Shuke-shuke

Yadda za a shuka kabeji don hunturu? Tsoffin da sabbin hanyoyin

Kabeji - amfanin gona mai mahimmanci, nasa ne ga dangin cruciferous. Saukowarta a cikin hunturu tsohon girke-girke ne wanda ba a taɓa mantawa da shi ba. Amma ba mai rikitarwa ba kuma zai faranta muku rai tare da ɗumbin kyau da kyakkyawan kabeji. Abin sani kawai ya zama dole a bi wasu shawarwari.

Wuri, shirin ƙasa

Yankin shuka dole ne a daure daga arewa da gabas, don kare youngan matasa a cikin bazara daga sanyi.

A gaba (ƙarshen Satumba zuwa farkon Oktoba), ana shirya gadaje don dasawa. Don yin wannan, tono ƙasa, cire ciyawa, takin.

Takin mai magani:

  • farar ƙasa - 200 grams a kowace murabba'in murabba'i;
  • taki - 9 kilogiram;
  • superphosphate - 200 grams;
  • itace ash - 1 kg a kowace murabba'in mita.

Zabin iri

Yawancin nau'in Marigayi cikakke da tsakiyar kabeji sun dace. Ba za a iya shuka tsirowar farko ba, tun da suka fara girma a ƙananan yanayin zafi kuma ci gaban su zai kasance saboda daskararrewar bazara da zazzabi mara tsayayye, wanda zai lalata amfanin gona.

Lokaci da kuma sauko dabaru

Wajibi ne a dasa kabeji lokacin da dare mai sanyi ya bayyana. Kasa kada ta kasance sama da + 3 ° C. A zazzabi mafi girma, zai fara girma da daskarewa.

A cikin yanayin bushewa, zaku iya fara saukowa. Don shuka, da tsaba dole ne bushe, shi ne mafi alh tori ga hayayyafa fiye da lokacin bazara dasa, la'akari da cewa mutane za su tsira. Suna kawai warwatse a kusa da gado, zurfi tare da rake a cikin ƙasa. Karka ruwa. Tare da rufe rassan spruce, sawdust, kayan da ba saka ba.

Kula da saukowa ta bazara

Lokacin da sprouts suka bayyana a cikin bazara, ya zama dole don cire tsari, amma lokacin da yanayin ya inganta, bari cotyledons suyi numfashi.

Tare da kauri landings, na bakin ciki fita. A karkashin amfani da takin mai magani na kabeji matasa: takin; potash - 20 grams; nitrogen - 40 grams; phosphoric - 10 grams.

Ruwa a wannan lokacin yalwatacce. Top miya ne da za'ayi a lokacin farkon kuma ba daga baya fiye da mako guda kafin girbi.

Mr. Summer mazaunin: nasihu

  1. Idan fure suka kama daskararru - da safe suna buƙatar zubar da ruwa mai sanyi kuma an rufe su don kada hasken rana kai tsaye ya sauka akan su. Don haka ba za su halaka ba.
  2. A lokacin da kai hari ga matafila - yayyafa kabeji da ash. Za ta adana shuka da takin ƙasa.

Kafin hunturu, zaka iya dasa kayan lambu da dama. Misali: radish, letas, dill, faski, karas, beets.