Lemun tsami lemon: girma asirin

Haske mai launin rawaya, mai laushi mai laushi a kan bangon ganye kore mai duhu zai yi ado gidan mafi sauki ko sarari. Ana karɓar gaba ɗaya cewa lemons suna girma ne kawai a gonar. Koyaya, yawancin nau'in al'adun cikin gida na wannan citrus an san su a yau. Shuka lemun tsami a gida bashi da sauƙi. Amma a sakamakon haka, bishiyar, da kulawa da kulawa, za ta kawo farin ciki ga kyawun furanni masu dusar ƙanƙara kuma suna kawo 'ya'yan itatuwa masu ƙanshi mai daɗi.

Girma lemon a gida

Lemun tsami al'ada ce ta kudu, haushi, tana son yalwar rana da zafi. Kamar yawancin 'ya'yan itacen Citrus, yana girma a cikin zurfin tekun Bahar Maliya na Caucasus, ƙasashen Rum da kudu maso gabashin Asiya. Kuma mazaunan morearin yankuna na arewa suna buƙatar mafarkin girma 'ya'yan itace masu haske a cikin lambun su. Abin farin, warware wannan matsala ba ta da wuya a yanzu. An kirkiro ire-iren lemons da yawa don haɓaka a cikin gidajen katako da ɗakunan katako mai tsanani. Za'a iya yin nasara cikin yanayin cikin gida cikin nasara.

Hoton hoto: nau'in lemon tsami na al'adun gidan

Tabbas, dole ne kuyi ƙoƙari, kuyi haƙuri kuma ku sami ilimin da ya dace. Bayan haka, lemun tsami yana buƙatar ƙirƙirar yanayi mai gamsarwa, kuma da kansa, ba tare da biyan buƙatunsa na nan da nan ba, ba zai yi girma ba. Amma sakamakon ƙoƙari da aiki zai kasance bishiyar hutu, ƙanshi mai kyau da fure mai ban sha'awa, abin mamaki da farantawa tare da 'ya'yan itatuwa.

Oƙarin yin shuka a cikin gida, ba da goyan baya ta hanyar ilimi da kulawa mai zurfi, masu wanzuwa ga lalacewa! Kuma, ya yi akasin haka, lemons na gida da ke godiya da godiya ga kulawa ta dace tare da kyawawan furanni da 'ya'yan itace.

V.V. Dadykin, masanin kimiyyar lissafi, Moscow

Gidaje na Magazine na Russia, Magaza 1, Janairu 2011

Lemun tsami na daki na iya yin fure da 'ya'yan itace daga guda zuwa sau hudu a shekara, yana cike sararin da ke kewaye da kamshi mai daurewa da faranta ran idanu tare da farin furanni

Siffofin girma lemon daga zuriya

Idan za ku sami al'adar gidan lemun tsami, hanya mafi sauƙi ita ce ku samo itace a cikin shagon fure. Amma ya kamata a haifa da hankali cewa an girma a cikin wani greenhouse, wanda ba koyaushe zai yiwu don samar da shuka a cikin wani gari Apartment ko a cikin wani gida mai zaman kansa. Abin yafi ban sha'awa ka girma lemon kanka. Treeaitingan itace mai willa willan zai dace da dandano da yanayin gidanka, kuma bayan wani lokaci zai yi fure ya ba ku 'ya'yan itatuwa masu ban mamaki.

Daga lemun tsintsiyar gida na gida zaka iya samun 'ya'yan itace mafi zafi, mai daɗi da ƙamshi.

Akwai zaɓuɓɓuka da yawa don girma seedlings a lemon gida: daga zuriya, daga ƙwaya, kazalika da tushen yanke. Hanyar mafi inganci da gajeriyar hanya ita ce girma tsirar tsiro daga ƙananan shan tabara da aka karɓa daga citta na manya. A wannan yanayin, ana iya samun amfanin gona na farko a cikin shekara ta uku ta rayuwar shuka, i.e. Shekaru 2 a baya fiye da ɗan'uwansa, wanda ya girma daga dutse. Koyaya, yana da nisa koyaushe a sami damar samo ko siyan kayan da ya dace iri-iri. A wannan yanayin, sun zaɓi hanya mafi sauƙi kuma mafi araha - haɓaka lemun tsami daga zuriya, lokacin da bayan shekara ɗaya da rabi ko biyu zaka iya samun itace mai tsananin kyau tare da ganye mai duhu mai launin shuɗi mai duhu. Iyakar abin da, amma babban koma-baya yayin girma lemo daga zuriyar shine cewa irin wannan bishiyar ba zata fara yin 'ya'ya ta halitta ba a cikin shekaru 8-12. Akwai hanyoyi da yawa don yin lemun tsami a baya. Ofayansu shine shuka tsiro daga kashi sannan a yi masa alurar riga kafi ta ido ko kuma a sami wani ɓaɓɓake daga tsiro.

Lokaci mafi dacewa don dasa shuki shine ƙarshen bazara - farkon lokacin bazara (Afrilu-Yuni). A wannan lokacin, sa'o'in hasken rana sun riga sun wuce awanni 15-18 (lemons suna buƙata aƙalla awanni 12) kuma suna kula da ƙoshin iska mai kyau, i.e. babu buƙatar ƙarin haske na shuka da bushewar iska a cikin dakin saboda aikin tsakiyar dumama an cire shi.

Ana shirya Tsarin Lemun tsami don Shuka

Bayan sun yanke shawara a kan nau'in lemun tsami don namo, sun zaɓi mafi yawan cikakke, babba da lafiya 'ya'yan itace. Dangane da farkon nau'in Citrus, tsaba a ciki na iya zama daga 6 zuwa 20 guda. Don dasawa, kuna buƙatar ɗaukar tsaba dozin biyu, la'akari da gaskiyar cewa wasu daga cikinsu ba za su yi toho ba. An yi imanin cewa ya fi dacewa ɗaukar tsaba daga 'ya'yan itacen da aka yanke sabo don dasa. Ya kamata su zama babba, oval na yau da kullun, ba tare da lalacewa ba. Hakanan za'a iya amfani da busassun ƙasusuwa, amma ba a da tabbacin ingantaccen ƙwayar su ba. Don hanzarta aiwatar da haɓakar tsiro, ana bada shawara don pre-jiƙa ƙashi ƙasusuwa na tsawon awanni 10-12 cikin ingantaccen tsarin abinci na shirye-shiryen Kornevin ko Zircon.

Don tsabtace lemun tsami ƙasus na ɓangaren litattafan almara da ruwan 'ya'yan itace, ya kamata a wanke su a cikin wani karamin adadin ruwan tafasasshen ruwan sha da ɗan bushe a kan adiko na goge baki

Dasa iri lemon tsami

Kafin dasa shuki, ya kamata ku fara shirya kwantena don dasa shuki da ƙasa. Don shuka tsaba, zaku iya amfani da kowane akwati mai dacewa-ƙaramar (kofuna waɗanda filastik, kwantena abinci tare da murfi, kofuna, ko tukwane na yumbu). Kowane tanki da aka yi amfani da shi dole ne ya kasance yana da budewa a cikin kasa don malalewa ruwan ban ruwa. A bu mai kyau ku sayi ƙasa da aka yi da shirye don tsiro na gaba (lemun tsami, Ga albarkatun Citrus, da dai sauransu), ya ƙunshi duk abubuwan da suka cancanta don ƙamara matasa a cikin rabo mafi kyau. Idan ba zai yiwu a yi amfani da ƙasa da aka gama ba, zaku iya sa ku da kanku ta ɗaukar adadin ƙasa madaidaiciya da humus da ƙara sandar kogin a cikin adadin kusan 1/3 na adadin ƙasa mai ƙasa. Cakuda ƙasar cakuda ya kamata ta kasance sako-sako, mai walƙiya. Don ƙarin loosening, dangane da yawa daga ƙasa ta asali, za a iya ƙara ƙaramin maganin rigakafi zuwa ƙasa (daidai da umarnin).

A kasan tukunyar filawa, kuna buƙatar sanya magudanar ruwa daga ganyayen dutse, tsakuwa mai kyau ko yumɓun da aka faɗaɗa, cika shi da ƙasa mai shirya daga saman, baya isa gefuna na 2-3 cm

Dasa tsaba lemon tsami kamar haka:

1. Danshi ƙasa a cikin tukunya ta hanyar fesawa da ruwa mai ɗumi daga kwalban feshin.
2. Yada kasusuwa da aka shirya saman farfajiya, suna zurfafa su ta hanyar 1-1.5 cm.
   

   A cikin ƙasa mai laushi, yi abubuwan shiga kuma sanya tsaba a lemun tsami a ciki

3. Yayyafa rijiyoyin da ƙasa bushe 1 cm.
4. Bayan dasa, dan kadan sanyaya ƙasa tare da spraying kuma sanya tukunya a cikin wuri mai dumi, mai haske.
5. Mafi kyawun zazzabi don ƙwayawar ƙwayar cuta + 18-22^⁰C. Domin a kula da danshi da zazzabi akai-akai a farfajiyar ƙasa, tukunyar dole ne a rufe ta da matattakalar fim, polyethylene ko murfi mai nuna gaskiya.
6. Amfanin gona yana bukatar a iska shi kullun, buɗe fim ko murfin na minti 1-2. Tare da zuwan farkon sprouts, a cikin iska zazzagewa hankali sannu a hankali zuwa 10 minti.
   

   'Ya'yan itacen lemon tsami na farko sun bayyana kusan wata ɗaya bayan dasa tsaba a ƙasa

7. Sau ɗaya a kowace kwana biyu zuwa kwana uku, ya kamata a fesa seedlings tare da ruwa mai laushi, yana da kyau a yi wannan yayin samun iska.

Tare da ganyen farko da ke bayyana akan ƙananan lemun tsami seedlings, za a iya cire fim ɗin daga tukunya

Ofayan babban yanayi don haɓakar amfanin gonar Citrus haske ne. Lemun tsami suna buƙatar hasken rana na sa'a goma sha biyu. Sabili da haka, kwantena masu tsire-tsire ya kamata a sanya a kan taga tare da mafi kyawun haske, da kyakkyawan yanayin kudu ko kudu maso yamma. A lokacin rani, daga hasken rana, ana buƙatar girke tsire-tsire tare da labulen haske ko raga. Kuma a cikin kaka-hunturu, daga ƙarshen Oktoba zuwa Fabrairu, ana bada shawara don kunna fitilun wutar lantarki mai ƙarfi ko phytolamps tare da bakan musamman (nau'in Reflex) kowace rana a cikin kusancin kusa da lemons. Ya kamata a aiwatar da ƙarin hasken aƙalla awanni 6.

Samun wadataccen hasken rana da iska, lemun tsami ya girma lafiya da ƙarfi, don haka ya kamata a sanya tukunya kusa da gilashi

Lemon ya danganta da mummunar motsawa da canzawar dangane da taga. Ya kamata ku juya da kuma motsa tukunya tare da itace, musamman idan ya yi fure kuma yana gab da kaiwa 'ya'yan itace, saboda lemun tsami na iya rasa 'ya'yan itace.

Ina so in raba gwanina na tare da lemun tsami iri germination. Karshen bazara, bayan kallon bidiyo game da hanyar dasa lemun tsami tare da ƙarancin tsaba (ba tare da harsashi na waje ba), Na yanke shawarar gudanar da gwajin na. Na tattara da yawa lemun tsami tsaba don dasa. Na dasa wani sashi na tsaba (guda 10) a cikin hanyar da aka yarda gaba ɗaya - a kwasfa. Kuma tare da sauran tsaba goma, na cire harsashi, bayan na sanya su ruwa da kyau kuma na yanke farfajiya. Na ninka yadudduka da dama na gauze a cikin hanyar sandwich, moistened a cikin mafita na Kornevin kuma in sanya ƙarancin tsaba a ciki. Gauze tare da tsaba dage farawa a cikin wani lebur filastik akwati da gano a kan windowsill na kudu taga. Don tsirar da tsaba a cikin bawo, ban yi amfani da kwantena ba, amma allunan peat. Na sa kashi daya a cikin kwalayen ruwa-ruwa, na sanya allunan a cikin akwati a rufe da kyau kuma na sanya su akan wannan hasken rana. Zafin da aka karba daga rana tsawon awanni 6 zuwa 7 ya isa ya sanya zafin abincin, kuma rufe akwatuna masu tsauri ya samar masu da tsawa. Bayan kwanaki 5, sai fararen ciyayi suka fara tarawa cikin guda shida daga cikin kyawawan tsaba, kuma cikin kwanaki biyu zuwa uku masu zuwa dukkansu sun yi toho. Na shuka iri da aka shuka, ɗaya a lokaci guda, a cikin ƙananan kofuna waɗanda ake zubar da su cike da lemun tsami. Abubuwan da ke cikin allunan peat sun tsiro na tsawon makonni uku, sannan, tare da allunan, na dasa shuki cikin kwalayen filastik tare da ƙasa mai gina jiki. A nan gaba, ta lura da dukkan inan seedlings a cikin hanyar da ta saba. Sakamakon haka, bayan wata daya da rabi, duk tsire-tsire goma da aka girma daga ƙwararrun tsaba sun kasance a matsakaita na 15 cm tsayi, suna da ganyayyaki masu haske na hakika 3-4, suna cike da farin ciki. Shida seedlings tsira daga na biyu tsari, sauran hankali wither bãya. A cikin haɓaka, sun rasa bayan takwarorinsu na kimanin makonni biyu, kodayake kula da duk tsirrai iri ɗaya ne. A cikin shekarar, seedlingsan itacen ya ɗanɗaɗa cikin ci gaba kuma yanzu sun zama ƙwararrun matasa masu ban sha'awa waɗanda ke jira - ba za su jira alurar rigakafi ta zama ainihin lemons na itace ba.

Bidiyo: girma lemon daga iri

Canza ciki da kwanciyar hankali na lemun tsami na cikin gida

A cikin ci gaba na haɓaka da haɓaka, seedlings, kuma daga baya, lemon seedlings suna buƙatar ƙarin sarari don tsarin tushen su. Lokacin da tushen shuka ya cika duka akwati a ciki wanda aka girma, ya kamata a watsa shi cikin kwano tare da diamita mafi girma 3-5 cm fiye da wanda ya gabata. Siginar da lemun tsami ke buƙatar juyawa shine tushen tsiron da ke fitowa daga ramin magudanar tukunyar. Hakanan zaka iya tura sanda a hankali daga bangon tukunyar kuma ka gani idan Tushen ya taɓa bangon tukunyar. Idan tsarin tsirrai ya ƙaru fiye da coma na laka, wannan yana nuna cewa tukunyar tamu ta karye kuma lokaci yayi da za a canza shi.

Lokacin da tushen lemun tsami gaba ɗaya an rufe shi da dunƙule, to, lokaci ya yi da za a juya shi cikin tukunya mafi girma.

Duk tsawon lokacin hunturu, daga Nuwamba zuwa Fabrairu, itacen lemun tsami yana cikin kwanciyar hutawa kuma a zahiri ba ya girma. Tare da farkon zafin bazara, idan ci gaban Citrus bai sake ci gaba ba, to ɗayan dalilai masu yuwuwar wannan shine dasa shukar masarauta. Yana da kyau don yin jujjuya (ko kuma haɗin kan) lemun tsami a ƙarshen hunturu (Fabrairu-Maris), kamar yadda ya cancanta. Yarinya ana dasa shi sau da yawa - sau biyu zuwa sau uku a shekara, yawanci a damina da damina, haka kuma a lokacin rani tsakanin raƙuman ruwa biyu girma. Farawa daga shekaru 5-6, ana dasa lemon tsami sau da yawa, sau ɗaya a cikin shekaru uku zuwa huɗu. Akwai dasawa da kuma dasawar tsiro. Lokacin dasawa, an maye gurbin ƙasa a cikin tukunya, kuma tukunyar da aka yanke zuwa mafi mafi girma. A lokacin kwanciyar hankali, ana kiyaye tushen dunƙulewar ƙasa, an bar tukunya iri ɗaya ko a maye shi da tukunya mafi girma.

Lemon juyawa

Dalilin juyawa na iya zama:

1. An sayi shuka a cikin shago kuma yana cikin abin da ake kira tukunyar “sufuri”. A matsayinka na mai mulki, irin wannan tukunya yana da ƙananan girman kuma an yi niyya don zama na ɗan lokaci na ɗan seedling a ciki.
2. Lemun tsami ya bushe ya zama ja, ya kuma ji kamshin abin lalacewa daga tukunya. Wannan yana nuna cewa sakamakon yawan wuce gona da iri, ruwan da yake cikin tukunyar dutsen yana daɗaɗa tushen tsiro.
3. Lalacewar tukunya sakamakon faɗuwa ko rarrabuwa. Ya kamata a yanke tushen itacen da ya fashe kuma a yi ƙoƙarin kula da matsakaicin ƙasa a kusa da su.

Idan ganyen lemun tsami ya zama rawaya ya fadi, tabbatar da duba tsarin sa kuma ka gano dalilin wannan lamarin

Juyin juyi kamar haka:

1. Don 'yantar da lemun tsami daga tukunya, yakamata a jika murhun dunƙule, yalwa da ruwa sosai. Sannan kana buƙatar toshe sandunan itacen tsakanin zoben da yatsun tsakiya kuma, matse dabino zuwa ƙasa ka riƙe kambi, a hankali juyar da tukunyar.
2. A hankali tukunya tukunya, girgiza shuka daga ciki tare da dunƙule mai ƙura. Yakamata dakin ya kasance yana da kyawun haske domin ya iya bincika tushen lemun tsami a hankali. Idan shuka yana buƙatar dasawa, to lallai ya zama dole don samar da shi da wuri-wuri.
3. Tun da tushen lemun tsami basu da gashin gashi kuma sabili da haka suna da rauni, yana da matuƙar da ba a so a kurke su kuma a yunƙe su daidaita su lokacin dasawa.
4. Ya kamata a saki kwallon ƙwallon ƙafa a hankali tare da katako mai kaifi. Idan yayin binciken tushen tsarin, rashin lafiya, lalacewa da bushewar tushe, an cire su. Wannan ya kamata a yi sosai a hankali don kada ku taɓa sassan lafiya na shuka. Don maido da hanzari na tushen, an ba shi izinin ɗauka da ƙura tare da tushen Kornevin ko Zircon.
   

   A lokacin binciken Tushen, idan ya cancanta, cire mara lafiya da lalacewa

5. Ya zama dole a sanya lemun tsami a cikin sabon tukunya (ko akwati), gwargwadon wanda bai wuce irin girman wanda ya gabata ba. Lambatu a cikin hanyar karafa yumbu, tsakuwa ko tsakuwa, ƙyallen shar, yashi da cakuda ƙasa wanda ya dace da wannan tsiron (substrate) yakamata a shirya a gaba.
   

   Ya kamata a ɗauki tukunya 3-5 cm mafi girma fiye da wanda ya gabata

6. Ana sayar da ƙasar da aka shirya da ita don tsirrai na Citrus kuma, idan tana da kyakkyawan abun da ke ciki, yana da kyau a yi amfani da shi. Soilasa don lemons ya ƙunshi cakuda ƙasa turf, humus, ƙasa ganye da yashi. Idan peat kawai aka nuna akan jakar ƙasa, to, dole ne a haɗe shi da kogin ko yashin tafkin kuma tare da ƙasa mai ganye (alal misali, daga Birch).
   

   Cakuda hade da ƙasa Domin Citrus ko lemun tsami na peat, an bada shawarar yin amfani dashi ga lemons ɗin matasa; na girma shuke-shuke (daga shekaru 5), kasar gona za a iya shirya da kansa daga wadannan aka gyara: kasar gona gona, yashi, rotted taki a cikin wani rabo of 5: 1: 1
7. Sabon tukunyar da ke jujjuyawar dole ne a buɗe ƙorafi a ƙasan don ɗebo ruwa mai ban ruwa da ƙaɓaɓɓu don iska ta iya wucewa tsakanin tukunyar da kwanon.
   

   A kasan tukunyar tukunya yakamata a sami ramuka dayawa domin jawo ruwa da kafafuwa domin tukunyar ta tashi sama da pallet

8. Ana sanya wani yanki na fashewar yashi da yumɓu (ko ƙyallen dutse) a ƙasan tukunya don magudanar ruwa, don kada ruwan ya yi ɓoye a cikin tushen sa. Sand da ɗan ƙaramin ɗan kwandon shara an zuba akan sa.
   

   Dole ne a rufe ƙarshen tukunyar tukunya da dunƙule na akalla 2-3 cm

9. An dasa shuka da tushen da aka sa a tsakiyar tukunyar, bayan haka ana ƙara dasa ƙasa a tukunya. Yana da mahimmanci cewa babu matattara a cikin ƙasa. Don yin wannan, girgiza tukunyar lemun tsami kaɗan domin ƙasa ta cika, sannan a hankali danna saman ƙasa a haɗe tare da hannuwanku. Ya kamata ƙasa ta kasance 2-3 cm a ƙasa daga saman tukunyar.

   

   An sanya tushen wuya daga lemun tsami a matakin gefuna na tukunya ko ƙaramin ƙasa
10. Bayan dasawa, ana shuka shayar da yalwa da ruwa mai ɗumi, ruwa mai daɗin zama. Lokacin da ruwan ya ƙoshi gabaɗaya, zaku iya sassauta ƙasa don mafi kyawun iska zuwa tushen sa. Sa'an nan kuma aka fesa ganye daga feshi bindiga da kuma sanya shi a cikin wani wurin, dumi inuwa, kariya daga zayyana. Kada a ciyar da tsire mai dasawa a ƙarƙashin tushen har tsawon wata guda bayan dasawa.
    

    Don sauƙaƙe damuwa da mayar da mahimmancin bayan dasawa, ana bada shawara ga fesa citrus tare da ruwan dumi tare da ƙari da haɓaka haɓaka HB-101 ko Epin-extra

Bidiyo: dasa lemon tsami

Abincin Lemo

Idan yayin binciken tushen tsarin lemun tsami babu matsala da aka bayyana, inji mai lafiyayye kuma kawai maye gurbin tukunyar tare da mafi fili ake buƙata, ana yin kwanciyar hankali na citrus. Tunda wannan tsari mai laushi ne kuma marassa rauni ne ga tushen, dasa lemon a cikin sabon tukunya ya fi dacewa da dasawa. Matasa ƙananan ƙwayoyin cuta yawanci ana kan ɓoye su, farawa daga farkon shekarar rayuwa har zuwa shekaru biyar. Wannan shi ne saboda saurin haɓakar su da haɓaka asalinsu.

A kan aiwatar da aikin aminci, ana aiwatar da ayyukan masu zuwa:

1. Shirya tukunya (kwandon), cakuda ƙasa da magudanar ruwa don daidaitawa sun yi kama da na juyawa.
2. Saki da seedling daga tsohuwar tukunya daidai kamar lokacin lokacin dasawa. Bambanci ya ta'allaka ne akan cewa yayin ma'asumi, Tushen ba a share tushen tushe, kokarin kare dunƙule cikin ƙasa gwargwadon iko kuma baya lalata tushen tsarin.
   

   An 'yantar da seedling daga tsohuwar tukunyar, kamar a cikin dasawa, amma riƙe tushen dunƙule na ƙasa

3. Barin ƙwanjin dunƙule ya zauna, ana canja tsire a cikin tukunyar da ta fi girma (2-4 cm a diamita), a saita shi a tsakiyar gindin, sannan a gyara ta ta latsa matattar ƙammar cikin ƙasa a ƙasan tukunyar.
   

   A cikin tsakiyar tukunyar da aka shirya tare da magudanar ruwa da ƙasa mai gina jiki a ƙasan, an shigar da itace tare da dunƙule

4. The voids a cikin tukunya cike da sabo Citrus ƙasa da compacted, kamar yadda a cikin dasa. Sannan itacen yana shayarwa sosai da ruwa mai laushi. Bai kamata a ajiye tukunyar lemun tsami a cikin rana mai haske tsawon kwanaki bayan an shawo kan matsalar ba, haka kuma kuna buƙatar kare shi daga magudanan. Ya kamata a ciyar da Citrus a baya kafin kwanaki 10-15 bayan narkar da aikin.

   

   Bayan an jingina kansa, seedling yana da sabbin rundunoni don ci gaba da ƙarfafa ƙarfi don ci gaba tushen tsarin da kambi

Idan akwai bukatar gaggawa, ana iya yin jigilar lemun tsami yayin fure. Idan an yi komai a hankali kuma daidai, to, tushen ƙwayar ba ta lalace kuma wannan baya jinkirta ci gabanta.

Bidiyo: natsuwa da yayan matasa

Inoculation na seedlings na lemun tsami girma daga zuriya

'Ya'yan lemun tsami da aka shuka daga iri shine ake kira tushen. Irin wannan lemun tsami, idan ya fara bada 'ya'ya, sai bayan shekaru 8-12. An samo hanyar magance wannan matsalar. Don yin 'ya'yan itacen citrus, an haɗa shi da toho (peephole) ko a tsage. Don yin rigakafin, seedling (jari) dole ne ya kasance shekaru biyu zuwa uku kuma yana da kara tare da kauri aƙalla akalla mm 8 mm. Mafi kyawun lokacin alurar rigakafin ana la'akari da ƙarshen bazara (Afrilu) da kuma duk lokacin rani (ƙare a cikin watan Agusta), shine, lokacin da kwararar ruwan itace mai gudana ke faruwa a cikin shuka. Don yin rigakafi, dole ne a yanka ɗan itacen (peephole ko stalk daga citrus citrus) nan da nan a gabanta. A cikin yanayin yayin da za a yi aikin bayan wani lokaci, don guje wa bushewa, an sanya scion a cikin kayan rigar kuma a sa a ciki har zuwa lokacin alurar. Duk kayan aikin don rigakafin (yan sakandare da wuka na lambu) ana kulawa da su tare da barasa. Hakanan ya kamata ku shirya a gaba FUM tef don yin rigakafin wurin rigakafin kuma wani lambu na musamman don rufe saman haushi.
Oculation din ya kunshi sanya ido (koda) daga harbin lemo mai dauke da 'ya'yan itace a sashin da ke da nau'in T a jikin bishiyar giyar (ciyawar daga kashi).

Kayan fasahar riga kafi yayi kama da haka:

1. An yanke peephole kai tsaye tare da garkuwa (wani yanki na haushi).
2. Zaɓi wuri don budding - a kan reshe 5-10 cm daga farfajiyar ƙasa.
3. Sanya jijiyoyin ko'ina (≈1 cm), sannan kuma (≈2-3 cm). An yanke cutar ne da kashi biyu: 1 cm a saman ido da 1.5 cm a kasa ido.
4. Yi hankali da haushi tare da wuka kuma ɗan ɗanɗa shi baya.
5. Da sauri mayar da haushi zuwa wurinsa, yayin da barin karamin rami a saman. Kuna buƙatar saka peephole anan.
6. Idon da aka yanke, yana rike dashi ta hanyar ganye, ana shigar da shi cikin hanzari a cikin abin da aka yi akan jari.
7. Ulla wurin da alurar riga kafi tare da tef FUM.

A petiole na yanke farantin ganye zai yi aiki a matsayin nuna alama: idan petiole ya ɓace bayan kwanaki 2-3, to an samu alurar riga kafi; idan ta bushe, maganin bai yi nasara ba kuma yana buƙatar maimaita shi

Rarraba alurar riga kafi shine yafi dacewa da alurar riga kafi, kamar Tasirin akan itacen ba mai rauni bane a gare shi kuma ya fi sauƙi a yi ta wurin ɗan lambu mai ƙwarewar da ba ta da kwarewa.

1. Daga varietal fruiting lemun tsami girbe stalk (wani ɓangare na shoot da idanu).
2. An yanke saman (ko kuma ɓangaren ɓangaren kwarangwal) a kan tushen. Ragowar kara ya tsage.
3. Isarshen abin rikewa ya yi kyau tare da "weji." An sanya shank tare da sashin mai kaifi a cikin tsintsin tsintsiya kuma an ɗaure shi sosai tare da inoculation FUM-tef.
4. An bar kodan 2-4 a kan scion-graft, sauran an cire.
5. Don hanzarta haɗarin, an rufe ganyen tare da wurin yin alurar tare da jakar filastik, wanda aka cire bayan ɓacin rigakafin maganin.

Bayan inoculation a cikin tsage koda, a bar kan scion ('ya'yan itace mai ɗaukar hoto) da sauri ba sabon sprouts

Ana bada shawarar duk nau'ikan rigakafin a ranar hadari ko ruwa, ko da yamma bayan faɗuwar rana.

Bidiyo: lemon tsami na cikin gida

Samun isasshen bayani game da girma lemons a cikin yanayi, zaku iya shuka wannan citrus mai ban mamaki ba tare da wahala mai yawa ba. Dole ne mutum ya zama mai haƙuri da ƙaunar gidan dabbobi.