Ƙananan kalori tushen kayan lambu mai kwari (sunan na biyu shi ne binne) an dauke shi na biyu mafi yawan kayan lambu bayan dankali a cikin latitudes.
Doctors bayar da shawarar shi ga mutanen da ke shan wahala daga anemia ko cutar na zuciya da jijiyoyin jini. Tare da baƙin ƙarfe, kayan lambu suna aiki ne na ajiya na iodin, calcium, potassium, magnesium, zinc, phosphorus da bitamin na kungiyar B.
Shin sunan wannan tushen amfanin gona ya dangana ne a wurin da aka dasa shi kuma yayi girma, ko kuma irin ƙwaƙwalwar irin wannan shuka da gwoza wani? A cikin wannan muna ƙoƙari mu fahimci labarinmu na yau.
Definition
Gwaran daji (lat. Béta vulgáris), ba kome bane sai shekaru biyu, na shekara-shekara ko tsire-tsire. Jinsin wannan nau'i ne na iyalin Amaranth (kafin wannan jinsin ya kasance daga iyalin Marevykh). An dasa wannan shuka a manyan fannoni a ko'ina.
Idan ba ku shiga cikin cikakkun bayanai ba, ana kiran beet beetot, wanda ake amfani dashi don dafa borscht.
Bayani na bayyanar da hoto
A ƙasa zaka iya karantawa da ganin a cikin hoto abin da gwoza da teburin gurasa suke.
Dakin cin abinci
Nau'in nau'i na wannan shuka shine kayan amfanin gona na kayan lambu. Ganye yana da tushen asali, yana auna har zuwa 1 kg kuma yana da launin burgundy mai duhu. A cikin bayyanar, beets iya zama duka zagaye da kuma lebur..
Ganye na wannan al'adun kayan lambu suna da fadi, m kore tare da burgundy veins. Tuni a cikin shekara ta biyu bayan dasa, gwargwadon tsire-tsire, sa'an nan kuma an kafa tsaba (don cikakkun bayanai game da yadda za a shuka shuka tsaba da kuma kula da su, karanta a nan).
Daga iri-iri, yanayin hawan yanayi ya dogara da lokacin kafa tushen, zai iya zama daga 2 zuwa 4 watanni.
A yau, akwai nau'i 4 na beetroot.
Daban beets bambanta a lokacin da aka kafa tushen kuma an raba su zuwa:
- Late-ripeningwanda ya kai kwanaki 130 ko fiye (Cylinder, Slav).
- Kadan farkowanda ya fara daga 6 zuwa 80 days (Bicorez, Solo).
- Mid-kakarSakamakon su yana zuwa daga 100 zuwa 130 days (Bonn, Bordeaux 237).
- Matashi na farkoSakamakon su yana faruwa a ranar 80th - 100th bayan saukarwa (Barguzin, Wodan).
Borschchevaya
A Borshchevaya gwoza iri-iri ne ba kawai wani high-yawan amfanin ƙasa da kuma tsakiyar kakar iri-iri, amma kuma yana da kyau kiyaye inganci da kuma dandano mai kyau. Wannan iri-iri ne mai ban sha'awa a Ukraine da Belarus.
Tushen gwoza borsch yana da ƙananan nauyi har zuwa 250 grams, launin fata na fata, da kayan hawa da kuma sake yin amfani da su. Daya daga cikin siffofi masu ban mamaki na wannan iri-iri shine kasancewa da amfanin gona na tushen nau'i-nau'i.
Wannan nau'in tsire-tsire yana da kyau sosai don cin abinci borscht da salads daban-daban.
Menene ya bambanta irin ƙwaro daga nau'in launi?
Menene bambanci tsakanin gwoza da gwoza? Buryak ko beetroot, an karɓa don kira bakanch gwoza wanda yana da launin ruwan hoda, wannan iri-iri ne mafi yawancin girma kuma ana cinye a kudancin (karin bayani game da nau'ikan da ke tattare da ciwon gwoza za'a iya samuwa a nan).
Beet "Borschovaya" yana daya daga cikin abubuwan da aka gyara na Borscht Ukrainian. Wannan irin burodi ne wanda ke ba da dandanowa cewa wannan ɗakin Ukrainian ya shahara ga.
Yaya daidai?
Wannan daidai ne da wancan, da kuma wani suna saboda, a gaskiya, duk ya dogara da wurin girma da iri na shuka. A cikin Ukraine da Belarus, ana kiran gwoza gwoza, kuma a Rasha, beetroot. Yana kama da dankalin turawa, a Rasha shine dankalin turawa, kuma a Amurka akwai dankalin turawa. Saboda haka, duk wannan da wannan suna daidai ne.
Idan ba ku dogara da harshen Lissafi ba, kuma ku maida hankali ne kawai a kan lalata harshe, sa'an nan kuma a cikin rayuwar yau da kullum na wani mutumin Rasha shine sunan wannan tsire-tsire da aka fi sani da shi a matsayin gishiri. an saka hankali a kan wasikar ƙarshe ta kalma, da maƙwabtanmu da ke zaune a Ukraine da Belarus, burak ko buriak. Hakanan, a gaskiya, wadannan sunaye daban ne daban daban don amfanin gona daya.
"Beet" daidai yake da jarumi na Rasha mai suna Novikov tare da karfafawa a karo na biyu a cikin wannan kalma Oh, da Odoyevsky (tare da girmamawa a kan na biyu O), wanda shi ne mawaki na zamanin Pushkin A.S., wato, babu kome litmus littafi na ilimi ilimi.
