Shuke-shuke

Tafarnuwa na bazara: fasahar noma da iri

Ba kamar tafarnuwa hunturu ba, dole ne a dasa tafarnuwa na bazara daga farkon bazara. An wakilta shi da ƙananan samfurori, wanda ba shi da ƙima a cikin ruwan sha, amma yana da ikon kiyaye ɗanɗacin lokaci ya daɗe.

Mene ne bambanci tsakanin tafarnuwa bazara da hunturu

Ana shuka tafarnuwa na hunturu a cikin rabin lokacin kaka kuma an adana shi a cikin ƙasa a cikin watannin hunturu. Sai kawai a cikin Maris ne m girma fara, idan dai cewa kasar gonams har zuwa zazzabi sama da sifiri. Cikakken farfadowa ya fadi a tsakiyar bazara.

Ana girbe tafarnuwa na bazara fiye da farkon lokacin kaka, daga wannan lissafin ya biyo bayan cewa dasa shuki ya riga ya kasance a watan Afrilu. Hanyoyin tafarnuwa kuma sun bambanta a cikin halayen waje, babba shine wurin da cloves. A cikin hunturu - a jere, kuma a cikin bazara karkace tsari. Hakanan yana da siffofin masu zuwa:

  1. Tsarin hakora mai yawa;
  2. Ba ya harba;
  3. Tsarin tsakiya ya ɓace;
  4. Yayinda kake ƙaura daga tsakiyar kai yana ƙaruwa da girma;
  5. Sake bugun hakora.

Iri da tafarnuwa na bazara

Bambancin bambance bambancen shuka ba mai girma bane, kuma tunda kowanne an ɗaure shi da yanayinsa, bazai ɗauki tushe ko kuma ba a bayyana shi sosai a cikin sabon wuri ba.

Iri na tafarnuwa na bazara don Siberiya:

  • Novosibirsk 1.
  • Siberiyanci.

Semi-kaifi iri dake tafarnuwa:

  • Victorio
  • Degtyarsky,
  • Demidovsky,
  • Gagarin,
  • Ershovsky,
  • 'Yar kasar
  • Permyak
  • Da kogin
  • Nugget
  • Uralets,
  • Kauce wa.

Spicy iri bazara:

  • Abrek,
  • Gulliver
  • Haske.

Dasa dasauran tafarnuwa

Yawan aiki ya dogara da wurin dasa, nauyin da aka dasa haƙoran da kwan fitila.

  1. Zai fi kyau bayar da fifiko ga hakora mafi nesa daga cibiyar, tunda haɓarsu ɗaya bisa uku ce ta fi ta shugabannin da ke tsakiyar;
  2. Kada a yi amfani da ƙananan kwararan fitila don dasa; samfuran 30 g ko ƙari cikakke. A lokaci guda, nauyin da aka ba da shawarar hakora shine 3 g;
  3. Wajibi ne a samar da yanayi na girmar a lokaci daya, don haka girman kayan dasawa bai kamata ya bambanta sosai ba, in ba haka ba za'a sami asarar da yawa yayin girbi.

Ana shirya kayan dasawa

Tafarnuwa Spring yana buƙatar haɓakar na farko, saboda haka wannan hanya ya kamata a aiwatar da shi a farkon rabin bazara.

In ba haka ba, rayarwa ya yi jinkiri sosai kuma zai faɗi cikin tsakiyar kaka. Domin aiwatar da aikin daidai ya kamata:

  1. Shirya hanyar inganta haɓaka;
  2. Jiƙa maraice kuma ku tashi har safiya.
  3. Adana a cikin firiji, a baya an nannade shi da gauze da polyethylene (don hana bushewa).

Irin waɗannan matakan suna haɓaka haɓakar tsarin tushen, wanda har zuwa lokacin dasawa zai kai cm 1 Tushen yana da rauni sau da yawa a cikin kayan da aka dasa, don guje wa wannan, a hankali nutsar da hakora, kuma yana da mahimmanci a ware duk wani ƙoƙari.

Zamanin dasa shuki tafarnuwa

Earlyarshe farkon wuri shine mafi fa'idantar, saboda haka ya kamata a yi ba daga baya ba sai tsakiyar watan Mayu, lokacin da ƙasa ta riga ta narke. A matakin farko na girma, tsawan zafi yana lalata haƙoran hakori. Tare da dasa shuki, tushen yafi muni saboda ƙasa bushe, yayin da bunƙasa ganye baya rage gudu, tunda suna ciyar da haƙurin mahaifa. A irin wannan yanayi, bai kamata ku dogara da girbin girbi ba.

Mafi kyawun magabata

Zai fi kyau a daina dasa tafarnuwa a wuraren da suka girma a baya:

  1. Dankali
  2. Karas;
  3. Albasa;
  4. Tafarnuwa.

Haka kuma, a cikin yanayin biyu na ƙarshe - hutu ya kamata ya zama aƙalla shekaru 3-4.

Mafi kyawun ingancin sune kabewa da alkama na hatsi, har da kayan lemo. Kabeji mai dacewa, cucumbers da zucchini. Daga cikin sauran fa'idodin tafarnuwa, akwai wani, wanda ya ta'allaka cikin ikon hana wasu kwari. Sabili da haka, a cikin lambu guda tare da shi, zaka iya shirya wardi, tulips, tumatir da cucumbers. Maƙwabta tare da wake ko Peas ba a so, tunda zai ƙare da zalunci na ƙarshen.

Dasa albarkar tafarnuwa

Mafi kyawun tef da babbar hanyar. Frequencyara yawan lokutan cloves zai haɓaka yawan amfanin ƙasa, amma rage taro na samfurin guda - irin wannan hanyar ya dace da namo don amfani, kuma don iri - ya zama dole a lura da nisa tsakanin cloves na akalla 6 cm.

Yana da mahimmanci a mai da hankali kan tsarin injin lokacin da aka dasa tafarnuwa - ya fi sauƙi ƙasa, mai zurfi (misali game da 5-6 cm). Iyakar zurfin hatimin mai zurfi zai haifar da farfadowa daga baya, duk da haka, kayan kayan shuka zasu iya lalata.

Tafarnuwa Tafarnuwa

Babban barazanar tafarnuwa shine ciyawa, tunda suna hana kasar abinci mai gina jiki, haifar da cututtuka da yawa da kuma kara yiwuwar karin kwari, don haka dole ne a saki ƙasa kuma a sako sako.

Watse

Don haɓaka taro na ganye, ya zama dole don samar da hydration na tafarnuwa mai yawa a farkon rabin lokacin girma. Ana nuna alamun rashin ruwa a jikin gashin fuka-fukan:

  1. Yellowness;
  2. Bushewa waje.

Sannan ya zama dole don rage mita da yalwar ruwa, in ba haka ba tafarnuwa zata kamu da rashin lafiya. Bayan ruwan sama wajibi ne don kwance ƙasa.

Manyan miya

Kasancewar takaddun ma'adinai da takin gargajiya a cikin kasar zai taimaka sosai wajen samar da kayayyaki, saboda tsarin tsararren tafarnuwa baya daukar abubuwan masarufi da kyau. Bukatar abinci mai gina jiki ya wanzu ko'ina cikin tsarin haɓaka. Kai tsaye bayan dasa, takin nitrogen zai fi dacewa. Lokacin da alƙalami ya kai 10 cm girma, kayan da ke ƙasa sun dace:

  • 15 g na ammonium nitrate ta 10 l;
  • 1 tbsp. l urea da 10 l;
  • Concentarancin taro na kwararar tsuntsaye;
  • Sakin Mullein.

An ba da shawarar yin amfani da taki kamar taki.

Daga farkon lokacin bazara zuwa tsakiyar sa, zaku iya ciyar da shi tare da jiko na ganye; zaku iya ƙara g g na itace 150 g sau 3 sau 3-4 a cikin ruwa 10 na ruwa sau 3-4. Yana da mahimmanci a lura da ma'aunin lokacin ciyarwa, in ba haka ba inji na iya fashe.

Mr. Maigidan bazara ya ba da shawara: tsabtatawa da adana tafarnuwar bazara

Alamar girbi tafarnuwa na iya zama:

  • Shaƙatawa na ƙananan yankewar ɓarna;
  • Matsayi na kara;
  • Yellowness na babba ganye.

A lokacin girbi, tafarnuwa ya kasance ga wani nau'in iri daban-daban, abubuwan yanayi da abubuwan haɗin ƙasa. A ƙarshen bazara, alamu suna iya bayyana sosai, suna nuna buƙatar girbi. Jinkirta da wannan hanyar ba da shawarar ba, tunda hakoran da aka ambata sun lalace kwarai da gaske.

Watering dole ne a katse 'yan kwanaki kafin girbi, wanda ya kamata a da za'ayi a ranar bushe. Bayan cirewa daga ƙasa, ya kamata a bushe tafarnuwa na tsawon kwanaki 5 a kan titi, a yayin taron hazo, ya kamata a motsa tafarnuwa zuwa busasshiyar ƙasa, wadda ke da iska sosai.

Kafin ka bar tafarnuwa a adana shi dole ne a sarrafa shi:

  • Rage tushen da mai tushe;
  • Gyara fure;
  • Rarraba ta girman.

Yawanci, ana adon tafarnuwa na bazara a cikin grid mai dakatarwa, akwatin katako ko kwandon wicker.