Yadda za a shuka da girma albasa "Carmen"

Albasarta suna cikin matsayi mai kyau a cikin manyan kayan amfanin gona na duniya, saboda ana amfani dashi a dafa abinci. Akwai fiye da iri iri na albasa, dukansu sun bambanta da dandano da bayyanar.

Daga cikin wadannan nau'o'in iri, albarkatun Carmen sun fita saboda jin dadin su da dadi.

Bambancin bayanin

Onion "Carmen" (wanda ake kira "Red" saboda launin launin ruwan kasa mai launin launin ruwan launin flakes) yana da nau'o'in nau'i biyu ko uku, yana da tsaka-tsalle masu tsaka-tsalle, nau'i mai nau'in 55-75 g.

A ƙarƙashin saman kwalliya, launi yana da duhu mai launin ja ko launi mai launi, kuma jiki mai ciki yana da haske mai haske tare da ratsi mai laushi. A shuka ke tsiro zuwa 30-35 cm.

Gano abin da yake amfani da albasar albasa don jikin mutum, har ma game da irin albarkatun Yalta.

Akwai siffofi dabam dabam na Red albasa daga wasu nau'o'in:

• samar da amfanin gona ya dogara da fasahar noma da yanayin ƙasa;
• ana iya horar da kayan lambu a yanayi guda biyu, a wasu matakai;
• Albasa suna da dandano mai dadi da mbobin filaye idan aka kwatanta da nau'in rawaya.

Mun lissafa amfanin albasa "Carmen":

• 'ya'yan itatuwa tare da Semi-kaifi iyawa da pronounced zaƙi;
• turnips suna da kyawawan ajiya kuma za a adana su har zuwa watanni 9 a karkashin yanayin da ya dace;
• Saka na da kashi dari bisa dari;
• high yawan amfanin ƙasa.

Al'adu yana da wasu haɓaka a cikin girma:

• ba ya jure wa rashin hasken rana, wanda zai iya haifar da cututtuka na fungal;
• iri-iri da ake bukata a kan abun da ke ciki na kasar gona.

Shin kuna sani? Bakan yana tare da mutum a tarihin tarihi: an ambaci shi a tsohuwar papyrus wanda aka samo a Misira, kuma tsofaffin mayakan sunyi imanin cewa baka zai iya karewa daga takobi, don haka sun dauki albasa tare da su a fagen fama.

Halaye na albasa da yawan amfanin ƙasa

Albasa "Carmen" yana da lafiya sosai saboda babban abun ciki na ascorbic acid a ciki: sabbin sauti suna dauke da 4 zuwa 19.5 MG na bitamin C. Saboda wannan, an bada shawara don amfani da kayan lambu sabo a salads.

Ga wasu halaye:

1. "Red" yana cike da ƙananan kayan aiki, sugars, abubuwa masu bushe wanda ke taimakawa jiki wajen yakar ƙwayoyin cuta da sanyi, da kuma mummunan cholesterol da kuma samuwar kwayoyin cutar kanjamau.
2. Dangane da yawan amfanin ƙasa, ana dauke da wannan nau'in a farkon maturing, tare da tsawon lokacin da ake girka tsawon kwanaki 60-90 lokacin da aka shuka tare da tsaba da kwanaki 45-50 - seedlings. Manya mafi girma a kan turnips ya fara juya rawaya bayan kwanaki 100 daga lokacin dasa.
3. "Red" yana da iri-iri masu yawa: 1.5-2.5 kilo na albasa za su iya girma a mita ɗaya na mita, kuma za'a iya cire kimanin 180 zuwa daya daga daya hectare.
4. Wannan iri-iri yana girma albarkatun albasa da kuma amfanin gona na gari.

Zaɓi na dasa kayan

Akwai nau'i daban-daban na albasa da aka shirya: daga 8 mm zuwa 40 mm.

Girman kwararan fitila ya dogara da irin dasa:

• 8-14 mm - don hunturu dasa;
• 14-21 mm - don tsoma-tsire-tsire-tsire-tsalle
• 21-24 mm da 24-30 mm - podzimny saukowa a kan gashin tsuntsu da farkon maturation;
• 30-40 mm - kawai don kore.

Bayani don zabar albasa ya kafa:

1. A kan kunshin da albasa ya shirya, kwanan wata kwaskwarima, lokaci na ajiya da lokacin dasawa za a nuna.
2. Albasa ya zama mai laushi a launi, ba tare da labaran ba, m, bushe kuma ba daga lalacewa ba.

Idan ka saya albasa ya zama kadan damp, dole ne a bushe, yadawa a cikin dutsen guda.

Shin kuna sani? Gwanin ya kasance da dandano na musamman ga masu sulfur, da kuma sulfenic acid, wanda yake shi ne, ya shiga cikin wani abu da yake kawo hawaye.

Yadda za a zabi tsaba:

1. Zai fi kyau saya albasa a ƙarshen hunturu: a wannan lokacin farashin su yana da rahusa fiye da idan aka yi a cikin bazara.
2. Ana adana kayan abu don saya kawai a cikin kantin kayan musamman, tabbatar da cewa an lasisi, kuma don duba takardar shaidar inganci.
3. Kashewa tare da tsaba dole ne ya zama cikakke, ba tare da alamun rigar ko lalacewa ba.
4. A cikin jaka ya zama hoto na 'ya'yan itace, wanda ya dace da bayyanar su a lokacin girbi.
5. A kan marufi ya kamata a nuna rayuwa mai ɗorewa na tsaba: kayan lambu mai fresher, mafi kyau da shuka.
6. Wajibi ne muyi nazari da hankali game da iri-iri a kan kunshin, tun da yake sun sayar da albasa guda biyu a cikin ragowar rarraba: tsakiyar kakar wasanni "Carmen" da kuma "Carmen MC" na tsakiya. Ra'ayoyin nau'in nau'i biyu da dandano suna da mahimmanci, ko da yake Carmen MC yana da launin farin.
7. Dole a biya hankali ga albasa da masana'antun da shawarar su da nau'in ƙasa ya dace da ita.

Yanayin girma

Dole ne yanayin girma albasa "Carmen":

• bude da sunlit wuraren ne mafi kyau ga albasa da wannan iri-iri;
• kasar gona a kan gadaje ya kamata ya zama sako-sako da kayan abinci mai gina jiki, matsakaici na rigar;
• don ci gaban al'adu na bukatar rage yawan iska;
• Kyakkyawar iri mai shuka zai yiwu a zafin jiki na + 15 ... + digiri;
• Ana buƙatar kyakkyawan yanayi da kuma kula da sako na ciwo;
• a lokacin noma, kiyaye bin ka'idodin juzu'in amfanin gona ya zama dole.

Kasar gona da taki

Ƙasa don shuka amfanin gona ya zama tsaka tsaki, tare da rashin acidity.

Don neutralize acidity, matakan da ake bukata:

1. Late kaka don yin gado na humus.
2. A cikin bazara, bayan da dusar ƙanƙara ta narke, yayyafa yankin da itace ash ko amfani da bayani na jan karfe sulphate zuwa magani.
3. Neutralize acidity tare da limestone.

Ba za ku iya dasa albasa ba har shekara biyu a jere a kan shafin daya (lokacin da aka ba da shawarar tsofaffi yana da shekaru 3-4). Madaran magabata - tafarnuwa.

Wadannan al'adu na iya zama masu dacewa daidai:

• cucumbers;
• fararen fata;
• tumatir;
• legumes;
• karas;
• masara.

Yana da muhimmanci! Litmus gwajin zai taimaka wajen ƙayyade acidity na ƙasa a yankinka. Don yin wannan, yi karamin rami a cikin ƙasa, zuba ruwa a can kuma bari ya jiƙa kadan. Sa'an nan kuma sanya litmus a cikin wani puddle, kuma idan ya canza launi, yana nufin cewa kasar gona a yankin ne acidic.

Girma daga zuriyar zuwa seedlings a gida

Don samun tsaba don dasa shuki, ana shuka tsaba a cikin rufaffiyar ƙasa a farkon shekarun Fabrairu. Yi la'akari da cikakken tsari.

Tsarin shirye

Kafin shuka nag ya zama dole don shirya. Idan ka yi tsai da wannan hanya, seedlings zasu iya bayyana ne kawai a ranar 20th, da shirye-shiryen da za su shuka a cikin mako daya.

Seed shiri kafin shuka shi ne kamar haka:

1. Saka da tsaba cikin ruwa mai dumi kuma ka bar wata rana.
2. Disinfect a cikin wani bayani na rauni potassium permanganate. Kuna iya jiji da tsaba a tsawon sa'o'i 12 a cikin 0.01% na acid.
3. Kurkura da tsaba a ruwa mai tsabta.

Abun ciki da wuri

Albasa masu tsire-tsire suna girma a kan dumi mai shinge ko kuma mai tsanani, balconed balconies, inda akwai mai yawa hasken rana. Yana da kyawawa cewa shi ne kudanci ko kudu maso gabas.

Don dasa shuki tsaba, zaka iya amfani da wannan damar:

• kananan zane;
• raƙuman raƙuman raga.

Tsarin shuka shuka

Hanyar dasa shuka iri kamar haka:

1. Cika ƙasar a cikin tanki.
2. Zuba a ƙasa don tsaftacewa tare da warwareccen bayani na dumi potassium permanganate.
3. Yi tsagi tare da nisa na 5-6 cm a cikin akwati, ƙananan hanyoyi a cikin sel.
4. Shuka tsaba zuwa zurfin 1.5 cm kuma matakin ƙasa.
5. A cikin kwalaye ana shuka tsaba a matsayi mai zurfi, a cikin sel - nau'in daya.
6. Zuba ruwa a dakin da zafin jiki mai iya yaduwa.
7. Don ƙirƙirar sakamako na greenhouse, rufe kwantena tare da tsare.
8. Shirya karin haske tare da fitila mai haske.
9. Yanayin zafin jiki na namo ba ƙananan ba fiye da digiri +20.

Shin kuna sani? A Gabas, tun lokacin da suka san game da kayan warkarwa na kwararan fitila da kuma shirya musu magunguna masu yawa. Ba abin mamaki ba ne cewa gabashin yana cewa: "Kashe baka, kawar da cutar."

Tsarin abinci

Albasa mai tsayi ya bayyana bayan kimanin kwanaki 6-8.

Kula da su kamar haka:

1. Watering matsakaici, ruwa mai dumi, da aka yi a matsayin ƙasa ta kafe.
2. Kafin dasa shuki, ana hadu da tsirrai sau biyu tare da taki da aka saya daga kantin kayan sana'a ko dafa kansu (1 g na nitrate da lita 1 na ruwa ko 5 g na potassium chloride + 20 g na superphosphate + 10 g na urea diluted a 10 l na ruwa). A karo na farko, ana ciyar da tsaba a ranar 20th bayan germination, sannan - a cikin makonni biyu. Bayan ciyarwa, ya kamata ka wanke bayani tare da ruwan tsabta daga kore albasarta.
3. Don mairation mai kyau, wajibi ne a hankali a sassauta ƙasa a rana mai zuwa bayan an sha.
4. Yawancin lokaci, kasar gona wadda ake amfani da ƙwayar baki ba ta kunshe da tsaba. Dole ne a cire su kullum don kada su sha na gina jiki daga ƙasa kuma kada ku nutsar da tsirrai.
5. Wajibi ne don rage tsire-tsire a cikin matakan ci gaba na kashi na uku da 2/3 na tsawo don hana hadewa na seedlings.
6. Dakin da seedlings dole ne a aike kowace rana don ɗan gajeren lokaci (5-10 min.).
7. Kwanaki bakwai kafin a dasa shuki a cikin ƙasa, an wajaba don karfafawa tsire-tsire: ƙara yawan lokacin samun iska, rage yawan danshi da kuma fitar da albasa tsirrai a fili don minti 30 a zafin jiki ba kasa da +10 digiri.

Transplanting seedlings zuwa ƙasa

Domin albasa albasa su dauki tushe sauƙi, lallai wajibi ne a cire shi a cikin ƙasa.

Don yin wannan, bi wadannan matakai:

• Yana da muhimmanci a tuna cewa kasar gona don lokacin dasawa ya kamata ya dumi ba a ƙasa +16 digiri. A cikin yankuna daban-daban na iya zama daban-daban kwanakin: ƙarshen Afrilu - Ƙarshen Mayu.
• Kafin dasa shuki, dole ne a bi da gadaje tare da herbicides, tono, rufe da kayan fim.

Herbicides sun hada da kwayoyi kamar Butizan, Singer, Biceps Garant, Herbitox, Zabi, Targa Super, Dicamba, da kuma Granstar.

• Zuba ƙasa ƙasa mai kyau a cikin tankuna da tsire-tsire suke girma, don haka lokacin da aka tsire tsire-tsire daga ciki, kada ku tsage kullun daga kwan fitila.
• Yi amfani da hankali don fitar da kwararan fitila da lumps na ƙasa, ƙoƙarin kada a lalata tushen.
• Yi dogon ramuka a gonar tare da zangon jeri na 20 cm.
• Don dasa tsire-tsire a cikin ramuka a zurfin 3 cm, barin 5-7 cm tsakanin kowace seedling.
• Don ƙaddamar da ƙasa Layer, lura da tsawo ba fiye da 1.5 cm sama da turnips.

Noma daga sevka a bude ƙasa

Don shuka girbi mai kyau na albasa daga sevka, dole ne mu bi ka'idojin injiniya, wanda muka bayyana a kasa.

Yana da muhimmanci! Ya kamata a dasa albasa ne kawai a cikin dumi, yanayin rashin iska. Idan an dasa shuki a yanayin sanyi, kwararan fitila zai je kibiyoyi.

Zaɓin zabin yanayi da shiri na ƙasa

Seedlings na albasa za a iya girma duka a bude ƙasa da kuma a cikin greenhouse. Bambanci shi ne cewa akwai barazanar damuwa da ruwan sanyi a cikin sararin sama, kuma greenhouse kullum yana kula da yanayin yanayin iska mai kyau, wanda yake da dadi ga seedlings a kowane lokaci na rana.

Wuri don dasa shuki seedlings a filin bude an zaba daga kaka. Wadannan ya kamata su kasance yankunan da kyawawan hasken rana da masu dacewa.

An shirya ƙasa kamar haka:

• Cire farfajiyar ƙasa daga saura fi da weeds.
• Takin gargajiya da aka haɗe da itace ash sun warwatsa a kan shafin.

A matsayin tsire-tsire-tsire-tsire-tsire, bambaro, kashi da kifi, abincin da dankalin turawa, ƙwayar daji, fata na banana, barkan albasa, ana amfani dashi.

• Gwada wani makirci.
• A cikin idon ruwa sukan shimfiɗa ƙasa da rake, shirya don dasa shuki iri.

Tsarin shirye

Kafin dasa shuki sevok bukatar shirya.

Shiri ya haɗa da matakai da yawa:

1. Tsara kuma duba ingancin albasa. Ana kula da kawunansu da hankali kuma sun cire juyayi da sukari, sa'an nan kuma an ware su da girman: manyan kawuna an tsara don gashin gashin tsuntsaye kuma don tsaba, an shuka kananan don girbi.
2. Don bushe Yanke albasa da aka zaɓa a cikin wuri mai dumi da bushe, ba tare da fasali ba, watsewa a cikin daki ɗaya.
3. Warke sama. Yawan da albasarta ba su samar da kiban ba da wuri, suna warmed kusa da baturi ko a waje a rana mai dadi kamar yadda aka tsara: 2 makonni don dumi a zafin jiki na +20 digiri, da kuma na karshe na sa'o'i 10 - a zafin jiki na digiri 40 ba tare da overheating.
4. Jiƙa. Sanya albasa na mintina 15 a cikin ruwa tare da zafin jiki na + 40-50 digiri, da kuma bayan - na mintina 15 a ruwan sanyi. Sa'an nan kuma suna immersed na 5 hours a cikin wani bayani tare da ma'adinai taki.
5. Disinfect. Don kashe kwari da hana cututtuka, ana da albasarta a matakai guda biyu: na farko, ana sanya lambun don 2 hours a cikin wani gishiri gishiri (2 tbsp. L + 2 l na ruwa), sa'an nan kuma na 2 hours a cikin wani bayani duhu na potassium permanganate. Kafin a sanya sevka a cikin potassium, za'a wanke shi a ruwan tsabta.
6. Rinse da iska fitar. A ƙarshen duk hanyoyi, dole ne a wanke shugabannin albasa a ruwan wanke mai tsabta kuma aika.

Yana da muhimmanci! Ba'a da shawarar shuka albasa a yankunan da ke rufe ruwan sama.

Hanyar dasa shuki sevka a ƙasa

Dasa albasa da aka shirya da aka gudanar kamar haka:

1. Ƙasa don rana kafin dasa shuki ya buƙaci moisten.
2. Make a kan ƙasa surface grooves 4 cm zurfi da kuma 30-40 cm m jere jerawa.
3. Gwada albasa a cikin tsaunuka a nesa da 5-8 cm daga juna kuma yayyafa da wani Layer na ƙasa 2-3 cm sabõda haka, wutsiyoyi tsaya a sama da surface.
4. Bayan 10-12 days, matasa albasa ganye ya kamata germinate.

Watering

Adadin ruwa da kuma tsananin yawan amfanin gonar amfanin gona ya dogara ne akan yanayin hawan gine-gine na yankin da yawan hazo.

Lokacin da albarkatun albasa suka shirya, dole ne ku bi wasu bukatun:

1. Idan akwai matsanancin zafi a yankin, to, an yi gado mai tsawo, tare da mai kyau malalewa.
2. A mataki na farko, ana gudanar da ruwan sha kowace rana. Sa'an nan kuma an shayar da albasarta sau 1-2 a makonni biyu a zazzabi daga +20 zuwa + 28 digiri.
3. A yanayin zafi (sama da +30 ° C), sevka yana buƙatar watering kowane kwana 7.
4. Da farko, ruwan da ake amfani dashi don ban ruwa shi ne mita 1. m - 10 l. Bugu da ƙari, ruwan da ake amfani da shi ya rage kaɗan.
5. Ana yin albasa ne kawai tare da ruwan zafi + 30 ... +35 digiri. Don yin wannan, sanya tankuna na karfe a kan shafin kuma cika su da ruwa don haka a lokacin rana zai iya ajiyewa kuma ya yi zafi a rana.
6. Wajibi ne a shayar da albasarta a hankali, ba tare da matsa lamba mai yawa ba, bar ruwa a cikin hanya don hana ruwa daga shiga wuyan ganyayyaki.
7. Albasa a kan gashin tsuntsu shayar a saman wani lambu watering iya tare da SPRAY.
8. A lokacin ruwan sama, ba a shayar da al'adun don ya hana ta juyawa saboda tsananin zafi.

Yana da muhimmanci! Ba za ku iya aiwatar da albarkatun albasa da yawa ba a karshen kakar girma, saboda wannan zai jinkirta maturation daga amfanin gona kuma rage girmanta.

Ƙasa mai tsawa da weeding

Albasa ne mai matukar muhimmanci amfanin gona don samar da ƙasa, kuma baya son ƙarancin weeds.

Sabili da haka, matakan da suka dace sun zama dole:

1. Kashegari bayan kowace watering kana buƙatar sassauta ƙasa tsakanin layuka. Anyi wannan aikin ne a hankali don kada ya lalata tushen tsararren.
2. Idan a yanayi na yanzu da yanayi tare da ruwan sama mai yawa, to sai an yi gyaran bayanan bayan ruwan sama.
3. Ana amfani da shi a yau da kullum daga tsire-tsire, saboda sun hana evaporation daga danshi daga cikin gado, kuma yana barazanar ci gaba da cututtukan cututtuka da juyawa cikin kwararan fitila.

Top dressing

Ana ciyar da abinci sau biyu ko sau uku a kowace kakar bisa ga makircin da ake biyowa:

• 2 makonni bayan dasa, ana amfani da takin mai magani (nitrophosphate, urea);
• 2 karin makonni bayan na farko hanya, da albasarta suna ciyar da phosphorus-potassium taki;
• bayan kwanaki 15, zaka iya sake maimaita phosphate-potassium taki.

Bayan kowace hadi kasar gona dole ne a shayar da yalwar. Tabbatar da wanke ƙarancin taki tare da rassan albasa tare da ruwan dumi daga ruwa na iya.

Kwaro, cututtuka da kuma rigakafi

Kamar sauran albasarta, Carmen zai sha wahala daga wadannan kwari:

• albasa albasa;
• albasa kwari;
• tushe nematode;
• albasa miki;
• tushen kashin.

Don kauce wa bayyanar baƙi marar zuwa, dole ne a sarrafa al'ada daga lokacin da aka fara harbe ta hanyar yaduwa da magunguna.

Don yin wannan, yi amfani da shirye-shirye masu fasikanci na gaba:

• Glyocladin;
• "Fitosporin-M";
• "Maɗari";
• "Hamair";
• Zineba "(0.04 bisa dari);
• jan ƙarfe oxychloride bayani (0.5 bisa dari);
• Bordeaux cakuda.

A lokacin girma yana da muhimmanci a kula da yanayin tsire-tsire, kuma idan ya bushewa, gashin gashin gashin tsuntsaye, ana iya gano karkatarwa ko yellowing, sa'an nan kuma a cire an cire kwararan fitila a ciki.

Yana da muhimmanci! Bayan magani tare da kwari yana da muhimmanci don kaucewa cin albasa don kwana 2.

Girbi da ajiya

Girman girbi "Carmen" an yi shi a ƙarshen lokacin rani ko farkon kaka.

Don yin wannan, matakai masu zuwa:

1. Shekaru 30 kafin girbi da aka shirya, ana shayar da albasarta kuma an ɗora sama a ƙasa. Wadannan ayyuka zasu ba da damar turnips to germinate more.
2. Lokacin dacewa don tsaftacewa zai kasance rana da busasshen yanayi tare da iska mai haske.
3. Bayan gashin gashin tsuntsaye, an cire albasa daga ƙasa. Idan al'ada ta taso ne a kan ƙasa mai haske (loam, sandstone), to, ya isa ya dauki hoton don ya fi girma kuma cire shi daga ƙasa. A ƙasa mai laushi, rafuka suna narkewa a cikin felu ko lafara, dan kadan daga cikin kwararan fitila don kada su lalata su.
4. Ana cire ƙasa daga kwararan fitila ta hannu, in ba haka ba idan aka danna wani kwan fitila a kan wani, lalacewar zai faru.
5. Kwanan tsuttsauran dudu don kwana 10 sun bar su a bushe a rana, a ƙarƙashin rufi ko a cikin ɗaki, suna juya su a kan lokaci.
6. A lokacin tsaftacewa, ana tattar da kawuna: tare da kullin wuyansa ana ajiye su da amfani da farko, sauran sun shirya don ajiya na dogon lokaci.
7. Bayan bushewa, an yanke kawunan wuyan kwararan ƙananan, yana barin wutsiya 5 cm tsawo.
8. Tushen suna yanka tare da wuka mai kaifi a ƙarƙashin ƙasa.
9. Ba shi yiwuwa a overdry da kwararan fitila da yawa don kada tsofaffin Sikeli ba su kwaro ko raba - wannan zai haifar da mummunan tasiri akan ajiyar amfanin gona.

Idan an cire albasa daga ƙasa mai tsabta sosai kuma bazai yiwu a bushe shi a rana saboda ruwan sama ba, ya kamata a wanke shi kuma a tsabtace shi daga husks, fi da kuma asalinsu. Daga gaba, ana saran kawunansu su bushe a cikin ɗaki ɗaya a cikin ɗaki mai tsabta.

Bayan makonni uku, sababbin Sikeli suna samar da su a cikin guda ɗaya a kan baka. An adana waɗannan kwararan a cikin hanyar da aka tattara a yanayin bushe.

An dakatar da kayan lambu da aka kwantar da su. Bows tare da yanke mafi sanya a cikin kwalaye ko kwantena. Ana adana gonar a cikin ɗakunan da ke da sanyi da kuma daɗaɗɗa da nauyin zafi fiye da 70% kuma yawan iska ba zai fi yadda za a yi digiri fiye da +20 kuma ba kasa da 0 ba.

Rawan rai na albasa "Carmen" - watanni 6, rayuwar rai a ƙarƙashin yanayi mai kyau - watanni 9.

Matsaloli masu yiwuwa da shawarwari

Bow "Red", kamar wasu nau'o'in, ƙwayoyin cututtuka daban daban da cututtukan da za su halakar da gashinsa da kawunansu. Pre-dasa shiri na dasa kayan samar da wasu kariya, amma kurakurai a girma iya jawo cututtuka na fungal.

Don hana ƙwarewar yin biyan shawarwari masu zuwa:

• kayan aikin dasawa ba za a karɓa daga gidan mai cutar ba;
• m preplant tillage da kaya tare da kayayyakin musamman ("Inta-Vir", "Aktara", "Iskra", "Thunder");
• a lokacin kara girma ana bada shawarar yin amfani da kwayoyi masu magunguna ko shuka tsire-tsire masu tsire-tsire (tafarnuwa, coriander, horseradish, seleri, marigold, wormwood, tansy, nasturtium, da dai sauransu) kusa da albasa;
• Tsaya tsantsan kiyaye ka'idodin juyayi;
• cire dukkanin sharan gona daga shafukan yanar gizo a cikin fall;
• kula da hankali game da shirye-shirye don samun kwari da kuma lokacin da za a hallaka su tare da taimakon shirye-shirye na musamman.

Har ila yau akwai wasu matsalolin yayin da girma albasa Carmen: rawanin gashin gashin launuka da lalacewa na dandalin tayi (ƙananan haushi).

A cikin yanayin farko, kana buƙatar kafa dalilin launin yellowing.

Ga wasu dalilai:

• ƙasa kasa a nitrogen;
• albasa suna shafi kwari ko cututtuka;
• wadanda ba su bi ka'idodin fasaha ba.

Don gyara matsalolin, zaka iya amfani da alamar da aka bayyana a sama.

A cikin akwati na biyu, abubuwan da ke kawo haushi iya zama abubuwan masu zuwa:

• rashin phosphate takin mai magani,
• ƙara yawan bushewa ƙasa.

Don yin kayan lambu suyi girma ba tare da muni ba, kana buƙatar bin waɗannan sharuɗɗa:

• a lokacin girma girma don ƙara yawan asarar superphosphate;
• bi jadawalin watering, musamman a yanayin zafi.

A ƙarshe, bari mu ce cewa ta hanyar girma albasa Carmen, wanda zai iya samun yawan amfanin ƙasa mai yawa tare da karamin zuba jari da kayan aiki.

Idan ka yi amfani da fasaha na al'adun amfanin gona, to, cututtuka da kwari ba za su ji tsoro ba, kuma kai, a biyun, zasu sami samfurin bitamin tare da dandano mai kyau da rayuwa mai tsawo.