Radish ya dade yana da kayan lambu mai mahimmanci. Shiri mafi yawan salads da jita-jita ba tare da shi ba. Wannan kayan lambu yana da matukar amfani - yana ƙunshe da bitamin da yawa da abubuwa masu alama waɗanda ke da amfani ga lafiyar mutum.
Mafi radish mafi amfani shine wanda ya girma a cikin gonar gonarsa, tun da yake ba shakka yana dauke da nitrates ba.
Wannan labarin zai dubi dokoki da umarni-mataki don dasa shuki radish a cikin bazara a bude ƙasa, kuma ya gano yadda dasa shuki a cikin bazara ya bambanta daga wani kakar.
Lokaci daidai
Mafi kyaun lokacin shuka radish shine springWannan shi ne saboda halaye na halitta na wannan shuka. Dole ne a gudanar da saukowa ba a farkon watan Maris ba.
Taimako! Radish shine amfanin gona mai sanyi, yawancin tsaba suna dakatar da rage yawan zazzabi don rage digiri 5.
Bambanci na rassan rani na spring shine cewa bayan girbi, za ku iya shuka wasu kayan lambu a wannan yanki. (dankali, kabeji, eggplants). Bugu da ƙari, an dauke radish a matsayin mai kyau na gaba don amfanin gona da yawa. Radish yana da ɗan gajeren kakar girma. Kuma lokacin tarin tayi daidai da farkon shuka wasu albarkatu. Wannan ya sa ya yiwu a sake amfani da wannan filin fili sau 2.
Mene ne bambanta da sauran yanayi?
Radish yana da kyau game da dabi'un zafin jiki. Mafi yawan zafin jiki na ci gaban shine 15-18 digiri. Idan yawan zafin jiki ya fi girma, to sai foliage ya fara girma a cikin wannan tsire, kuma amfanin gona ya fara girma. Saboda haka, shi ne mafi kyau ga ƙasar a farkon spring. Lokacin da dasa shuki a cikin marigayi marigayi, yawan haske da hasken rana yana da zafi. Wannan yana nuna girman girman asalin.
Don amfanin gonar radish yana buƙatar wata haske. Tare da dogon rana mai haske, radish yana girma sosai, kuma tushe, a akasin wannan, yana tasowa.
Iri dasa shuki radish:
- dasa shuki;
- rani ('ya'yan itatuwa zasu tattara a cikin fall);
- saukowa a cikin hunturu (girbi zai kasance a cikin bazara).
Me ya sa zaɓar spring dasa radish?
- A cikin bazara akwai adadin isasshen ƙasa a cikin ƙasa, wajibi ne don cikakken ci gaban shuke-shuke.
- Kwanan hasken rana (wanda ke haifar da ci gaban tushen, kuma ba a saman) ba.
- Tsakanin yanayin iska, wanda ya ƙayyade ci gaba da tushen, ba ganye.
- Da yiwuwar amfani da shafin bayan girbi radish sake, don dasa wasu albarkatu.
- Samun amfani - buƙatar radishes yana da mahimmanci a cikin bazara, saboda haka ya fi riba don bunkasa shi a lokacin bazara.
Yaushe ya girma?
- A Siberia. A Siberia, tsire-tsire-tsire-tsire-tsire-tsire ta fara daga baya, kusa da ƙarshen Afrilu. Babban yanayin dasa shuki shuki shine ƙasa ta warkewa, murfin dusar ƙanƙara ya sauko, bayan haka ƙasar ta warwatse kuma ta dace da aiki. A wannan lokaci, zaka iya fara dasa kayan lambu.
- A cikin Urals. A cikin Urals, ana dasa shuki daga tsakiyar watan Afrilu, in babu ruwan dusar ƙanƙara, lokacin da kasar gona ta fara kwashe, kuma babu yiwuwar sabon sanyi.
- A tsakiyar Rasha (Moscow yankin). Yaushe zan iya shuka radishes a yankin Moscow? A tsakiyar Rasha, alal misali, a yankin Moscow, ana iya shuka waɗannan kayan lambu a farkon bazara, a ƙarshen Maris (ba a baya ba). Babban mahimmanci don dasa shuki - rashin sanyi da dusar ƙanƙara akan ƙasa.
Menene yanayin zafin jiki zai iya tsayayya kuma zai iya tsira da sanyi?
Shin tsire-tsire ta ji tsoron ruwan sanyi? Radish iya haifar da sanyi ba tare da hasara ba don rage digiri biyar. Yana da matukar sanyi da damuwa ga sanyi, wanda yake da mahimmanci a yankunan Siberia da Urals.
Wannan al'ada shi ne sanyi-resistant, ƙananan zafin jiki wanda tsaba ke fara farawa + 5 digiri. Ganyen tsire-tsire na radish sun rage digiri biyar.
Frost da ke ƙasa da digiri takwas zai iya bugun ganye, tare da ruwan sanyi mai tsawo zai iya lalata tushen. Rashin zafi yana hana ci gaban shuke-shuke.
Taimako! Don girma wannan kayan lambu yawan zazzabi mai kyau shine digiri 18-20. A yanayin zafi da ke ƙasa +10 digiri, ci gaba ya ci gaba, amma jinkirin.
Dokokin da umarnin mataki zuwa mataki
Daidai sa
Zaɓin nau'in iri-iri yana ƙayyade ta yanayin da ke biyowa:
- saukowa lokaci;
- wani wuri don dasa shuki (bude ƙasa ko greenhouse);
- yankin
Don dasa shuki a cikin bazara a cikin ƙasa bude an yi amfani.
"Red Red"
Early da high-samar da gwaggwabar riba iri-iri. 'Ya'yan itãcen marmari ne mai duhu ja a launi, tare da m ɓangaren litattafan almara. Matsayi kusan ba ya harba.
"Kwanaki 16"
Very farkon iri-iri, 'ya'yan itatuwa ripen a cikin kwanaki goma sha shida, da launin ruwan hoda. Radish yana da ɗanɗanon ɗanɗano da ɗan launi na nama. 'Ya'yan itãcen marmari ba su daɗewa.
"Heat"
Farawa, tayi girma a cikin kwanaki 20. Launi na 'ya'yan itace - Crimson, nama mai laushi. Da dandano ne kadan yaji.
"Karin kumallo na Faransa"
Wannan nau'in ya fara girma cikin kwana 23., 'ya'yan itace - elongated. Jiki yana da farin, yana da m dandano.
Domin girma a yanayin Siberia da Urals, nau'in-iri-iri sun fi dacewa:
- "Dakata";
- Presto;
- "Poker F1".
Suna halin haɓaka da rashin yanayin zafi. Ba tare da damuwarsu ba, suna jure wa gishiri na gajeren lokaci kuma zasu iya girma a yanayin yanayin damuwa.
Siyan tsaba
A Moscow da St. Petersburg, ana iya sayan tsaba (marufi na kimanin 3 grams) a farashin da ke tsakanin 10 zuwa 35 rubles. Farashin kuɓuta ta hanyar iri da masu sana'a. Haka iri-iri daga masana'antun daban-daban na iya samun farashin daban.
Ana shirya don shuka
Kafin dasa shuki tsaba a ƙasa suna buƙatar cirewa. Ƙananan tsaba tare da diamita na 3 mm ba da kyau harbe, da arziki girbi. Ƙananan da kuma tsofaffin tsaba suna samar da ƙananan ƙwayoyi kuma suna da tsari ga tsvetushnosti.
Hankali! Yawancin lambu ba su da iri iri. Amma don inganta germination da tsaba, yana da kyawawa don tsayayya a cikin 1 rana a cikin wani damp cloth. Ana iya kiyaye su a cikin ruwa don minti goma sha biyar a zazzabi na 45 digiri - wannan zai tabbatar da farkon shuka.
Yadda za a shirya ƙasa a gonar?
Don dasa shuki radish kana buƙatar dasa gona da damuwa. Ga kananan yankuna, yin yanki da tillage tare da rake, domin murkushe manyan lumps na duniya.
Gabatar da taki a cikin ƙasa yana halatta ne kawai don 1 year kafin dasa shuki radish, amma ba kafin. Wannan shi ne saboda radishes ba su amsa da kyau ga sabo taki.
An bada shawarar kakaɗa ruwan ƙasa da potash da phosphate takin mai magani (superphosphate da potassium nitrate). Ya kamata a yi amfani da abinci sosai bisa ga umarnin don amfani da wannan samfur.
Bayan wane albarkatu za ku shuka?
Wannan amfanin gona yana haifar da mafi girma idan ya girma bayan:
- squash;
- cucumbers;
- squash
Ba za ku iya girma radishes bayan kabeji da amfanin gona cruciferous.
Yadda za a shuka da zabi zurfin?
- A gefen filin jirgin ruwa an gina shi da zurfin sita 2.
- Yana da kyawawa don zuba karamin Layer na yashi da ash a kan kasa na furrows. Nisa a cikin jere tsakanin tsaba ya zama 5 cm. Tsakanin jeri - 15 cm.
- Bayan dasa shuki, an rufe tsaba a cikin duniyar 1 centimeter.
Radish da zurfi mai zurfi yana bada amfanin gona mai tushe tare da tsarin fibrous. Ana gudanar da saukarwa, a matsayin mai mulki, da hannu. Daga kaya ake bukata: rake, chopper. Bayan dasa shuki, ana bukatar shayar da gadaje kuma an shirya su don adana ruwan in cikin ƙasa.
Kula
Hankali! Tare da rashin danshi a cikin ƙasa radish yiwuwa zuwa flowering.
Yi gudanar da albarkatun gona a matsakaici kowace rana a kowane kwana biyu. Yana da muhimmanci a hana ci gaban weeds a gonar da kuma lokaci don cire su. Lokacin da tsire-tsire masu tsire-tsire suke buƙatar amfanin gona. Idan hasken rana ya yi tsawo, yana da kyau don rage lokacin hasken wuta. - Bayan sa'o'i 18, ya rufe gadaje.
A game da abin da ya faru na cututtuka da kwari, dole ne a bi da biyun da ke dauke da kwari da fuka-fuki. Radish yana da damuwa ga tarawa na nitrates a cikin 'ya'yan itatuwa. Saboda haka, yana da wanda ba a ke so ya gudanar da hadi tare da takin mai magani. Da takin mai magani ana amfani da su a cikin ƙasa a lokacin rassan kafin dasa shuki ta amfani da potash nitrate da superphosphate.
Girbi da Kariya
Ana gudanar da girbi a matsayin fadada tushen. Farawa na fara girbi bayan kwanaki 18, tsakiyar kakar bayan kwanaki 25, marigayi-ripening bayan wata daya. Ana adana 'ya'yan itatuwa a cikin jaka a cikin firiji ko cellar. Zaman rai zai iya zama har zuwa wata 1 ko fiye. Kuna buƙatar buƙatar kashin baya kuma ya yanke sama.
Ba za ku iya ajiye radishes a cikin ƙasa ba - 'ya'yan itatuwa zasu zama m.
Difficulties
- Frosts - ruwan sanyi mai tsawo zai iya rage yawan amfanin gona.
- Kwaro da cututtuka na iya rinjayar radishes, amma yin amfani da su tare da kwari da masu ƙwayar cuta za su rage lalacewar.
Tare da kiyaye tsire-tsire iri-iri da sharaɗɗan sharaɗɗa, za ku sami girbi mai yawa kuma ba za ku sami matsala ba.
Girman radish a cikin bazara zai ba ka damar samun kayan abinci a cikin teburin kuwanda zai jaddada yanayin yanayi. Radish yana da dandano mai dadi kuma yana da wadata cikin bitamin, da sauƙin girma.
