Dankali

Skarb dankali: halaye, namo noma

Mutane da yawa suna mamaki game da zabi iri iri na dankali kafin dasa shuki, wani tsayawa a irin wannan hanyar "Skarb". Amma don samun girbi mai kyau, kana buƙatar sanin yadda za a kula da irin wannan kayan lambu a yadda suke girma - duba abubuwan da ke cikin wannan matsala.

Tarihin ƙira

Jinsin suna karɓar sanarwa ta hukuma lokacin da ya shiga rajista na jihar kayan lambu. A karo na farko, Skarb iri-iri ya kasance a cikin wannan jerin a 1997 a Jamhuriyar Belarus a duk yankuna. Har ila yau, a shekarar 2002, an kara da shi a jerin sunayen irin na Rasha, amma a wasu yankuna: Arewa, Ural, Central, Volgo-Vyatsky. An gano iri-iri a Cibiyar Gudanar da Harkokin Noma na Jamhuriyar Belarus. Masana kimiyya wadanda suka halicci dankalin turawa sune LI Pishchenko, N. P. Yashchenko, Z. A. Semenova, da sauransu.

Botanical bayanin tubers

Standard tubers suna da yellow-zinariya kwasfa da wani m ko dan kadan oblong zagaye siffar. Kamar kullun, jiki yana da launin rawaya. Gannun ba su da zurfi, kusan akan farfajiya, suna da ƙananan size, lambar zai iya zama daban.

Shin kuna sani? Masanin agronomist na Faransa A. Parmentier ya yi amfani da na'urar tunani don kafa bangaskiya ga mutane a cikin dankali: ya sanya masu sa ido don rana, kuma da dare mutane sun zo don gwada abin da ke karkashin wannan kulawa da hankali.

An yi imani cewa "Skarb" shine daya daga cikin mafi kyau iri dankali a dandano: kadan dandano mai dadi, rashin haushi, don haka yana da kyau ga raguwa, kuma a cikin salads ko a cikin hanyar kwakwalwan kwamfuta.

Nauyin tubers zai iya bambanta, amma alamun da aka saba da su shine 150-250 grams, za'a iya cewa idan aka kwatanta da wasu nau'in shi ne ƙananan.

Nau'in iri-iri

Kafin dasa shuki, wajibi ne don fahimtar kanka tare da cikakken halayyar iri-iri.

Cutar juriya

Gaba ɗaya, zamu iya cewa game da matsayi mai girma na dankali zuwa cututtuka.

Ba kamar sauran nau'in ba, wanda ba a gane shi ba shine ya cutar da shi:

  • dankalin Turawa;
  • baki kafa;
  • tsire-tsire;
  • wrinkled mosaic;
  • mosaic banded.

Wadannan cututtuka sune daya daga cikin mafi yawan sauran nau'o'in, kuma blight, duka biyu na tubers da ganye, yana da karfi akan Skarb. Yana nuna kanta a cikin wani naman gwari wanda yake rufe saman launin ja, kuma a cikin ruwan sama yana canjawa zuwa wasu tsire-tsire masu kusa.

Terms of ripening

Dankali "Skarb" koma zuwa matsakaici ko matsakaici marigayi a cikin sharuddan ripening idan aka kwatanta da wasu nau'in dankali, wannan lokacin shine kimanin 80-95 days bayan da farko germination.

Irincin matsakaici da matsakaici na matasan suna "Nevsky", "Rocco", "Blue", "Zhuravinka", "Melody", "Lorch", "Lasok", "Aladdin".

Yawo

Babban yawan amfanin ƙasa shi ne daya daga cikin dalilai masu muhimmanci na sha'anin wannan kayan lambu. Tare da kadada 1 hectare tare da kulawa mai kyau, zaka iya samun kimanin 600 na 'ya'yan itace, ko 60,000 kg.

Tsuntsaye

Kayan lambu tsawon lokaci yana da tsayi sosai: yana riƙe da dandano, bazai rasa bitamin da ma'adanai ba, baya rage nauyi ba kuma bazai iya kaiwa ga mafi yawan cututtuka. A karkashin yanayin da ya dace na ajiya, za'a tattara adadin da aka tattara a bara har zuwa Satumba.

Yankuna masu girma

Ana ba da shawara ga noma a yankuna na Jamhuriyar Belarus, Ukraine, Moldova da Northern, Ural, Central, Volga-Vyatka yankunan Rasha.

Dokokin shimfiɗa

Don samun babban girbi, kana buƙatar sanin dukan fasali da ka'idojin irin shuka dankali "Skarb".

Mafi kyau lokaci

Ɗaya daga cikin siffofin ita ce an dasa shi ne kawai a cikin ƙasa mai tsanani: yawan zazzabi ya kamata + 10 ° C. Ya kamata a kiyaye wannan zafin jiki a zurfin 10-12 cm. Wannan sakamako za a iya cimma a zafin jiki na + 20-25 ° C. Babu kwanakin kalanda na kwanta don saukowa, tun da yake dole ne a mayar da hankali a kan yawan zazzabi, amma sau da yawa ana saukowa a tsakiyar watan Mayu.

Zaɓi wuri

Dole ne filin saukarwa ya kasance da waɗannan halaye.: bushe, wuri mai dadi da yawa da hasken rana. Ya kamata kasar gona ta zama m, matsakaici ko kadan acidity - tsire-tsire za su iya ƙayyade (coltsfoot, plantain, clover).

Humidity na ƙasa ma yana da mahimmanci: tsire-tsire dankali a cikin "datti" ba a bada shawara ba, saboda kawai ba ya da tushe, dole ne a la'akari da kasancewar ruwan karkashin kasa, wanda zai iya haifar da yanayi mara kyau don girbi.

Don haɓaka girbi dankali a kan shafin zai taimaka wa yan bangare - takin mai magani: tsantsa, lupine, alfalfa, canola, mustard, phacelia, hatsin rai, hatsi.

Mai kyau da mummunan magabata

Gasa daga shekara zuwa shekara a wuri ɗaya sau da yawa yakan haifar da mummunan sakamako na girbi, saboda ƙasa ta ƙare, kuma duk wani cututtuka yana ci gaba da rinjayar kayan lambu, kuma zai iya yadawa.

Yana da muhimmanci! Kada ku dasa dankali a inda suke girma tumatir: wannan zai haifar da karamin amfanin gona!

Tabbas, zabin mai kyau shine zuwa ƙasa a cikin ƙasa "hutawa" ko wanda aka shuka tare da ganye ko kayan yaji.

Shirya shiri

Ana shirya kasar gona don dasa shuki dankali Skarb kusan daya ne kamar shirya kasa don kowane nau'i. A farkon kaka, kana buƙatar tono ƙasa da, idan an so, inganta shi da takin gargajiya. Bayan wannan, riga a farkon bazara, kana buƙatar sake sake ƙasa da kuma amfani da taki, a wannan lokacin ma'adinai.

Shiri na dasa kayan

A tubers kansu a gaban dasa bukatar ƙarin hankali aiki. Tun da yake suna da wuyar tsallewa, dole ne su dumi su cikin rana kwana biyu kafin a dasa shuki, kuma su aiwatar da tsarin yaduwa. Tsarin da aka kafa bai kamata ya wuce mita 3.5. Har ila yau, ma'anar shine ba zasu dawo bayan lalacewa, saboda haka ya kamata ku kula da amincin tuber da abubuwan da ke ciki.

Yawancin lambu a lokacin dasa shuki albarkatu, ciki harda dankali, an tsara su ta hanyar kalanda.

Tsarin da zurfin saukowa

Ana yin fashewa ta hanyar amfani da shi 35 cm zuwa 60 cm - wannan shine tsarin tsarin wurin ramukan. Ruwa na saukowa ya kamata a kai 5 zuwa 10 cm, amma ba zurfi ba, domin in ba haka ba zasu karbi isasshen haske. Kowace rami ya kamata a hadu da takin mai magani ma'adinai ko ash, humus. Tubers da aka yi amfani da shi don dasa shuki ya zama matsakaici a cikin girman da yawancin germination.

Yadda za a kula

Bayan dasa, sai a kula da hankali sosai don kula da amfanin gona na gaba, domin yana da wasu fasali.

Watering

M watering yana da matukar muhimmanci ga wannan iri-iri: a yanayin zafi da zafi, dole ne a yi a kowace kwanaki 4-5 kamar yadda ƙasa ta bushe, a cikin hadari da ruwan sama - kowane kwanaki 10. Bayan 'yan makonni kafin farkon farawa dankali, watering ya kamata ya daina.

Top dressing

Ana amfani da takin mai magani a kowane mataki na namo: kafin dasa shuki da takin gargajiya, ana bada shawara don noma ƙasa a cikin fall, don yin hakar ma'adinai a cikin bazara, kuma kai tsaye a lokacin dasa shuki wasu ash ko humus da za a kara da su a kowane rijiyar.

Yana da muhimmanci! Maganin ƙwayar cuta mara kyau zai iya cinye amfanin gona kawai, kuma ba taimako zuwa gare shi ci gaba.

Yawan taki ya dogara ne akan yanki da masu samar da abinci.

Weeding da kuma sassauta ƙasar

An bayar da shawarar shayarwa Sau 2-3 ga dukan tsufa a yanayin zafi da zafi: wannan zai sa weeds suyi bushe tare da tushen kuma, saboda haka, ba zasu sake haifuwa ba. Gudun ƙasa yana da mahimmanci don ciyarwa sau 2-3, amma a lokacin duniyar yanayi ko bayan ruwan sama, to, ƙasa zata fi kyau aiki.

Hilling

Hilling shi ne tsarin yaduwa da ƙwayar ƙasa, ƙasa mai kyau a kasa da wani shrub. Wannan hanya ta taimaka wajen kara yawan yawan amfanin ƙasa ta fiye da 20%. Ana ba da shawara kada ku ciyar da shi a cikin yanayin rana, da sassafe ko da yamma. Dole ne a yi amfani da Hilling sau 3 a lokacin germination:

  • lokacin flowering;
  • tare da tsawo na seedlings fiye da 10 cm;
  • to sprouted bushes bayan nauyi ruwan sama.

Wannan hanya yana samar da ƙarin ci gaba kuma yana ƙara yawan yalwa da kayan abinci.

Tsarin tsaftacewa yana da lokaci da cinyewa. Don ajiye lokaci da kuma kokarin dankali spud motoblock.

Yin rigakafi

Da farko, kana buƙatar kulawa da bayyanar kayan lambu: idan akwai alamun cututtuka (plaque, rot, launin ruwan kasa), to dole ne ku cire kayan amfanin gona nan da nan, har sai kamuwa da cuta ya yada zuwa ga dukkan tsire-tsire. Ya kamata a ƙone ƙananan sassa waɗanda aka haɗu da su don halakar da cutar.

Amfani da sunadarai ba a bada shawarar ba, saboda zai iya kare amfanin gona, amma ya gamsu da dandano dankalin turawa da abubuwan da ke da kayan abinci. Idan ya cancanta, zaka iya amfani da kwari kuma amfani da manhaja mai kwari.

Mafi shahararrun kuma m dankalin turawa, kwaro ne Colorado dankalin turawa, irin ƙwaro. Koyi yadda za a magance shi ta hanyar amfani da hanyoyi na gargajiya (mustard da vinegar) da kuma shirye-shirye: Prestige, Tabu, Regent, Konfidor, Tanrek, A tabo, Komandor, da Walƙiya.

Girbi da ajiya

Makonni biyu kafin girbi, dakatar da ruwa kuma a yanka mafi girma. Ana bada shawara don tono kayan lambu a cikin kyau, yanayin dumi don a iya bushe shi kafin ajiya. Idan an lalace ko a yanka dankali a yayin da yake yin wasa, sai a ware su daban.

Na farko makonni 2-3 girbi ya kamata a bushe, wuri dumi don ƙarshe maturation. Daga baya yana da kyau a ajiye a cikin cellar ko wani wuri mai kyau. Dankali don dasa shuki a gaba mai zuwa ya kamata a adana shi dabam.

Ƙara koyo game da yanayin ajiya dankali, musamman ma a cikin ɗakin.

Ƙarfi da raunana

Kamar kowane irin shuka, "Skarb" yana da nau'o'in minuses da dama da dama.

Kyakkyawan halaye sun hada da:

  • high matakin kiyaye ingancin tubers;
  • high yawan amfanin ƙasa;
  • arziki mai dandano;
  • babban adadin na gina jiki;
  • kyau, "kayayyaki" bayyanar;
  • jure yanayin yanayin zafi;
  • babban juriya ga cututtuka daban-daban.

Abubuwa ne:

  • marigayi rashin kwanciyar hankali;
  • farkon seedlings bayyana wuya;
  • Ana buƙatar kula.

Amma tare da kulawa da ya dace da duk ka'idodin, za'a iya kaucewa zabin farko guda biyu.

Reviews lambu game da dankalin turawa, "Skarb"

Daya daga cikin na fi so dankalin turawa shine Skarb. Kalmar abubuwan da aka fassara daga Belarusanci - ma'ana - dukiya. Abin da nake so game da wannan dankalin turawa, a sama duka, dandano. Muna adana bishinta a cikin ginshiki, wani lokaci tun daga Fabrairu, wasu nau'o'in dankali zasu fara girma, yayin da a Skarb, ƙananan furanni sun bayyana wani wuri a watan Mayu. Tun da wannan dankalin turawa ya fara motsa jiki, muna shuka shi kafin dasa. Muna yin hakan kamar haka: mun yanke saman lita biyar, lita na lita lita shida daga ruwan sha, wanda aka sayar a duk gidajen shaguna, mun saka dankali a can kuma muka sanya su a bushe, wuri na rana, kimanin makonni uku bayan haka, kananan sprouts sun bayyana a dankali, zaka iya dasa shi .
mokpo
//otzovik.com/review_2229896.html

Ina da mafi yawan 'ya'yan itace da' 'Skarb' '. Tubers na wannan nau'i-nau'i suna da kyau sosai, na daidai m ko zagaye-m siffar. Launi ne rawaya, duka kwasfa da ɓangaren litattafan almara. Dankali na wannan iri-iri kuma suna da kyau a cikin dandano filayen. Dankali ba shi da crumbly, amma ba mai dadi mai laushi ba a yayin dafa abinci. Puree juya yellowish, airy.

Wannan dankalin turawa yana da bambanci a cikin cewa an adana shi sosai. Idanunsa sun fara farkawa. Abincin, ba kamar wasu nau'o'in ba, dole ne su fita daga cikin sanyi a farkon wuri. Yawancin lokaci ina kawo shi a wuri mai dadi a ƙarshen Maris ko Afrilu na farko.

Medinilla
//otzovik.com/review_6018002.html

Ba na son wannan iri-iri: 1. yana da m da rashin kulawa 2. bamu da tsayayyar gajeren lokaci

Kodayake iri-iri yana da matsayi mai yawa da kuma yawan amfanin ƙasa, akwai yawan amfanin ƙasa mai yawa a kan ƙasa marar amfani. A cikin kauyuka da gonaki na gama gari suna da kimanin 1/3 na yankin

Ikon
//forum.prihoz.ru/viewtopic.php?p=284783#p284783

Sabili da haka, zamu iya gane cewa dankalin turaren Skarb yana da kyakkyawan dandano da damuwa, kuma a lokacin da aka shuka da girma, ba bambanta da wasu nau'in ba. Amma akwai siffofi: buƙatar buƙatar haske, taki, warke ƙasa.