Shuka amfanin gona

Yadda za a bushe lemu don kayan ado na gida

Idan ka fi so ka yi ado gidan tare da hannuwanka kuma kana so ka ƙara yawan launi zuwa cikin ciki, gwada yin amfani da albarkatun sannu don ado. Bright, kuma mafi mahimmanci, abubuwa masu rai a cikin zanen - yana da sabo ne da ban sha'awa. Ka yi tunanin abin da kayan ado na farko don Sabuwar Shekara za ka samu. Kuma kuma ya haɗa da 'ya'yanku a cikin aikin bushewa da kuma sana'a - wannan zai sa yanayi ya kasance iyalin gaske da kuma festive.

Zabi na ruwan 'ya'yan itace masu dacewa

Abin lura ne cewa ba kowane "apple apple" zai iya dace da bushewa ba. Yawan 'ya'yan itace ba bayan da bushewa zai iya rasa launi mai launi, kuma ya fi yawa, zai iya yi duhu. Sabili da haka, ana son zaɓen alamun matsakaici na matsakaici da launi. Ɗauki girman don sana'arka: idan katin gidan waya ne, to, girman shine matsakaici, idan hoton ko kayan ado yana kan bishiyar Kirsimeti, to, ya fi kyau a yi amfani da 'ya'yan itatuwa masu girma.

Shin kuna sani? Bisa ga ka'idodin bambance-bambance, 'ya'yan itace' ya'yan itace ba 'ya'yan itace bane, amma Berry.

Citrus shiri

Kafin ka bushe yankakken orange don kayan ado, dole ne a wanke 'ya'yan itace, sannan a goge bushe kuma a yanka a cikin nau'i na kauri kana buƙatar.

Yana da muhimmanci! Domin albarkatun su bushe a ko'ina kuma su kasance da kyau a cikin siffar dried, yanke da orange a cikin yanka 0.5-0.7 cm lokacin farin ciki.
Tabbatar ka shafe ruwan 'ya'yan itace daga cloves tare da adiko na goge, in ba haka ba za a bushe ka ba, amma dafa shi.

Tsarin hanyoyi

Dried orange yankakken ga ado iya zama hanyoyi da dama. Suna ba da wannan sakamakon, amma yadda sauri kake son kammala wannan tsari, kuma zaɓin hanyar za ta dogara.

Koyi kuma game da bushewa kawa namomin kaza, thyme, ganye, plums, fure kwatangwalo, apples, pears, currants, Dill, apricot, man fetur, hawthorn.
Mafi sauri za ka iya yi idan ka bushe citrus a cikin tanda, kuma idan ba ka da hanzari, yi amfani da baturi.

A cikin tanda

Don bushewa ta wannan hanya, banda citruses kansu, zaku buƙaci buƙatar tawul da fatar.

Shin kuna sani? A cikin mafi kyau dace wuri don ci gaban citrus - zafi mai zafi mai zafi - oranges ba suyi girma da orange, da kore.
Yi la'akari da wannan mataki zuwa mataki yadda za a bushe orange don kayan ado a cikin tanda:

  1. Yanke yanka 0.5 cm lokacin farin ciki;
  2. Danna saukar da ɓangaren litattafan almara na kowane yanki tare da tawul don cire ruwan 'ya'yan itace daga ciki;
  3. Shirya tarkon gurasa: rufe dukkan fuskar fuskar;
  4. Sanya sliced ​​yanka a nesa a kan takardar burodi;
  5. Aika tukunyar burodi tare da 'ya'yan itace sliced ​​don bushe a cikin tanda na tsawon sa'o'i 4-5 a zafin jiki na 50-60 digiri;
  6. Kunna yanka don bushe a kowane lokaci kowace minti 40.

A cikin na'urar lantarki

Yin amfani da sassan na'urar lantarki shine hanya mafi sauki don shirya kayan ado na rayuwa, idan kana da daya, ba shakka. Wannan hanya yana da amfani da yawa: babu buƙatar saka idanu akan tsarin bushewa kuma tsarin kanta yana ɗaukan wata rana kawai.

Zai zama wajibi ne don yanke sashin citrus a cikin yanka, sanya su a kan pallets na bushewa, saita yanayin da ya dace, kuma duk abin da ya rage shi ne don jira sakamakon.

Bayan baturi

Kafin bushewa da albarkatun kayan ado a cikin baturi, shirya katako - za a sa 'ya'yan itacen sliced ​​a ciki. Raba shi a gaba zuwa kashi biyu kuma sanya wasu layuka na ramuka cikin su a cikin sassan centimeters.

Hanyar da ke biyowa kamar haka:

  1. Yanke 'ya'yan itacen cikin yanka 0.5-0.7 cm lokacin farin ciki;
  2. Yada su a kan wani sashi na kwali da kuma rufe saman na biyu;
  3. Dauke sandwich tare da kirtani ko kowane zane;
  4. Sanya kwali a cikin baturi kuma ya bushe kayan ado na gaba har sai ya bushe (kusan mako guda).
Yana da muhimmanci! Idan kana buƙatar bushe dukkanin orange kafin bushewa, sanya shinge a tsaye a kowane santimita.

Amfani masu amfani

  • Ya kamata a adana kayan kayan ado a cikin akwati gilashi a wuri mai sanyi;
  • Idan kuka yi wasu wasu 'ya'yan itatuwa, ya fi kyau ku kiyaye su;
  • Don ci gaba da tawadar a cikin akwati tare da lobules da aka zazzage, sanya salo a ciki;
  • Don kauce wa danshi a cikin ajiyar kayan ado na busassun ko kusa da fasaha na gaba zai taimaka wajen tsayawa kusa da ganga gishiri.
Zaɓin kayan ado wanda aka karɓa zai kasance mai haske a cikin kowane fasahar da kuka riga ya yi ciki. Zai zama mai ban mamaki a cikin zane-zane na zane-zane, vases, da garlands.