Dogayen mustard (wanda ake kira rawaya saboda flowering) yana da tsire-tsire na shekara-shekara na iyalin Cabbage. Dogayen mustard suna girma ne a matsayin amfanin gona mai noma da kuma taki (taki).
A cikin wannan labarin, zamu koya game da lokacin da za mu shuka da kuma tono shi, da magunguna masu amfani.
Doard ne fari kamar taki
Wajibi ne a dasa shuki mai noma a wurin da kayan amfanin gona masu girma zasu yi girma a nan gaba. Kayanta yana da amfani mai tasiri akan ƙasa da wasu tsire-tsire:
Shin kuna sani? Mazaunan Murata sun fara amfani da mustard a matsayin taki.
- fararen mustard ya wadata ƙasa;
- Ya juya ma'adanai mai wuya zuwa sauƙi digestible;
- ya sa ƙasa ta fi friable;
- rage yiwuwar musa da cututtukan fungal;
- ta hana cututtuka;
- Abubuwan da wannan shuka ya ɓoye, inganta ci gaban legumes, inabi.
Features na girma farin mustard
Girman wannan amfanin gona ba tsari ba ne, har ma wani mai kula da kayan lambu zai iya ɗaukar shi, tun da wannan shuka ba komai ba ne. Ana iya shuka shi a cikin bazara da kaka. 
Yaushe ya shuka?
Za a iya shuka wannan gonar a cikin lambuna ko gadaje na flower a duk tsawon kakar, amma yana da tasiri sosai don shuka shi a cikin bazara a kalla wata daya kafin a dasa shuki "amfanin gona". Amma kuma saukowa ta gari a cikin kaka.
Nemo abin da siderata shuka a karkashin dankali.A cikin yankunan kudancin kasarmu, ana shuka wannan ingancin kore a watan Oktoba, domin tsire-tsire tana girma a zafin jiki na 5-10 ° C kuma zai iya tsayayya da -6 ° C.
Yadda za a shuka?
Yana da muhimmanci! A cikin kaka, bayan girbi, wajibi ne a shuka shuki har sai sharuɗɗan ya bayyana, don kada su tsoma baki tare da tsirrai. Kafin yin shuka, dole ka shirya gadaje.
- Cire dukan weeds da kayan lambu masu ɓata.
- Yana da shawara don ƙara humus zuwa ƙasa a cikin nauyin 10-15 kg ta 1 square mita.
- Gwada sama da kwashe manyan batutuwan duniya.
Yanayin noma yana da sauƙi kuma baya buƙatar yin jituwa ga kowane irin tsari. Ana buƙafa tsaba a hankali, saboda wannan ba ya yarda da kasar gona da kayan abinci don wankewa a lokacin ruwan sama sosai.Yadda ake kulawa?
Irin wannan al'ada za a iya dasa a kowace ƙasa. Haske, matsakaici har ma da ƙasa mai nauyi sun dace da shi, yanayin kawai a cikin wannan yanayin shine mai kyau malalewa.
Kamar yadda bangaren haɗin gwiwar ya yi amfani da hatsin rai, phacelia, ciyawa.Matsayin acidity kuma zai iya zama wani, amma matakin mafi kyau shine 6.5 pH. Game da hasken walƙiya, tsire-tsire kuma ba shi da kyau, zai iya girma a cikin inuwa da kuma rana.
A karkashin sharaɗɗan gwargwadon gwargwadon yanayin, fararen ɓangare na fara bayyana bayan wasu kwanaki. Cikin ci gaban girma yana buƙatar adadin mai yalwa, tun da tushen tsarin shuka shi ne na waje. A lokacin fari lokacin yana bukatar yawan watering. Ciyar da ba wajibi ba ne. 
Yaushe ya yi tono?
Yana da muhimmanci! Dole ne kada a shuka tsirrai a wuri inda tsire-tsire Cruciferous ke girma.Kafin ka tono sama da shuka kana buƙatar yanka shi. Wannan ya kamata a yi kafin flowering, saboda:
- a lokacin flowering, ganye da tushe na tsire-tsiren ke tsiro da m, wanda ya ninka tsarin tafiyarwa;
- lokacin da tsire-tsire ya yi fure, yana shafan abubuwa masu amfani daga ƙasa, saboda haka ya dakatar da zama taki;
- yana ninka ta hanyar shuka kansa da kuma juya zuwa cikin weeds.
Sau da yawa lambu na shuka mustard a cikin fall, suna da tambayoyi game da lokacin kuma idan kana buƙatar tono a kowace mustard sown a cikin fall. 
Akwai zaɓuɓɓuka guda biyu na dasa shuki a cikin fall:
- An dasa shi a ƙarshen lokacin rani ko farkon kaka, ba shi damar damar girma har zuwa farkon farkon kaka na kaka, to, an bar ganye a cikin sanyi don dukan hunturu. Har sai spring, da tushe da bar perepreyvayut, da kuma a cikin bazara don tono sama da shafin. Wannan hanya ce mafi mashahuri tsakanin masu aikin lambu da masu lambu.
- An dasa shuki har zuwa karshen Oktoba, sa'an nan kuma ya hau kan tare da taimakon wani manomi. Idan ba ku da wani manomi, za ku iya yanka gefe kuma kuyi shi, sa'an nan kuma ku haƙa da mãkirci. Wannan hanya yana da tasiri sosai saboda tsire-tsire na tsire-tsire.
Wasu nau'yin mustard a kan layi
Sarepta (ko sizuyu) mustard kuma an dasa shi ne a matsayin gefe. Wannan iri-iri ne mafi sauƙi don jure wa rashin rashin ruwa, amma ya fi tsayi da tsayi da fari. Sarepta mustard ita ce tsire-tsire da tsire-tsire, amma juriya da sanyi ya fi ƙasa da fari.
Shin kuna sani? Mustard ya girma a Indiya shekaru 3 da suka wuce.Doard a cikin gonar yana kawo amfani mai yawa kuma kawai cutar da zata iya kawo shi ne cewa zai iya zama cikin sako, amma wannan factor ya dogara ne kawai a kan kulawa.
