Strawberries

Strawberry iri "Vicoda"

Strawberry ne watakila daya daga cikin mafi mashahuri da ƙaunataccen berries. Watakila, babu lambun daya, lambun kayan lambu ko ɗakin zafi, duk inda yake girma. Ta farko da kuma tsawon awaited berries ze mu'ujiza - suna da kyau sosai, m da kuma dadi. Kowace shekara akwai sababbin iri, kuma yana da matukar wuya a gudanar da wannan bambancin.

Bambancin bayanin

Dabbobi iri-iri da "Vicoda" suka bunkasa. Babban shahararrun iri-iri saboda dandano mai ban sha'awa, ɓangaren litattafan almara, kyakkyawa na halitta da launi na 'ya'yan itace. Daji yana da ƙarfi da karfi, na matsakaici na tsawo, yana da iko sosai. Ganye yana da manyan, ya sassaka, maimakon haske. Kyakkyawan yanayin shi ne ƙananan nau'in whiskers. Gudun suna da manyan, suna kusa da siffar launin fatar jiki, mai launi ja. Adadin nauyin berries - 50-70 g, taro na "ɗan fari" ya zo 120 g. Berry yana da yawa, ba tare da cavities ba. Mai dadi sosai, ko da yake yana da m, amma mai dadi sosai, da kuma bayanan da aka yi da ceri. Ƙididdigar iri - girbi zai fara a cikin shekaru uku na Yuli.

Shin kuna sani? Strawberry - aphrodisiac na asalin halitta. A cikin tsaba na berries ne mai yawa zinc, wanda ya haɓaka jima'i janye a duka abokan tarayya kuma ƙara da kashi huɗu da yiwuwa na ganewa. Wannan dukiya na Berry ya san duniyar Faransanci. Abin godiya gareshi ne cewa ana saran sabon auren abincin dare kafin bikin auren da ake amfani da su a madaurin kayan zaki da kayan lambu.

Sifofin sauti

Wannan iri-iri yana da wasu siffofin da suke da daraja biyan hankali ga:

  • na farko berries suna da girma a cikin size, sau da yawa ninki biyu ko flattened daga tarnaƙi, sun sami daga baya, daidai siffar;
  • ana iya rabu da tayin daga rami, kuma wannan ba ta shafi rinjayar da ajiya na gaba;
  • Ƙarƙashin ɓacin dutse ne alama ce ta balaga;
  • "Vicoda" yana jurewa hunturu da kuma frosts.
Abũbuwan amfãni daga iri-iri:

  • yawan amfanin ƙasa mai girma - har zuwa 1 kg daga wani daji;
  • babban Berry tare da dandano mai ban sha'awa;
  • kyau transportability, ba tare da asarar gabatarwa;
  • Yi haƙuri hunturu da sanyi;
  • adaptability zuwa daban-daban yanayi;
  • jure cututtuka da kwari;
  • berries suna dace da kowane amfani, raw, daskarewa, gwangwani.
Duk da haka, wasu ƙananan ƙananan hanyoyi ba za a rufe su ba daga kallo mai tsayi:

  • zafi ba daidai ba ne saboda daidaito na tayin;
  • Bushes yana buƙatar sarari (nesa tsakanin makwabta ya zama babban), wannan yanayin ba dace da ƙananan gidaje ba.
Yana da muhimmanci! Akwai karin sucrose a lemun tsami fiye da strawberry, da kuma strawberry more bitamin C (ascorbic acid) fiye da lemun tsami. Wancan ya dace: lemun tsami ne ya fi zafi. Wannan Berry ya ƙunshi kusan babu sukari. Cin kawai strawberries, zaka iya rasa 'yan fam a cikin kwanaki 3.

Amfanin gona mai kyau

Strawberries "Vicoda", kamar yadda aka ambata, yana da girma kuma yana dacewa da sauyin yanayi, amma har yanzu, kafin ka fara girma, ya kamata ka kula da wasu siffofin agrotechnical. Don wannan nau'in, ƙasa mai laushi, loam da kuma gandun daji na gandun daji zai zama ƙasa mafi kyau. Ramin ruwan karkashin kasa bai zama kasa da 70-90 cm A shawarar da ake bukata acidity na ƙasa shine pH 2.7-6.2. Yana jin kyau bayan albasa, tafarnuwa, marigolds. Ana iya amfani da wannan wuri a karkashin strawberries don shekaru 3-4. Wannan nau'in yana son hasken rana, ka tuna da wannan lokacin yin wuri na gadaje. Kafin dasa shuki, dole ne a cire weeds daga gado mai zuwa. Sa'an nan kuma ya kamata ka takin ƙasa tare da kwayoyin kwayoyin halitta sa'annan ka yi sama sama. Shirya kasar gona domin dasa shuki ya kamata a cikin fall. A yayin da kuka shirya shuka shuke-shuke a lokacin rani ko kaka, kuna buƙatar shirya ƙasa don kwanaki 25-35 kafin dasa. Dole ne a yi shi domin ƙasa tana da lokaci don shirya, in ba haka ba tushen zai zama danda, wanda zai haifar da mummunar tasiri na seedling.

Fasali na girma

Da farko kana buƙatar ka zabi ingancin ingancin. Seedlings iri "Vicoda" ya zama mai iko, lafiya da karfi. Ya kamata a biya hankali ga irin waɗannan bayanai:

  • tushen wuyansa diamita dole ne a kalla 7 mm;
  • Tushen - fibrous, tare da matakai fiye da 7 cm;
  • duka, ba tare da lahani ba, babba koda da kuma 3-6 na al'ada marasa tsari.
Shin kuna sani? Mafi yawan tsaba, wanda aka auna kilo 230, an tsoma shi a shekarar 1983 a Amurka.
Bayan 'yan kwanaki kafin saukowa a cikin ƙasa seedlings ya kamata a taurare. Don yin wannan, don kwanakin 1.5-2, sanya shi a cikin wuri mai sanyi Don kare sapling daga kwari da kuma tada girma daga gefen gefen, yanke tushen cikin cikin 4 cm. Shuka seedlings a watan Maris ko a karshen lokacin rani - farkon kaka. Idan ka yanke shawarar dasa shuki strawberries a cikin bazara, wannan ya kamata a yi bayan da dusar ƙanƙara ya narke, lokacin da kasar gona ta dumi sosai.
Shuka a kan shafinka irin wannan irin kayan lambu irin su: "Sarauniya Elizabeth", "Elsanta", "Marshal", "Asia", "Albion", "Malvina", "Masha", "Sarauniya", "Girman Rasha", " Festival, Kimberly da Ubangiji.

Ga wasu karin shawarwari kan dasa shuki strawberries:

  1. Kada ku yi shakka tare da dasa shuki-rani na seedlings, in ba haka ba, ba a kama su ba, za su iya mutuwa daga sanyi.
  2. Yi ƙoƙarin zaɓar rana don hanya, lokacin da rana a sararin sama za a rufe da girgije, ko kuma a kalla a kan rana mai haske. Idan aka dasa a cikin haske hasken rana, na gaba rabin wata da seedlings za a shaded.
  3. A cikin lambun lambun daji na gaba zasu sanya abin da ke faruwa: rami - 0.5-0.6 m, nisa tsakanin ramukan - 0.4 m.
  4. Zuba ruwa a kasan rami kuma dasa shuki a can. Wannan ya kamata a yi a hanyar da tushen tsarin shuka ya samo kyauta. A hankali da kuma yayyafa yayyafa da ƙasa kuma ka tabbata cewa wuyan wuyansa, wanda shine mahimmancin ci gaba, yana jawo tare da ƙasa.
  5. Ka rufe ƙasa kuma ka ɗauka da sauƙi.
  6. Sanya ƙasa tare da humus, wannan ma'auni ba zai ƙyale kafawar ɓawon burodi a ƙasa ba.
Strawberry "Vicoda" yana son ruwa, ya zama wajibi ne don samar da 'ya'yan itace. Kada ka manta game da shi idan kana son samun girbi mai kyau. Amma ba ta son nitrogen sosai, saboda haka ka yi hankali da takin mai magani.
Idan kana da ƙananan mãkirci, za ka iya gina gado na dala ko gado na gefe domin girma strawberries.

Care Strawberry

Idan aikin dasa yana da matukar muhimmanci, to, kula da shuka da kafa tsirrai shine mafi muhimmanci. Sau da yawa sau da yawa, saboda rashin kulawa, ko kuma saboda rashinsa, an yi alkawurran samar da albarkatun shuka don ba da girbi mai yawa. Don hana wannan daga faruwa, bi shawarwarinmu.

Tafiya

Kamar yadda aka ambata - "Vicoda" yana son ruwa. Ka tuna wannan doka! A cikin bazara, dangane da yawan ruwan sama, ruwa ya kamata a yi sau 1-2 a mako. A lokacin tsawon lokacin girma da kuma 'ya'yan itace, dole ne a ci gaba da shuka. Wannan hanya ba zai bari ƙasa ta bushe ba. A cikin bazara ya kamata ku ciyar da shuka.

Shuka strawberries a cikin kaka da kuma bazara.
Wannan ya kamata a yi bisa ga makircin da ake biyowa:

  • Maris - Magungunan nitrogenous (a cikin kananan ƙananan). Karancin kaji suna da arziki a cikin nitrogen, ba za a yi musu azaba ba, don haka yin bayani mai rauni (1 kofin litter da guga na ruwa). Tsayawa kwanaki 3, bayan wane ruwa kowace daji 0.5 lita na jiko;
  • Afrilu - Ma'adinai. Gilashin itace ash ya kamata a shafe shi cikin lita 1 na ruwan zafi. Cakuda sakamakon ya kamata ya tsaya na kwanaki 1-2, bayan haka an kara shi zuwa lita 9 na ruwa da gadaje (1 l na 1 sq M) ana shayar da sakamakon da aka samu (10 l). Ammophoska ya kamata a hade shi da ammonium nitrate (2: 1) a cikin wani bayani mai ruwa da kuma aiwatar da gadaje (a madadin 15 g da 1 sq. M);
  • Mayu ne kwayoyin. Taki - 2 kofuna waɗanda kowace guga (10 l) na ruwa tare da Bugu da kari na cokali na sodium sulfate. Ka ji daɗi da ruwa kowane daji (1 l) ko kuma yayyafa da taki a kusa da daji, an rufe shi da saman ƙasa 3 cm lokacin farin ciki.
Yana da muhimmanci! Ma'adinai da takin mai magani bai kamata a yi amfani da su ba daga baya fiye da kwanaki 15 kafin a ba da tsaba.

Kulawa na rana

A lokacin flowering da girbi, ya kamata a shayar da strawberries 2-4 a mako. A lokacin da aka samu 'ya'yan itace kada ku manta da ku zuba yashi. Har ila yau:

  • sako da gadaje, ba bada damar damar girma weeds;
  • kafin inuwa na gaba ya kamata a hadu da inji tare da bayani mai ruwa-sulphate;
  • Bayan girbi, an yi amfani da taki da wani bayani na itace ash, kamar yadda aka nuna a sama.

Tsarin kulawa na kaka

A lokacin kaka, zai zama isa ya sami nau'i biyu, har sai da farkon sanyi ta kusa. Watering ya kamata a haɗa tare da aikace-aikace na ma'adinai da takin mai magani. Bugu da kari, bi wadannan jagororin:

  • ba shi da daraja yin sabo taki a cikin bazara, tare da sabobin parasites zasu iya shiga cikin ƙasa;
  • cire tsohon foliage da gashin-baki;
  • Yi hankali a kan kowane shrub: shin tushen ya fito daga ƙasa. Idan haka ne, yayyafa su, in ba haka ba zasu iya daskarewa cikin sanyi;
  • Mulching wani muhimmin abu ne wanda zai taimaka wajen canza yanayin sanyi. Ana yin tsire-tsire ta hunturu ta amfani da needles, bambaro, ganye.
Kusa da sanyi, rufe gadaje tare da rassan furanni. Za su taimaka wajen riƙe dusar ƙanƙara, ƙirƙirar gine-gine na halitta. Da farko na farkon ruwan sanyi dumi, duk thermal rufi zai buƙatar cire. Don jinkirta tare da wannan ba zai yiwu ba, kamar yadda tsire-tsire za a iya katse.
Bincika mafi kyau iri na manyan strawberries.

Girbi da Kariya

Kamar yadda ka sani, strawberries suna da tsami sosai, yana da wuya a kiyaye su fiye da girma. Sabili da haka, girbi ya fara kamar 'yan kwanaki kafin cikakken balaga. A wannan yanayin, zai yiwu ya adana shi dan lokaci kaɗan. Don ajiya mafi kyau dace berries karami, mafi bushe. Babba, tare da ɓangaren litattafan almara, da sauri. Tips don tattarawa da adanar berries suna kamar haka:

  • da strawberries waɗanda ka yanke shawarar kiyaye don ajiya, mafi alhẽri ga tara tare da wani tushe (4-6 cm);
  • Kuna buƙatar karban strawberries a safiya, bayan saukarwar dew, ko da maraice, jim kadan kafin faɗuwar rana;
  • Zai fi dacewa don adana lambun a cikin kwalaye da aka rufe da jarida, akalla a cikin ɗayan launi daya;
  • kafin ka sanya strawberries a ajiya, rarraba shi ba shi da daraja, yi wannan hanya bayan bayarwa;
Shin kuna sani? Saboda cikakken tsarin bitamin na kungiyar B, strawberry ne ainihin antidepressant na halitta. Idan kun sha wahala daga danniya, yawancin amfani da 200 g na berries yana daidaita al'amuran tunanin ku kuma yana tabbatar da tunanin da kuke ciki.
  • bayan girbi da kuma aikawa zuwa wurin ajiya, da wuri-wuri, za a shayar da amfanin gona zuwa 0 ... +2 ° C. Da zarar ka yi haka, da tsawon (watakila ma kwanaki 3-4) Berry zai kasance sabo a firiji;
  • Za'a iya wanke kayan strawberries ba, ya kamata a adana su a cikin kwalba gilashi. Dole ne a sauke kwantena sosai a hankali, kula da hankali a kowace Berry don kada 'ya'yan itacen da aka lalace ba su fada cikin kwalba ba, in ba haka ba maƙwabtaka da berries zai iya sha wahala. Ka tuna cewa tsawon lokacin wannan ajiya yana kwana uku zuwa hudu, idan ka yi duk abin da daidai.
Akwai wata hanyar ajiya - daskarewa. Don yin wannan, wanke amfanin gona, bari ta bushe, kwanciya a ɗayan takalma a kan tawul. Idan kun ji tsoro don ganimar tawul din da ruwan 'ya'yan itace na berries - amfani da takarda. Lokacin da berries suka bushe, saka su a kan tarkon ko kuma nan da nan zuwa kasan takardun daskarewa, jakar filastik da aka rigaya.
Yana da muhimmanci! Ka tuna: ƙananan laifin da mutunci na berries kusan nan take kaiwa zuwa ga lalacewa. Sabili da haka, an tattara kayan da aka tattara don ajiya kada a taɓa su.
Lokacin da dukan strawberry da wuya, tattara shi a cikin fakiti daya kuma bar a cikin daskarewa kyauta. Yawancin bishiya sunyi kullun da sauri, amma har sai yana da karfi da sosai dadi, kusan kamar yadda sabo.
Haka kuma za'a iya girma a madaidaiciya a gida, a cikin gine-gine, kuma ba tare da ƙasa ba.
Vicoda yana da kyau iri iri daya daga cikin mafi dadi, ƙaunatattuna da kuma rare berries. Idan kun kasance mai aikin lambu kuma har yanzu kuna shirin kokarin dasa wannan Berry akan shirinku, kada ku yi shakka na biyu: wannan iri-iri ba zai damu ba. Kuma idan kana so ka gwada wannan kyakkyawar kyakkyawa, ba za ka yi wuya a sami "Vicodu" a kasuwa a kakar wasa ba.

Bayani daga cibiyar sadarwa

Vikoda - daya daga cikin mafi yawan Yaren mutanen Holland, marigayi ripening. Yana bunƙasa cikin yanayin sanyi. A berries suna da manya-manyan, har zuwa 120 g, m da kuma dadi, tsefe-dimbin yawa, duhu ja, m, sauƙin kaiwa a kan nisa nisa. Ripens a tsakiyar watan Yuli. Kusan ba lalacewa ta hanyar cututtukan fungal. Daya daga cikin mafi yawan hunturu-hardy iri na zaɓi na waje. Kyakkyawan don daskarewa, bayan haka ne berries suka samo kayan ƙanshi da dandano, basu kiyaye nauyin rubutun da yawa na sabo ne.
Nikolai
//club.wcb.ru/index.php?act=findpost&pid=14060

Ina da Vicoda na tsawon shekaru 4, wannan ita ce kawai nau'i-nau'i da ke ƙoƙari ya sake yin karo na biyu a cikin fall a cikin yanayin MO. Abin dandano ba lallai ba ne irin kayan zaki, kamar wadanda ba a sake haifar da iri iri iri ba. Amma idan aka kwatanta da sauran nau'in remontant, Wim Xima da Wim Rin, alal misali, suna da dandano mai ma'ana. Girma mai laushi, transportable, kyau siffar. Iyakar gyara kawai zan so in bar shafin
Natalya Andrianova
//forum.vinograd.info/showpost.php?p=118890&postcount=1001