare da sanyi kafin shuka a cikin ƙasa. An yi gyaran gashi don inganta tsirarwar shuka. Amma waɗanda suka san gonar waɗanda suka san yadda yake da wuya su magance hulɗa a cikin gonar sun san cewa ƙwayawar germination tana da kyau, kuma bai kamata ku ɓata lokaci ba don kiyaye ƙwayar a cikin firiji.
Zaɓin shafin
Don gadaje na lambun purslane, an zaɓi haske, yanki mai kariya mai kariya. Shuka ba ya son ƙasa mara ruwa, saboda haka ya kamata a watsar da ƙananan tuddai. Ya kamata a sanyaya cikin ƙasa, ta daɗaya, ta ƙunshi cakuda yashi da gonar lambu.
Mataki-mataki ƙasa saukowa
Tsaba a cikin ƙasa buɗe ana shuka su a cikin m furrows. An haɗa su da yashi da bushe. Tsakanin layuka suna barin tazara na 50 cm.
Idan za a yi shuka seedlings a cikin yanayin greenhouse, to, na farko, an shirya akwatunan saukar da ƙasa tare da ramuka na magudanar ruwa, kuma ana sanya ƙasa mai ruɓaɓɓen ƙasa a ciki. Topsoil dan kadan an haɗa shi. Ana shuka tsaba a cikin layuka, an yayyafa shi da yashi tare da Layer na 0.5 cm. Ana rufe akwatunan tare da kayan m, waɗanda aka fitar zuwa haske a cikin wurin dumi. Lokaci-lokaci, kasar gona a cikin zane-zane yana daɗaɗa.
Fursun gado
Bi ciyawar ciyawa
Lokacin da ganye guda biyu suka bayyana, Portúlaca ta mutu a cikin ƙananan kwantena ko a cikin akwatunan gama gari tare da nisa na 10 cm tsakanin tsirrai. Bayan dasa tsire-tsire zuwa gadaje (ana aiwatar da hanyar bayan samuwar 8-10 ganye), ana shayar da wando a kai a kai.
Yanayin Watering
Ganye daga dangin Portulakov sun yi haƙuri da zafi da fari da kuma ba sa buƙatar yawan ruwa. Yawan wuce haddi yana haifar da bayyanar a cikin ƙananan ɓangaren mai tushe na seedlings na cutar, wanda ake kira ƙafafun baƙar fata. A cikin girma tsire-tsire, tare da tsananin overmoistening, Tushen rot. Watering wani lambu shuka ne da za'ayi bayan saman Layer na kasar gona ta kafe fitar da kadan. Yawan ruwa ya zama kaɗan.
Mahimmanci! Don hanzarta girma daga cikin daji, tsunkule fi na mai tushe.
Tsire-tsire ba sa buƙatar ƙarin hadi, kamar yadda ake cire su daga gadaje har sai sun yi fure.
Yaushe kuma yadda ake girbi
Idan aikin lambu na purslane a cikin ƙasa ya gudana a ƙarƙashin yanayi mai kyau, to, girbi mai yiwuwa ne 1-1.5 watanni bayan shuka tsaba a kan gadaje a cikin lokaci na budding. Yawancin lokaci ana yanke mai tushe zuwa tushe. Yayin da mai tushe ke girma, ana maimaita sarewar itacen. Amma a wasu ƙasashe, tsire-tsire suna tsage tare da tushen kuma ana sayar da irin wannan a cikin kasuwanni. Wannan shi ne saboda dafuwa da zaɓin mazaunan waɗannan ƙasashe.
Portulak lambun: yadda za a cire ciyawa daga gonar
Don fahimtar yadda za a rabu da ƙwayar cuta a cikin gonar har abada, ya zama dole a la'akari da cewa shuka a cikin ganyayyakinsa da mai tushe yana ɗaukar adadin danshi, yana ba shi damar tsira har bayan an fitar da shi daga ƙasa tare da asalinsu.
Don cire Purslane daga gonar, ana amfani da haɓakar ciyawar kemikal da dabarun aikin gona. Waɗannan sun haɗa da zurfafa zurfin ƙasa, mulching gadaje tare da kayan tunani, weeding manual. Uparna ciyawar a kai a kai ita ce ingantacciyar dabarar fasahar da ke hana portulaca girma. Amfani da wannan dabarar zai zama 100% idan an cire purslane daga ƙasa akan bene na katako ko tafiya akan dutse wanda za'a bushe dashi.
Kula! Ko da guda na ganyayyaki da mai tushe na purslane na iya ɗaukar tushe.
Sayar da hannu
Sayar da ciyawa da taimakon masu sarewar jirgin sama, ppersan barkono, masu girbi ba shi yiwuwa. Tsire-tsire za a yanke su, wanda zai fara ɗaukan tushe nan da nan. Kowane mutum dole ne ya yanke shawara game da yadda kuma yadda za a rabu da mu daga baya, dangane da lafiyar kansu.
Bi herbicide
Ba tare da ƙoƙarin ƙwayar sako mai yawa ba yana gudana ta amfani da wakilai masu guba. Irin waɗannan magungunan sun hada da herbicides hurricane forte, antisapa, Zencor, permaclin fluid.
Babu shakka Purslane zai kasance shuka mai amfani idan an sarrafa abubuwan sarrafawa. Haɓakar Portúlaca ba tare da kula da matakan iri ba koyaushe yana haifar da gaskiyar cewa tsire-tsire ya zama kamar bala'i, wanda ba shi da sauƙi a rabu da shi.
