Wani muhimmin abu wanda zai iya yin gyare-gyare ga kiyayewa na yau da kullum na shanu da kiwo. Idan lokuttan lokacin shakatawa na shanu suna da yawa ko ƙasa da ƙasa, to, yanayin hunturu mai zuwa ya kawo wasu tambayoyin, musamman ga fara manoma.
Ana shirya sito domin hunturu sanyi
Shiryawa don tsawon lokacin hunturu yakan fara ne tare da aiki a cikin sito, wanda dole ne a dace da shi sosai:
- Kusa da ragargaje da ƙyama a ganuwar kayan abu mai tsabta (ba kasa da 30%);
- don wanke ƙofofi da windows don haka an kulle su sosai: saboda wannan zaka iya amfani da matsayi na bambaro, allonni na farko, kayan rufi da ƙarin kara;
- don duba ɓangaren rufi, idan ya cancanta, gyara da kuma rufe shi da ulu mai ma'adinai;
- don ƙirƙirar wutar lantarki da ake bukata tare da taimakon ƙwayoyin ƙwayar wuta ko ƙananan wutar lantarki, suna da tsawon rai na rayuwa;
- yin tsabtace tsabtataccen tsabta tare da tsaftacewa na turken shanu, shan ɗakunan abinci, masu shayarwa, sauti.
Muna ba da shawara ka karanta game da yadda ake gina sito don shanu tare da hannunka.
Yin tafiyar da maniyyi mai mahimmanci, yana da muhimmanci muyi la'akari da yanayin da za a yi a nan gaba da yanayin yanayi (microclimate) a dakin. Gin da aka shirya don hunturu ya kamata a kare shi daga sanyi kuma a lokaci guda za a yi ventilated a kai a kai.
Bukatun bukatun:
- Yawan zafin jiki na iska bai kamata ya fada a kasa +4 ° C ba, zaɓin mafi kyau shine +8 ° C;
- Ya kamata a kula da iska a cikin adadin mita 17 na kowane mita a kowace awa ga kowane mai girma na shanu, daga mita 50 a kowace awa ga matasa.
- gudun zirga-zirgar iska - kimanin 0.5 m / s;
- iska mai zafi - 50-60%.

Kula da saniya a cikin hunturu
Tsayawa shanu a cikin hunturu shine matsala mai matukar damuwa kuma tana da siffofi na musamman. Duk da haka, idan kayi la'akari da duk hanyoyi masu muhimmanci, kowace sanyi ba zai haifar da matsala ba ko dai da shanu ko mai shi.
Tsaiya
Kafin kwanciya a cikin sito, ya kamata ka kula da sutura mai kyau. Yana da kyawawa cewa anyi abu ne daga itace na itace ko, a cikin matsanancin hali, na kankare.
Yana da muhimmanci! Wasu manoma sunyi amfani da kyan zuma zuwa bambaro. Duk da haka, wannan bangaren yana da mummunar hasara - yana da ƙazantar da ƙazantar da nono, wanda zai iya kasancewa kyakkyawar yanayi don pathogens.Rufe litter ya kamata kunshi yankakken a kananan ƙananan bambaro (game da 15 cm) tare da mafi kyawun kuɗi na kowane mutum daga 2.5 kg. A cikin yanayin zafi da haɓakar ruwa, wannan shafi yana da matukar muhimmanci ga wasu kayan aiki: sawdust, shavings na itace ko ganye.

Ƙungiyar kulawa da tsafta
Kwanancin shanu a cikin kullun a kan lash yana sanya wajibi ne don cika wasu bukatun:
- Ya kamata a ɗaure sãniya tare da ƙarshen igiya zuwa gawar, ɗayan - ta ƙulla. Sabili da haka, za a cire sauƙi a sauƙin cire idan ya cancanta. Abu mafi mahimmanci shi ne cewa tsawon ba ya tsoma baki tare da dabbobi don yardar wa masu shayarwa da masu shayarwa.
- A cikin hunturu, ana iya tsabtace sito a hanyoyi biyu: ana girbi naman yau da kullum kuma ana yada wani sabon kwanciya, na biyu shi ne cewa ba a girbe taki ba har sai bazara, kuma ana amfani da sabon layin kwanciya mai nauyi a samansa. Hanya na biyu ya dace da gonaki da ke cikin yankuna tare da yanayin hunturu mai sanyi - ƙwararren nau'i-nau'i mai yawa zai kunshi shanu har zuwa karshen hunturu.
- Kowace rana, shanu na shanu suna buƙatar tsaftacewa, kuma, a wasu lokuta, a cikin hanyoyin ruwa, wanda, tare da tausa, taimaka wajen inganta saurin jini a cikin fata, ƙara yawan yawan gumi da ƙuƙwalwa, da kuma ƙara yawan ci abinci a cikin dabbobi. Ana yin gyaran hannu ta amfani da goga mai wuya da ruwa mai dumi, ko da yaushe sa'a daya kafin milking ko sa'a daya bayan.
Shin kuna sani? Kowane saniya a hanci yana da dabi'un mutum wanda za a iya kwatanta shi da yatsan hannun mutum. Manoma a daya daga cikin jihohi na Amurka sun yi amfani da wannan yanayin yayin da ake nemo shanu da aka sata.
Walking a waje
Yin tafiya na dabbobi a cikin hunturu yana taimakawa wajen kiyaye ƙwayoyin dabbobi a cikin sautin dama. Idan shanu sun kasance a cikin sutura, suna hana ƙungiyoyi masu aiki kuma kada su bar su har ma a karkashin rana marar ƙarfi - sun zama marasa jin dadi, kada su nuna sha'awar jima'i kuma su rasa abincin su. A cikin dabbobi, ƙasusuwa zasu iya laushi, wanda zai iya haifar da raunin raunuka a cikin tsofaffi, kuma a cikin ƙananan dabbobi - zuwa rickets.
Wasu muhimman shawarwari:
- Dole ne a yi amfani da tafiya mai kyau na dabba a hankali, tun lokacin kaka;
- ya kamata a gina alkalami kusa da zubar da shanu, tare da yankin kimanin mita 15-20. m, cikin ciki don sanya sabbin pine rassan da kuma raba feeders domin ciyar da ɓangare na roughage;
- Dabbobi suna buƙatar tafiya kullum don 2-3 hours a cikin yanayi mai kyau, ba tare da ruwan sama ko snowstorms;
- Dole ne a layi yadi tare da kwanciya mai laushi, yayin da kake yin rigar yana yiwuwa a kara sabo ne na hay ko bambaro zuwa sutura don kada saman saman ya kasance bushe.
Yana da muhimmanci! Ya kamata manomi ya koyar da shanu don yin biyayya da tsarin yau da kullum, a lokaci guda suna cin abinci, tafiya, sha ruwa da kuma tafiyar da hanyoyin ruwa, tun da duk wani cin zarafi da aka yi na yau da kullum zai iya tasiri ga tasiri.
Ruwa da abinci ga shanu a cikin hunturu
A cikin hunturu, shanu suna ciyar da karin makamashi, don haka yana da mahimmanci ga manomi su samar da ma'auni mafi kyau, mai gina jiki da kuma samar da su da adadin ruwan sha mai tsabta.
Abin da za a ciyar
Dabbobi shanu suna dogara sau uku a rana tare da daidaito daidai tsakanin abinci. Muddin abinci mai mahimmanci kamar wannan:
- Hay daga perennial ciyawa (part za a iya maye gurbin da bambaro);
- dankalin turawa, tubers, kabewa, karas;
- ciyar hay;
- musamman furotin furotin.
Daga lokaci zuwa lokaci an juyarda menu da silage da yankakken kayan lambu. Ya kamata a bayar da hatsi a safiya da kuma abincin rana, m - a kowace ciyarwa. Mutum daya don kwana 1 don aiki na al'ada ya ci daga 30 zuwa 40 kilogiram na yawan abinci.
Gano abin da shanu suka ci, abin da ake bukata na abinci don shanu, da abin da za a yi idan saniya bata cin abinci sosai.
Table na kimanin sanyi hunturu ga shanu (a kilogiram) tare da nauyin nauyin kilo 400-500 da kuma yawan amfanin madarar shekara-shekara na akalla 3000 kg na kwanaki da yawa:
Musamman abinci | 8 | 10 | 12 | 14 | 16 |
Kasashen duniya na noma ko iri iri | 6 | 6 | 7 | 8 | 8 |
Gudun masarar bushe | 2 | 2 | 2 | 2 | 2 |
Silo daga inji da gonar lambu | 10 | 10 | 10 | 10 | 10 |
Stern beets da kabewa | 10 | 10 | 13 | 14 | 18 |
Kayan lambu tsabtatawa | 1 | 1 | 1 | 1 | 1 |
Mai hankali | 0,5 | 0,6 | 1,8 | 2 | 2,5 |
Salt | 0,52 | 0,050 | 0,008 | 0,077 | 0,087 |

- Chaff - ƙananan sassa na ƙwaya da kuma naman hatsi na hatsi, wanda ya kasance bayan fassewar. Nan da nan kafin a fitar da samfurin dole ne a tattake shi kuma a shayar da shi. An ƙone, ƙwanƙwasa, m - don ƙin karɓar.
- Twig ciyar - brooms na Birch, Aspen, Acacia, Willow, poplar, Maple. Ƙididdigar sunadarai irin wannan rassan suna kama da bambaro. Duk da haka, ba'a bada shawarar ba irin wannan brooms kullum - ba fiye da wata ɗaya, to, dauki hutu na 10-15 days.
- Yankakke amfanin gona na hunturu. Kafin a fitar da samfurin ya kamata a tsaftace shi da ruwa mai dumi. "Tasa" ya kamata a ciyar da shi kullum a shanu a cikin sabon tsari, saboda haka shirye-shiryen ya fara minti 15-20 kafin amfani.
- An yi amfani da albarkatun hatsi (sha'ir, oatmeal) ga masu dafa abinci marasa canzawa, kuma bazara ya fi dacewa a kasancewa.
- Hay, haylage.
Matsaloli da ka iya yiwuwa:
- sau biyu ciyar da cin zarafi na tsarin yau da kullum;
- matsakaicin matsakaici daga irin nau'in abinci zuwa wani;
- Ƙara yawan abinci tare da mai hankali zai iya haifar da karuwa cikin acidity a cikin gastrointestinal fili da rashin digestibility mata da bitamin.
Kara karantawa game da yadda za a ciyar da sãniya a cikin hunturu.
Yadda za a ruwa
Bugu da ƙari, mai girma da kuma daidaita ciyar, shanu, musamman a lokacin hunturu, buƙatar mai tsabta da kuma mai tsanani sha. Mutum daya a rana zai sha akalla buƙata na ruwa mai tsabta, wanda kafin a zuba cikin mai sha, dole ne a warmed zuwa zafin jiki ta amfani da tankuna na musamman ko tsarin da aka saka a cikin sito.
Vitamin
Babban muhimmin gudummawa a cikin shirye-shirye na cin abinci mai kyau shine abincin bitamin da ma'adinai.
Ba tare da sake sake jikin jiki ba, shanu zai iya ci gaba da cewa:
- yawan aiki da haifuwa zai rage;
- haɓaka girma da kwarewa daidai zai kara tsanantawa;
- boye da kuma cike da cututtuka na kullum zai karu.
Akwai alamun wannan bayyanar: karuwa mai yawa, zalunci, damun zuciya, rikicewar numfashi, anemia.
Shin kuna sani? Shanu suna da ƙwaƙwalwar ajiya mai kyau. Suna tsananta wa mutanen da suka cutar da su, da kuma ƙauna - manoma da ke kula da su kullum. Mutane an bambanta wadannan dabbobi, da wari, murya, launi na tufafi.Ana samar da nau'o'in bitamin iri-iri don sake cigaba da cin abinci na hunturu a kan kasuwar manomi na zamani, wanda mafi kyau shine:
- A cikin hanyar injections - "Eleovit", "Tetravit" (ƙwayoyin dake dauke da bitamin A, B, E, folic acid, sulfur, nicotinic acid).
- "Felutsen" - abincin abincin da zai kara ƙwayar selenium, bitamin, iron da aidin.
- "BMVD" (sunadaran ma'adinai da kuma bitamin kari). Sinadaran: sunadarai na danye, fiber, nama mai yalwa, lysine, dan nama, sukari, methionine, cystine. Dole ne a haɗu da miyagun ƙwayoyi tare da abinci.
