Irga yana da ƙananan ƙananan ko matsakaici (0.8-1.8 cm a diamita) duhu mai launin duhu, ƙananan sau da yawa ja. A shrub ne sosai unpretentious da Hardy. Ana iya samuwa duka a cikin makircin gonar da kuma cikin daji.
A shuka fara kai farkon, da amfanin gona yawanci yawa. Saboda haka, gonar shadberry a kan makircin gonaki yana da amfani mai sauki.
A takaice game da amfanin irgi
Rashin wadatar abubuwa masu ma'adinai da kuma bitamin (irfanonin B, C, P) sun sa ya zama sananne a cikin masu cin abinci mai kyau. Yana dauke da bitamin da yawa da ma'adanai. Wannan Berry shine tushen tushen antioxidants. Amfani da shi a cikin abinci zai iya samun maganin antitumor, immunostimulant, sedative da kuma tonic sakamako a kan jikin mutum.
Shin kuna sani? Wannan Berry yana da sha'awar tsuntsaye, wanda ke taimakawa wajen shimfidawa a manyan wuraren. Tsuntsu yana cin ɓangaren litattafan almara tare da kashi, wanda ya wuce ta hanyar narkewa a cikin hanji na dabba ba tare da lalacewa ba kuma ya fāɗi ƙasa da nisa daga bishiya.
Tsarin sharagi
A mafi yawancin lokuta, lokacin da ake farawa na irgi ya fadi a ƙarshen Yuni, farkon watan Mayu. Idan marigayi sanyi, lokacin girbi zai iya canja zuwa watan Agusta. 
Muna bada shawara don gano abin da kaddarorin masu amfani ke da shi.
Gemi waɗannan 'ya'yan itatuwa a daidai wannan hanya kamar yadda berries berries - tearing, sanya a cikin wani m akwati ko guga. Wasan yana da fata mai laushi, don haka kada ku damu cewa 'ya'yan itatuwa sun zama maras kyau, amma har yanzu, yana da kyau kada ku zabi mai zurfin iyawa. Za su fara cire berries daga tsire-tsire a matakin karuwar jimlar. Ana yin haka ne saboda dalilin da cewa irga ya taso bayan ya fita daga daji.
Don sanin ƙaddamar da berries, ana squeezed kadan - ruwan 'ya'yan itace zai gudana daga cikakke daya. Har ila yau, launi na 'ya'yan itace a lokacin girkewa a yawancin iri ya bambanta daga ja zuwa blue, purple ko purple.
Yana da muhimmanci! Ba'a bada shawara don tattara overripe, ma kore ko lalacewa 'ya'yan itace. Bar su don ciyar da tsuntsaye.
Abubuwan girke-girke sun fito ne daga irgi
Kuna iya yin abubuwa masu yawa daga irgi: juices, jams, tsirrai, tsirrai, jellies, compotes da ma amfani dasu azaman ƙara a cikin shirye-shiryen giya. Har ila yau cinye sabo ko dried. Baya ga berries ana amfani da furanni, ganye da haushi na shuka.
Jam
Jamberry jam yana da dadi da m. Ana iya amfani da shi tare da shayi, yada a kan burodi ko amfani dashi a cikin yin burodi.
Jerin Samfur:
- shadberry berries - 1 kg;
- sugar - 400 gr;
- ruwa - 200-300 ml;
- citric acid - 1 gr.
Umurnin mataki zuwa mataki:- Wanke 'ya'yan itatuwa, kwashe ƙafafun' ya'yan itace.
- Shirya syrup daga ruwa da sukari (a cikin kwanon rufi inda jam zai tafasa).
- Dole ne a zubar da ruwan tafasasshen ruwa kuma a ninka a colander.
- Add berries zuwa syrup kuma kawo zuwa tafasa.
- Cire daga zafin rana kuma baka damar yin amfani da kimanin sa'o'i 12 a cikin firiji (saka a cikin firiji bayan an shayar da shi).
- Tafasa tafasa har sai dafa shi.
- Ƙara citric acid. Gyara sama kamar kowane jam a cikin kwalba gilashi.
Yana da muhimmanci! Za a iya yin amfani da matsawa na jam a kan digo na syrup - kada ta yada a farfajiya.
Jam
Yin jam daga jungle bai bambanta da fasaha na yin jams daga wasu berries ba.
Jerin Samfur:
- Irga - 1 kg;
- sugar - 1 kg;
- Boiled Boiled - 1 tablespoon;
- citric acid - 1/4 tsp.
- Wanke 'ya'yan itatuwa, kwashe ƙafafun' ya'yan itace.
- Guda su tare da mai yalwaci ko mai naman nama a wani wuri na dankali.
- Mix da sukari.
- Nace 3-4 hours.
- Ku kawo a tafasa da kuma dafa don kimanin minti 10, motsawa da cire kumfa.
- Kashe zafi kuma bar zuwa kwantar.
- Maimaita kalmomi 5 da 6 (sau 3-4 don samun matakin da ake buƙata na jam).
- A karshe maimaitawa na 5-6 points ƙara citric acid, diluted a cikin wani spoonful na Boiled ruwa.
- Gudu a bankunan a cikin fasaha na zamani.
Mun bada shawara don koyon yadda za a yi guzberi jam, strawberries, cherries, plums.
VIDEO: JEM DAGA IRGI DA KUMA
Juice
Yawan 'ya'yan itatuwa da aka girbe ba su isa cikakke ba, don haka kafin yin tsabta yana da kyau ajiye shi a cikin duhu mai sanyi don kwanaki 5-7. Wannan zai sami adadin ruwan 'ya'yan itace.
Jerin Samfur:
- Irga - 1 kg ko fiye;
- sugar - 100-150 grams ga kowane lita na squeezed ruwan 'ya'yan itace;
- A wanke berries, cire kara.
- Sanya a cikin kananan rabo a cikin juicer kuma tattara ruwan 'ya'yan itace mai yalwaci a cikin matakan da ya dace da ƙara (ruwan' ya'yan itace zai tafasa).
- Saka akwati tare da ruwan 'ya'yan itace don zafi a kan kuka, ƙara sukari da motsawa har sai an narkar da shi.
- Zuba kan bankuna da aka ƙaddamar da shi kuma ya tashi.
- Hakanan zaka iya shirya ruwan 'ya'yan itace ba tare da ƙara sugar ba, ko kuma, a wata hanya, ƙara yawanta (ka samu syrup).
Compote
Dafa abinci mai yawa na compote irgi zai dauki fiye da minti 10.
Jerin Samfur:
- Irga - 1 gilashi gilashi;
- ruwa - 1.75 lita;
- sugar - 3-4 tablespoons.
Shirya compote na strawberries, cherries, plums, teku buckthorn, apricots, cherries.
Umurnin mataki zuwa mataki:
- An shirya 'ya'yan itatuwa: wanke tare da ruwa mai gudu da kuma cire sandunansu da wuraren ɓarna.
- Zuba ruwa a cikin wani saucepan, rufe berries kuma saita wuta.
- Bayan tafasa, tafasa don minti 10 har sai 'ya'yan itacen ya tafasa.
- Add sugar kuma dafa don wani minti daya.
Yadda za'a shirya irgu da gaggawa da sauri
Fresh da cikakke berries ba a adana na dogon lokaci (kawai 3-5 days). Idan akwai buƙatar tsawon ajiya, to, wannan ya kamata a yi a cikin ɗaki da zafin jiki na 0-2. Irga baya rasa dukiyarsa bayan wanka, saboda haka an wanke shi sosai kafin ajiya. Don dogon lokacin ajiya, daskarewa ko bushewa mafi kyau. Wannan yana da matukar amfani, saboda baya buƙatar tafasa, farashin sukari, babu damuwa tare da bankuna da hanya na canning kanta.
Shin kuna sani? Wasan yana da kyau sosai cewa yana girma har bayan Arctic Circle.
Frost
'Ya'yan itãcen marmari ne masu yawa, don haka bayan da aka kare su bazai rasa siffar su ba. Tsarin daskarewa yana daidai da sauran berries:
- An yi wanka da kuma bushe.
- Folds a cikin wani Layer Layer a kan takaljin daskarewa.
- Ya kyauta har tsawon sa'o'i.
- Cushe a cikin akwati mai dacewa a cikin daskarewa (ya kamata ya rufe).
Yi ado da kanka da hanyoyin mafi kyau don girbi irin waɗannan berries don hunturu: yoshty, viburnum, sunberry, strawberry, guzberi, blueberry, dogwood, hawthorn, cranberry, lingonberry, buckthorn teku, currant.
Bushewa berries
Domin amfanin irgi ya bushe yadda ya kamata, dole ne a raba su a cikin dakin da ke da kyau, dakin dumi. A berries an dage farawa daga cikin guda Layer a kan grid grid. Ana kuma iya bushe a cikin tanda a zazzabi ba ta wuce 60 ba. A lokacin bushewa, dole ne a haɗu da albarkatun kasa akai-akai. Bayan bushewa, shirya samfurin da aka gama a cikin akwati mai dacewa don ajiya.
Irga yana da tsire-tsire mai ban sha'awa kuma mai ban sha'awa wanda yake samarwa ba kawai dadi ba, har ma da 'ya'yan itatuwa masu amfani. Kyakkyawan nau'ikan berries suna sa mai kyau mai taimako a kokarin ƙoƙarin sarrafa nauyin abinci tare da samfurori masu amfani. Wadannan dalilai sun isa su dasa wannan shuka a lambun ku. Bugu da ƙari, da shuka kanta da kyau sosai kuma za a iya girma ga dalilai na ado.
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