Horseradish

Tips on girma horseradish: dasa da kulawa

Horseradish ne perennial ganye na Cabbage iyali. Differs fleshy lokacin farin ciki tushen, madaidaiciya branched kara, manyan ganye. Gidajen gida horseradish - Southeastern Turai, a yau rarraba a Asia, Turai (sai dai wurare masu zafi) da Amurka. A cikin nau'in daji yana girma a kan koguna na kogunan, a cikin wuraren damp.

Shin kuna sani? An ci Horseradish a zamanin d Misira, Ancient Girka, Ancient Roma, ba kawai a matsayin kayan yaji, amma kuma a matsayin raba tasa. An yi imani da cewa ya kamata ya kara jiki da ruhun mayaƙan, ya cika shi da makamashi.

Yakin kwanakin

Ɗaya daga cikin shahararren tambayoyin da suke sha'awar mutanen zafi - lokacin da suka sanya horseradish. Lokaci mafi kyau don watsiwa zai kasance Maris-Afrilu. Makonni 2 kafin haka, ana daukar matakan daga ɗakin kwano ko cellar, sanya shi a wuri mai dumi kuma an rufe shi da zane wanda aka shafe shi da ruwa ko peat daga sama. A lokacin da buds sprout, cuttings ya kamata a dasa a riga shirye gadaje. Tsarin tsire-tsire 5-6 za a iya sanya shi 1 m, da nisa tsakanin su ba zai wuce 40 cm ba, kuma tsakanin layuka - 70 cm Har ila yau, yana da dalilin manufar dasa shuki. Idan kana so ka girbi girbi mai kyau, kafin dasa shuki ka buƙatar cire fayilolin da suka fito daga tsakiya na yankan, barin kasa don kafa asalinsu da saman don samar da ganye. Domin samun kayan ingancin kyawawan abubuwa a nan gaba, dole a dasa cuttings tare da dukkan buds.

Zaɓin wuri da shiri na gadaje

Domin horseradish ne manufa don shafin da a kalla a cikin 'yan shekaru na ƙarshe, babu abin girma. Ƙasa mai kyau zai zama mai kyau, amma wannan ba ya shafi gadaje mai nauyi, wanda zai sa cututtukan ya bushe kuma tare da mummunan bayanan. Kyakkyawan girbi za a iya girbe a haske kasa: loams, chernozems, yashi loam ƙasa. Horseradish ba ya son inuwa, shafin ya zama rana.

Yana da muhimmanci! Horseradish girma a kan gado na dama, ban da dandano mai kyau, yana da kaddarorin masu amfani: inganta yanayin narkewa, yana kashe kwayoyin cuta, yana kula da hauhawar jini, ya rage matakan jini.
Shirya gado ya kamata a hadu, digi ƙasa bayan yin abun da ke ciki, sa'an nan kuma ya hada da shayar da ruwa. Zaɓin farko: amfani da 2 tbsp. l nitrofoski a kan guga na humus da karamin adadin itace ash. Hanya na biyu: ana buƙatar kasa mai laushi don yin taki, yashi da peat, ko abun da ke ciki na 1 tbsp. l ammonium nitrate, 30 g na potassium gishiri da 30 g na superphosphate da 1 m².

Mafi yawan magabata ga horseradish

Girman horseradish ya kamata ya faru a wani wuri mai dacewa. Kasashe na farko masu kyautar ƙasa sune mafi kyawun waɗanda suka saba da su don horseradish. Manoma ne bayan da aka fara dankali, tumatir, cucumbers, teburin tebur. Hakanan zaka iya la'akari da zaɓi na kasa wanda albarkatun gona da legumes sun bunkasa, amma irin waɗannan gadajen zasu buƙaci zurfin noma har zuwa 35 cm.

Shuka horseradish a ƙasa

Muna buƙatar gano yadda za mu shuka horseradish. A shuka propagates by cuttings, girbi wanda fara a cikin fall. Mafi kyawun fasalin cuttings: tsawon - 13-15 cm, kauri - ba fiye da 1.5 cm. Suna yin aikin dasa shuki sababbin tsire-tsire tare da sassauran asali game da 8 cm tsawo, dadi da karfi.

Kafin ka haifi horseradish a cikin lambu, dole ne a shirya ƙasa. Shiri ne kamar haka. Na farko, an cire an cire kayan ƙananan daga cuttings, suna barin ƙananan don samin asali da kuma ɗayan babba don samin greenery. Akwai hanyoyi guda biyu don cire kodan - shafawa tare da ƙananan musa (ba koyaushe taimaka ba, bayan amfani da shi game da rabi na buds suna da rai kuma zasu iya rassan) da kuma ƙwarewar kodan don 15-20 days a zazzabi ba ta wuce +18 ° C a peat ko rigar sawdust wanda aka iya gani ga ido marar ido kuma za'a iya cire shi a hankali. Za a iya dasa cuttings da kyau a cikin ƙasa a wani kwana na 45 °, bayan da ya rigaya aka gano ramuka na matsakaicin matsakaici. A cikin rami shine babban sashi na yankan, kimanin 12 cm, kuma a kan fuskar ƙasa - part tare da ƙananan buds, yana nuna wasu ƙananan cm. Daidaitawa da tsari na 60 x 40 cm zai samar da tsire-tsire tare da damar samun kyakkyawan ci gaba bayan ya girma da kuma samar da karfi a sama.

Shin kuna sani? Horseradish yana nuna juriya mai tsayayya, wasu daga cikin jinsuna suna na kowa ko da bayan Arctic Circle.

Horseradish kulawa

Kamar kowane shuka, horseradish yana buƙatar dacewa da dacewa da hadewar lokaci.

Yadda za a gudanar da watering

Watering horseradish ya auku a cikin tsawon lokacin girma. Ya kamata a tuna da cewa yawancin danshi, da kuma rashin ruwan inganci, zai haifar da mummunan aikin shuka. An san cewa a shekarun fari, horseradish ba ya da kyau amfanin gona, da kuma ingancin shuka ya ɓata yawa: Branching da stiffening na tushen faruwa, juiciness rage-rage. Ana fitar da furanni na hatsari ne mai hadarin gaske, sun nuna rashin jin dadi na duniya tare da danshi, dole ne ka rabu da su nan da nan.

Weeding da loosening tsakanin layuka

Horseradish a lokacin zafi mai zafi zuwa sau da yawa don wadatar da asalinsu tare da iskar oxygen, na farko, yayin da aka ƙin ƙasa kuma an sassauta weeds (mako daya kafin germination a zurfin 3-4 cm, bayan bayyanar - 6-8 cm, lokacin da shuka ya kai tsawon 20 cm - 10-12 cm), a lõkacin da ganye bayyana - weeding da loosening tsakanin layuka. Dole a sake maimaita hanya sau hudu a kowace kakar. Bugu da ƙari, duk ganye masu rauni suna da sauƙin cirewa, mafi mahimmancin ci gaba, wanda ya karu da sauri, kuma an ƙarfafa tushen.

Horseradish taki

Good horseradish kuma kula da shi a cikin filin bude ba za a iya yi tunanin ba tare da ciyar. Don ciyar da horseradish amfani da dama iri na gina jiki mafita. Zaka iya ɗaukar 50 g na hadaddun ma'adinai da takin mai magani, lita 10 na narke ruwa da ruwan kawai a busassun yanayi, a madadin lita 4 na ruwa da 1 mita. Raya na farko da aka samar da potassium da nitrogen, an yi shi ne bayan bayyanar ganye na farko. Wata hanyar ita ce amfani da irin wannan bayani: 20 g na urea, 40 g na superphosphate da 15 g na potassium chloride da 1 m².

Girbi

Yanke bishiyoyi sun fara a ƙarshen Yuli. Sa'an nan kuma ana amfani da su don yin pickles da pickles. Har ila yau wajibi ne a fahimci yadda za a yi amfani da horseradish. A farkon lokacin kaka, ba tare da jirage ba, lokacin da girma girma na ganye ba a fara ba, an yanke su, sun rushe tushen, an daura tare da sutura kuma an binne su a ƙasa a cikin gado na gado ko a cikin wani ɗaki a cikin yashi mai yashi.

Bugu da ƙari, a lokacin tsaftacewa, kana buƙatar ɗaukar rhizomes a hankali don kaucewa fassarar horseradish daga wata shuka mai amfani a cikin kaza. Idan diamita daga cikin asalinsu bai kasance kasa da 0.5 cm ba, an fi yawanci su zuwa ga lalacewa, kuma tushen su da diamita daga 0.5 zuwa 1.5 cm an riƙe su don manufar yin amfani da su a cikin idon ruwa kamar kayan shuka. A talakawan yawan amfanin ƙasa na horseradish ne 150-200 kg tare da 100 m². A Rasha, wani tanda na crap yana da mashahuri, tare da tsire-tsire rooted root ya kara da shi.

Yana da muhimmanci! An yi imani da cewa horseradish retains da warkaswa kaddarorin da bitamin kawai a mako bayan dauka daga gonar, to, ku ɗanɗana da kuma halaye masu daraja kasance a cikinta.
Wadannan shawarwari game da yadda za a shuka horseradish a gonar, zasu taimaka wa mazauna lokacin rani a cikin ci gaban wannan shuka da girbi na amfanin gona. Kuma ya dafa fashe, dauke da aphrodisiac, zai zama abincin abun sanyi mai kyau.