Shuka amfanin gona

Sakamakon kula da asparagus Shprenger a gida

Bishiyar asparagus Sprenger wani tsire ne daga iyalin Asparagaceae daga wurare masu zafi na Asiya, cibiyoyin Afrika da Amurka ta Kudu. Don irin salon daki da 'yan uwansa, kulawa gida ya kamata ya sake yin amfani da microclimate mai dumi da ƙananan yankuna.

Bayani da duba hoto

Bishiyar asparagus Sprenger, ko Habasha asparagus, yana daya daga cikin shahararrun mutane na wannan tsire-tsire mai laushi. An sanya shi a cikin ɗakunan, ofisoshin da ofisoshi, lambun hunturu.

Yi ado da kanka tare da kulawa da tsire-tsire masu tsire-tsire irin su taurari, ktenanta, kufeya, singonium, gloriosa, ripsalis, columneya, pittosporum, xanthosoma, aukuba, gynura, gemantus.

Girman rassan rassan suna rufe shafukan cladodes, yada zuwa tarnaƙi kuma isa mita 1.5 a tsawon. Ƙaryaccen launi na launi mai laushi mai launin kore tare da dukan tsawonsa, yawancin su an tattara shi a cikin takalman 3-4, wanda ya sa bishiyar asparagus Shprenger sosai mai ado.

Flowering lokaci - May, Yuni. Bunches na fure fararen furanni suna da m ƙanshi mai kyau. A sakamakon zaben, an kafa kananan yatsun launin ja da launi. 'Ya'yan itãcen bishiyar asparagus Shprenger dace da girma daga tsaba sababbin shuke-shuke.

Shin kuna sani? Wani ɓangaren ma'anar shi ne cewa wadannan ganye suna da kankanin, kuma a maimakon haka an rufe tsire-tsire tare da cladodia - gyara mai tushe, kamar ƙura mai laushi, wanda ya zama ganye.

Yanayin girma

Tsarin yana da kyau kuma mai dorewa, amma don ci gaba da kuma tabbatar da bayyanar da ya kamata ya zama dole a kiyaye wasu yanayi.

Haskewa

Kyakkyawan farfadowa ta Habasha da haske mai haske, ko da yake kullun da ake nunawa ga hasken rana kai tsaye bai cutar da shi ba. Zai fi kyau a sanya fure a kan shiryayye, tsayawa, hukuma ko a cikin tukwane na kusa da taga. Wata wuri daga asalin haske zai iya haifar da:

  • shimfidawa harbe;
  • asarar cladode yawa;
  • rage haske daga launi.
Gidan yana da ƙarancin haske, a cikin hunturu, ƙila kuna buƙatar ƙarin haske.

Yana da muhimmanci! Berries na wakilan wannan iyali suna guba. Ba a yarda su cinyewa ba.

Zazzabi

Yanayin zafin jiki na + 10 ° C yana da ƙananan ƙananan furanni. Mafi kyau yawan zafin jiki:

  • a lokacin rani - 28-20 ° C;
  • a cikin hunturu - 18-14 ° C.

Air iska

Tare da rashin danshi a cikin dakin, bishiyar asparagus sunyi launin rawaya kuma ya zubar da hankali: abu mafi sauki don yin rigakafi shi ne yada shuka. A yanayin zafi da zafi, kana buƙatar yin shi sau 2 a rana, da safe da maraice. Idan izinin sarari, sanya tukunya tare da taya a cikin wani wuri mai zurfi mai zurfi tare da yumɓu mai yalwa, perlite ko tsakuwa, inda aka zuba ruwa kadan. Yarda da yumbu zai saturate iska.

Ƙasa

Don bishiyar asparagus, dole ne kasar gona ta bi ka'idojin da ake biyowa:

  • tsaka tsaki;
  • gina jiki mai gina jiki;
  • friability.

Hadin da aka yi da shirye-shirye don furanni na cikin gida tare da ƙari na vermiculite ko perlite. Wadannan haɓaka sun inganta ruwa da musayar iska, sun hana yaduwar ƙasa.

Yana da muhimmanci! Yin amfani da ɗakunan fitila masu kyau zai ba da damar inganta cigaban tsarin tushen furen.

Yadda za a shuka bishiyar asparagus: haifuwa

Don bishiyar asparagus Sprenger, haifuwa yana samuwa a cikin kowane daga cikin hanyoyi 3 - tsaba, tafiyar matakai, cuttings.

Tsaba

Kafin ka shuka bishiyar asparagus daga tsaba, shirya cakuda daidai sassan yashi da peat.

A ƙarshen Fabrairu, aka shuka tsaba a cikin ƙasa mai tsabta a ƙarƙashin murfin murya. Wajibi ne don kula da yawan zazzabi na iska na 21-22 ° C. Ana amfani da albarkatun gona a kai a kai a kai a kai, an yi amfani da ƙasa sau da yawa, idan ya cancanta, ta hanyar yaduwa daga kwalba. Seedlings zai bayyana a makonni 4-5, a lokacin da kai a tsawo na 10-12 cm, sun tara wani seedling. A watan Yuni, ana dasa bishiyoyi cikin fure-fure masu ɗorewa.

Raba daji

Lokacin da aka dasa shi, ana iya raba rhizome na bishiyar asparagus zuwa sassa daban-daban, a kalla 3-4 inganci mai kyau, kowannensu ya kamata a dasa shi a cikin tukunya.

Yana da muhimmanci! Tubers a kan bishiyar asparagus ba kome ba ne sai dai wadataccen kayan abinci. Ka yi kokarin kada su lalata su a lokacin dasawa.

Cuttings

Ana yanka cututtuka a tsawon 10-12 cm, an dasa shi a cikin kwantena tare da yashi mai yashi, an rufe ta da mota. Aikin iska yau da kullum, samar da haske mai kyau da kuma yawan zazzabi ba kasa da 21-22 ° C. Bayan kwanaki 35-40, cuttings suna shirye don dasa shuki a ƙasa.

Kulawa na gida

Da dukkan sauki, kula da bishiyar bishiyar asparagus yana da ƙwayoyi masu yawa, yana hada da shayarwa da pruning, girbi na yau da kullum da kuma abinci mai gina jiki.

Watering

Ganye yana da damuwa da acidity na ƙasa, saboda haka ruwan da aka yi da ruwa wanda bai dace ba ya dace da ban ruwa da spraying. An shayar da shi da kyau tare da rabu, mai tsabta ko ruwa mai dumi a dakin da zafin jiki. Kodayake bishiyar asparagus Sprenger ba shi da wani lokacin hutaccen lokaci, an rage ruwan sha a cikin hunturu kuma ya karu a cikin bazara da lokacin rani. Watering ya kamata ya zama mai yawa, amma ba za ku iya ambaliya ba: ba a yarda dashi na ruwa a cikin kwanon rufi ba.

Yana da muhimmanci! A cikin zamani na fure-fure, maimakon yashi don shuka tsaba da cututtuka, ana amfani da vermiculite - abu mai tsabta na hygroscopic wanda ya hana ci gaban mold kuma ya juya.

Top dressing

A cikin bazara da lokacin rani, ana amfani da taki mai tsada a cikin ƙasa don tsire-tsire na cikin gida a cikin kwanaki 14, a lokacin sanyi - sau ɗaya a wata.

Ana gudanar da abincin asparagus a duk tsawon kakar girma, sai dai lokacin sauran. Don wannan dalili, ana amfani da ruwa (biohumus, humates, da dai sauransu), ma'adinai da takin gargajiya (ash, mai kaza).

Pruning

Pruning yana baka dama don tada girma da kananan harbe da kuma daidaita siffar daji. Kashe harbe ya daina girma. Tabbatar cewa don dalilai masu ban sha'awa da kuma kare cututtukan cututtuka cire dried, showered harbe.

Tashi

Har zuwa shekaru 5, injin yana buƙatar buƙatar shekara ta shekara, yayin da yake girma. Bushes mafi girma fiye da shekaru 5 transplanted a cikin shekaru 2-3. Ana kwashe samfurori da yawa a cikin manyan tukwane ko raba rhizome a cikin wasu bushes.

Shin kuna sani? Bishiyar asparagus suna kallon ba wai kawai a cikin tukunya ba, har ma a cikin kwakwalwa, suna nuna darajar kyawawan wardi, gerberas, chrysanthemums.

Cututtuka, kwari, matsaloli masu wuya

Kwayoyin cututtuka sun fi sau da yawa lalacewa ta hanyar tushen fashewa daga kan-ban ruwa. Taimako don inganta furen:

  • dasa shuki zuwa sabo mai gina jiki;
  • kaucewa a lokacin dasawa da tsofaffin ɓangarorin ƙasa;
  • gyaran gyare-gyare;
  • aikace-aikace na samfurori masu dacewa.
Gizo-gizo mite - mafi yawan kwaro, don rigakafin shi wajibi ne:

  • saurin iska;
  • kawar da bushe da tsohuwar harbe.

Har ila yau asparagus iya shafar thrips, aphids da mealybugs.

Lokacin da karin kwari ya bayyana, an bada shawarar da za a cire su ta hanyar inji tare da amfani da kwari.

Shin kuna sani? Bishiyar asparagus ita ce sunan Latin don bishiyar asparagus. Kuma lalle ne - waɗannan tsire-tsire masu tsire-tsire suna kusa da dangikuma kayan lambu. Bishiyar asparagus kamar tsire-tsire masu shuka suna girma shekaru 2500.

Zuwa da zubar da harbe, sai dai ga iska mai bushewa, za a iya haifar da ita:

  • tsufa na titin, rassan da suka wuce shekaru 1.5-2 an yanke;
  • sama da hasken rana kai tsaye - idan ba za ka iya sanya furen a wani wuri ba, shi pritenyuyut;
  • Ƙuntataccen tukunya. Tushen tsiro ba su jure wa jiki ba, yana iya lalata. Ana bada shawarar yin juyawa zuwa babban tukunya ko rabawa daji.

Kula da shuka baya buƙatar ƙananan kudade da basirar kwarewa, ƙwayoyi masu ban mamaki suna yin ado a ciki.