Dokoki da asirin girma, greenhouse don barkono yi shi da kanka

Duk barkono: zafi da tsaka-tsalle-tsalle, mai dadi da haɗari - ƙarancin zafi.

Saboda haka hanya mafi kyau samun girbi mai arziki shine hanya girma su a cikin wani greenhouse.

Za a iya dasa shuki a cikin ganyayyaki a lokutan da suka gabata, kuma za'a iya dakatar da tsabtace barkono a cikin ƙasa mai zurfi har zuwa sanyaya.

Greenhouse yi shi da kanka

Wani karamin greenhouse don barkono, wanda ya buɗe a matsayin mai yiwuwa a yanayi mai dumi, shine hanya mafi kyau ta girma. Manyan greenhouses don wannan kayan lambu basu da nasara, tun da yake barkono shine al'adu mai haske, kuma a cikin greenhouse samun damar haske yana da ɗan iyaka.

Bugu da ƙari, yawancin shuka da aka shuka a mafi yawan lokuta ba sabanin manya ba, wanda ke nufin cewa a cikin gine-gine za ku yi shuka tare da wasu al'adu, wannan kuma ba kyawawa ba ne, saboda wannan amfanin gona yana buƙatar kafa yanayi na musamman.

Duk wannan yana nuna cewa ya fi kyau ga barkono don yin karamin gine-gine, ta amfani da kayan da ke da araha kuma mai araha ga kowane mai siyar kayan lambu.
Abu ne mai sauƙi don samar da ganyayyaki don kanka da barkono kuma zamu ba ku wasu zabin mai sauƙi tare da hoto:
1. Greenhouse a kan tushe.

Don irin wannan tsari, jere na tubalin da aka ɗauka tare da cakuda ciminti an sanya shi a wani wuri da aka zaɓa kewaye da kewaye. Dole ne a gina gine-gine a matsakaicin wuri don buɗe hasken rana don isa tsire-tsire. An zabi yanayin da ake kira greenhouse gabas-yamma, kuma zane ya kamata a bude a gefen kudu.

Don gina ganuwar greenhouse, zaka iya amfani da katako ko allon allon. An gina akwatin kwalliya mai mahimmanci daga wannan abu akan kafuwar. Gidan ginin yana rufe shi da wata tsofaffiyar hoto ko ƙwallon ƙafafun da aka rufe da fim. Don yin sauki don buɗewa ko kuma bude lambun, to rufin ya kamata a ajiye shi a cikin hinges.

Rufin greenhouse yana da aure ko dual gable. Lokacin gina ginin zubar, ɗaya gefen akwatin shine 20-25 inimita mafi girma. Tsayin akwatin kada ya wuce 40-50 centimeters, in ba haka ba tsire-tsire ba su da haske.

2. Rami mai tsafe-rassan mai suna greenhouse.

Irin wannan tsari ne šaukuwa. An yi shi ne ta waya ko ƙananan bututun polypropylene, a lankwasa a cikin arc kuma a kulle cikin ƙasa ko aka gyara a kan katako na katako. Nisa tsakanin arcs yana da 50-60 centimeters. An lasafta nisa don iyaka da layuka hudu na barkono da ke ciki.

An rufe hoton tareda fim din polyethylene ko wani abu mai rufewa na matsakaici ko matsananci. An rufe nauyin rufewa ta kowane abu mai nauyi. Zaka iya ƙusa shinge a gefen gefen, wanda, lokacin da aka bude, zai mirgine kayan rufewa. Za a iya kafa katako tsakanin kansu da waya ko sassan da aka yi da katako, hakan zai kara ƙarfin tsarin.

3. Greenhouse a kan filayen.

Irin wannan tsari don barkono shine mai zanen hotunan katako wanda aka rufe da tsare. An saita matakan akan tushe na katako ko allon. Zaka iya yin ginin a cikin gidan ko a cikin nau'in akwati mai kwakwalwa wanda aka rufe tare da fure a saman.

Maimakon fim, zaka iya amfani da zane-zanen polycarbonate. A wannan yanayin, ƙarfin da tsawon lokaci na greenhouse zai kara ƙaruwa, ko da yake darajarta zata kara.

Bambancin zaɓi

Ba duk nau'in barkono ba ne ya dace don girma a cikin greenhouse ko greenhouse. Don namo a cikin yanayin greenhouse, zaɓi ƙananan da matsakaici iri. Mafi mashahuri greenhouse barkono iri ne:

1. Ƙarshe.
2. Pinocchio.
3. Tibul.
4. Ƙasar.
5. Barin
6. Barguzin.
7. Baftisma
8. Yarjejeniya
9. Cornet.

Duk wadannan nau'in sunyi tsayayya ga cutar mafi yawancin barkono - saman rot. Su ne fara fruiting sauri kuma suna da lokaci zuwa ripen a kan bushes a cikin yanayin unheated greenhouses da greenhouses.

Shirya shirye-shirye

Pepper shi ne al'ada tare da tsawon kakar girma, saboda haka an shuka shi kafin dukan al'adugirma da hanyar rassadnym. Shawara na shuka lokaci - karshen watan Fabrairu

Tumatir kwayoyin halitta ne mai banƙyama, don haka ba ya son saurin dasawa. Kwararrun lambu sun bada shawarar shuka barkono a raba kwantena.

An saka gilashi ba tare da kasan a cikin akwati ko a palle ba kuma suna cika da cakuda ƙasa da yashi ko peat (2: 1). Zaka iya amfani da cakuda ƙasa da aka shirya don barkono daga shagon.

Ana shuka su da wani bayani na potassium permanganate, to, girma stimulator.

Ayyuka da albarkatun gona suna rufe tare da m abu kuma an sanya su cikin wuri mai dumi da haske. Lokacin da barkono girma zuwa 15-20 cm, ya kamata a pinned.. Wannan dabarar ta haifar da ci gaba da tsaka-tsire a cikin layi don samar da wata launi. Babban adadin harbe zai kara yawan 'ya'yan itatuwa a cikin wani daji.

Seedlings da shawarar sau da yawa don ciyar. An fara yin gyare-gyare na farko a cikin kwanakin uku, na biyu - 4-5 leaflets. Pepper ya kamata ya karbi mafi yawan adadin taki lokacin da daji ya kafa 8-9 ganye, tun da budding na flower buds fara daga wannan lokaci.

Wani muhimmin mataki a girma seedlings yana hardening. Ana fitar da hanyoyi tare da sprouts a kan baranda don rana, da dare dole ne a canja su zuwa zafi. Har ila yau, dole ne a koyar da barkono zuwa hasken rana, daga lokaci zuwa lokaci ajiye shi a titi a cikin wani wuri mai duhu. Baƙi wanda ba a shirya a wannan hanya zai zama ciwo ba a lokacin da ya yi watsi da greenhouse, tun da zai zama da wahala a gare su su yi amfani da canjin canji na microclimate.

Mun shuka daidai

A lokacin da kafa a kan bushes 12-13 gaskiya ganye yana zuwa lokacin dasa shuki a cikin greenhouse. A wannan lokacin, buds fara farawa a kan barkono, tushen tsarin ya cika da kuma shirye don namo a cikin greenhouse.

Don kauce wa matsanancin danniya na shuke-shuke a lokacin dasawa, kamar mako daya kafin a yi watsi da shi kwalaye da shuke-shuke da suka dace sanya a cikin wani greenhouse. Da dare suna buƙatar rufe, kuma a lokacin rana, dangane da zafin jiki na iska, suna buɗewa a ɓangare ko gaba daya.

Za a iya dasa shuki a cikin wani greenhouse a lokacin da duniya ta warke har zuwa digiri 15-16. A cikin unheated greenhouses, wannan ba faruwa har tsakiyar Mayu.

Kafin dasa shuki, kasar gona a cikin greenhouse an shirya ta musamman. Yi takin ko takin humus, phosphorus-potassium.

Muhimmanci! Kada ku ƙara kayan lambu zuwa barkono, wannan zai sa ovaries su fadi kuma babu wata 'ya'yan itace a kan barkono.

Yadda za a yi daidai da sauri shuka da barkono barkono a cikin greenhouse zaka iya gani a wannan bidiyo:

Duk game da girma barkono a cikin wani greenhouse

Kyakkyawan zafin jiki da zafi - mahimman yanayi na namo na barkono mai cin nasara.

Abin da ya sa yake girma a cikin mafakar fim shi ne mafi karɓa, tun da zai iya haifar da irin wannan yanayi a cikinsu.

Don cimma nasara, yi haka:

1. Da kyau ruwa da tsire-tsire. Watering ya kamata yawanci, ko da yaushe ruwan zafi. Kada ka bari bushewa, kuma musamman fatattaka ƙasa karkashin barkono.
2. Lokacin zuwa iska. A lokacin zafi, dole a bude gine-gine a matsayin mai yiwuwa, kamar yadda barkono bai yarda da yawan zafin jiki ba.
3. Shafe da bushes. Don mafi kyau lighting na bushes, barkono dole ne a yanke, barin 2-3 ƙarfi tushe. Amma akwai wasu (Barguzin, Buratino) da basu buƙatar pruning. Bugu da ƙari, ganyayyun itace, ya zama dole don cire furen furen, har ma da dukkanin harbe da ba su da furanni.
4. Ci abinci a kai a kai. Game da sau ɗaya a wata, watering ya kamata a hade tare da takin gargajiya ko ma'adinai. Amma ana iya amfani da taki na taki sau ɗaya kawai don tsawon lokaci kuma a cikin ƙarami. Yawancin nitrogen zai haifar da karuwa a cikin taro, kuma 'ya'yan itatuwa ba za a daura su ba.
5. Shade daga rana. Pepper ne mai ƙaunar rana, amma ba konewa ba ko mummunan wuta, don haka a kan yanayin zafi musamman yana da daraja. In ba haka ba, ganye suna da fari, kuma furanni zasu iya fada.
6. Gyara kwari. Don hana abin da ke faruwa na kwari mai cutarwa za a iya magance shi da kwari (Karbofos, Aktellik, da sauransu). Rushe tururuwa a greenhouses a lokaci, domin sun kawo aphids - a kwaro kawo hadari ga barkono.
7. Kare daga cutar. Wajibi ne a lura da sauye-sauye da suka fara a kan tsire-tsire. Idan ka lura da kowane aibobi a kan ganye ko 'ya'yan itatuwa, curling leaf, dajiyar daji, yana nufin cewa barkono ya kamu da cutar. Na farko, bi da bushes tare da Phytosporin kuma ku ciyar da su. Ya kamata a cire samfurin samfuri mai tsanani da sauri.
8. Tsaya daga iska da zane. Musamman mawuyacin haɗari shine buɗewa na biyu a cikin murfin rami. Pepper tare da wannan iska yana daftarin, kuma yana cutar da shi.
9. Gyara ƙasa. Tushen yana buƙatar samun dama ga iska, sabili da haka ya kamata a yi gyare-gyare bayan kowace watering. Kawai kada ku sassauta ƙasa mai zurfi fiye da 5 cm - akwai haɗari na lalata ƙananan asalinsu.

Asirin amfanin gona

A lokacin da ake girma barkono, wasu abubuwa na wannan amfanin gona ya kamata a la'akari don samun sakamakon da ake so:

• Kada kuyi barkono daga sama, saboda wannan shi ne amfanin gona mai tsaftace kai kuma ta wannan hanya ku wanke pollen, wanda ke nufin ku rage yawan ovaries;
• Yayin da yake aiki tare da sanda, girgiza bushes don ƙara abscission da wuri na furanni;
• Kada ku dasa kusa da haɗari da iri iri. Shrubs iya pereopylyatsya, da dukan barkono a sakamakon zai zama m.

A farkon watan Agusta, toshe filayen bishiyoyi da kuma cire dukkanin bishin da ba a samar da ovaries ba.

Wannan fasaha zai ba da damar ƙwayar bishiyoyi su yi girma da 'ya'yan itatuwa da aka rigaya, domin sababbin ba zasu da lokacin yin girma a wannan lokaci.

Tsayar da dukkan waɗannan ka'idojin barkono a cikin gandun daji zai ba ka damar jin dadi da 'ya'yan itatuwa masu kyau masu girma akan ƙirar kanka.