Wani lokaci ya faru cewa girbi zai kasance mai ban mamaki, amma ba za'a iya ajiye shi ba lokacin ajiya. Kuma duk lokacin rani na rani-rani ya ragu.
Ko da yake kohlrabi, kamar kowane nau'in kabeji, zaka iya amfani dashi tsawon lokaci bayan cire daga gado. Kuna buƙatar sanin wasu asiri.
Za a daskare - ba zai daskare ba?
Mene ne sharudda girbi kohlrabi kabeji? Kohlrabi - daya daga cikin amfanin gona mai sanyi mai sanyi. Ba ta jin tsoron damuwa na gajeren lokaci ba, ba spring ko kaka: tun a watan Maris zaka iya dasa seedlings daga cikin ruwa na farko, kuma a karshen Yuni zaka iya shuka shuke-shuke don girbi na uku.
Irin gwanin gajeren lokaci ba zai shafe dandano da amfanin amfanin samfurin ba, ko da yake yanayin zafi bazaiyi zalunci ba. Don tsaftacewar ƙarshe, ya fi dacewa don fara cire kohlrabi daga gonar, lokacin da yawancin zazzabi na dare zai kasance ƙananan ƙananan.
Kuna iya koyi game da nau'i na kabeji, irin su Brussels sprouts, kabeji mai launi da cauliflowers, daga gonar, da kuma yadda ake buƙatar su su fita daga gonar.
Ka'idoji na asali
Kohlrabi kabeji: a lokacin da za a tsaftace kuma yadda za a adana? Kohlrabi - maimakon al'adun gargajiya. A lokacin kakar zaka iya samun haɓuka uku.
Na farko da na biyu kohlrabi tsabtace don ajiya ba massively, amma selectively, kamar yadda suke girma. Kuma An adana wannan kabeji don kwanaki 2-3 a yanayin zafin jiki har zuwa wata a firiji.
Bugu da ƙari, dukan iri sun dace da wannan: duka kore tare da launi mai laushi na kwasfa. Ba za ku iya kuskure lokacin lokacin da diamita na stebleplod zai kai 7-8 inimita ba. Bayan haka, kohlrabi ya zama mai ban tsoro da waje da ciki.
Kayan kabeji da yawa zai rasa juiciness, zama mai tsanani, fibrous kuma mara dace don ci raw!
Wasu masu shuka suna jagorantar da nauyin da aka kafa na stebleplod. A matsakaita, kohlrabi rani ya kamata auna kimanin 100 grams. Ya bambanta da farkon da kuma tsaka-tsaki na tsakiya, matasan marmari-ripening sukan kai 500 - 600 grams. Kuma suna iya girma a ƙarƙashin sharaɗɗan sharadi har zuwa 10 inimita a diamita.
Don ajiyewa akan bitamin da kiwon lafiya ga dukan hunturu har ma da yin shi zuwa girbi na gaba, Dole ne a kiyaye dokoki masu zuwa.:
- iri iri ne kawai masu launin purple, kamar yadda suke dace da ajiya;
- Ba a yanke amfanin gona ba, kuma an fitar da shi daga ƙasa tare da tushe;
- Tushen ba sa wanke, amma kawai girgiza, zaka iya shafa tare da zane mai laushi;
- Ana yanka bishiyoyi da wuka ko ƙuƙasasshe, suna barin petioles 1-1.5 cm;
- tsabtace cikin ajiyar sanyi (karkashin kasa, loggia) a cikin kwalaye ko kawai hada da pyramids, ɗauka da sauƙi sanding,
- Dangantakar zumunta a cikin ɗakin ajiya yana da kyau a kiyaye shi a 95%, yawan zazzabi daga zero zuwa digiri daya;
- domin fatalwa kai uncracked, dukan da lafiya samfurori na kohlrabi.
Lates iri tare da high creepiness - "Violetta", "Giant", "Delicacy Blue", "Kossak F1".
Don tsaftacewa kohlrabi yana da kyau don zaɓar mai bushe, rana rana. Humidity ba shi da mawuyacin abu, amma don cire duk wani kayan lambu a cikin ruwan sama yana nufin ƙimar lokacin ajiya.
Idan akwai haske a cikin dare, muna ba da shawara ka jira har tsakar rana, lokacin da shuka zai dawo cikin al'ada a cikin ayyukan ciki.
Yawan zazzabi don adana kohlrabi kabeji dole ne a sama da sifilin. Daidai - 5 digiri 10.
Don sauƙaƙe kau da kohlrabi daga ƙasa, yana da amfani a shayar ƙasa a ranar kafin girbi.. Karanta abubuwanmu a kan ajiyar kowane nau'i na kabeji a gida da kuma a cikin cellar ko ginshiki.
Kayan kayan lambu
Kayan kayan aiki na musamman don cirewa daga gonar da ajiyar kopli kabeji pips bazai buƙata ba. Ƙananan lambun lambu yana da kyau sosai don ƙaddara ganye a gefe, saboda kawai ɓangare na stebleplod da tushe sun zama masu tsintsiya da m, kuma ganyayyaki na ganye suna da taushi.
Kohlrabi - kayan lambu mai ban sha'awa ga bitamin da warkarwa. Tare da ayyukan noma na gaskiya, sannan kuma tare da hankali da karfin hali ga shafin girma don amfanin hunturu, zai dade yana sarrafa kwamfutarka tare da jita-jita masu yawa masu kyau: tsumburai, cusa, da salads da soups. Kuna iya gano ko zai yiwu ya bushe kohlrabi kabeji don hunturu daga labarinmu.
