Kayan lambu

Girman radish a greenhouse: lokacin da shuka kayan lambu daidai kuma menene lokaci ya dogara?

Idan ka zama mai farin ciki na wani greenhouse, to, kayan lambu na farko da za ka iya girma shine radish. Radish shine kayan lambu wanda aka girma a cikin greenhouses duk kakar. Girman noma suna girma sosai, radishes ba sa bukatar kulawa, zaka iya girma daga bazara zuwa kaka. Tushen radish sun ƙunshi bitamin B1, B2, C da PP, wanda jiki yana bukatar bayan hunturu. Radishes suna girma duka a bude ƙasa da kuma a cikin greenhouse.

An fara girbi da girbi mai noma a cikin greenhouse. Wannan labarin ya karanta lokacin da ya fi dacewa wajen dasa radishes a cikin mai tsanani da rashin haske a cikin bazara, alal misali, lokacin da za a shuka a Urals, a tsakiyar layin (Moscow) da Siberia, da kuma yadda za a dasa shi da kyau, a wane irin zafin jiki na duniya yayi kayan lambu ya fi dacewa.

Me yasa saurin saukowa ya dace?

A lokacin dasa shuki radish rinjayar zafin jiki na ƙasa, yanayin da tsawon hasken rana. Samun amfanin gona mai kyau da kuma girbi mai kyau ne kawai ta wurin lura da kwancen shuki nagari. Radish - al'adu mai sanyi. Yana yiwuwa a shuka lokacin da 3-5 cm na topsoil ya zama taushi. Don tsire-tsire iri, yanayin zafi + 2 ° C ya isa, ko da yake harbe harbewa ya narke zuwa -4 ° C.

Yana da muhimmanci! Kasar gona don shuka da wuri an shirya shi a cikin fall. Yi takin mai magani masu dacewa, tono sama da gadaje da daidaitawa. Idan ba a shirya gadaje a gaba ba, to sai ku jira jiragen ƙasa su narke gaba daya.

Radish - gajeren tsire-tsire. Tare da sa'o'i 10-12 da rana da zafin jiki na + 8 ° C da dare da +14 - 20 ° C a rana, asalinsu suna girma yadda ya dace, cikin yanayin halayyar iri-iri.

Sakamakon lokaci mara kyau

Lokacin dasawa mara kyau zai shafi tasirin shuka kuma ya kara yawan girbi na gaba.

  1. Tsawon kwanciyar hankali zai kara lokacin yaduwar ci gaban shuka, ya kara yawan ingancin amfanin gona da kuma haifar da tsire-tsire.
  2. Haskewa fiye da sa'o'i 13, kazalika da rashin matakan haske, take kaiwa ga gaskiyar cewa radish radish.

Menene lokaci ya dogara?

Yaushe ne mafi kyau in shuka kuma wane irin zazzabi ake bukata radish? Dasa kwanakin ya dogara ne akan yanayin ƙasa da zafin jiki. Kyakkyawan zafin jiki na iska lokacin dasa shuki radish shine +15 - 18 ° C a rana, da +8 - 10 ° C da dare. A mafi kyau duka ƙasa zazzabi don iri germination ne +11 - 14 ° C.

Shuka radish iya zama a kan gadaje, wanda ya girma girma tumatir, cucumbers da barkono.

Yaushe ne lokaci mafi kyau zuwa ƙasa?

Kwanan watanni mafi kyau don shuka radishes a cikin wani greenhouse daga Fabrairu zuwa Afrilu daga Agusta zuwa Nuwamba. A lokacin waɗannan lokutan, tsawon lokutan hasken rana da zazzabi sun fi dacewa don ingantaccen amfanin gona.

Idan kuna girma radishes a lokacin rani, da gadaje an rufe shi da tsare da yamma. Ta wannan hanya, tsawon lokacin hasken rana ya rage zuwa 10 zuwa 12 hours. Ya kamata a yi gadaje da gada., amma kada ka bushe, kuma ana adana iska a 70 - 75%.

Dole ne a aike greenhouse. Saboda ciwon daɗaɗɗa a kan tsire-tsire, cututtuka na fungal suna ci gaba.

Don ƙara yawan girbi, an shuka sabbin tsaba nan da nan bayan girbi amfanin gona na baya. Kuna iya shuka sabon radish a tsakiyar kakar girma na tsire-tsire na baya. Idan ka shuka irin radish, daban-daban cikin sharuddan ripening, za ka iya samun amfanin gona kullum.

Yana da muhimmanci muyi la'akari da tsarin zafin jiki a tsarin ciyayi na tsire-tsire.:

  • Kafin germination - + 16-18 ° С, m + 10 ° C.
  • Bayan fitowar seedlings, amma kafin a fara samfurori na farko - +8 - 10 ° C. Ana saukar da yawan zafin jiki don kada sprouts su shimfiɗa. A wannan zazzabi, seedlings zasu iya tsayayya da kwanaki 3-4.
  • Bayan bayyanar wadannan ganye - + 14-20 ° C a rana da + 8 ° C da dare.

Idan zafin jiki na kasar gona a lokacin da shuki ya yi tsawo kuma haske ya ƙasaita, radish za ta fara ƙarawa, kuma tushen zai zama m.

A tsakiyar Rasha (Moscow yankin), farkon shuka radish a ƙarshen Maris. A lokacin da za a dasa radishes a cikin wani greenhouse a Siberia da Urals? A lokaci guda kuma, an shuka radishes a Urals. A Siberia, farkon ranar shuka shi ne daga Afrilu.

Kuma a lõkacin da za a shuka radishes, dangane da kalanda lunar?

Kwanaki masu yawa don shuka radish a kan kalanda:

  • Maris - daga 20 zuwa 23 (Nau'in zafin jiki - +2 - 3 ° C, zafi mai zafi - +4 - 6 ° C).
  • Afrilu - daga 6 zuwa 9, 19, 20, da kuma daga 23 zuwa 26 (Nauyin zafin jiki - +5 - 7 ° C, zafi mai zafi - +10 - 14 ° C).
  • Mayu - 7,8,9,10, kazalika da lokacin daga 19 zuwa 24 (Nau'in zafin jiki - +7 - 9 ° C, zafi mai zafi - +18 - 21 ° C).

Abincin mai zafi da marar kyau mara kyau a cikin gida - menene bambanci?

Radishes a cikin mai tsanani greenhouses suna girma a hanyoyi biyu.:

  • kai tsaye a ƙasa;
  • hanya mai raɗaɗi.

A fili a cikin ƙasa radish sown idan kasar gona yana mai tsanani. Idan ƙasa ba ta da zafi, to, zaɓi hanyar na biyu. Amma a lokacin da yake girma a kan rakoki, dole ne har yanzu ana cike da gandun daji. A cikin greenhouses tare da dumama, za ka iya fara shuka radishes kamar yadda farkon Janairu.

Ana kiyaye yawan zazzabi a cikin ƙasa mai zurfi a digiri 10, kuma an ƙara hasken rana tare da taimakon baya.

Taimako! Don amfanin gonar shinkafa a duk shekara yana dace da farkon da iri iri.

Girman radishes a cikin wani ganyayyaki yana da sauƙi cewa ko da wani mai kula da kayan lambu zai iya ɗaukar wannan aikin. Babbar abu shine bi dokoki masu sauki game da lokacin saukowa, zazzabi da hasken wuta. Ƙananan kokarin da yawan girbi a ko'ina cikin shekara da aka bayar.