Menene faski Mooskrause 2, ta yaya ake girma da kuma amfani?

Farsar ganye "Mooskrause 2" shi ne nau'i mai gina jiki mai gina jiki, wanda yake da matukar damuwa ga abubuwan da ke cikin muhalli, muhimmancin ma'adinai da bitamin da kuma dandano mai kyau. An yi amfani dashi a dafa abinci da maganin gargajiya.

Bugu da ari a cikin labarin zaka ga hoto na amfanin gonar, ka fahimci halaye, gano inda zaka iya saya tsaba, da kuma samun cikakkun umarnin mataki na gaba daya don girma. Za mu fada game da matakan da za a magance cututtuka da kwari da kuma bambancin wannan faski daga wasu nau'o'in.

Bambancin bayanin

Kaji "Mooskrause 2" wani tsire-tsire ne mai kyau na tsawon kwanaki 55-75, mai girma da yawan amfanin ƙasa, da farko da kuma tushen faski iri-iri daga iyalin seleri. Yana da ƙwarewar samfur (har zuwa 90% na tsaba) kuma ya furta abubuwa masu ban sha'awa.

Bayyanar

Sashin ɓangaren tsire-tsire yana wakilci babban lakabi mai lakabi-sprawlingdaga abin da ya bar har zuwa 20 ganye. Ginshiran yana da tsalle, mai haske, yana da launi mai laushi mai laushi da gefuna. Kowace takarda an raba shi zuwa ƙananan ƙananan sassa, yana da siffar wani alƙalan elongated. Tushen fari-launin toka ko cream, mai zurfi, har zuwa 15-25 inimita a tsawon, yayi kama da mazugi mai elongated a siffar, an nutse cikin ƙasa gaba daya. Ganye na shuka yana da ƙanshi mai daɗin ƙanshi kuma yana iya cin abinci.

Hotuna

Anan zaka iya ganin hotuna na shuka:

Alamar

• Darajar darajar.

  Faski "Mooskrause 2" yana da darajar gaske don dandano, yana da ƙanshi mai daɗin ƙanshi da kuma dandano mai dadi. A iri-iri ne da aka sani na da sanyi juriya da high yawan amfanin ƙasa, kuma yana da wani abin tunawa da m gabatar saboda ta lush greenery.

• Yawo.

  Jimlar yawan amfanin ƙasa ta mita mita daya har zuwa 2.0-2.5 kg (kg 20,000-25,000 na 1 hectare).

• Lokaci na ripening.

  Lokacin da ake girbewa ya dace da Yuni ko farkon watan Yuli kuma ya kasance har zuwa farkon dusar ƙanƙara (Oktoba). Tsarin fasaha na shuka yana faruwa a cikin kwanaki 55-75 daga fitowar harbe.

• Shuka kwanan wata.

  Ana shuka tsaba a tsakiyar watan Afrilu bayan dusar ƙanƙara.

• Cututtuka da ƙwayar cuta.

  Kwayar ba ta da tsayayya da kwari da cututtuka, tun da yake an shuka shi da wani abu mai mahimmanci wanda ke hana magani tare da furotin. Har ila yau, ci gaba da cututtuka na iya taimakawa ga shuke-shuke da ke kusa da su, da magungunan ruwa na ƙasa, da yawan shayarwa.

  Babban kwari:

  1. karas keyi;
  2. nematodes;
  3. aphid;
  4. fararen launi;
  5. takarda;
  6. farar fata.
• Mass.

  Nauyin tushen daya shine 40-65 grams.

• Flowering.

  Flowering faruwa a Yuni-Yuli a matsayin guda kananan laima flowering, farin ko furanni-kore furanni. A karshen ƙarancin haske mai launin launin ruwan kasa da kananan tsaba an kafa.

• Frost juriya.

  Wannan iri-iri yana da babban ƙarfin sanyi, dace da dasa shuki a cikin hunturu. Shoots tsayayya daskarewa don rage digiri 5-7.

Differences daga wasu iri

Wannan iri-iri yana da wadannan bambance-bambance.:

1. Ƙara sanyi juriya.
2. Kyakkyawan girma a cikin inuwar da kuma a rana.
3. Tushen an ajiye shi a cikin ƙasa, amma ya zauna cikin raunana, yana haifar da girbi mai sauƙi.
4. Ƙanshi na shuka yana da taushi da kuma unobtrusive.
5. Babban ikon ƙara yawan ci lokacin da aka kara da abinci.
6. A m girma na foliage.
7. Bikin ciniki mai cin gashin kanta wanda ya ba da damar yin amfani da iri-iri a matsayin abin ado ga tasa.
8. Kwayoyin shuka suna da gashi mai haske.
9. Haka kuma high germination a shuka biyu a spring da kuma hunturu.

Tarihin kiwo

An yi noma a Jamus a ƙarshen karni na goma sha tara bayan gano nau'in iri iri na da kyau. Rosette shuke-shuke ya ba lush "bouquet" foliage. Ta hanyar hanyar hako mai shuka ta hanyar shuka tare da iri iri da ke da kayan kirki mai kayatarwa, an samu iri-iri da yawa da aka samu da kyakkyawan dandano da kwanciyar hankali mai kyau daga iyayen iyalai, da kuma kyakkyawar gabatarwa.

Inda kuma nawa za ku iya saya tsaba?

A cikin shaguna na St. Petersburg da Moscow, zaka iya saya tsaba a cikin takarda, a cikin kunshin guda 2 na tsaba. Har ila yau, za a iya ba da umurni da dama a kan layi. Adadin farashin da 2 grams ne 11.5 rubles da jeri daga 4 zuwa 19 rubles.

Chemical abun da ke ciki

Vitamin da ke kunshe a cikin shuka:

• Dukan bitamin B;
• Tsari;
• Alamar beta;
• tocopherol (bitamin E);
• bitamin ka;
• bitamin K;
• Hanyar;
• ascorbic acid.

Caloric sa: 44 Kcal. Abubuwan da ke gina jiki shine 11,0 g, mai - 0.7 g, carbohydrates - 9.0 g da dari ɗari. Ma'adin ma'adinai na shuka yana da yawa kuma wakilai sun wakilta shi:

• sodium;
• potassium;
• phosphorus da magnesium;
• manganese;
• alli;
• selenium;
• Kayan aiki;
• da dama unsaturated m acid da kuma muhimmanci mai;
• karamin adadin cellulose.

Aikace-aikacen

An yi amfani da iri-iri don ciyarwa a sabo da kuma sarrafa tsari. Bar dace da amfani. Daga hanyoyin sarrafawa, ya fi dacewa don daskare, wanda zai kiyaye iyakar abubuwa masu amfani. Har ila yau amfani da:

• bushewa;
• dafa abinci;
• frying;
• soaring.

Faski wannan nau'in ana amfani da ita don yin ado salads, na farko da na biyu, domin tilasta wajibi a cikin hunturu. Har ila yau, ya dace da ajiyar lokaci na ajiya.

Shirin Matakan Mataki na Mataki

Saukowa

Yana da muhimmanci! Shuka tsaba ana gudanar da tsaba ne kawai, tun da yake busassun tsaba saboda kasancewar wani harsashi mai yalwar kayan mai da bazai yarda da danshi ba, zai cigaba da tsawon lokaci.

Halin lokaci na zamani na germination shine makonni 2-3 daga shuka. An bada shawara a ci gaba da gadaje a wuri mai tsabta, wanda aka rufe su da fim ko spunbond. Mafi yawan zafin jiki na zafin jiki na jinsin shi ne daga + zuwa +7 digiri. Kafin shuka, ana shuka tsaba a cikin dare a cikin ruwan zafi don wanke wasu daga cikin muhimman man.

Ana yin shuka a cikin ƙasa. Kasar gona don girma curves faski ya kamata a well drained da sako-sako da. Loamy da yashi kasa ba su da shawarar. Wannan iri-iri yana buƙatar amfanin ƙasa mai gina jiki, don haka dole ne a hadu da ƙasa tare da humus bisa tsarin "ma'auni 5 kilo mita". Takin taki kada ta kasance.

Faski abu ne mai kyan gani na nitrates.wanda ke ƙayyade amfani da karshen don ci gabanta. Ba a yi amfani da takin mai amfani da Nitrogen.

Tsarin iri-da ake buƙata, amma yana girma a cikin inuwa. Mafi kyawun magabata shine farkon irin kabeji, cucumbers da sauran albarkatun noma. Gidan yana da makwabta mai kyau don wardi, solanaceous da bishiyar bishiyar asparagus, yana da ikon iya farfado da su daga jikin su tare da ƙanshi, da kuma inganta furaninsu.

1. An dasa shuki cikin shuka a cikin zurfin da aka tsara a zurfin 1-1.5 (ba fiye da 2.5) centimeters bisa ga makirci na 18x8 cm;
2. bayan haka suka yayyafa tsaba da lemun tsami;
3. an rufe shi da ƙasa kuma a tsaye tamped.

Game da 5-7 grams na tsaba suna sown da 1 square mita.

Kula

Ayyukan kulawa sun hada da:

• Ƙasa ta ƙura.
• Top dressing. Ciyar da shuka sau 2 a kowace kakar. An fi son salpeter da superphosphate.
• Ruwa gadaje. An sau biyu. A karo na farko shi ne lokacin da harbe za su sami 2-3 gaskiya ganye. Sprouts sun yi zurfi zuwa nesa na 3-4 inimita tsakanin su. Za a yi na biyu na sauƙi a yayin da tsirrai suka fito daga 5 ganye zuwa nesa na akalla 8 cm.
• Proper watering. Ana ba da izinin shakan ƙasa ba. Watering ya kamata ya zama tsakaita, tsire-tsire ya amsa da kyau ga ban ruwa daga mai ba da kyauta (ba a karkashin hasken rana mai haske ba).
• Weeding shuke-shuke. Tsire-tsire masu ciyawan suna daukar matakan da yawa daga kayan gina jiki daga ƙasa, saboda haka dole ne a cire su daga tushen.
• Daidaitawa da dokoki na yankan launi. Ganye ya fara yanke lokacin da suka kai kimanin minti 10. Ana yanke shinge a matsayin kasa kamar yadda zai yiwu. Kada ka cire fiye da kashi uku na foliage, in ba haka ba shuka zai iya mutuwa ba.
• Don ƙara tsawon lokacin da shuka ya ba da tsintsiyar kore, an bada shawarar a cire lokaci-lokaci daga stalks daga inflorescences.
• Kullum (akalla 1 lokaci a cikin kwanaki 10) kwantar da ƙasa tsakanin layuka na grooves.

Girbi da ajiya

Faski "Mooskrause 2" an cire shi a hankali a kan tsawon lokacin girma. Girbi na ci gaba har zuwa farkon dusar ƙanƙara (farkon Oktoba). Tun da iri-iri na da tsire-tsire, tsire-tsire suna da kyau a karkashin dusar ƙanƙara.

Ana tattara tarin da launi da cututtukan da aka tsaftace daga ƙasa, wanke da kuma cinye sabo, aka aika don bushewa ko ajiya a cikin injin daskarewa.

Ana ajiye faski faski a cikin jaka a cikin duhu, wuri mai bushe har zuwa watanni shida. Ana bushe tsaba kuma adana su a zazzabi na 18-20 digiri zuwa 2 shekaru.

Yakin da cututtuka da kwari

Events:

• Daidaitawa da dokoki na noma da shuka tsaba.
• Shuka faski na farko da na biyu daga juna.
• Ƙasa yana cike da kuma ciyarwa akai-akai.
• Lokaci na saki tare da cikakken kaurin weeds.
• Tsayawa bushewa da kuma rufe ƙasa.

Mooskrause 2 faski fashi ne mai laushi mai tsin-tsari mai laushi, wanda yana da dandano mai dadi saboda kasancewa a cikin abun da ke tattare da fatadarai mai fatattaka da kuma mahaukaran éther, wanda ya inganta yawan makamashi da kuma sha'awa ga masu lambu da kuma dafa. Gwaninta mai ban sha'awa da ingantaccen kyawawan salo yana haifar da amfani da tsire-tsire kamar shuka kayan ado da kayan abinci.