Daya daga cikin kayan da ake bukata shanu yana bukatar kula da rayuwa ta al'ada shine gishiri. Ana buƙata don daidaitawa na ma'auni na acid-base a cikin jikin, jiki mai tsafta, aikin narkewa da kuma juyayi. Tun da ma'adin ba'a samar da ma'adinai ba, kuma ba ya fito daga ciyawa da hay, ya kamata a kara shi don ciyar. Yadda za a yi daidai kuma a wace yawa - bari mu gani.
Me ya sa shanu suna ba da gishiri
A cikakke, daidaitawa cikin bitamin da ma'adanai abinci mai gina jiki shine tushen kyawawan lafiyar dabbobi da kuma alamun aikin su. Ma'adinai suna da hannu a cikin dukkan hanyoyin da ke faruwa a cikin jikin dabba. Babban muhimmin gudummawa a cikin ma'adinan ma'adinai na shanu ya ba da gishiri. 
Ya ƙunshi:
- sodium chloride: taimaka kula da allura a cikin jini a cikin soluble tsari, kula da wani ruwa mafi kyau, kafa-acid, matakin na al'ada aiki na intestine, tsarin narkewa;
- chlorine: kasancewa cikin tsarin tafiyar da kwayoyin halitta, yana sarrafa ma'aunin ruwa cikin jikin, ya shiga cikin kira na hydrochloric acid a ciki.
Shin kuna sani? Gishiri ya ƙunshi a cikin abun da ke ciki: 95% sodium chloride, inda 39% sodium da kimanin 57% chlorine, da kuma 5% impurities na sulfur da magnesium.
Duk da haka, babban aiki na gishiri shi ne cewa yana shiga cikin matakai na rayuwa kuma ya ba kowane cell damar samun adadin abubuwan da aka dace. Bugu da ƙari, yana da kyawawan kayan halayen antibacterial, yana kare kan lalacewar cututtuka na waje, yana hana ci gaban cututtuka da cututtuka masu cuta, cututtuka da microorganisms ke haifarwa. 
Hakanan, rauninsa yana rinjayar aiki na tsarin haihuwa, yana haifar da rage yawan ci abinci kuma, a sakamakon haka, raguwar samar da madara. Musamman mafani da wannan samfurin yana nuna a lokacin karuwa mai girma na shanu, a cikin hunturu, lokacin da akwai raguwa na kayan aiki masu amfani, a yayin da ake ciki da lactation.
Rashin wuce na NaCl ba shi da haɗari ga dabba, saboda zai iya haifar da cututtukan koda, matsalolin nama, gurasar gishiri, har ma gishiri gishiri.
Karanta kuma game da yin amfani da gishiri cikin cin abinci na zomaye da kaji.
Alamomin rashin jiki
Rashin sodium chloride a cikin jikin dabba yana da yawanci, saboda haka ya kamata a kula da matakinsa akai-akai.
Kuna iya tsammanin rashi na nauyin ma'adinai a cikin sãniya a kan wadannan filaye:
- babban hasara na ci;
- sulhu, maras kyau bayyanar;
- musa fata, gashi mai laushi;
- Alamar;
- alamun gani na rashin;
- wani karuwar yawan aiki, musamman, yawan rage yawan amfanin gona da madara mai madara;
- inhibition a cikin girma da matasa;
- ƙara yawan cututtuka a cikin dabbobi;
- jima'i dysfunction - wanda bai bi ka'ida ko doka ba farauta, rashin haihuwa.
Dogaro kula da bukatun shanu a cikin gishiri ya kamata a biya a lokacin da kiwo, ciyar da abincin dabba daga hatsi, ta yin amfani da kayan abinci maras kyau. A matsayinka na mai mulkin, sakamakon mummunan sakamakon shanu suna haifar da rashin sodium, saboda bukatun chlorine yana da ƙananan ƙananan kuma kusan baya bayyanawa Duk da haka, yawancin ma'adinai na yau da kullum ya kamata a taƙaita shi sosai don kada ya shawo jikin.
Shin kuna sani? Gishiri shine kawai ma'adinai wanda rayayyun halittu (dabbobi da mutane) yayi amfani dasu a cikin tsabta.
Yaya ya kamata ku ba da sarka maras nauyi kowace rana
Gishiri na tebur - wani muhimmin kashi na shanu na yau da kullum na shanu. An tsara lissafin samfurin yau da kullum akan nauyin jikin dabbobi da adadin yawan amfanin madara: ga kowane kilogiram 100 kilogram, 5 g da 4 g na kowane lita na madara. Alal misali, saniya, yin la'akari da nau'in ton kuma yana da madara mai yawan lita na lita 20 a kowace rana, ya kamata a sami 105 g na sodium chloride.
Mafi yawan kuɗin NaCl a kowace rana don shanu yana daga 30 g Har ila yau, samfurin zai iya bambanta, dangane da kakar, abinci, ingancin ruwa, da kuma samfurin dabba. 
Don samar da jiki tare da adadin ma'adinai, kuma a lokaci guda kare kyansa daga guba mai guba, Ana bada shawara don gabatar da samfur ta amfani da dabarun da yawa.:
- Mix shi a cikin layi tare da nau'in hada abinci;
- ruwa da abinci marar yisti tare da saline;
- rataya gishiri gishiri gishiri a sama da feeder.
Lokacin da kara sodium chloride ga shanu, za ku tabbatar da cewa suna da damar yin amfani da ruwan da ake bukata don cire sodium mai yawa.
Gano karin bayani game da kayan abinci na shanu.
Alamun guba na shanu tare da gishiri gishiri
Amfani da gishiri da yawa a dabbobi zai iya haifar da guba mai tsanani. Yin amfani da ƙananan ma'adinai ya haifar da kumburi na hanji, canje-canje a cikin abun da ke ciki na jini, zai haifar da cikewar oxygen da rushewar ayyuka masu mahimmanci. Rigar da ions na sodium tana kaiwa ga kawar da ions daga cikin kwayoyin jijiya, wanda zai haifar da ci gaba da ƙarfin cibiyoyin ciwon daji da kuma ɓarna daga cikin tsarin mai juyayi. 
Gane guba na dabba tare da NaCl ta hanyar wadannan alamun cututtuka:
- babban hasara na ci;
- bayyanar rashin ƙarfi na numfashi, wani lokuta ana zubar;
- akwai tashin hankali;
- ɗalibai masu haɗaka da idanu;
- rashin ƙarfi;
- ci gaba;
- ƙwayar tsoka;
- zawo;
- furci ƙishirwa;
- cyanosis na mucous membranes da fata.
Yana da muhimmanci! Sakamakon mutuwa ga saniya shine 3-6 g na ma'adinai da 1 kg na nauyin jiki.
Idan ba'a kula da dabba ba a lokacin, to, ya mutu da yawa bayan awowi.
Babban hanyoyin hanyoyin farfadowa a cikin waɗannan lokuta sune:
- maimaita magunguna;
- gabatarwar ta wurin bincike na madara ko mucous decoctions;
- Kwayoyin mai yadu mai yalwaci ko glucose tare da maganin kafeyin, ko kuma intramuscular injection of gluconate calcium, a cikin sashi da aka ƙayyade a cikin umarnin.
Kara karantawa game da abinci na shanu: kiwo a cikin makiyaya; yaya kuma abin da za a ciyar da saniya a cikin hunturu; Ciyar da calves, sires, shanu bushe.
Bidiyo: aikace-aikacen gishiri don shanu
Salt a cikin abinci na shanu yana daya daga cikin abubuwan da ya fi dacewa don tabbatar da aikin al'ada na tsarin jiki. Duk da haka, dole ne a yi la'akari da kariyar ma'adinai mai mahimmanci don kada ya zubar da shan nama. Don ramawa saboda rashin NaCl, ya fi dacewa don yin amfani da laƙaran gishiri. Amfaninsa ita ce saniya ba zai iya wuce yawan kuɗin amfani da samfurin ba, kamar yadda yake jin cewa yana buƙatar ta a kansa.
