Anyi amfani da wannan ingancin abinci mai dadi, ba ma da tsammanin cewa za'a iya samun nasara sosai a kan gadajenta.
Amfanin da kuma jin dadi na dandano mai kyau wanda ba'a iya kwatanta bishiyar asparagus ba tare da wani abu ba.
Bugu da ƙari, girbi na farko na ainihin bishiyar bishiyar asparagus sune kyawawan sifofin daga ƙarshen Afrilu, tun da ana amfani da ƙananan ƙwayoyin su abinci.
Duk da haka, ta hanyar bishiyar bishiyar asparagus, mutane da yawa sun fahimci karin ƙwayar bishiyar asparagus a kasarmu, wanda shine ainihin kwakwalwa, wanda aka ci kawai da bishiyar asparagus, a cikin jikin da ba ta da kyau.
Don zama da amfani ga magoya da bishiyar asparagus da bishiyar bishiyar asparagus, gaya game da yanayin da suke girma da wannan, da kuma wani shuka.
Muna shuka bishiyar asparagus a gonarmu: abin da kuke buƙatar sanin kuma inda za ku fara?
Ana shirya don dasa bishiyar asparagus: zabi ƙasa kuma sarrafa shi
Kafin ka fara dasa bishiyar asparagus, kana bukatar ka fahimtar kanka da siffofin wannan shuka. A gaskiya ma, abu ne mai ban mamaki a gare mu, kuma wannan "sabon abu" kamar haka:
- Duka mafi tsire-tsire masu tsire-tsire masu sauƙin yanayin sanyi. Yayin da balagagge ya sami wasu kamance da fern, a cikin girman ya kai mita 1.5.
- Tushen bishiyar bishiyar asparagus bar zuwa hunturu a filin bude ba lalacewa ta hanyar sanyi, ko da a -30ºС, amma sanyi sanyi yana da hadarin gaske ga koreran kore (wanda aka cinye). Damage ya bayyana a kan tsire-tsire har ma a -5 ºC.
- Bayan hunturu, tsire-tsire fara tashi amma idan iska ta fara tashiwa zuwa +10 ºС. By tsakiyar 'ya'yan itatuwa rani sun bayyana a kan trunks da ganyen bishiyar asparagus.
- Bishiyar asparagus suna girma a waje da juyayi, tun da yake zai iya girma a wuri guda na kimanin shekaru 15. Daidaitaccen dacewa da wuraren da ba a taɓa haɗuwa da su ba, waɗanda ba a zubar da su ta hanyar isasshen iska da iska. Zai fi kyau a zabi wani ƙananan tudu tare da ganga zuwa kudu.
- Duk da mummunar yanayin yanayi, don ci gaba da shuka ya buƙaci samar da ƙasa mai kyau. Musamman, yashi sandy sun fi dacewa da tsarin su.
- A matsayin wuri don dasa bishiyar bishiyar asparagus, an shawarci masu kula da lambu da masu aikin lambu su dauki wurare da suka kasance a baya a cikin greenhouses ko wuraren kiwo. Har ila yau, kasar gona da aka tsabtace daga tudu za ta kasance mai arziki don bishiyar bishiyar asparagus, tun da yake gunkin humus yakan karu a wuraren.
Idan mun bayyana irin irin yanayin da ake so don bishiyar asparagus, to, duk abin da ya rage shi ne fara farawa ta kai tsaye.
Musamman ma, wajibi ne da ake bukata a hankali kuma sunyi zurfi sosai a cikin fall. An hadu da shi ta hanyar juyawa mai naman alade ko ba'acin fata. Zaka kuma iya amfani da superphosphate, bayar da kimanin 50-60 grams da murabba'in mita.
A lokacin bazara, shafin zai buƙaci damuwa, kazalika da ƙarin ciyarwa. Musamman, game da kimanin 20 grams na ammonium nitrate kuma daga 20 zuwa 30 grams na potassium chloride zai buƙaci a ƙara zuwa wani yanki na 1m2.
Ana iya maye gurbin wannan karshen tare da itace ash (kusan 60 grams a cikin wannan yanki). Har ila yau, yana da mahimmanci don sarrafawa cewa babu wata matsala ta bayyana a kan mãkirci.
Muna tsunduma a shuka bishiyar asparagus: yadda za a tabbatar da abin dogara da tsire-tsire?
Kafin shuka, dole ne a sarrafa tsaba, in ba haka ba seedlings bazai bayyana ba.
Duk da haka, ya kamata ka kusantar da hankali ga gaskiyar cewa ana iya samun bishiyar asparagus ta hanyar rhizomes, duk da haka, ya fi wuya a samu su.
Sabili da haka, ya fi dacewa don bunkasa seedlings naka, wanda a nan gaba za a iya karuwa akai-akai.
Tsaba Haka nan don shuka yunkuri da kuma sa'a daya aika zuwa wani bayani na potassium permanganatemai tsanani zuwa 40ºС.
Bayan wanke tsaba tare da ruwa mai tsabta, an bar su a cikin kayan jiji don 5-6 days.
Idan ka ci gaba da su a zafin jiki na 20 zuwa 28 ºС kuma suna shayar da zane wanda ake yadu da tsaba, to za su yi girma kuma su kasance a shirye don dasa shuki a cikin ƙasa.
A lokacin da a cewar abin da makirci sprouted asparagus tsaba ana shuka su ne?
Zai fi kyau shuka bishiyar asparagus a tsakiyar Afrilu. Zai fi kyau shuka su a cikin greenhouses ko karkashin fim, ba manta da mai saukin kamuwa da seedlings zuwa yanayin zafi kadan.
Makircin makirci zai zama 6 zuwa 6 centimeters, wanda zai bada izinin ba kawai tsire-tsire su ci gaba ba, amma kuma don kula da su. Ana shuka tsaba a zurfin 2 centimeters. Bugu da ƙari, don samun iri-iri na iri daga tsaba, kasar gona bayan shuka ya kamata a kara kara ta amfani da jirgi.
Hanyoyi da dokoki don kula da bishiyar asparagus
- Yawancin bishiyar bishiyar asparagus ya kamata a shayar da su sosai, da kuma ƙasa wadda ta tsiro, ta rabu da shi.
- Tuni bayan daji na farko na shuke-shuke, ana ciyar da su tare da mullein (1 zuwa 6 sassan ruwa) ko ammonium nitrate (1 m2 kimanin 20 grams).
- Watering kada ta kasance mai yawa, amma wajibi ne don ci gaba da ƙasa a cikin wani yanayi mai sauƙi.
- Tun da bishiyar asparagus za su iya girma a cikin nau'in nau'i har zuwa bazara na gaba, a cikin dukan lokacin rani ya kamata a ciyar da shi kamar yadda aka bayyana a sama sau da dama. A matsayin taki, kimanin kimanin 40 grams na superphosphate za'a iya karawa a guga na farfajiyar da ake bukata.
- Don kare seedlings daga hunturu sanyi, suna harbored a cikin fall tare da rotted taki ko takin daga bambaro.
Muna fara dasa bishiyar asparagus a cikin ƙasa
Daga cikin tsirrai da aka samu, yawancin tsire-tsire bazai zama cikakkun dacewa don ci gaba da noma ba.
Sabili da haka, cire su daga gonar kiwo a cikin idon ruwa (saboda wannan dalili shine mafi kyawun amfani da kayan aiki) yana da kyau a bincika kowane tsire-tsire da kyau kuma zaɓi mafi karfi.
Babban ma'auni ga mai kyau seedlings;
- Halin lafiyar jiki.
- A gaban 5-7 da ci gaba harbe.
- Ci gaba da tushen tsarin.
Bayanin da suka fi dacewa don dasa bishiyar asparagus seedlings a cikin ƙasa
Shuka bishiyar asparagus seedlings yawanci ana gudanar da shi a cikin farkon spring. Tabbas, cewa a wannan lokaci kasar gona ta riga tana da lokaci don cikakken narkewa da dumi kadan.
Duk da haka, mutane da yawa suna shuka bishiyar asparagus seedlings a bude ƙasa nan da nan a cikin shekarar shuka. A wannan yanayin, wannan tsari yana faruwa a tsakiyar watan Yuni don ba da damar tsire-tsire su ci gaba da dacewa da sabon wurin bunkasa kafin lokacin farkon yanayin sanyi. A wannan yanayin, a cikin shekara ta biyu a farkon spring, bishiyar asparagus rhizomes za a transplanted, kuma ba seedlings kansu.
Shirye-shiryen dasa shuki a cikin ƙasa a bude ƙasa da kuma takin ƙasa don inganta shuka
Rows tare da bishiyar asparagus ya kamata a yi sosai fadi - akalla 1 mita. A daidai wannan lokaci, nisa na furrow don dasa shuki kanta ya zama mai inimita 30 da fadi, kuma 25 inimita a cikin zurfin.
Na halitta, yana yiwuwa a rufe da seedlings don haka warai, kawai da fi kamata ya kasance 15-16 santimita a kasa ƙasa surface. Duk da haka, kasa na furrows bukata sa taki, da farko da sassauta ƙasa a kasa da kuma yaduwa da cakuda humus, ash da superphosphate tare da tudu.
Ana shuka itatuwan a kan wannan dutsen, tare da asalinsu suna yada a kan ta. Tsire-tsire masu tsire-tsire zuwa zurfin nisa fiye da santimita 6, tsakanin tsire-tsire suna buƙatar barin wuri na centimeters 40. Seedlings fada barci a cikin furrows tare da taimakon humus, nan da nan bayan wannan watering.
Game da wata guda bayan dasa, yana da muhimmanci a duba yadda yadda kwayoyin ke gudanar da tushe a sabuwar wuri. Idan ana samun tsire-tsire masu mutuwa, dole ne a cire su kuma maye gurbinsu tare da sababbin.
Gidan majalisa: yankin da ke tsakanin furrows za'a iya amfani da shi ta hanyar tunani, ɗaukar shi a karkashin dasa shuki seleri ko bishiyar bishiyar asparagus akan bishin. A lokaci guda kuma, wake zaiyi tasiri sosai a yanayin yanayin ƙasa, wadatar da shi tare da nitragin.
Tushen kula da bishiyar asparagus dasa a cikin ƙasa
- Dukkan nauyin kulawa, wanda aka bayyana a sama don bishiyar bishiyar asparagus, ana amfani da su a daidai wannan yanayin don kula da tsire-tsire masu tsire-tsire.
- Bayan haka, lokacin da bishiyar asparagus ya tashi sama da farfajiya daga gado daga furrows, za'a iya ciyar da ƙasa tare da gishiri, ta amfani da nau'in taki na kilogram 30 na 1m2.
- Har ila yau, wannan lokacin yana yiwuwa a yi la'akari da gado, cika cunkuna ta amfani da ƙasa daga jere jere. Sai kawai za'a iya girbe sarari tsakanin bishiyar asparagus.
- A cikin kaka, dukkanin tsire-tsire na tsire-tsire suna yanke da kone su. Makircin hunturu an rufe shi da humus. Don kada a rasa layuka tare da bishiyar asparagus, ana sanya colas a iyakar su, kuma a cikin rassan ruwa daga ƙasa a tsakanin layuka an kusantar da su.
Dabbobin asparagus, da kuma hanyoyi don kare shuke-shuke daga gare su
Kodayake yawan jinsin bishiyar asparagus yana da tsayayya ga wasu kwari masu yawa, a cikin ƙananan ƙwayoyin cuta akwai naman gwari. Bugu da ƙari, wannan cutar ne quite iya wuya a buga shuke-shuke a cikin kawai 2 days.
Saboda haka, yana yiwuwa a rasa dukkanin plantations. Zaka iya ƙayyade siffar naman gwari ta hanyar mutuwar gwanon tushen, bayan haka duk rassan sun bushe kuma su fadi.
Kyakkyawan hanyar magance wannan cuta shine maganin miyagun ƙwayoyi "Fundazol." Duk da haka, don gwagwarmaya ya zama mai tasiri, dole ne a yi amfani da sauri da kuma bin bin umarnin.
Har ila yau, mafi yawan haɗari ga bishiyar asparagus an samar da shi ta kwari wanda yake kama da kananan kwari. Waɗannan su ne bishiyar bishiyar bishiyar asparagus, waxanda zasu iya hallaka dukkanin ganye gaba daya kuma suna sa dukkanin shuka su bushe.
Kuna iya yaki wadannan kwari ta amfani da kwari, wanda ya haɗa da Aktelik da Fufanon. Yin amfani da su za su iya fahimtar kanka da umarnin da zai taimaka wajen gudanar da kwayar cuta ta sauri, ba tare da jiyya ba.
Za mu fara girbi bishiyar asparagus, da magunguna na ajiya
Bayan bayyanar rassan bazara da farko kafin a fara girbin bishiyar asparagus, akalla makonni 3-4 ya kamata a wuce. Saboda haka, ana iya yanke harbe a watan Mayu. Bugu da ƙari, girbi zai fara nan da nan daga lokacin da shugabannin tsibi suka bayyana a sama.
Kowace harbe an rushe shi don wannan dalili daga ƙasa, kuma a ainihin tushe an tsabtace ta da wuka mai kaifi. A lokaci guda, yana da mahimmanci kada ku lalata mafi girma na sauran bishiyar bishiyar asparagus.
Yana da muhimmanci a sake dawo da ƙasa mai laushi zuwa wuri kuma ya dace da shi. Kuna iya girbi kowane 1-2 days, koda kuwa a cikin shekarar farko zaka iya ci gaba da shi har kimanin kwanaki 20. Lokacin da ka kai karar girma, ana iya samun bishiyar asparagus daga cikin gadajen kwanaki 45.
Don ajiya, an aiko da bishiyar asparagus zuwa ɗaki mai dumi, sake tsarawa, sare takaddun kuma sanya shi cikin kwanduna, ƙoƙarin kada a lalata lalacewa. Bugu da ari, ajiya yana ɗaukar cewa an ajiye kwasfan a cikin firiji a zazzabi daga 0 zuwa 2 ° C. A cikin wannan tsari, zai riƙe ba kawai tsohuwar sabo ba, amma kuma mai dandano mai kyau.
Har ila yau, yana da ban sha'awa don karantawa akan Siberia
Bishiyar Asparag a cikin lambun ku: ku koyi shuka amfanin gona mai kyau kuma ku fara girbi su a lokaci
Ana shirya kasar gona don dasa shuki da wake a kan gilashin kore
Ya kamata kasar gona ta zama sako-sako da kuma ba da acidic. Har ila yau, haihuwa yana da muhimmiyar rawa. Hasken haske zai yi, ko da yake masu amfani da matsakaici za su iya amfani da su. Har ila yau, yana da mahimmanci matakin ƙananan ruwa ya kasa.
Saboda gaskiyar cewa wannan shuka yakan sha wahala daga anthracosis, a kowace shekara ya kamata a dasa shi a wani sabon wuri, yana da kyau a zabi gadaje bayan amfanin gona. Har ila yau, don shirya ƙasa, kana buƙatar:
- Ɗana wuri mai kyau kuma cire weeds daga gare ta.
- Tun daga lokacin kaka, tono sama da gado da takin shi da superphosphate da potassium chloride.
- A cikin bazara don yin potash da takin mai magani.
Hanyoyin shuka tsaba bishiyar asparagus: nazarin fasaha
Shuka ba zai fara ba sai Yuni, saboda tsaba suna cigaba ne kawai a yanayin zafi mai yawa - daga + 20ºС. Wannan kuma yana kawar da alamar damun sanyi. Wadannan tsaba da suka kasance sun yi ta daɗaɗa da kuma haifar da su za su kasance mafi kusantar da abin dogara, ko da yake ba lallai ba ne don aiwatar da irin wannan matakan don bishiyar asparagus.
Asparagus wake tsaba suna sown kai tsaye a bude ƙasa, ba tare da ci gaba da namo na seedlings. Ana ajiye tsaba a cikin rami na kimanin centimeters.
Tsarin aikin shuka ya haɗa da kimanin centimita 8 tsakanin tsire-tsire da aka shuka a jere guda, da kuma jigon kwasfa na 30 centimeters. Duk da haka, kada a manta da cewa akwai iri a cikin nau'in igiya da ke da karfi sosai, sabili da haka tsakanin irin tsire-tsire kana buƙatar barin wuri na 35 centimeters kuma dasa shuki biyu a cikin rami ɗaya. A gadaje bayan shuka ana rufe shi da humus.
Ya bayyana bayan makonni 2 da suka yi harbe-harbe, barin manyan tsire-tsire. Abu mai mahimmanci a wannan lokacin samar da shuke-shuke da kyau wateringwannan zai taimakawa wajen ci gaba da tsire-tsire masu tsire-tsire da kuma samuwar kwari.
Bishiyar Asparag da kuma kayan da ke kula da shi a duk lokacin girma
Bayan fitarwa na seedlings, bishiyar bishiyar asparagus ba dole ba ne kawai samar da yawancin alkama ba, amma har kullum ya sassauta ƙasa, cire weeds, da kuma samar da takin mai magani don ciyar da tsire-tsire da kuma karfafa girman su. Musamman, maganin gina jiki tare da takin mai magani ana gabatarwa a cikin ƙasa tare da wake a lokacin yaduwa da kuma lokacin flowering.
Ana amfani da takin mai magani don furrows musamman da aka yi don wannan daidaituwa zuwa layuka na shuke-shuke. Bayan wannan, da furrows an rufe shi da ƙasa.
Domin karfafa tushen tsarin bishiyar bishiyar asparagus, bishiyoyinta sun ragu a wannan lokacin girma, lokacin da tsire-tsire suka kai kimanin 10 centimeters. A cikin nau'in irin wannan shuka, yana da mahimmanci a yi amfani da tip a lokacin da shuka ya riga ya wuce mita 2.
Anyi wannan domin ya dakatar da girma da sake tura dukkanin karfi na shuka zuwa ga samar da kwari. Har ila yau, yana da mahimmanci kada ku manta game da goyon baya ga wannan irin bishiyar asparagus.
Terms girbi girbi bishiyar asparagus wake: yadda ba su yi marigayi kuma samun m pods?
Na farko girbi, wato, tarin gurasar kore don ci gaba da yin amfani da abinci, ana gudanar da shi dangane da fasalin fasalin nau'in kanta da lokacin dasa.
Sabili da haka, balagar farkon irin kwari yana faruwa ne bayan watanni biyu bayan da aka fara fitar da furanni daga tsaba, kuma daga bisani wannan lokaci ya jinkirta wani rabin watan.
Ana girbe gurasar ta hannun bayan kwanaki 8 daga lokacin da aka sanya wake a cikinsu. Idan An kashe a kowace rana, injin zai ƙulla sababbin. A wata kakar, ana iya girbi har tsawon girbi biyar.
Amfani irin wannan wake cikin sabo ne don dafa abinci, canning da daskarewa. An ajiye fresh don lokaci mai tsawo.
