A gonar

Gisberi: yadda za a dasa, kula da bi da kyau

A kasarmu, guzberi a matsayin tsire-tsire da aka shuka. Daga kimanin karni na 14. Kuma wannan ba abin mamaki bane.

Hakika, yana da tsire-tsire marasa amfani, kuma idan an duba shi sosai, yana bada girbi mai yawa na berries.

Kuma guzberi berries dauke da yadda yawanci ascorbic acid kamar yadda babu a cikin wani samfurin. Yana da kyau diuretic da choleretic wakili.

Popular irin guzberi

Daban kayan guzberi sun kasu kashi uku kamar yadda asali:

  • Yammacin Turai;
  • Rasha;
  • american

Yanayin rarrabe na ƙungiyar Yammacin Turai na gooseberries suna da tsaka-tsire-tsire-tsire masu tsire-tsire, inda manyan 'ya'yan itatuwa suka girma. Da dandano 'ya'yan itacen wannan guzberi ne kwarai.

Wannan rukuni ya ƙunshi shahararren Warsaw, Gilashin Ganye da Masana'antu. Amma gwangwani na wannan rukuni yana da rauni ga cututtukan fungal, kuma sau da yawa suna shafar su.

A guzberi na Amurka kungiyar ne bambanta da karfi-girma shrub tare da dan kadan-spined na bakin ciki arcuate harbe. A berries su ne kananan a cikin size da dandano ne mediocre. Amma yana da matukar damuwa ga cututtuka. Wannan kungiya ya hada da iri Curry, Houghton, Purmen.

Shawara da aka ba da shawara: Rasberi, dasa da kulawa.

Asirin pear pruning a fall //rusfermer.net/sad/plodoviy/posadka-sada/posadka-grushi-v-osennij-period.html.

Duba a nan don wani makirci na trimming cherries.

Rasha iri suna kafa ta hanyar tsallaka Amurka da yamma Turai guzberi iri. Irin wadannan nau'ikan suna da karuwar sphero-juriya, kuma an bambanta su da yawan amfanin ƙasa. A dandano na berries sosai high.

Dasa guzberi

Kafin ka fara dasa shuki gooseberries, ya kamata ka sani cewa wannan injin yana da haske sosai, wanda ke nufin cewa ba a dasa ta a cikin inuwa ba. Yana jurewa fari sauƙi, amma guzberi yana da mummunar damuwa ga dampness. Ba ya dace da yankuna masu yaduwa da ƙasa mai laushi.

A wa annan yankunan, gwangwani da sauri ya shafar naman gwari, kuma kusan ba ya samar da girbi. Kuma idan hakan ya faru, Berry ba karamin ba ne kuma ba dadi ba.

Gooseberries za a iya dasa a cikin kaka ko spring. Lokacin dacewa shine lokaci daga marigayi Satumba zuwa tsakiyar Oktoba.

Sa'an nan tsire-tsire masu tsire-tsire suna da lokaci don ɗauka zuwa zurfin kaka. Amma a yanayin saukan saukowa a cikin bazara rayuwa kudi na guzberi harbe ne mafi muni.

Kafin dasa shuki gooseberries a ƙasa, dole ne a tsabtace yankin daga weeds. Saboda ciwon gooseberries sosai m. Domin yana da prickly. A farkon kaka, yana da Dole a tono wani mãkirci don dasa, a hankali zaɓar da tushen weeds.

Makonni biyu kafin a kwashe shi, dole ne a shirya rami don ƙasa na jaki. Ana kirkira rami a fili da siffar 50 x 50 a cikin girman. Har ila yau, zurfin yana da 50 cm. A lokacin da aka yi digging, mai laushi mai mahimmanci yana raguwa dabam daga baƙar fata. Sa'an nan kuma humus, 50 grams na superphosphate biyu, da kuma 40 grams na potassium sulfate an ƙara zuwa m Layer.

Karanta a kan shafin yanar gizon yadda za a kama wasu ƙudan zuma.

Yaya kyakkyawan takin mai magani don manya //rusfermer.net/sad/vinogradnik/uhod-za-vinogradom/luchshie-vidy-udobreniya-dlya-maksimal-nogo-plodonosheniya-vinogradnyh-kustv.html.

Don dasa shuki amfani da shekaru biyu na seedlings tare da raya tushen tsarin. A sama-ƙasa ɓangare na seedling ya kamata da dama harbe.

An cire asalinsu da rassan daga tsire-tsire, kuma an saukar da su a cikin rami zuwa irin wannan zurfin cewa gwanin tushen ya sauke 5 cm a kasa kasa. Bayan an cika rami, an shayar da shuka.

Kula da kyau ga gooseberries

Don kulawa da kayan abinci daidai daidai ne da kowane irin shuka: watering, ciyar, pruning, loosening, cire weeds, kula da kwaro da cuta. Early spring.

An yi pruning? kamar saukowa? ko dai a ƙarshen lokacin kaka ko a farkon lokacin bazara. Idan yanke yana da kauri fiye da 1 cm, to ana bi da shi tare da farar.

A farkon watan Afrilu, a matsayin wani ɓangare na yaki da cututtuka da kwari, guzberi bushes a cikin dusar ƙanƙara zuba ruwan zãfi a kan watering iya. A watan Mayu, a ƙarƙashin bishiyoyi, ana haƙa ƙasa, kuma idan ya cancanta, ana yin takin mai magani.

Goozberi daji fructifies shekaru 10-15. Wannan lokaci ne mai tsawo. Kuma ya janye daga ƙasa mai yawa na gina jiki. Saboda haka, a kowace shekara za'a yi amfani da cakuda kwayoyi da kuma ma'adinai na ma'adinai a cikin ƙasa.

Abin da ke cikin taki shine kamar haka:

  • takin rabin guga;
  • 50 grams na superphosphate;
  • 25 grams na potassium sulfate;
  • 25 grams na ammonium sulfite.

Idan daji ya wadata da yawa, to, al'ada yana ƙaruwa sau biyu.

A yanayin zafi mai bushe, wajibi ne don tabbatar da cewa ƙasa ƙarƙashin bishiyoyi ya rigaya ya rigaya. Shayar gooseberries kawai a karkashin tushen! Idan kana amfani da hanyar sprinkler, daji zai fara ciwo.

Rubutun lambun lambu: Ƙari, saukowa da kulawa.

Badan furanni - cikakken ado na kowane lambu //rusfermer.net/sad/tsvetochnyj-sad/vyrashhivanie-tsvetov/badan-znakomyj-neznakomets-na-priusadebnom-uchastke.html.

Goozberi Gashi

Kamar yadda ka tuna, guzberi itace ƙaya ce. Sabili da haka, ya kamata a dasa shi nan da nan don kada ya sake farawa. Amma idan hakan ya faru, to, da farko, dole ne a tsabtace daji.

Barin ƙananan rassan 7 da za a rage su. Sa'an nan kuma akwai buƙatar shirya rami a karkashin wani daji kuma fara fara da shi a tsohuwar wuri.

Komawa daga daji ya kasance ba kasa da 35 centimeters ba. Bayan yanke tushen, an cire daji daga ƙasa kuma an canja shi zuwa sabon wuri. Duk sauran abubuwa - kamar yadda a farkon farawa.