Shuke-shuke

Shuka beets: asirin da hanyoyin nasara

Kyakkyawan girbi yana farawa da dasawa. Wannan axiom ya shafi dukkanin tsirrai na lambu, gami da shahararrun kuma tebur na gama gari. Abin farin ciki ne a shuka shi: ba a fassara shi ba, ba a iya buɗe shi a cikin ƙasa ba kawai a cikin yankunan kudanci ba, har ma a tsakiyar layi, har ma da Siberiya. Idan kun shirya ƙasa yadda ya kamata, dasa shuki bayan kyawawan magabata kuma a cikin lokaci mafi kyau, yi amfani da hanyoyin da suka fi dacewa don shuka, sannan girbin wannan kyakkyawa na ƙasan waje ya zama mai wadatarwa, da daɗi da lafiya.

Dasa beets a bude ƙasa

Beets, kamar amfanin gona da yawa na kayan lambu, ana iya girma ta hanyar shuka tsaba kai tsaye a cikin ƙasa ko ta hanyar shuka. Yawancin lambu sun fi son shuka beets nan da nan tare da tsaba a kan gado na bude gado.

Shiri kasar gona da gadaje

Ya kamata a fara shiri domin dasa beets tare da shiri na shafin. Kuna buƙatar yin wannan ko da lokacin digging na gonar. Kawai to wajibi ne don shirya wuraren ajiye mazauna gonar a kakar wasa ta gaba kuma shirya kowane irin tsari daidai. Wajibi ne a tanada wurin da za'a iya yin amfani da goge-gogen beets, tunda kawai tare da isasshen haske ne beets ɗin za su sami launi mai cike da launi.

Tushen amfanin gona na beetroot ya ƙunshi cakuda launuka, wanda shine betanin shine babba

Kayan lambu yana son m, loamy ko yashi ƙasa loamy tare da tsaka tsaki acidity index. Lokacin shirya gadaje don beets, dole ne kuyi waɗannan:

  • cire tarkacen tsire;
  • cika kasar gona da kwayoyin halitta (4 kilogiram na takin ko kilogiram 3 na humus a kowace murabba'in mita);
  • yi takin mai magani (20 g na ammonium nitrate, 40 g na superphosphate, 15 g na potassium chloride ta 1 sq m);
  • don rage yawan acidity na ƙasa, ƙara lemun tsami ko gari dolomite (daga 0.5 kilogiram a 1 sq m);
  • tono yankin zuwa zurfin bayoneti shebur.

A cikin bazara, ƙasa a kan shirye shafin da zai zama dole ne a kwance.

Tsarin iri

Mutanen sun ce: "Daga mummunan zuriya kada kuyi tsammanin kyakkyawan kabila." Sabili da haka, mataki na gaba mai mahimmanci a cikin dasa beets shine shiri na tsaba. Dole ne su kasance masu tsabta, da ƙwayar cuta mai girma. A shirye-shiryen da iri abu ne da za'ayi a yawancin matakai:

  1. Na farko, an kwantar da tsaba. Don yin wannan, fitar da kayan iri gaba ɗaya a kan takarda na farin takarda da hannu saita tsaba da girma, yayin zaɓar lalacewa, mummuna da ƙanana kaɗan. Mafi kyawun zaɓi shine zaɓi tsaba na daidai girman. Za su sami wadataccen abinci iri ɗaya, saboda haka za su ba da ƙawancen furanni, wanda zai sauƙaƙa kula da albarkatu.

    Kusarwa tana ba ku damar zaɓi manyan tsaba tare da haɓaka mai girma, ƙarfin germination, yana ɗauke da wadataccen abinci mai gina jiki kuma a sakamakon ba da tsire-tsire masu ƙarfi.

  2. Don bayyanar abokantaka kuma mai saurin tsiro, ana bada shawarar gwoza ciyawa. Don yin wannan, an sanya su a cikin akwati kuma an zuba su don rana ɗaya tare da ruwa mai tsabta a zazzabi a ɗakin, wanda aka ba da shawarar canza shi sau da yawa. Dandana lambu rika rika rike da tsaba a cikin ruwa (zai fi dacewa danshi), da kuma bayan sun bugu, sha wani adadin danshi, sanya su a cikin wani bayani tare da ci gaban stimulator, wanda zai hanzarta iri germination lokaci. Abubuwan haɗin gwiwa na musamman (Epin, Kornevin, da sauransu), magungunan jama'a (ruwan 'ya'yan aloe, jiko na ash, farar naman kaza, maganin zuma, ruwan' ya'yan itace dankalin turawa) na iya aiki azaman masu tayar da hankali.
  3. Don tsiro, kuna buƙatar ɗaukar akwati a ƙasan wacce za ta shimfiɗa zane mai laushi, shimfiɗa tsaba a cikin shi kuma ku rufe shi da zane mai laushi a saman. An sanya kwandon a cikin wurin dumi, tabbatar cewa masana'anta koyaushe suna cikin yanayin bushewa. Idan tsaba suna da inganci, to bayan kwanaki 3-4, kusan kashi 80% daga cikinsu zasu yi toho.

    Gwoza ƙwayar bada shawarar zuwa sprout kafin dasa

Wasu majiyoyin kan layi suna ba da shawarar cewa amfani da vernalization na gwoza, watau, bayan soaking tsaba dole ne a sanya shi cikin sanyi. Ya kamata a dauki wannan shawara da taka tsantsan, tunda hanya tana iya tayar da yanayin farfajiya.

Lokacin sauka

Yawancin lambu suna shuka beets sau biyu a kakar:

  • a farkon bazara - don amfani a lokacin rani;
  • a lokacin rani (ba ya wuce farkon farkon Yuli) - don adana alamar shafi.

Tebur: gwoza lokacin shuki dangane da yawan zafin jiki na ƙasa

Kasar gona zazzabiLokacin isasshen lokaci
+4har sati uku
+10kamar kwana 10
+15kamar mako guda
+20-25Kwanaki 3-4
sama da +25na iya zama mai muni ga tsaba da shuki

Masana sun ce mafi kyawun lokacin shuka beets tare da tsaba a cikin ƙasa shine zafin jiki na ƙasa + digiri 8-10. A wannan lokacin, ana kiyaye danshi na ƙasa wanda ya dace da tsaba, kuma kara ƙaruwa a zazzabi zai iya shafar ci gaban tushen amfanin gona da yalwar amfanin gona.

Hanyoyin shuka beets tare da tsaba a cikin ƙasa buɗe

Idan a cikin gonaki na gama gari manyan hanyoyin dasa beets su ne fa andin murabba'in kafaɗa, kamar yadda suke bayar da yiwuwar yin ɓarnatar da ke kewaye da layuka da ƙetaren, sannan a cikin gidajen lambuna masu zaman kansu, masu noman kayan lambu suna ta yin gwaji tare da tsari na dogo.

Hanyar al'ada

A wannan yanayin, an yi tsagi a kan gado nesa daga 10 zuwa 35 cm daga juna. Wannan ƙimar ya dogara da iri-iri, manufar namo: idan kuna buƙatar fruitsa beetan beeta mediuman tsaka-tsaka-tsaka-tsalle na tsintsa, to za a iya rage girman ƙasa; Fuskokin an fi dacewa da an yi su a tsaye, kusan zurfin 4 cm.

Don matsi tsagi don dasa beets, zaka iya amfani da katako mai tsayi

Sannan an zubar da furzina da ruwa, kuma bayan ruwan ya sha, an shimfiɗa tsaba. Wajibi ne a la'akari da peculiarity na ƙwayar gwoza: 'ya'yan itacensa' yan fewan itace ne da suka girma a cikin glomerulus, wato, tsire-tsire da yawa zasu yi girma daga zuriya ɗaya. Sabili da haka, ya fi kyau yada tsaba a nesa na 5-6 cm, sannan kuma yayyafa su da ƙasa mai santimita biyu na ƙasa.

Abun ƙwayar ƙwayar cuta suna da yawa, don haka suna da sauƙin decompose a madaidaiciyar jituwa tsakanin juna

Ba shi da ma'ana da yawa a yi amfani da takaddun beets na takarda bayan gida don dasa beets: Abubuwan wannan amfanin gona suna da yawa, manna ba ya ɗauka da kyau, saboda haka yana da sauri don kawai shuka su a kan gado fiye da man shafawa a kan takarda.

Shuka beets a kan gado mai ɗumi

A cikin gidajen lambuna da yawa zaka iya ganin tutocin dumi mai santsi. Ka'idar aiki shine cewa sharar kwayoyin da aka sanya a cikin gadaje suna ciyar da tsirrai kuma yana haifar da yanayin zazzabi mai kyau a gare su.

Lokacin girma a kan gado mai dumi, haɓaka da haɓakar beets yana faruwa da sauri, zai sami rigakafi ga cututtuka daban-daban

An shirya gadaje masu dumin hankali ta hanyoyi daban-daban:

  • zaku iya sa albarkatun kasa a dunƙule. A wannan yanayin, gado zai kusan kusan narkewa tare da ƙasa;
  • Ana yin gadaje na hawa a cikin akwati na musamman, wanda ke cike da tarkace na shuka da ƙasa.

Kuma a cikin wancan, kuma a cikin wani yanayi, yana da muhimmanci a bi ƙa'idodin ka'idodin tsari:

  • manyan rassa, lokacin farin ciki mai tushe na tsirrai, yakamata a dage allunan a saman gado;
  • Kafin sanya Layer na gaba, dole ne a shayar da wanda ya gabata;
  • don alamar amfani da sharar gida kawai lafiya, ba kwari da cututtukan shuka ba.

Ana iya amfani da irin wannan gado tsawon shekaru a jere, amma dasa beets na shekaru biyu na farko akan shi ba da shawarar ba. Kayan lambu yana iya tara nitrates, kuma da farko kasar gona akan gado an cika shi da sinadaran abinci saboda aikin lalata kwayoyin halitta.

Lokacin girma a kan gado mai dumi, beets suna buƙatar zama yalwa kuma ana shayar dasu a kai a kai, a wannan yanayin gado kawai zai cika maƙasudi

Shuka beets a kan kunkuntar gado

Ana la'akari da tudun kunkuntar tare da faɗin 30 zuwa 90 cm tare da wajibcin tsari na manyan wurare - har zuwa mita ɗaya. Ana iya gina shi akan ka'idodin gado mai ɗumi, sannan kuma zai bauta muku shekaru da yawa.

Lokacin girma a kan kunkuntar gado, kowace shuka tana samun isasshen adadin zafi da haske

Don shuka beets, mafi kyau duka nisa daga gadaje zai zama 45 cm. A wannan yanayin, ana shuka tsaba a cikin furrows guda biyu da aka yi a gefuna. Kuna buƙatar kulawa da tsire-tsire da aka dasa akan kan kunkuntar gado daidai da akan gado na yau da kullun, amma fa'idodin irin wannan tsiran bayyane:

  • dukkan tsirrai suna samun isasshen haske. Babu madaidaicin layi na inuwa, kuma yana kan madaidaicin cewa ƙananan ƙananan albarkatun gona galibi suna girma;
  • Yana da dacewa don kwance ƙasa tsakanin layin tare da kowane kayan aikin injiniya, ciki har da mai shirya jirgin saman Fokin;
  • dasa iya zama mafi alh mulri mulled, kuma kasar gona bushewa fita.

Hadaddun beets

Yawancin kayan lambu da furanni na fure, da tsire-tsire masu yaji, ba su dace da juna ba kawai lokacin girma, suna da amfani mai amfani ga juna. Cakuda kayan lambu da ke hana haɓaka gurɓacewar ƙasa, saboda albarkatu daban-daban suna da buƙatun abinci daban-daban, wanda ke nufin cewa ƙasa ba zata yanke jiki ba dangane da kowane abu. Lokacin da kake tsara jujiyoyin hade da beets, kuna buƙatar kula da waɗannan abubuwan:

  • tsire-tsire masu jituwa waɗanda ke da tasiri mai amfani ga haɓaka da haɓakar beets sune: kowane nau'in kabeji, albasa, cucumbers, letas, zucchini, tafarnuwa, lemun tsami;
  • maƙwabta mara kyau sune: dankali, mustard sarepta, wake, masara, chives.

Akwai ra'ayi cewa gwoza tushen ɓoye suna da kaddarorin kwayoyin, sabili da haka, dasa shi a wasu albarkatu, musamman karas, yana da sakamako na warkarwa mai ɗorewa

Lokacin shirya plantings na haɗin gwiwa, ya zama dole don yin la’akari da ƙaƙƙarfan ikon beets, don haka nisan da ke tsakanin tsire-tsire ya isa sosai saboda kayan lambu ba ya ɓoye albarkatun gona.

Bidiyo: tlearfin dasa beets a cikin ƙasa buɗe

Hanyar seedling girma beets

Dasa beets ta hanyar tsire-tsire yana da fa'idodi da yawa idan aka kwatanta da shuka a cikin ƙasa buɗe:

  • Kasancewar tsiro na gwoza, zaku iya dasa shi a cikin ƙasa bayan barazanar yanayin sanyi ya wuce, wanda ke nufin cewa kayan lambu ba zai jefa kiban fure ba, kuma amfanin gona zai zama cikakke kuma mai inganci;
  • idan aka dasa shuki, za a kuɓuta ku daga aikin siririn lokacin.
  • Hanyar seedling na girma yana ba ku damar samun farkon tushen amfanin gona 20-25 kwanaki a baya lokacin da dasa shuki a cikin ƙasa.

Beetroot seedlings jure wa dasa da kyau, kai tushen sauƙi, kai tushen da kyau

Zamanin shuka beets na shuka gida a gida

Tun da wuri don dasa beets akan tsire-tsire ba shi da daraja, sai dai idan kuna shirin ci gaba da bunkasa kayan lambu a cikin ƙasa. Beets seedlings ana shuka su ne a wuri na dindindin yana da kimanin wata 1. Idan dasa shuki a cikin greenhouse ana iya aiwatar da shi a ƙarshen watan Afrilu, to ya kamata a shuka tsaba a ƙarshen Maris. Ana shuka 'ya'yan itace a cikin ƙasa ba tare da kariya ba a tsakiyar tsakiyar Mayu, lokacin da barazanar daskarewa daskarewa, wanda ke nufin cewa don dasa shuki a cikin ƙasa, ana shuka seedlings a tsakiyar watan Afrilu.

Idan kayi girma seedlings fiye da wata daya a gida, to, ƙwayoyin gwoza galibi suna miƙa, kuma wannan yana haifar da raguwar yawan amfanin gona.

Shuka beets na shuka

A al'adance, shuka beets na shuka ana yinsa ne a cikin babban kwastomomi. An cika su da ƙasa, wanda za'a iya siyanta a cikin shaguna na musamman ko kuma a shirya su da kansu. Don beets, abun da ke ciki mai zuwa ya dace:

  • peat (sassa 2);
  • humus ko takin (bangare 1);
  • gardenasar gona (part 1).

Tun da kayan lambu ba ya son ƙasa mai acidic, ya kamata a ƙara kofuna waɗanda ash na kowane cokali 5 na ƙasa. Baya ga aikin deoxidation, ash zai zama takin mai amfani, tunda yana ƙunshe da ɗimbin abinci mai gina jiki ban da nitrogen.

An ba da shawarar yin tururi da cakuda ƙasa mai cakuda na sa'a ɗaya a cikin tukunyar roba biyu ko tanda don kamuwa da cuta. Tsarin shuka beets ya hada da matakai masu zuwa:

  1. A kasar a cikin tanki ne dan kadan compacted da sprouted tsaba an dage farawa a kan dukan saman. Su presowing shiri ne da za'ayi su a cikin hanyar kamar shuka a cikin ƙasa bude.

    Ana iya shuka iri a bushe, amma tsaba da aka shuka za su yi saurin sauri, a Bugu da kari, za ku iya zubar da nan da nan waɗanda ba kamarsu ba

  2. Tsaba an rufe sauran ƙasa tare da yanki na kusan cm 1.5. Leveled a hankali kuma an ɗanƙaƙe don kada ƙasa ta ɓoye lokacin ban ruwa.

    Daga sama, an rufe tsaba da wani yanki na ƙasa kuma an guga man kadan don ƙara lamba tare da ƙasa

  3. Zuba bakin ruwa na bakin ciki, tabbatar da cewa ba a wanke tsaba a farfajiya ba.

    Kafin germination, haske baya wasa babban rawar da ƙwararren gwoza yake, yafi mahimmanci saka idanu danshi na ƙasa: a cikin ƙasa mai jike sosai, tsaba suna jujjuya, a bushe - za su bushe su mutu

Bayan shuka, an rufe akwati tare da kowane abu mai tsabta kuma an tsaftace shi a cikin haske mai ɗumi (kimanin digiri +20). Da zaran harbe ya bayyana, an cire matsuguni kuma zazzage abin da ke ciki ya ragu zuwa + 15-16.

Pre-shuka gwoza tsaba sprout cikin aminci da sauri

Sauran hanyoyin shuka iri na gwoza na shuki

Baya ga shuka ta gargajiya na shuka gwoza don shuka a cikin trays, masu lambu suna amfani da wasu hanyoyi, ɗayan mafi yawan kwanan nan tsakanin manoma da masu farawa shine shuka iri a cikin sawu:

  1. Gwoza tsaba an shimfiɗa ta a kan damp bayan bangon takarda takarda, wanda aka sanya a kan tsiri na laminate substrate.
  2. Bayan ƙyankyan ƙwaya, ƙasan ƙasa tana zuba akan bayan gida.
  3. Dukkanin tsarin an birgima shi cikin dunkulen takarda.
  4. An samar da katantanwa kuma an sanya shi tare da madogara na roba tare da sanya shi a cikin wani akwati mara nauyi tare da sawdust domin tsaba suna kusa da gefen gefen ginin.

    Lokacin kunna mirgine, ƙasa a gefuna da keɓaɓɓen tef ɗin yana crumble, saboda haka kuna buƙatar gyara don rashin ƙasa bayan nadawa cochlea

  5. A saman katantanwa, zaku iya sa jakar cellophane, wacce aka cire nan da nan bayan bayyanar farkon tsirarwa.
  6. A ƙasa lokaci-lokaci a hankali ana shayar.
  7. Bayan fitowar sprouts, ana iya peaked seedlings.

Bidiyo: cikakken daki-daki game da yadda ake shuka shuki iri a cikin katantanwa

Babban fa'idar cochlea ita ce wannan zaɓi mara tsada don shuka seedlings yana ceton sarari kuma yana baka damar sanya kusan dukkanin albarkatu a kan windowsill ɗaya.

Kuna iya fitar da ƙwayar seedlings na beets a cikin diapers - wannan shine sunan ƙananan dam ɗin masana'anta da cellophane. Wadannan kayan tattara kayan aikin kuma suna ɗaukar sararin samaniya kaɗan, basu da amfani da kasafin kuɗi kuma suna sauƙaƙe dasa bishiyoyin gwoza a cikin wurin dindindin.

Canza seedlings daga diapers zai zama mai sauƙi: kawai kuna buƙatar fadada kowane fim da canja wurin shuka zuwa ƙasa

Ickaukar ciyawa da karin kulawa

Idan shuka ne mai ƙyalli, kuma ɗaukar ƙarfin damar saukowa yana ba da damar, to, zaku iya yin ba tare da ɗauka ba. A wannan yanayin, an zubar da ƙasa kusan gefen bakin tanki, ta haka ne ake ƙarfafa seedlingsan andanyun da kuma samar da ƙarin yankin ciyar da su. A lokaci guda, za a ci gaba da yin thinning, tunda ƙwayar gwoza ɗaya tana ba da iri da yawa. Matasan tsire-tsire da aka cire yayin thinning za a iya dasa su a cikin ƙarin tire.

Zazzage sama da daukana seedlings ne da za'ayi a mataki na cotyledon ganye.

Beets ba su tsoron tara su, ya yi akasin haka, daga wannan zai yi kyau sosai, tunda tushen suna da daki don haɓaka

Mataki-mataki Mataki na Biyar

Don ɗaukar hoto, yi amfani da ƙasa ɗaya ɗaya kamar shuka iri. Don ƙara ƙimar abinci mai nauyin 5 l na haɗin ƙasa, zaka iya ƙara 1 tbsp. l nitroammophoski. Ana ɗaukar abin tara kamar haka:

  1. Inasa a cikin tanki yana da ɗan daɗaɗa, sannan a hankali, ƙoƙarin kada ku lalata tushen m, ana fitar da seedling tare da katako ko spatula.
  2. Wasu majiyoyin kan layi suna ba da shawara don cire ƙananan ɓangaren tushen seedling lokacin ɗaukar hoto, amma masana sun yi gargaɗin cewa yanke tushen zai iya haifar da bututun ƙarfe da ƙwanƙwasa tushen amfanin gona, wanda ke nufin asarar gabatarwa da dandano.
  3. An sanya seedling a cikin shirye-shiryen hutawa a cikin sabon akwati, tabbatar da cewa an dasa tushen da ke ƙasa sosai, ba lanƙwasa.

    Idan ranar tare da ruwa yana da kyau don zubar da ƙasa tare da amfanin gona, to za a cire tushen tsarin seedling cikin sauƙi daga ƙasa

  4. Sa'an nan ƙasa a kusa da seedling an dan kadan compacted kuma shayar.

    Bayan nutse, gudanar da m watering na seedlings

Idan an aiwatar da tarawa daidai, to matasa tsire-tsire sun yi haƙuri da shi ba tare da matsi mai yawa ba, da sauri ɗauki tushe kuma girma.

Furtherarin kulawa da tsire-tsire na zamani yana da ruwa, wanda za'ayi kamar yadda ya cancanta. A cikin ƙananan haske da yanayin zafi, seedlings na iya shimfiɗa. A wannan yanayin, ana bada shawara don canja wurin su zuwa wuri mai sanyaya da haske, alal misali, a cikin greenhouse. Idan seedlings sunyi kama da rauni sosai, to ana iya ciyar dashi tare da kowane ruwa na ruwa don shuka (Fertika, Krepysh, da dai sauransu).

Dasawa daga gwoza seedlings a cikin ƙasa bude

Da zaran wasu 'yan ganyayyaki na gaske suka bayyana a cikin bishiyoyin beetroot, suna shirye don dasawa cikin ƙasa buɗe. Ya kamata ku sake jawo hankalinku ga gaskiyar cewa ƙwayar gwoza ba ta wucewa ba: idan tushen tushen seedling ya kasance da tushe na ikon dasa, amfanin gona zai iya girma ba tare da bata lokaci ba. Mafi kyawun zafin jiki na kasar gona don dasa shuki shine +10 digiri. A lokacin da dasa shuki matasa a cikin ƙasa buɗe ko kuma gidan kore, kuna buƙatar bin ƙa'idodi masu sauƙi na yau da kullun:

  • An fi yin dasa wuri cikin girgije, yanayin sanyi, mafi kyau a ruwan sama mai sauƙi;
  • ya kamata a shirya ramuka da zazzage duka tsawon tushen;

    Otsan buɗe ido tare da tsawo na santimita 8-10 sun fi dacewa da jurewa, yayin haɓaka ko ƙarami sun yi tushe da wahala

  • idan yanayi a lokacin dasawa ya bushe da zafi, to, ana bada shawara ga inuwa da tsire-tsire tsawon kwanaki daga hasken rana kai tsaye;
  • nan da nan bayan an dasa kuma a farkon zamanin, ana buƙatar shayar da seedlings kowace rana.

    A cikin mako na farko bayan dasawa, ya kamata a biya kulawa ta musamman ga al'adar: ruwa a kai a kai kuma yana kariya daga iskar da iska da hasken rana kai tsaye.

Dasa beets a cikin hunturu

Wasu yan lambu suna yin shuki dasa shuki hunturu. Yana da fa'idodi da yawa idan aka kwatanta da bazara:

  • seedlings na beets da aka shuka a cikin bazara zai bayyana da wuri, tunda daskararru mai yawa na tsaba za suyi ƙaruwa a ƙarƙashin yanayin yanayi kuma germination zai yi sauri, wanda ke nufin cewa za a iya girbe amfanin gona na farko da wuri;
  • a lokacin hunturu, tsaba na al'ada za su taurare, tsirrai za su fi tsayayya da zazzabi, rashin danshi, kwari da cututtuka.

Shuka beets kafin hunturu galibi ana yinsa a yankuna tare da ɗan gajeren bazara, inda yawancin ire-iren amfanin gona ba su da lokacin yin tsiro, tunda yanayin yanayi ya ba da damar shuka shuka ba a farkon watan Yuni ba, kuma ya zama dole mai sa ido ya hana ci gaban shuka na ɗan lokaci. Hanya mai mahimmanci don shuka shuka hunturu shine madaidaicin zaɓi na iri-iri. Arianyan nau'ikan musamman da aka tsara don shuka kaka, misali, Cold Resistant 19 da Podzimnaya A474, sun fi dacewa. Waɗannan su ne nau'ikan balaga na matsakaici; sun fi sanyi-ba sa iya tsawa da harbi.

A tsaba daga cikin gabatar gwoza iri za a iya sown kafin hunturu a ƙarshen Oktoba - farkon Nuwamba

Ana yin shuka ta kaka lokacin watan Nuwamba, lokacin da iska zazzabi ta kusan digiri 0, kuma zazzabi kasar gona ya sauka zuwa -4. Ba da shawarar dasa shuki na farko ba, tunda yanayin dumin zai iya tayar da ƙwaya kuma idan lokacin sanyi ya tashi, ,an itacen da ya bayyana zai mutu kawai. Bambance-bambance na kaka shuka daga bazara:

  • babbar doka don shuka a cikin hunturu ita ce shuka kawai tare da bushewar ƙasa a cikin ƙasa mai bushe;
  • An shuka tsaba a cikin ƙasa zuwa zurfin 3-4 cm, wato, zurfi fiye da lokacin dasa shuki;
  • yawan amfani a kowace murabba'in 1. mita ya kamata ya zama kusan 3 g, kimanin 1 g fiye da lokacin da aka dasa shuki a cikin bazara;
  • gadaje suna buƙatar ƙarin mulching tare da peat ko humus don dumama;
  • Yana da kyau a rufe gado da ganye, ko allura ko sawun.

A lokacin bazara, dole ne a cire ƙarin mafaka domin kada ya hana tsiron ya hau. Sama yake kwance sama yake kwance an rufe shi da kayan rufe gado. Irin wannan rufin zai yi tasiri sosai wajen girmar amfanin gona.

Kayan lambu daga gadajen kaka shuka dole ne a cinye ko sarrafa su a lokacin rani. Don adana tsawon lokaci, beets dasa a cikin hunturu ba su da niyya.

Bidiyo: shuka beets a cikin hunturu

Siffofin dasa beets a cikin wani greenhouse

Gwoza ana ɗaukar amfanin gona mai jure sanyi, amma ya fi saurin kamuwa da yanayin zafi sama da, misali, karas, don haka amfanin gona yake da tushe a cikin ƙasa mai kariya, musamman a arewacin arewacin, yana da hujja. beets mai girma a cikin gidan shinkafa yana ba da waɗannan fa'idodin:

  • kore yana sauƙaƙe kulawar amfanin gona;
  • ƙirar gidan kore yana sa ya yiwu a sami girbi na gwoza na da da da;
  • tushen albarkatun kore suna da girma da girma da sifa;
  • Yanayin kore yana ba da damar iri iri da aka shirya don yankuna na kudu. Kuma an san su da dandano mai kyau;
  • lokacin da girma a cikin ƙasa mai kariya, zaka iya samun amfanin gona ba kawai amfanin gona ba, har ma da kyawawan matasa gwoza ganye, wanda yake da girma don dafa borsch da salads.

Tsarin shuka beets a cikin ƙasa mai kariya ana aiwatar dashi ta cikakken daidaitaccen tsari, la'akari da abubuwan da ke cikin nuances:

  • Kuna iya shuka tsaba da zaran ƙasa ta yi zafi har zuwa +5 digiri. Wannan shine kusan watan Maris, wanda ke nufin cewa za a iya girbe amfanin farko a watan Yuni;
  • tuna cewa don haɓaka mai kyau, al'ada tana buƙatar haske mai yawa;
  • a cikin gidan shinkafa, ana iya dasa beets duka a kan gadaje daban, kuma a matsayin amfanin gona mai haɗawa;
  • beets za a iya girma ta hanyar shuka tsaba a cikin ƙasa ko ta hanyar seedlings.

Bidiyo: farkon beets a cikin greenhouse

Mun bincika kusan dukkanin zaɓuɓɓuka da hanyoyi don dasa beets. Kamar yadda kake gani, wannan tsari ba shi da cikakken rikitarwa, kuma da sanin madaidaitan ka'idoji, zaku shimfiɗa farkon tubalin nan gaba mafi kyawun girbi na kayan lambu masu lafiya.