Shuke-shuke

Naman karas na waje

Sakamakon cewa karas suna riƙe da abubuwan gina jiki da yawa a cikin shekara, saboda haka yana ba da gudummawa ga bitamin da ma'adinin jiki, an girbe amfanin girbinsa sosai. Koyaya, don samun amfanin gona mai yawa, ya zama dole a shuka karas daidai kuma a kula da shi ta hanyar da ta dace.

Mafi kyawun irin karas don buɗe ƙasa

Da ke ƙasa akwai nau'ikan da aka fi so tare da fa'idodin faɗi akan sauran nau'ikan.

Ciki da wuri

Zai fi dacewa ga wani lambu wanda yake son samun amfanin gona cikin hanzari:

  • Lagoon F1;
  • Alenka;
  • Amsterdam
  • Matar Dutch
  • Tuchon.

Tsaka-tsaki

Da ɗan ƙaranci a rayuwar shiryayye, amma ya dace da adana:

  • Bayani;
  • Vitamin
  • Losinoostrovskaya;
  • Nantes.

Marigayi da marigayi iri

An yi niyya don ajiya na hunturu:

  • Shatan;
  • Royal Shatane;
  • Kammalawa;
  • Sirkana F1;
  • Vita Longa;
  • Karlen
  • Ja ba tare da cibiya ba.

Shuka karas bisa kalandar wata a shekara ta 2019, ya danganta da yankin

Aiwatar da albarkatu a kalandar watannin zai tasiri sosai ba kawai lokacin lokacin amfanin gona ba, har ma da ingancinsa.

YankinZamani mara dadiKwana mara kyau
Kudu
  • A watan Maris - 10-12, 15-17, 23-25, 27-30;
  • a watan Afrilu - 2-9, 11-15.
  • A watan Maris - 6, 7, 21;
  • a watan Afrilu - 5, 19.
Tsakiyar layi
  • A watan Afrilu - 24-27, 29, 30;
  • a watan Mayu - 1-4, 12-14.
  • A watan Afrilu - 5, 19;
  • a watan Mayu - 5, 19.
Ural
  • A watan Mayu - 1-4, 12-14, 21-23;
  • a watan Yuni - 9-11, 18-20;
  • a watan Yuli - 25-31.
  • A watan Mayu - 5, 19;
  • a watan Yuni - 3, 4, 17;
  • a watan Yuli - 2, 3, 17.
Arewa maso yamma
Siberiya

Zabi wani wuri domin gonar

Karas ya dace da wurin da rana tayi masa nauyi. A wani yanki mai inuwa, ƙarancin amfanin gona zai yi girma, zai zama ƙasa da ɗanɗano. Theasar da ta fi dacewa ita ce sandar loam ko loamy, tare da darajar pH na 7 ko ƙima kaɗan. Yawan ƙarancin ƙasa zai haifar da ƙarancin girman 'ya'yan itace da saurin lalata lokacin ajiya.

Karas mai tsarawa

Zai fi dacewa a shuka karas a cikin wani sabon wuri a kowace sabuwar kakar, yayin da ba shi da daraja a ajiye gadaje bayan ganye kamar su faski ko Dill. Tumatir, cucumbers, tafarnuwa, albasa da kabeji cikakke ne don aikin magabata.

Tsarin iri

Yana da Dole a warware tsaba kuma a bar mafi ingantaccen lafiya, sannan a jiƙa su a cikin maganin gishiri. Bayan ɗan kankanen lokaci, mummunan tsaba za su bayyana a farfajiya. Sauran wadanda ya kamata a wanke kuma a barsu na awanni 24 a cikin kayan da aka sanyaya tare da ci gaban mai motsa jiki. Bayan bushewa, ana iya dasa irin waɗannan tsaba.

Don sauƙaƙe ƙarin haɓaka, bar tsaba har sati ɗaya a zazzabi a cikin ɗakuna, yana rufe su da mayafin zane. Don dasa shuki, samfurori masu kumbura sun dace, wanda kuma sprouts din ba su da lokacin kyankyasar kwan. 'Ya'yan da aka bushe sosai za su kasance a shirye don dasawa.

Idan an sayi tsaba a cikin granules, a kan tef, irin wannan shiri ba lallai ba ne.

Shirya gadaje don karas

Don dasa shuki, ya zama dole don yin shiri na ƙasa gaba. Don haka, a lokacin bazara, muddin dai qasa mai tarin yawa ce, to ya kamata a haƙa ta kuma a haɗa shi da peat. Ga matalauta, humus ya dace. Zai fi kyau a daina sanya taki da lemun tsami, domin za su cutar da karas ne kawai. Kada a lalata ciyayi da ƙananan duwatsu daga gadaje.

Soasan da aka shirya a lokacin kaka ba zai buƙatar sake sake fashewa ba kafin dasa shuki, amma, har yanzu zai zama dole don matakin ƙasa ya bar shi ba tare da manyan dunƙulen ƙasa ba. Grooves na karas an sanya su daga gefen da kusan 10 cm kuma a nesa daga juna na cm cm zurfin kada ya wuce 3 cm.

Mr. Mazaunin rani ya ba da shawarar: hanyoyi don dasa karas

Akwai hanyoyi da yawa iri iri waɗanda za ku iya samun nasarar aiwatar da saukowa. Daga cikin waɗanda aka gabatar a ƙasa akwai waɗanda aka gwada lokaci-lokaci waɗanda suka dawo cikin ƙarni na ƙarshe da kuma sababbin sababbin waɗanda a hankali suke maye gurbin tsohon. Dukansu sanannu ne saboda rikitarwarsu a cikin kisan, yayin da ingancinsu ma ya bambanta.

Tare da strainer

A cikin sieve da ake amfani da shi don yin kiwo, sanya tsaba na karas da zuba su cikin gadaje da aka shirya. Sannan ya zama dole a cika wani tsagi mara zurfi kuma a shayar dashi. Don amfani, wani akwati kuma ya dace, tare da ramuka waɗanda tsaba zasu iya zamewa.

Shuka da yashi

Wucewa hanya mafi sauƙi don yin, kawai haɗa tsaba da yashi a cikin rabo: 4 tbsp. tablespoons na tsaba da 1 guga yashi. A sakamakon taro ya kamata a moistened kuma bar shi daga na kwata na awa daya. A wannan lokacin, za'a iya yin girke girke a cikin abin da za'a rarraba sannan aka rufe ƙasa. A wannan yanayin, tsarukan dole ne a sanyaya. Hanyar ba ta da tabbacin cikakken sakamako mai kyau, kodayake, yana ba da izini ga ƙasa don riƙe abubuwan da suke buƙata, zazzabi da zafi.

Amfani da liƙa

Tsarin aiwatar da wannan hanyar ya hada da matakai da yawa:

  1. Haɗa Art. cokali na alkama gari tare da 1 lita na ruwa;
  2. Rike taro mai sakamakon na mintina 5 akan zafi kadan;
  3. Izinin cakuda yayi sanyi zuwa +30 ˚C;
  4. Zuba tsaba a cikin sakamakon man da aka haɗa;
  5. Sanya cakuda a cikin akwati, alal misali, a cikin kwalban filastik;
  6. Zuba abinda ke ciki zuwa manyan tsintsaye.

Hanyar tana inganta ripening da wuri.

Dasa tsaba a cikin granules

Ya kamata a sanya granules a cikin tsagi, yayin da yake lura da nisa na 5 cm. Hanyar mai sauƙi ce, amma yana da mahimmanci don kusanci da zaɓin mai masana'anta da iri-iri.

Dasa Karas tare da Ribbon

Don wannan hanyar zaka buƙaci:

  1. Takarda bayan gida;
  2. Paperarancin takarda mai yawa (tsawon yayi daidai da tsawon gadaje, nisa game da 2 cm);
  3. Tef na musamman.

Ana buƙatar manna da ake buƙata ta hanyar haɗa sitaci da ruwa, wanda daga baya ya shiga cikin mai danko tsaba zuwa tef. An ƙara takin mai magani a cikin manna kawai bayan ya bushe.

A kan tsiri, sanya maki manna a nesa na 2 cm kuma sanya tsaba a kansu. Sa'an nan kuma sa sakamakon tsiri a cikin tsagi, rufe tare da kasar gona da zuba. Mako guda baya, na farko harbe bayyana.

A cikin sel kwai

Fa'idodin wannan hanyar:

  • Sashi, wanda baya bada damar aiwatar da bakin ciki a nan gaba;
  • Rike kasar gona da daɗewa;
  • Rashin ciyawar ciyawa.

A cikin jaka

A cikin hunturu, kuna buƙatar sanya tsaba a cikin jaka wanda aka yi da kayan halitta, kuma a cikin bazara ya kamata a dasa shi. Bayan makonni 2-3, tsiron zai yi ƙyanƙyashe, wanda daga nan zai zama ya haɗu da yashi kuma aka dasa shi a ƙasa. Don ƙirƙirar tasirin kore, ya zama dole don rufe karas tare da polyethylene. Tuni a watan Yuni mai yiwuwa ne don girbi, fasalin da ke nuna bambancin ruwan 'ya'yan itacen da girman inessan itacen.

Ta bakin

An haɗa wannan hanyar a rayuwar yau da kullun a cikin karni na XX. Don aiwatarwa ita ce:

  1. Haɗa tsaba da ruwa a cikin gilashi kuma Mix;
  2. Don yin tsagi a cikin ƙasa;
  3. Shigar da cakuda a bakinku ku tofa shi a wurin da aka shirya shuka.

Shuka soaked da tsiro tsaba

Kuna iya yin ba tare da thinning ba ta dasa shuki da suka riga sun bushe kuma suka yi fure. Babban matsala game da shuka shine ƙarancin hatsi na hatsin karas, waɗanda suke da wahalar rarrabewa kuma, lokacin da aka dasa shi, ya faɗi da yawa a wuri guda. A sakamakon wannan, tsiron ya tsiro cikin kusancin da bai dace da juna ba. Wannan za a iya hana shi ta hanyar soya da kuma shuka ƙwayar, tunda ƙwayoyin kumburi sun fi dacewa. Don yin wannan, ya isa yin tsayayya da zuriya a cikin ƙazanta nama har sai tsiro. Kuma a sa'an nan kuna buƙatar taurara su, barin su a cikin firiji don da yawa kwana. Kuma a sa'an nan shuka a bude ƙasa.

Cakuda shuka

Ya kamata ku haɗar da tsaba na radish da karas tare da juna, kuma ƙara yashi. Sa'an nan kuma dole ne a saka taro a cikin tsagi, an rufe shi da ƙasa kuma a jika. A radish zai fara girma kuma girbin sa shima za'ayi shi da wuri, ta yadda za'a kwantar da sarari domin karas da kawar da bukatar yin kwalliya. Duk wani al'adun farko ya dace kamar na farko. Hanyar zata kasance da amfani musamman a cikin karamin yanki.

Yadda ake kulawa da karas bayan dasawa

Don samun girbin mai wadata, yana da mahimmanci ba kawai don shuka karas da kyau ba, har ma don gudanar da cikakkiyar kulawa game da shi a nan gaba, wanda zai hada da riguna masu kyau, namo, weing, thinning.

Watering da zafi

Ya kamata ku kusanci kusancin ruwa da karas, tun da yake kayan lambu suna bukatar sa sosai. In ba haka ba, tayin zai yi girma tare da alamun aibi waɗanda za su shafi sifar da farko. Yakamata karas a kullum a jika a matakin farko na girma, tunda a wannan lokacin tushen ya wadatar da ruwa mai yawa a ruwa. Kamar yadda tushen tsarin ke tasowa, ana buƙatar rage yawan adadin ruwa. -An ƙaramin digo yana da kyau don kayan lambu. Wata 1 kafin ranar da ta dace, ya kamata a dakatar da shayarwa.

Manyan miya

Takin kasar gona koyaushe ake yi kafin a sanya karas a cikin ƙasa. A lokacin girma, riguna na sama na iya ƙara yawan abun da ke cikin nitrate a cikin amfanin gona, kuma magnesium yana tsokanar haɓakar carotene.

Loosening da weeding

Kayan lambu zai ba da amsar dacewa don kwance madaidaiciya, saboda zai ƙara yawan jikewar tushen tare da iskar oxygen, wanda yake mahimmanci ga haɓaka da haɓakarsu. Wannan zai iya tasiri amfanin gona da kanta. Hakanan wajibi ne don samar da tushen amfanin gona tare da weeding na yau da kullun masu inganci.

Thinning

Tare da yawan wuce kima na seedlings, ya kamata a aiwatar da thinning kafin a saita tushen amfanin gona. A wani yanayi na daban, karas an lalata shi sosai. Wannan hanya ya kamata a aiwatar da rana, saboda a maraice akwai babbar dama don jan hankalin kwari. Hakanan, baza ku iya barin fiɗa akan tsagi ba. Nisa tsakanin tsire-tsire ya zama 3 cm, yana da kyau a haɗa ƙasa a ɗan kaɗan don kula da sprouts a cikin halin tsaye. Bayan makonni 3, ana yin maimaita bakin ciki, tare da nisan da ke tsakanin tsire-tsire ya ninka biyu.

Cututtuka da kwari na karas

Babban kwaro na wannan kayan lambu shine mai karas. Yana faruwa ne a kan tsire-tsire masu ɗauke da ƙima sosai, kuma tare da yawan wuce gona da iri da kasancewar ciyawar ciyawa. Wadannan alamu za su fitar da kasancewar ta:

  1. Ganyayyun ganye;
  2. Fadwa da ƙishirwa bayyanar.

Don kawar da kwaro na kwari, ya kamata a kula da shuka nan da nan tare da kwari.

Don dalilai na hanawa, zaku iya dasa marigolds a cikin kusancin, wanda ƙamshin karas da ƙanshi bai yarda da haƙuri ba.

Karas ba safai ake fama da cututtukan ba, wanda daga cikin mafi hatsarin sune cutar ƙwarjamau da maɗaukakiyar cuta. A matsayin prophylaxis, magani na tsagi tare da 1% ruwa Bordeaux za'a iya yin.

Yaushe girbi karas da yadda ake adana shi

Karas suna da tsayayyar sanyi-sanyi, kodayake, idan zazzabi ta faɗi ƙasa +8 ° C, matattarar ya juye cikin sukari, wanda be yi kyau ba don adana ingancin. A cikin hanyoyinmu, ana girbe karas a farkon Oktoba. A bu mai kyau a yi haka cikin yanayin bushe. Bayan an cire 'ya'yan itacen daga ƙasa, dole ne a bushe shi tsawon awanni 2, yayin da ke guje wa hasken rana kai tsaye. Sannan cire firam sai a warware girbe. Ya kamata a saka cikakkun kofe a cikin akwati kamar akwatin, wanda dole ne a iska. Wurin zai dace da duhu da sanyi.