Honeysuckle shine tsire-tsire marasa fassara. An san shi don babban ƙarfinsa don harba samuwar: manyan harbe da yawa da harbe-harbe masu ƙarfi waɗanda ke faɗaɗa daji, idan ba a kula da su ba.
Sai na yanke zakin zuma
Don kawo babban girbi muddin zai yiwu, ba don yin rashin lafiya ba kuma don faranta wa lambu da kyakkyawan bayyanar, ƙoshin ruwan zuma. Akwai iri biyu na wannan shrub:
- ado - yin ado a matsayin ado na lambun, girkin da ya dace zai ba daji kyakkyawan tsari;
- edible - faranta wa masu shi da farkon girbi na lafiya da kuma dadi berries, bayan pruning ta fara kai 'ya'yan itace more yalwa.
Me yasa datsa zuma mai kyau
Abincin zuma mai saƙar zuma dole ne a yanke shi dole, tunda babban dalilin talauci yana tokarsa da kambi. Furanni a tsakiyar daji ƙudan zuma. Berries da suka yi nasarar haɓaka zurfi a cikin daji zama ƙanana da tsami saboda rashin wutar lantarki. Mabuɗin kyakkyawan girbi shine thinning na daji.
Honeysuckle yayi girma sosai a hankali, don haka na farko zuwa shekaru biyu zuwa na uku bayan dasa shuki ba su koma ga girki mai tsauri ba. An halatta a cire bushewar katako da marassa lafiya, da kuma wadanda ke kwance a kasa ko suka zurfafa cikin daji.
Bushan kurmi da ba a ɗaure shi ba tare da cin ruwan zuma ba zai samar da berriesan itace sabili da kambi mai kauri sosai
Bukatar yin gyaran gashi na zuma
An yanke honeysuckle na ado don ba shi siffar da ake so. Daga bushes an samu shinge mai yawa. An sanya siffofin Lianoid a kan pergolas, suna yin ado da arbor, suna samar da "bango mai rai" daga gare su. Don girma ruwan zuma na sutturar ado a cikin nau'i na tushe, harbe-harbe, tattara a cikin haɗuwa, an ɗaura su a cikin goyon baya a tsaye. An bar tsoffin ƙananan ƙananan rassan a tsakiyar daji don tsayar da tushe, an cire ƙananan harbe.
Hoto na hoto: hanyoyin don bunkasa ruwan zuma
- Ana iya girma siffofin Lianoid na kayan zaki na kayan zaki a kan titi
- Hannun zuma na kayan ado a cikin nau'i na "bango mai rai" yana da kyau
- Girma honeysuckle a cikin nau'i na kara yana ba ku damar rufe tsoffin bango
Ta amfani da suturar ƙyalƙyali na kayan zaki, zaku iya ƙirƙirar ire-iren wurare da yawa.
Bidiyo: yadda ake datsa itacen zakin kumbura da zuma
Yaushe Zuwa Honeysuckle
Gyara maganin shaye shaye za a iya yi masa kaciya lokacin da ya huta. A cikin bazara - har sai fure ya farka, a cikin kaka - bayan shukar daji ta watsar da ganyayyaki. Za'a iya datad da ruwan zuma a duk tsawon lokacin girma.
Pinging harbe ya faru:
- tsafta;
- tsari.
Honeysuckle tsire-tsire ne mai sanyin sanyi, amma sanyi na iya lalata rassan sa. Lokacin da ake yin tsabtace tsabta, rassan matattun, fashe da bushe harbe, kazalika da rassan da suka lalace ta cututtukan fungal da kwari, waɗanda ke lalacewa da ƙananan yanayin zafi ana cire su. Yanke don itace mai lafiya. Ana bada shawarar wannan pruning kowace shekara.
Yin fitar da haushi a jikin rassan kuɗaɗen zuma ba sakamakon cutar ba ne. Wannan fasalin nau'ikan sa ne. Hakanan, ana nuna wannan al'ada ta kasancewar manya manyan ƙananan rassa masu yawa.
Ana aiwatar da ingantaccen pruning akan tsire-tsire. Yanke tsoffin rassan da ba su ba da 'ya'ya, cire harbe, rage rassan rauni. Ana yin irin wannan girki a kowace shekara 2-3 akan cin abincin zuma kuma sau ɗaya a shekara akan kayan ado.
Ruwan bazara na ruwa
A cikin bazara, ana gudanar da kayan kwasa a matakai biyu.
- Kafin farkon lokacin girma, a cikin Maris-Afrilu, a wannan lokacin ana bada shawara don iyakance kai ga tsabtace tsabtace, kamar yadda lalata rauni daji, kuma idan an cinye honeysuckle an sanya shi a cikin bazara, ba za a sa ran babban girbi ba.
- Bayan kodan ta bude, to duk rassan da ba za a iya bayyana ba sun zama bayyane.
Bidiyo: yadda ake yanyanka zuma a bazara
Kudan zuma a cikin kaka
A cikin kaka, ana aiwatar da kayan kwalliya a lokacin daga watan Agusta zuwa Oktoba. Lokacin da aka zaba yana dogara ne da fasalin yanayin yanki na wani yanki. Kuna iya fara aiki idan aka sadu da halaye masu zuwa:
- daji ya rasa ɗan ganye;
Ana fara yankan damuna lokacin da ciyayi ya gama kare kuma daji ya watsar da ganyayyaki
- zafin jiki na dare ya wuce ta sifili;
- ba a farkon fiye da wata daya a tsaye sanyi ba.
Da wuri sosai pruning zai iya haifar da bude baki na buds, kuma idan kun yanke kwarangwal harbe latti, akwai barazanar mutuwar shuka saboda daskarewa da yanka.
A cikin yankuna masu tsananin sanyi, duk shawarar da tayi don samar da dajin honeysuckle ana bada shawarar a farkon bazara. Zai yuwu cewa a farkon shekarar bayan girkin, amfanin gona ba zai yi girma da yawa ba, amma inji zai yi saurin girma bayan ya sha wahala kuma zai ba da 'ya'ya sosai a gaba.
Yadda za a datsa honeysuckle
A cikin shekaru 2-3 na farko bayan dasa shuki, ba a ɗaukar abincin zuma ba kamar ƙwaya. Bayan shekaru 5-6, irin wannan taron wajibi ne.
Honeysuckle Forming Pruning
Trimming ne da za'ayi a yawancin matakai:
- Cire rassan a cikin ƙananan bene na daji, taɓa ƙasa.
- Yanke rashin saurin girma na matasa.
- Yanke fi na harbe (girma a hankali tsaye a kan perennial rassan a cikin kambi).
- Cire rassan da ke cikin daji.
- Yanke rauni mai kauri da bakin ciki.
- Yanke ƙarshen harbe suna da rauni girma.
- Cire tsoffin rassan tsohuwar bishiya a tsakiyar daji, ba bada girma ba.
- Kar ku taɓa fitar da tsire-tsire masu tasowa masu tasowa na shekara-shekara. A kansu ne cewa berries zasu samar.
Thewanƙwarar daji na cin abincin zuma yana gudana a matakai da yawa.
A cikin daji na cin abincin zuma, ya kamata ya zama kusan rassan kwarangwal 5 masu ƙarfi. Za a iya yanke tsoffin rassan tsohuwar bishiya a tsakiyar daji har zuwa zuriya na buguwa a kaikaice. Yankan bakin suna shafawa da varnish na lambu ko kuma an yayyafa su da ash ko gawayi don kare daji daga kamuwa da cututtukan fungal da kamuwa da ƙwayoyin cuta.
Ana kula da rassa a cikin wuraren girbi tare da nau'in lambun don rigakafin kamuwa da cuta
Gardenerswararrun lambu bayar da shawarar cewa lokacin da pruning, kula da gaskiya cewa ƙananan ɓangare na daji ba fallasa da yawa, da kuma tsakiyar ɓangare ba thickened.
Bayan datsa, dole ne a ciyar da shuka. A cikin bazara - tare da takin mai magani na nitrogen, buhu 2 a kowane daji; A cikin kaka suna ciyar da phosphorus da potassium. Kafin babban miya, dole ne a shayar da siginar zuma.
Kamar yadda takin mai magani na nitrogen a cikin bazara, zaka iya amfani da jiko na mullein ko droppings kaza, a cikin kaka shine fin so yin amfani da itacen ash.
Anti-tsufa honeysuckle pruning
Wani gandun daji da ya girmi shekaru 7 yana fuskantar karancin tsufa. Yanda za a yanka da mai tushe a gindin, barin kututture wasu santimita masu tsayi. A lokaci guda, da lafiya harbe fara da nunawa. Idan ana aiwatar da irin wannan girka a kai a kai, kowace shekara 3-5, ana iya tsawaita tsawon lokacin girbin ruwan sha daga cikin dubunnan shekaru.
Gudun daji bayan shekaru 15 yana buƙatar sabuntawa mai mahimmanci (an nuna shirin cropping a cikin hoto).
Wani sare daji mai ruwan zuma, wanda ya girmi shekaru 15, an yanke shi ya kai tsawon 30-50 cm
An yanke daji gaba ɗaya a tsayin 30-30 cm daga ƙasa. Matasa harbe zasu samar da sabon daji a cikin shekaru biyu. M antiing tsufa pruning za a iya yi a cikin bazara da kaka. A cikin yankunan da keɓaɓɓun yanayin canjin yanayin, wannan aikin zai fi kyau a cikin bazara.
Fasali na samuwar honeysuckle seedling
Yawancin lokaci, ana saya miliyoyin shekaru biyu zuwa uku don dasa. Shuke-girken ƙwayar honeysuckle ba sa buƙatar datsa - wannan na iya raunana tsire kuma ya jinkirta shigarwa cikin kakar fruiting. Honeysuckle ya kamata ya samar da kambi a tsakanin shekaru 2-3, bayan haka zaka iya fara datsa daji.
Idan seedling ya lalata Tushen, ana bada shawarar rage harbe da kashi na uku don ingantacciyar rayuwa.
Don seedlings honeysuckle na ado, pruning yana da kyawawa, kamar yadda rage harbe zasu bayar da gudummawa ga jigon su.
Rage harbe na seedlings na kayan sauro na honeysuckle na tabbatar da ingancinsu
Wasu masana har yanzu suna ba da shawarar sare iri bayan shuka, yana barin harbe har tsawon cm 8. A ra'ayinsu, irin wannan shiri na seedling zai sa ya yiwu a sami ƙarin ciyawar daji. Idan ka dasa shuki da dama na mayukan zuma, wannan shawara za a iya gwadawa a aikace. Rarraba seedlingsan seedlings, kuma dasa sauran ba tare da yankan ba.
Honeysuckle, kamar kowane ɗan itace fruiting ko ornamental shrub, yana buƙatar pruning. Daidai pruned harbe na edible honeysuckle tabbatar da wani arziki girbi na berries shekaru da yawa shekarun da suka gabata. Irin wannan kayan ado na honeysuckle ya zama dole don bayar da ake so ga wannan kyakkyawan shuka.
