Ga wasu ba a fili wurin haifuwa na gooseberries ba. Wasu mawallafa sun rubuta game da Yammacin Turai, Afirka, Caucasus, Amurka. Muna da wannan sanannun Berry da kuma ƙaunataccen dogon lokaci. Yawancin sababbin iri sun bayyana ta hanyar zaɓin zabi, duk waɗanda ba a samo su ba a cikin makircinsu, da kuma waɗanda ke da bukatar da yawa a cikin lambu. Daya daga cikin mafi kyau gida irin guzberi - "Kolobok".
Tarihin guzberi kiwo "Kolobok"
An san nau'in iri-iri tun 1988. Ƙasar asali - da USSR (RSFSR). An samo asali ne daga masana na VSTISP (Ciyayi na Yamma da Rasha da Cibiyar Harkokin Noma da Nurserymen). An kirkiro iri-iri a 1977 lokacin da aka tsallake iri-iri na "Pink 2" tare da iri-iri "Canji", an gwada shi a shekara ta 1988, bayan an shigar da shi a cikin rajista. Wannan shi ne nau'in launi, sananne don kyakkyawan dandano a cikin sabo da kuma sarrafa tsari. An yi amfani da kayan dadi, kayan abincin, jams, pastes, juices, dace da daskarewa.
Shin kuna sani? "Kolobok "a yau shine daya daga cikin shahararrun mutane da yawa a Rasha da kasashe CIS.
Halaye da halaye na iri-iri
Goozberi "Kolobok" yana da wadannan bayanin: rassan bishiya, karfi-girma, sprawling, tare da iko harbe. Yana da matsakaici (har zuwa 3-4 g) da babba (har zuwa 7-8 g) 'ya'yan itace mai siffar ɓaɓɓuka ko dan kadan elongated. Girman da aka girbe zai iya kasancewa a cikin daji kuma ba ya da crumble. Launi na berries ne amber-launin ruwan kasa-ja. Jiki nama mai dadi ne, mai dadi, mai dadi, tare da karami; kwasfa - edible, lokacin farin ciki, m, ba tare da bindiga ba. 
Ganyayyaki ne ƙananan, toothed, kasa - m-kore matte, a saman - arziki duhu kore m. Ganye suna da iko. Gisberi "Gingerbread Man" a tsawo ya kai 1.5 m, amma a lokaci guda rassan daji sukan sauko zuwa ƙasa, da kafa arci. Matashi mai tushe ne mai santsi, mai laushi, tare da haushi mai launin launin ruwan kasa da kusan ba tare da ƙaya ba. Spines ne kawai a cikin internodes na ganye.
Kamfanin da kuma fursunoni na guzberi "Kolobok"
Ɗaya daga cikin abubuwan da ke amfani da ita shine kyawawan hunturu na gwangwani "Kolobok" (a cikin hunturu, tsire-tsire ba sa daskarewa), da jimre, unpretentiousness, barga yawan amfanin ƙasa, juriya ga anthracnose da powdery mildew pathogens. Guzberi "Kolobok" ne farkon iri-iri: Girman kayan lambu sun fara a farkon tsakiyar watan Yuli kuma yana wanzuwa har zuwa ƙarshen rani.
Shin kuna sani? Ana amfani da "Kolobok" iri dabam-dabam a cikin ruwan inabi. Ana sha ruwan inabi don ƙanshi na musamman da ƙanshi.
A yawan amfanin ƙasa na guzberi "Kolobok" - har zuwa 9-10 kilogiram na berries daga wani daji. A berries ba kawai dadi, amma kuma da amfani - sun dauke da babban adadin bitamin C (24-28 MG / 100 g). Tare da dukkanin abubuwan da ke tattare da iri-iri, ya kamata a tuna cewa "Kolobok" ba ya jure wa canzawar sanyi da narkewa ba. A lokacin irin wannan lokaci, zai iya mutuwa har abada - bai ji tsoron sanyi ba yayin da zazzabi ya sauko. 
Yadda zaka zaba seedlings lokacin sayen
Zai fi kyau saya a cikin gandun daji ko kuma daga mai sayarwa, inda akwai babban zaɓi na lafiya guzberi seedlings. Kudin mai kyau zai yi sauri a kashe.
Yana da muhimmanci! "Gingerbread Man" - guzberi tare da high marketability, kuma, saboda haka, payback a kan namo da kuma kiwo.Zai fi kyau a dauki nau'i mai shekaru biyu tare da rassa uku ko hudu, tare da budewa sun haɓaka tsawon dogon lokaci har zuwa 25-30 cm, tare da tushe marasa tushe da kuma unblown buds - an bar ganye kawai a saman reshe.
Dates da kuma zaɓi na wuri don saukowa
Gooseberries ana shuka su a spring ko kaka. An dasa shi daga marigayi Maris - Afrilu farkon. Idan kun shuka a cikin hunturu, to, a watan Satumba - inji ya kamata lokaci ya cika da tushe kafin sanyi. Better yet da guzberi "Kolobok" dasa a cikin fall: Tsire-tsire-tsire-tsire shi ne mafi alheri ga rayuwa na seedling kuma za ta tallafa wa kulawa na baya, kamar yadda a cikin spring da guzberi buds Bloom da wuri, da kuma sau da yawa spring frosts iya kashe su. A lokacin rani, ƙananan ƙwayoyin suna da tushe, suna cike da fushi da kuma cin nasara a kullum, kuma tun lokacin da aka bazara sai ya girma zuwa gaba ɗaya.
A karkashin saukowa zaɓi wurin budewa a gefen shafin yanar gizo.
Yana da muhimmanci! Kada ku dasa gishiri a cikin ƙananan ƙasa kuma a ƙasa tare da wuri mai kusa da ruwa.
Shirye-shiryen aikin kafin saukowa
Mafi kyawun ƙasa ga gooseberries ne m loamy, amma kuma ke tsiro da kyau a kan clayey, yashi loam. An yi mummunar ci gaba a kan masarar ruwa, karfi da kasa. Ba sa son ƙarancin ƙasa mai karfi, don haka idan kasar gona ta zama acidic - dole ne a dage shi zuwa dan kadan acidic - pH zuwa 5.5. Don yin wannan, amfani da alli, limstone, dolomite gari; An yi su a gaba - ba a cikin shekarar da aka dasa kayan shuka ba, amma a shekara kafin ta.
Yi mãkirci don dasa shuki na makonni biyu ko uku - tsararrun weeds, zurfin zurfin sama (har zuwa 30 cm) da kuma zub da su, kawar da manyan lumps.
Samar da kananan yara a kan shafin
Dutsen diamita daga cikin rami a karkashin gwangwani yana da 45-55 cm, zurfin yana zuwa 45-50 cm. An yi watsi da saman kasusuwan ƙasa da kayan aiki ko ma'adinai na ma'adinai a ƙasa. An saita seedling a tsakiyar kuma kara da dropwise a madauri, amma ba kasa da 6-7 cm na wuyansa wuyansa ba. Sa'an nan kuma ɗauka da sauƙi tamp kasar gona, ciyawa (rotted ganye, peat, hay, bambaro) da kuma shayar. Don guzberi "Kolobok" ana amfani da wannan shiri na dasa - 2 × 1.5 ko 1.7 × 1.7. Idan ka shuka fiye da ƙananan, yawancin daji yana raguwa, da yadawa da kuma rage yawan amfanin ƙasa. 
Kula da namo na guzberi iri-iri "Kolobok"
Tare da dace dasa na guzberi "Kolobok", da kara namo ne mai sauƙi - watering, loosening, sako, kwaro iko, spring da kaka digging, da kuma ƙara kari.
Watering, weeding da sassauta ƙasa
Ruwa kamar yadda ƙasa ta bushe, amma ba barin cikakken bushewa ko stagnation na ruwa. Watering ya kamata ya zama uniform - sau da yawa amma moderately. Dogon lokaci ba tare da ruwa ba zai sa lambun su fasa. An shayar da kayan shayarwa don halakar weeds da sassautawa. Dakatar da bayan watering da fertilizing. A karkashin gishiri a farkon, ƙasa ba zai iya sassauta ba.
Amfani
Da takin mai magani don gooseberries taimakawa a lokacin da dasa - a kasan rami. Ana amfani da dukkanin takin mai magani da ma'adinai don wannan. Alal misali, yi amfani da gyaran da aka tsara: takin, humus, peat - 0.5 - 1 guga da rami; itace ash - 500-600 g da rami; superphosphate - 180-250 g da kyau. Zaka iya takin kuma bayan dasa shuki kafin mulching - ma'adinai na ma'adinai suna diluted a cikin ruwa kuma shayar riga sun dasa seedlings. Daga baya an hadu da shi a kowace shekara - ko dai a cikin fall tare da digging ƙasa, ko har sai digging a cikin bazara. Da takin mai magani iri ɗaya ne a lokacin da aka dasa shuki.
Ƙwarewa da kafa kambi
Pruned "Kolobok" a lokacin da dasa shuki - kawai 5-6 buds aka bar a kan wannan shekara rassan. Wannan yana ba da karfi ga rassan rassan daji. A lokacin da dasa shuki guzberi "Kolobok", kana buƙatar ka san cewa ya kamata ya zama na yau da kullum a nan gaba. 
Yana da muhimmanci! A iri-iri yana yiwuwa zuwa thickening, don haka yana da muhimmanci a datsa da wuce haddi tushe a dace dace.
Ganyeberi ba ya son shading kuma tare da karfi rassan da shi ke tsiro talauci kuma ya zama m. Ganye yana da 'ya'ya masu yawa, tare da ci gaba da 23-25 maras shekaru. An cire rassan tsofaffi waɗanda suka rasa 'ya'yan itace, suna barin kananan yara.
Da kyau, kamar yadda daji ke tsiro, 4-5 karfi kwarangwal rassan ya kamata a bar a lokacin da pruning. Kuma suna sake sake daji - yanke da ƙananan magunguna da kuma barin manyan cuttings. Gaba ɗaya, cire duk lalacewar rassan, interlaced, tare da alamun rot.
Lokaci na ƙarshe a lokacin kakar sun yanke wani daji don hunturu - a farkon tsakiyar Oktoba - sun yanke shi kamar yadda ya saba, amma a lokaci guda sun cire dukkan rassan da suka fi shekaru biyar. Sanya yanka dole ne a bi da shi da filin farar ƙasa.
Tsirrai masu girbi don hunturu
Bayan kaka pruning, rassan suna taru tare, guga man da kuma daura (ba yawa) daji a wuri guda ko biyu ba.
Yana da muhimmanci! Yana da shawara don aiwatar da shrub kafin satar kayan lambu fungicide. Mafi mahimmancin magani mai sauki shine spraying tare da 1% Bordeaux ruwa.
Sa'an nan kuma yin gyare-gyare, tono sama da ƙasa (10-12 cm a cikin sashin tushen, sannan - har zuwa 20 cm), shayar, mulched (peat, humus). Shekarar shrubs, da tsire-tsire masu tsire-tsire, an rufe shi da rassan spruce, agrospan, da sauran kayayyakin kayan ingantaccen kayan aiki. Idan akwai dusar ƙanƙara mai yawa, to, yana da kyau a gare su su ƙone daji.
Terms of ripening da girbi
Berries ripen ta tsakiyar lokacin rani - a Yuli. Tun da iri-iri ba shi da kyau, girbi yana da sauki kuma mai lafiya. A tattara berries ana adana na dogon lokaci, suna halin high transportability. 
Shin kuna sani? Don bukatun daban, ana amfani da berries daga daji a lokuta daban-daban. Don abinci, daskarewa - lokacin da cikakken tsufa, m, tare da launi mai launi. Don yin jam, jams, marshmallows, sun kiyaye - dan kadan kadan, dan kadan m (matakin fasaha).
Idan kai, yin wannan guzberi, ya yi duk abin da ya dace - ka zabi kyawawan seedlings, ka gina shuka da kake buƙata, idan kana da takarda da kuma pruning, sa'an nan kuma a karshen za ka iya samun kilo 10 na berries da kuma karin daga wani daji mai shekaru hudu.
