Dill wani tsire-tsire ne mai ban sha'awa wanda aka tuna da shi don dandano mai dandano da ƙanshi. Amma ba mutane da yawa sun san cewa ana amfani dill ba kawai a dafa abinci ba, amma har ma a magani.
Mu labarinmu zai gaya maka yadda za a shirya tinctures da decoctions daga tsaba da kuma ganye na wani shuka da kuma daga abin da za a yi amfani da su. Bugu da ƙari, muna raba kaddarorin masu amfani da kuma takaddama game da wannan kayan aiki kuma sun gaya maka yadda ta shafi jiki.
Amfani masu amfani
- Dill tincture ana amfani da cututtuka:
- jini;
- gastrointestinal fili;
- tsarin mai juyayi;
- tare da hanzari;
- hawan jini.
- Tare da wannan duka, yana iya cire phlegm daga huhu, yana inganta saurin warkar da raunuka kuma yana da diuretic Properties.
- Bugu da kari, dill yana tara yawan leukocytes a cikin jini, kamar yadda a cikin abun da ke ciki a cikin manyan abubuwa dauke da jan ƙarfe, potassium da folic acid.
- Har ila yau, ya ƙunshi nau'o'in albarkatun da kuma mai da ke kula da jiki, ya cika shi da bitamin, cire abubuwa masu cutarwa.
- Dill yana da karfi mai karfi na kwayoyin cuta. Sau da yawa an yi amfani da shi wajen yaki da kwayoyin cutar, amma ba a matsayin ma'ana ba, amma a hade tare da sauran magunguna.
Contraindications
Duk da kyakkyawar halayen kirki, kayan ado da tincture na dill ya kamata a yi amfani da su a hankali.
- Mutanen da ke da halin da za su rage saukar karfin jini ya kamata su kasance masu ƙyamar ado da tincture. Yin amfani da dill kanta da tsaba zai iya haifar da dizziness da asarar sani.
- Har ila yau ku kula da mutanen da suke da kudan zuma. Dill tinctures kuma suna da sakamako choleretic.
- Ba'a da shawarar yin amfani da tincture tare da mutum rashin haƙuri ga abubuwa a cikin wannan shuka.
Dill tincture - magani mai amfaniwanda zai iya ceton mutumin daga matsalolin lafiya. Amma kafin ka gwada wannan hanyar magani, an bada shawara ka tuntuɓi likita.
Yadda za a dafa a gida da kuma abin da za a yi amfani da shi?
Ana iya sayan wannan zane a dakin magani, amma mutane da yawa sun fi so su dafa kansu, saboda abincin da aka girke daga Fennel yana da sauki kuma bai dauki lokaci mai tsawo ba. Akwai zažužžukan don tinctures, alal misali:
- a kan vodka;
- barasa;
- moonshine.
A kan vodka
Tun da dill yana da tsinkaye, ana amfani da tinyar tsaba a kan vodka don magance cututtuka na tsarin numfashi.
Don wannan girke-girke, kana buƙatar ɗaukar waɗannan abubuwa masu zuwa:
- 25 grams na Dill tsaba;
- 20 grams na Juniper berries;
- 1 gram na barkono barkono;
- wani tsunkule na gishiri;
- 30 grams na horseradish.
- All sinadaran zuba 0.5 lita na vodka.
- Rasu makonni biyu, to, iri.
Ready tincture kai sau uku a rana don 15-20 saukad da. Kafin amfani, ana bada shawara don tsarma a cikin ƙaramin ruwa.
A kan barasa
Don dafa abinci za ku buƙaci:
- 10 rassan dill;
- 1 lita na barasa;
- 1 tafarnuwa tafarnuwa;
- 1 bay ganye;
- 1 teaspoon zuma;
- da yawa barkono barkono.
Dukan kayan hadewa da kuma aikawa don nace na kwana 3-4 a wuri mai duhu. Ɗauki sau 30 a sau uku a rana.
A kan wata rana
Don kauce wa haushi a tincture, ana iya shirya ta amfani da moonshine.
Don yin wannan, kana buƙatar ɗaukar:
- 3 lita na moonshine kuma ƙara;
- 5 stalks na Dill tare da umbrellas.
Dole ne ku jure wa kwanaki 4-5 a wuri mai dumi. Irin wannan Ana amfani da tincture don kara yawan karfin jini da kuma yin rigakafin bugun jini.
Ba shi yiwuwa a ce a kan abin da yafi kyau don shirya tincture. Duk wannan shi ne mutum kuma, domin ya yanke shawara kan kanka abin da girke-girke shine mafi kyau, yana da daraja ƙoƙarin ƙoƙarin kowane ɗayansu.
Maganin ƙwayar giya ba su dace da kowa ba, saboda haka akwai wasu girke-girke na ruwa da yawa.
Daga zuriya
Za a taimaka kawar da mummunan lafiyar da dizziness:
- 1 tablespoon na Dill tsaba;
- 200 ml na ruwa.
- Ƙara tsaba zuwa ruwa mai zafi da bar su a kan zafi kadan na minti 10.
- Bayan damuwa.
A tincture yana bugu sau ɗaya da safe kuma a cikin yanayin zafi.
Don cututtuka na gastrointestinal fili, yi amfani da wannan girke-girke:
- 1 tablespoon na Dill tsaba;
- 250 ml na ruwa.
- Ana shuka tsaba a cikin turmi na musamman.
- Sa'an nan kuma zuba ruwan zafi.
- Sa'an nan kuma bar sa'a daya.
- Ɗauki minti 20-30 kafin abinci.
Akwai kuma girke-girke tinctures don asarar nauyi. Kuma don shiri za ku buƙaci:
- 1 tablespoon na Dill tsaba;
- 1 tablespoon faski tushen;
- 300 ml na ruwa.
- Kurkura da tushe faski sosai da kuma rub a kan mai kyau grater.
- Sa'an nan kuma Mix tare da Dill tsaba kuma ƙara ruwan zafi.
- Rike a cikin wanka na ruwa na minti 20, to, ku kwantar.
- A kai rabin gilashin, minti 20-30 kafin abinci.
Ba wai kawai manya zasu iya amfani da tinctures da decoctions na dill, amma akwai kuma girke-girke ga kananan yara don taimakawa kawar da colic da bloating.
Don dafa abinci za ku buƙaci:
- 1 tablespoon na Dill tsaba;
- 1 lita na ruwa.
- Ganye zuba ruwan zãfi da bar a kan zafi kadan na minti 10.
- Bayan sanyaya da kuma tace tincture, an adana shi a wuri mai sanyi.
Bada jariri tsakanin feedings 1 teaspoon. Kafin amfani, ana bada shawara don dumi tincture.
Daga ciyawa
Tare da tincture na cystitis an shirya ba daga dill tsaba ba, amma daga duk sassan shuka. Kafin cin abinci, sara da dill tare da wuka.
Zai ɗauki:
- 3 teaspoons yankakken Dill;
- 250 ml na ruwa.
- Ƙara ruwan kore zuwa ga ganye kuma saka sahun tururi don rabin sa'a.
- Bayan da ruwan magani ya sanyaya, dole ne a shafe shi.
- Ɗauki kashi ɗaya na uku na kofin cin abinci daidai kafin cin abinci.
Ga matan da suke shan azaba a lokacin haila, ƙara sabbin ganye zuwa tincture.
Ya kamata ya dauki:
- 5 rassan dill;
- 5 rassan faski;
- 250 ml na ruwa.
Ganye yankakken ganye don ruwan zãfi, bar na mintina 15, lambatu.
Don yin amfani da safiya, da rana da maraice a cikin kwata na gilashi.
Akwai babban adadin girke-girke, bisa ga abin da za ku iya shirya duk abincin giya da mai yalwaci. An yi amfani dasu don magance cututtuka da yawa kuma suna da mahimmanci ga gaskiyar cewa Duk girke-girke suna da sauƙi, kuma sinadaran suna da araha..
