An kafa nau'o'in cucumbers da yawa, wanda ya bambanta dangane da balaga, siffar, girman, launi, yawan amfanin ƙasa, jure wa kwari da cututtuka. A cikin yankuna na yankuna da kayan lambu da yawa sun hada da girma cucumbers naval, cylindrical.
Duk da haka, 'yan sani cewa akwai m irin cucumbers,' ya'yan itãcen wanda zai iya zama duka zagaye da ovate. Idan kana sha'awar mamakin abokanka da danginka ta hanyar ciyar da su da wani abu mai ban sha'awa da kuma dandano tare da kayan lambu, za mu gaya maka game da yanayin da ake ci da kokwamba-lemun tsami.
Kokwamba-lemun tsami: bayanin irin shuka
Wata ila za a yi mamakin irin wannan sunan guda biyu na al'adun kayan lambu. Duk da haka, abin mamaki zai kasance ne kawai idan dai kun ga abin da cikakke lemun tsami kokwamba yana kama da hoto. A cikin bayyanar, yana da wuya a kira shi kokwamba - launi, girman da siffar sa ya kama da lemun tsami. Duk da haka, dandano kayan lambu yana daidai da na sababbin takwarorinsu - kintsattse kuma mai dadi, m da m. 
A shuka yana da matukar karfi lashes, kai tsawon na har zuwa 5-6 m, da kuma manyan ganye. Saboda matsanancin girman girma, ana kira shi a wani lokutan kokwamba. Amma wani suna - "Crystal Apple" (Crystal Apple) - irin wannan kokwamba ne aka samo shi saboda tsohuwar jiki, mai laushi, mai haske mai haske, tare da kasusuwa maras tabbas a cikin ruwan 'ya'yan itace mai ban sha'awa, ya zama kama da crystal. Yana da wannan sunan cewa wannan jinsin an san shi a Yammacin Turai.
Shin kuna sani? India an dauki shi ne wurin haihuwa na cucumbers na dabam (ko da yake wasu kafofin sun ce Mexico). Akwai wurin da yayi girma da yawa na iri tare da siffar mai launi, ovate, oval, 'ya'yan itatuwa elliptical. Sai kawai nau'in irin kokwamba mai tsami, Crystal Apple, ya dauki tushe a Turai.'Ya'yan itãcen kokwamba-lemons ne ƙananan, zagaye da ovate a siffar. Launiyarsu ya bambanta dangane da digiri na maturation. Sabili da haka, ana fentin 'yan ƙananan matasa a cikin haske, suna da fata mai laushi, dan kadan ya rufe. A tsawon lokaci, sun juya fari, sun zama masu dandano. Kuma a ganiya na ripening stained lemun tsami yellow.
Wannan iri-iri shine tsakiyar kakar, ana rarrabe shi ta hanyar 'ya'yan itace mai tsawo da kuma yawan amfanin ƙasa - a lokacin kakar daga 8 zuwa 10 kilogiram na cucumbers za'a iya tattara daga wani daji. Tsomawa 30-40 days bayan germination. Shuka na fara tsabta a rabi na biyu na rani. Wani lokaci yakan cigaba har zuwa farkon sanyi. 
Tsarin tsire-tsire suna faruwa saboda kwari da iska.
Shin kuna sani? Wannan irin kokwamba ana amfani dashi don dalilai na ado - suna girma a cikin tukwane a kan windowsills.
Zaɓar wuri don dasa "Crystal Apple"
Don saukowa na "Crystal Apple" yana da muhimmanci don zaɓar wuri mai haske, wanda aka ƙi daga iskõki. Mafi kyau ga wadannan cucumbers za su kasance farkon kabeji da dankali, tumatir, albasa, wake, kore taki. Tun da ƙwayoyin cucumbers suna cikin iyalin kabewa, ba a bada shawara su dasa su ba bayan albarkatu masu dangantaka (zucchini, kabewa, squash, guna, zucchini). In ba haka ba, haɗarin cutar da ciwon ƙwayoyin cuta ya karu.
Abin da ke ciki na kasar gona ba shi da wuya. Duk da haka, mafi yawan amfanin ƙasa zai iya samuwa ta hanyar shuka shi a cikin ƙasa mai kyau, yashi ko haske mai laushi tare da rashin acidity (pH ba kasa da 6) ba.
Yana da muhimmanci! Idan shafinku yana da nauyi mai yumbu da ƙasa mai acid, to kafin dasa shuki cucumbers, lemons, tsarin zai buƙaci inganta ta ƙara humus, yashi, ash ko takin.
Kayan kayan lambu ba ya jure wa yanayin ruwa na kusa, wanda ya kamata a la'akari da lokacin zabar wuri don dasa.Yana da wuya akan zazzabi da zafi.
Ya likes zafi, ke tsiro mafi kyau a yanayin zafi na + 25-30 ºС da zafi na 70-80%.
Shin, ba jure wa ko da kadan rage a cikin zafin jiki a kasa 0 ºС. Dakatar da girma a +10 ºС.
Shuka kokwamba
Shafin da aka shirya a yanka Crystal Apple ya kamata a hadu da shi a cikin fall tare da mai juyayi (5-6 kg / 1 sq. M) ko takin (6-8 kg / 1 sq. M), superphosphate (30 g), potassium sulfate ( 20 g). Bayan haka, kasar gona ta kasance da kyau. Nan da nan kafin dasa shuki a cikin bazara a cikin ƙasa, yana da kyawawa don gabatar da takin mai magani (15-20 g).
Kokwamba-lemun tsami za a iya dasa ta amfani da seedling da seedless hanya. A karo na farko, ana shuka shuka a karshen Maris. A cikin ƙasa, ana shuka seedlings a shekarun 30-45 a jere daya, suna barin tsaka tsakanin tsire-tsire na 50-60 cm. Tare da taimakon hanyar iriwa, ana iya samuwa a baya da kuma 'ya'yan itace mai tsawo. Idan barazanar sanyi na faruwa, saukowa yana buƙatar rufe shi da tsare.
An dasa shuki a ƙasa a cikin tsakiyar watan Mayu. Tsaba sun zurfafa cikin ƙasa ta hanyar 1-2 cm Tsakanin tsire-tsire tsakanin tsire-tsire suna bar cikin rabin mita. 
Lokacin da lashes yayi girma, an yada su a ƙasa, a karkashin su bambaro.
Cucumbers su dace da girma biyu a cikin kayan lambu da kuma gidãjen Aljanna greenhouses da greenhouses. Tun lokacin da suke cikin wutsiyoyi suna da tsayi, a cikin greenhouses ya kamata a bar su su girma cikin tudun, sa'an nan kuma tanƙwara a saman waya.
Bugu da ari za su sauka. Tare da hanyar da ta dace ta dasa shuki a cikin greenhouse, nesa tsakanin tsire-tsire ya kamata a kiyaye shi a m.
Taki "Crystal Apple"
Kamar kowane kayan lambu, lemun tsami kokwamba ya amsa da kyau ga kari a cikin tsarin ci gaban vegetative da fruiting. A lokacin kakar an bada shawara a riƙe da takalma shida zuwa takwas tare da ma'adinai da takin gargajiya.
A karo na farko ana amfani da takin mai magani a farkon lokacin flowering. A matsayin hawan kai, zaka iya amfani da cakuda da takin mai magani mai mahimmanci irin su azofoski (1 tbsp) Cokali) da mullein (1 kofin) diluted a cikin lita 10 na ruwa. 
Lokacin da 'ya'yan itatuwa na kokwamba, an hadu da shi sau da dama tare da wani lokaci na kwanaki 10-12. A wannan lokacin, ana amfani da cakuda nitrophoska (2 tablespoons) da mullein (1 kofin) a cikin lita 10 na ruwa. Amfani: 5-6 l / 1 square. m
An ciyar da shi na ƙarshe a makonni biyu zuwa makonni uku kafin girbin ƙarshe.
Ana iya amfani da infusions na ganye a matsayin taki.
Ayyukan kula da kokwamba-lemun tsami
Kokwamba "Crystal Apple" yana nuna rashin kulawa a kulawa, wanda ba ya bambanta da halaye na girma talakawa. Dole ne a shayar da shi a lokaci-lokaci, ciyar da shi, sakoya daga weeds kuma ya sassauta ƙasa.
Yanayin yanayi zai dogara ne akan mataki na ci gaban shuka. Kafin flowering, an shayar da shi kowace rana kowace rana. A wannan lokacin, zaka buƙatar 3-4 lita na ruwa da 1 square. m
A lokacin flowering da fruiting ban ruwa ya kamata a gudanar kowane 2-3 days a rabon na 6-12 lita da 1 square. m Ana amfani da ruwa yayin dumi.
Wajibi ne a kula da kullum, don haka kasar gona a karkashin cucumbers ya kasance kadan m, amma a cikin wani akwati. Don kiyaye shi mai tsayi, zaka iya amfani da mulching tare da peat, ciyawa. 
Yawancin nisa da yawa na ban ruwa zai buƙaci a gyara daidai da yanayin yanayi. A kwanakin rana, yana da kyau ga ruwa a karkashin tushe ko a cikin furrows domin ruwa ya narke a cikin ganyayyaki bazai haifar da konewa ba.
Ba lallai ba ne don shayarwa a gaban dare - lokacin da yawan zazzabi ya sauko a wannan lokaci na rana, a cikin ƙasa mai yadu kuma shuka zai ji dadi, kuma yana iya haifar da cututtuka na fungal.
Yana da muhimmanci! Lokacin da watering bazai yi amfani da jet mai ƙarfi ba, zai iya lalata ovaries, asalinsu, mai tushe da kuma ganyen shuka, da kuma fadada ƙasa. Zai fi kyau amfani da yin amfani da watering tare da mai shimfiɗa.A cikin dare sanyi, dole ne a rufe bulala. Bayan sunyi amfani da kasar gona suna da mahimmanci. Har ila yau, kyawawa ne don spud da bushes, yayin da kasancewa sosai hankali, tun da tushen cucumbers ne located kusa da ƙasa surface.
Girbi da cin 'ya'yan itace
Girbi na iya fara tattarawa lokacin da samari, har yanzu 'ya'yan itace kore sun kai girman mita 7-8 kuma sun sami kashi 50. A cikin wannan tsari, sun riga sun dace da abinci.
Tare da dasawa mai kyau da kulawa, girbi zai kasance mai yawa. Kokwamba suna girma gaba ɗaya a kan babban stalk kuma a cikin bayanan farko da na biyu a kan matakan. Dole ne a tattara su kamar yadda suke girma. 
Yana da kyau a yi tafiya a gado tare da binciken kan batun ripening greenery kowane kwana biyu. In ba haka ba, riga sun kasance cikakke cucumbers za su kasance cikas ga ci gaban sababbin ovaries. Bayan sanyi na farko zai buƙatar cire dukan amfanin gona.
Ana amfani da kokwamba mai kyau a safiya ko maraice. A lokacin da ake yankewa ko yanke 'ya'yan itatuwa, yana da kyau kada ka dame da tarin karfi.
Ya kamata a cire kayan lambu da wuri a wuri mai sanyi. Tsarin su na tsawon lokaci a karkashin rana ba wanda ake so. Kamar sauran nau'in, "apples apples" ba a adana tsawon lokaci ba - na mako ɗaya ko biyu.
Lemon albasa 'ya'yan itatuwa dauke da yawan bitamin, sugar, fiber, ma'adinai salts, aidin. Suna dace da kayan dafa abinci, canning da marinating. Cikakken cucumbers, lemons don dandana ba su bambanta da sabawa ba, kawai fatar da suke fitowa da karfi. A hanya, kokwamba-lemons, ba kamar sababbin takwarorinsu ba, ba su da ɗaci.
"Abun almara" suna bada shawarar don amfani da mutane da nauyin kifi, cututtuka na rayuwa, cututtuka na zuciya da jijiyoyin jini. Wannan kayan lambu yana iya kawar da jikin mutum na cholesterol da slag. Kokwamba ruwan 'ya'yan itace da ake amfani dasu na kayan kwaskwarima kamar yadda fuskar masks da lotions suke. Yana taimakawa wajen shawo kan spots da freckles.
Wannan iri-iri, tun da yake ba matasan ba ne, kuma zasu iya tattara tsaba - zasu dace da dasa shuki a gaba kakar. Abinda ya kamata a yi la'akari da shi: Za a iya samarda abu mai mahimmanci kawai idan ka ware wasu nau'in cucumbers.
