Red currant shi ne Berry da ke faranta mana rai kowace rani tare da ƙanshi mai dadi da ɗan ƙanshi. Ana amfani dashi don adanawa, shirye-shirye na gida don hunturu, saboda yana da lafiya da kuma dadi.
Amfanin jan currants
Ana amfani da kyawawan kaddarorin red currant a cikin maganin gargajiya da kuma dafa abinci. 
Babban abubuwan sune:
- yana inganta yaduwar lafiyar dabbobin dabba, saboda haka, ana amfani dashi a lokacin dafa abinci tare da nama na kaji ko wasu dabbobi;
- gyaran ƙwayar gastrointestinal, motil na ciki, ya kawar da maƙarƙashiya;
- ciyayi na tauraro;
- amfani da su don magance dermatitis, eczema;
- saboda abun ciki na hydroxycoumarin inganta jini clotting;
- Ya ƙunshi mai yawa baƙin ƙarfe - matakin hemoglobin yana ƙaruwa kuma yanayin jini yana inganta;
- godiya ga potassium, gwargwadon ruwan gishiri na jiki yana kiyaye kuma aikin zuciya yana da kyau;
- analgesic sakamako;
- wakilin hemostatic;
- dukiyar antitumor (pectins rage jinkirin ci gaba da ci gaba da ciwace-ciwacen ƙwayoyi);
- sakamako mai rinjaye, kawar da abubuwa masu cutarwa daga jiki;
- Ƙungiyar rigakafi da kayan antipyretic.
Yana da muhimmanci! Tare da kulawa don cin red currant ya kamata a bi da su ga mutanen da ke fama da hemophilia, miki mai ciwon ciki, hepatitis, gastritis a mataki na exacerbation.
Kayan aikin abinci
Don yin ja jan currant a gida muna buƙatar lamari na gaba:
- kwanon rufi don cin abinci dafa;
- gashin;
- juicer ko grinder;
- kwari ko kwano don ruwan 'ya'yan itace;
- wanke da wankewa da gwangwani na lita 0.5 lita (3 guda);
- dunƙule.
Jerin abubuwan da ake kira Ingredient
Don yin m jam, za ku buƙaci:
- tsabta wanke ja currant - 1600 g;
- sukari - 700 g;
- nan take gelatin - 1 tsp. tare da zanewa.
Muna ba da shawara ka karanta game da dafa abinci jan currant jam don hunturu.
Abincin girke-girke
- Muna tsoma baki a cikin juicer, muna samun ruwan 'ya'yan itace da kuma gishiri.
- Shigar da cake a cikin gauze don samun matsakaicin adadin kayan albarkatun kasa: saka gwangwani a sauke sau hudu a cikin kwano kuma sanya cake a ciki. Hannuna sunyi ruwan 'ya'yan itace daga cikin sutura, karkatarwa da squeezing shi. Muna samun karin ɗan 'ya'yan itace da kusan bushe (250-300g).
- Hada dukkan ruwan 'ya'yan itace a cikin akwati ɗaya, wanda zamu kara jam.
- Ƙara duk sukari, samun daidaito, inda sukari da ruwan 'ya'yan itace kusan 1: 1.
- Mix kuma saita a matsakaici zafi. Ku kawo a tafasa, amma kada ku tafasa don sukari zai iya narke da kyau kuma dukkanin bitamin suna kiyaye su. Lokaci-lokaci motsawa.
- Lokacin da jam ya kusan tafasa, wajibi ne a saka gelatin a cikin gilashi kuma a ƙara wani ɓangare na jam mai zafi, kamar wasu cokali. Sa'an nan kuma motsa su har sai an narkar.
- Zuba gelatin tare da jam cikin jimlar jimlar. Mix da kyau kuma kashe.
- Cire kumfa.
- Zuba zafi mai zafi a kan kwalba.
- Rufe ɗakuna. Juya ƙasa.
- Rufe tare da tawul na bakin ciki kuma kunsa saman tare da wani, mafi dumi.
- Leave har sai sanyi.
- Store a firiji ko cellar.
Yana da muhimmanci! Red currant yana da kyau sosai a cikin tsarin girma. Tsarin yana da tsayi kuma baya buƙatar yanayi na musamman, a kullum yana samar da babban amfanin gona kuma yana da tsayayya ga kwari da cututtuka.
Mene ne zaka iya karawa don dandana da dandano?
Don ƙirƙirar ɗanɗana mai ban sha'awa da ƙanshi mai ƙanshi na jan currant, yawancin matan gida suna gabatar da abubuwa masu yawa a cikin girke-girke.
Additives iya bauta wa:
- guzberi, wanda zai ba da launi na murjani da sauran abubuwan dadin dandano, tare da zama mai dadi kuma mai dadi;
- black currant;
- ceri;
- zaki mai dadi
- rasberi;
- ayaba (iya haifar da daidaito mai zurfi);
- oranges tare da zest;
- kankana ɓangaren litattafan almara;
- peach;
- kofi na kofi (ba da ƙanshi mai dadi da dandano);
- zuma, zasu iya maye gurbin sashi na sukari.
Familiarize kanka tare da girke-girke na shirya guzberi hunturu (giya, jam, miya, jam, pickled), currants (jam, giya), cherries (bushewa, misãlin), cherries (compote, jam, farin ceri jam), raspberries (ruwan inabi, brandy ).
Spices:
- cinnamon sanda;
- vanilla;
- kati;
- Ginger.
Yadda za a ajiye jam
Jumma mai jan red yana dauke da adadin nau'in gelling da albarkatun da ke taimakawa don adana duk bitamin kuma kada ku yarda da shi don ganimar. Za a iya adana nauyin jan red currant a cikin firiji ko ginshiki a kowane hunturu, kuma idan kun busa kwalba a cikin wanka na ruwa na minti 20, ana iya adana batutuwa a cikin ɗakin da zafin jiki na tsawon shekaru. Amma yana da wuya cewa irin wannan dadi zai dade har tsawon lokaci - za a ci shi kawai!
Shin kuna sani? Currants ba kawai ja da baki, sun kuma bambanta launin fari, rawaya, purple, orange da kore currants. Halinsa da dandano suna da bambanci daban-daban. Alal misali, currant "Amurka" yana da launin launi a waje, kuma cikin ciki yana dauke da mumm mai mai dadi sosai, kamar semolina.
Abin da za'a iya aiki
Akwai hanyoyi da yawa don yin jam, saboda wani ya fi so ya ci shi a matsayin abin da aka raba shi, yayin da wasu sunyi la'akari da shi a matsayin mai cikawa ko wani kayan dadi na yin burodi, sauran kayan cin abinci. 
Bari mu fahimci Mafi amfani da amfani don ja currant jam:
- Yi amfani dasu a matsayin abin sha da sukari maimakon maye, misali, shayi;
- amfani da matsayin kari ga pancakes da pancakes;
- a cikin shirya miya don curd yi jita-jita, ice cream;
- shaƙewa don dadi da wuri, strudels.
A cikin 'yan shekarun nan, girma shahararrun ba quite gargajiya currant jam girke-girke:
- a cikin gumi don nama da kaji;
- a cikin abincin dafaran nama don nama da nama;
- a salad dressings;
- a matsayin miya don takalma cuku.
Shin kuna sani? A cikin Birtaniya, da sauƙin Cumberland da ke kan launin jan currants, yayi aiki tare da venison, lambun ko naman alade, musamman shahara.
Yawancin girke-girke da kuma zaɓuɓɓuka don amfani da ja currant jam sake tabbatar da gaskiyar cewa dandano da amfanin amfanin gonar suna sanya shi wani abu mai mahimmanci kuma mai amfani a cikin ɗakin abinci da kuma kayan aiki na farko.
